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Modern pub /bar recruiting front of house team player (bar/floor) Full and part time positions with opportunity to progress. Monday to Friday. Up to 2 Saturdays per month are required
We are looking for Bar staff to join us at the iconic Royal Albert Hall. Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people. Our bars include Great Exhibition Bar, Laurent Perrier Champagne Bar and the Kensington Gardens Bar, to name a few. We have something for every level of skill and experience, whether pubs or premium cocktail bars. As a Bartender you should be immaculately presented and have a clear command of English. We look for highly organised people with great team ethos and excellent communication skills. Personality and presence are just as important as experience. We have an excellent track record of developing and promoting from within – career development is readily available for those who seek it. What you get • Meals provided. • Ongoing training, management development program. • 40% discount in all our restaurants and venues. • Brilliant employee recognition programs. • £300 refer a friend bonus. • Cycle Scheme, Childcare voucher scheme and EAP.
We are looking for Bar supervisor to join us at the iconic Royal Albert Hall. Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation consists of 3 restaurants, 14 bars,147 hospitality boxes and events for up to 2000 people. Our bars include Great Exhibition Bar, Laurent Perrier Champagne Bar and the Kensington Gardens Bar, to name a few. We have something for every level of skill and experience, whether pubs or premium cocktail bars. As a Supervisor you should be immaculately presented and have a clear command of English. We look for highly organized people with great team ethos, excellent communication and leadership skills. Personality and presence are just as important as experience. We have an excellent track record of developing and promoting from within – career development is readily available for those who seek it. What you get • Meals provided. • Ongoing training, management development program. • 40% discount in all our restaurants and venues. • Brilliant employee recognition programs. • £300 refer a friend bonus. • Cycle Scheme, Childcare voucher scheme and EAP.
The successful candidate will be accountable for ensuring consistency and excellence in terms of all standards within the catering and bar environment- Bars, Restaurants, Kitchen and Satellite Kitchens in a high volume, fast-paced environment. Most importantly the successful candidate will lead and motivate all team members to deliver an engaging customer experience. This position reports to the Head of Food & Beverage, and will be responsible for: Ability to lead from the front and who is hands- on, and customer focused. Must have experience as a Team Leader of pubs, bars or restaurants. Demonstrable understanding of P&L's Applied knowledge of stock, marking and GP% Smart Rota'ing - right people right time People management Be able to recruit, train and retain a great team. Kitchen management from stock ordering and stock audit to day-to-day due diligence Late night focus must be able to work when the business is busiest. Aligned to Gambling Legislation, all applicants must be aged 18 or over to work at Aspers. Please be advised that you will be required to evidence your right to work in the UK should your application be shortlisted for an interview. This role functions in a business that operates evenings and weekends, and as such full flexibility is required. The role will be expected to be available to work for any requirements within Aspers & this will mean evening & and weekend obligations outside of ‘normal’ working hours.
If you're passionate about learning, progressing, and giving customers an epic experience then please apply for our bartending/floor role. We are located in the heart of St Katharina Docks, we have a culture unmatched in the industry and we need people who want to succeed and progress in the industry. We offer competitive pay rates.
Friendly front of house team needed for lively pub opposite Alexandra Palace station. Experience preferred but not essential, as full training is provided. Flexible working hours, company perks and amazing team await you to join us! Cannot accept candidates younger than 18 for this position! This role will include working both as a bartender and as a waiter!
Bar staff - Full time only - Paid Weekly - £11.50 + TRONC - Looking for a Bar staff in a Pub in London Bridge. Good atmosphere, team working and lots of fun.
