Collaborate with the Head Chef and Executive Chef to develop and refine the Brasserie menu in line with seasonal ingredients and local flavour. - Special Dietary Considerations: Ensure allergens are ...
Follow weekly and bi weekly staff canteen menus and assist the Executive Chef in developing the menus What would make you the perfect fit? * Chef de partie level * Diploma or degree from accredited ...
Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the ...
The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. And theres plenty in it for... ZIPC1 ...
This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on ...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and ...
Experienced Events Chef We are looking to recruit an experienced Events Chef for an independent wedding and events venue located in Burnham. As the Events Head Chef you will create, plan and prep ...
Sous Chef Location: Amazon LTN4 Dunstable Salary: £13.50 Shifts: 07:30 till 15:00 monday to friday with around10 weekend cover throughout the year Benefits: * 28 Days holiday including bank holidays
Why join us? Were proud of our happy home and are dedicated to creating a place where everyone enjoys coming to work each day. As well being part of a lively and supportive team, we are surrounded by ...
The Restaurant Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience. Our team will ...