Appetite4work are on the hunt to find the best Kitchen Porters in London to work for some of the best restaurants, pubs, bars, hotels and golf courses! Previous experience as a Kitchen Porter or Catering Assistant would be ideal however we will consider those with other hospitality / cleaning / housekeeping experience! Duties and Responsibilities of a Kitchen Porter: Maintain cleanliness of kitchen and floors! Cleaning of pots, pans, and other cooking equipment! Help keep the kitchen orderly and sanitary at all times! Maintain the kitchen and floors in general by washing dishes, taking out bins, mopping, and sanitizing surfaces as needed! Follow instructions from the kitchen team! Able to travel to and from your shifts - By driving or having access to a vehicle! Provide your own uniform - Black polo top, black trousers, long black socks and steel-toe capped non slip boots! The Benefits for a Kitchen Porter: Work in different establishments or choose to work at the same one! Starting from £11.95 per hour, plus holiday pay on top! Weekly pay, money in your bank account every Friday! Appointed one-to-one manager at Appetite4Work for support and bookings Online free module training prior to starting your first shift! If this job sounds like the job for you, please apply today with an up-to-date CV!
Appetite4Work are recruiting on behalf of a beautiful country pub with an abundance of character in Tadworth, Surrey! Surrounded by heathland, the pub is renowned for dog walkers, ramblers, horse riders, runners, cyclists and family gatherings. It’s also a stopping point on the path of a traditional Derby Day walk through to the Epsom course! With both bar and restaurant dining, the scenic frontage and extensive side gardens create a happy and jovial atmosphere for all ‘walks of life'! The Benefits For A Head Chef: Immediate start with guaranteed full time hours - temp to perm position! £25.00per hour until perm + holiday accrual! Weekly pay, money in your bank every Friday! Rub shoulders with new people and be part of a great team! Ideally you will have experience working as a Head Chef but we are really looking for is: A Heade Chef with a strong personality and attitude! Able to portion control! Cost a menu! Control suppliers and invoices! Able to work in a fast paced environment! Fresh food experience! Highest standards of good hygiene! Hold level 2 Food Safety and Allergen certificates! Able to provide your own chef whites and knives! Able to get yourself to and from the shifts! Sound good to you? Please apply with an updated CV and we will be in touch for an informal chat!
Appetite4work are on the hunt to find the best Kitchen Porters in Kent to work for some of the best restaurants, pubs, bars, hotels and golf courses! Previous experience as a Kitchen Porter or Catering Assistant would be ideal however we will consider those with other hospitality / cleaning / housekeeping experience! Duties and Responsibilities of a Kitchen Porter: Maintain cleanliness of kitchen and floors! Cleaning of pots, pans, and other cooking equipment! Help keep the kitchen orderly and sanitary at all times! Maintain the kitchen and floors in general by washing dishes, taking out bins, mopping, and sanitizing surfaces as needed! Follow instructions from the kitchen team! Able to travel to and from your shifts - By driving or having access to a vehicle! Provide your own uniform - Black polo top, black trousers, long black socks and steel-toe capped non slip boots! The Benefits for a Kitchen Porter: Work in different establishments or choose to work at the same one! Starting from £11.44 per hour, plus holiday pay on top! Weekly pay, money in your bank account every Friday! Appointed one-to-one manager at Appetite4Work for support and bookings Personal development within the hospitality industry! Online free module training prior to starting your first shift! If this job sounds like the job for you, please apply today with an up-to-date CV!
Are you passionate about food and looking for flexible catering work? Join our team at Appetite4Work as a Catering Assistant! We are a leading agency providing staffing solutions to schools, healthcare facilities, business and industry, restaurants, pubs, and bars. Job Type: Agency work, Monday to Friday, 2 to 3 days or up to 40 hours per week Pay Rate: £11.95 to £12 per hour Requirements: Enhanced DBS dated within the past 3 years (preferred) Experience working in catering or hospitality Ability to travel 30 to 60 minutes for work assignments Benefits: Weekly pay Flexible holiday work schedule, allowing you to choose where and when you want to work We prioritise your availability and work around your schedule If you're reliable, adaptable, and enthusiastic about providing excellent service, we want to hear from you! Apply now to join our dynamic team and embark on an exciting journey in the catering industry with Appetite4Work.
Are you passionate about food and ready to showcase your culinary skills? Appetite 4 Work, a leading recruitment agency specialising in culinary placements, is seeking talented chefs of all levels to join our dynamic team. With a diverse range of clients including schools, healthcare sites, education facilities, business and industry establishments, as well as restaurants, and pubs, there's never a dull moment in our kitchen! Why Join Us? Exciting Opportunities: From big events to stadiums, we offer diverse and exhilarating culinary experiences. Flexible Schedule: Enjoy weekly pay and work-life balance as we accommodate your availability. Variety of Locations: Explore London and its surroundings as you travel 30 to 60 minutes for work assignments. Inclusive Environment: We value diversity and welcome chefs from all backgrounds and experience levels. Career Development: Grow your skills and expand your culinary repertoire with ongoing training and support. Requirements: Passion for Food: A genuine love for cooking and creating delicious dishes. Experience: Whether you're a seasoned chef or just starting out, we have opportunities for chefs at all levels. Mobility: Ability to travel within a 30 to 60-minute radius of London for work assignments. Basic Equipment: Must have your own chef whites, safety shoes, and chef knives. Enhanced DBS (Desirable): While not necessary, having an Enhanced Disclosure and Barring Service (DBS) check is a plus. If you're ready to embark on an exciting culinary journey and join a team that celebrates creativity, passion, and excellence in the kitchen, then we want to hear from you!
The Bedford pub in Balham is a fun and vibrant place to work, with a hardworking and devoted team. We're now hiring for the following front of house roles and would love for you to join us, we require: - bartenders - waiting staff - runners For bar and waiting positions candidates should have: - a fun, friendly and positive attitude - confidence and good communication skills - experience of serving customers over the bar - experience making drinks including beer, wine and cocktails - experience providing full table service - flexibility with working hours, mainly evenings and weekend shifts are available For runners, no experience is required but you must have a willingness to learn and be available weekends. The job includes clearing tables, cleaning glassware, bringing food to tables, and collecting glasses. We will offer: - A good wage including a share of service charge - Good work/life balance - Good shift patterns, flexible working hours - The opportunity to progress within the company - Meals on shift - Online and on-site training and development - 50% discount on food and 25% discount on drinks in all our pubs - Hard work recognition, opportunity to win vouchers for a meal out - Company events and training days out - Cycle to work scheme - Company pension If the above interests you and you meet our criteria, please apply now. We look forward to hearing from you.
A small and busy pub within the square mile of the City of London (Closely located to St. Paul's Cathedral). We are looking to hire an experienced and competent bar member to help with the serving of alcoholic beverages/soft drinks. Must be flexable and able to commit to work a full rotating staff rota. We serve no food, coffee or cocktails. So do not require waitresses, baristas or mixologists (Sorry Guys). If you have experience in a pub setting. (Over 1+ years). Feel free to get in touch. Thanks in advance. The Cockpit
HEAD WAITER/WAITRESS- NEW OPENING - NEW PROJECTS & OPENINGS Salary - up to £16.50 ph Schedule - Full Time Experience - Previous experience within a similar role within a large quality restaurant JKS Restaurants are seeking a Head Waiter/Waitress to join their exciting new opening in Mayfair. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Waiter/Waitress looking for a new role in an award winning, critically acclaimed group. The Group JKS Restaurants was founded by siblings Jyotin, Karam and Sunaina Sethi in November 2008. The group has received critical acclaim and industry recognition since its inception, including 7 Michelin stars, 4 Michelin Bib Gourmands and one restaurant ranked in the World’s 100 Best restaurants. The JKS portfolio currently includes Michelin Starred restaurants Trishna, Gymkhana, Kitchen Table, Sabor and Lyle’s; as well as cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi. Pubs include The Cadogan Arms and The George. JKS Restaurants offers a unique chance to either pursue a career in fine dining or develop within casual trend focused cuisine, with opportunities across all disciplines for those looking to progress their careers within a people focused, collaborative hospitality group. The Position The ideal Head Waiter/Waitress will have: Previous experience as a Waiter/Waitress in a high-end, fine dining restaurant (Michelin and Indian Cuisine experience is a bonus) Passion for delivering exceptional guest experience A keen interest in Indian cuisine, with a desire to learn and develop with us Excellent attention to detail and a highly personable nature.
Waiting staff "Lore of the Land" based next to BT tower, a two Rosette gastro pub in London is currently recruiting Waiting staff with experience. As a Waiting Staff in Lore of the Land restaurant, you will be responsible for creating and delivering an exceptional experience for our guests. Your tasks will include but will not be limited to: • To create an exceptional experience for our guests. • To have a complete understanding of the menu and concept • To provide a genuine, attentive, and friendly service to our guests in order to reflect the Lore of the Land standards. • Make sure all service prep is ready in advance; including table set-up, cutlery, napkins, salt and pepper filled, etc. • Attend and participate in briefings and team meetings; sharing any insights you may have for the team. • Anticipates guest's needs and provide them with a personalised, crafted experience. • Communicate effectively with the kitchen team at all times In return we are offering fantastic industry leading rewards and benefits, including: •Great salary with additional service charge being added after passing the probation •Delicious staff meals •Staff discount for you and your friend up to 4 people for food and drinks at Lore of the Land •Staff discounts on all Mitchells & Butlers Restaurant/Bars for up to 4people •Life-work balance •Perkbox benefits •Trip to our Gritchie brewery In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
The Ganton Arms is a newly opened modern British gastro pub set just just off busy Carnaby Street in Soho. Surrounded by bars, restaurants, shops and easy transport links it is a great place to work We are part of the award winning Urban Pubs & Bars group, a fast growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own quirky personality! So if you fancy working somewhere where you really get to make your mark and develop your career, we’d love to hear from you. Are you: A Chef de Partie passionate about food and cooking with great produce? An enthusiastic and dynamic CDP who is ready for a new challenge? Experienced working with fresh ingredients? Good at communication and working in a high performance team? We offer: Training and development Career progression and promotion opportunities with regular new openings 30% discount on the total bill at our Pubs, bars and restaurants A meal on shift Full time aways with a flexible shift pattern Up to £16.50 per hour inclusive of service charge
The Ganton Arms, Carnaby Street is a new addition to the fleet of new Bars and Restaurants from Urban Pubs and Bars, situated just off Carnaby Street you will find the Ganton Arms a traditional with a modern twist gastro pub, with a good range of draught and and craft beer, cocktails and an exciting, seasonal and fresh small plate menu, Soho just got a little more interesting. Passionate about service ? We are looking for front of house team members to join us on our journey to success . You will have a love for food and drinks and have a positive attitude whilst learning. If you’re passionate about hospitality, you thrive in a fast-paced environment then get in touch! Are you: Passionate about delivering a timeless and rememberable service to our guests ? Wanting to grow and develop within a fantastic, award-winning company? Looking to progress to the next level and build your career in a rapidly expanding and versatile business? Happy working in a high-intensity venue but with a fun-loving team? We offer: A fantastic Training and Development Programme Career progression and promotion opportunities with regular new openings 30% off the total bill at our pubs, bars and restaurants Staff food when on a shift Up to £14.50inclusive of tronc If this sounds like the kind of challenge you’d like to be a part of, then we'd love to hear from you. Job Types: Full-time, Part-time Salary: £13.5 to £15 per hour
The Crown - Bow We are looking for a motivated & experienced Assistant Manager to join and lead our team in our stylish, food focused pub. As the successful Assistant Manager, you will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will be enthusiastic & driven to continue the success of our pub and play a pivotal part in training our team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to their career in hospitality, and we can offer ongoing development to support you as you grow and succeed with us. What We Offer Our Assistant Managers: Access to our Career Pathway and training and development courses Up to £33000 per annum including service charge 28 days holiday per year Flexible working hours / 40-45h per week including weekends and bank holidays 20% discount in all Young’s pubs and hotels Share Save Scheme Company Pension Scheme The Crown - Bow A gorgeous pub opposite the gates to Victoria Park, just a short stroll from London Fields. You are spoilt for choice at The Crown with the pub spanning over two floors and a beautiful terrace overlooking Victoria Park. The Chefs offer a tasty selection of British seasonal, homemade dishes available from brunch to Sunday lunch. There’s so much choice at the bar from real ales, craft beers and spirits to a vast wine list. A great local where that personal touch in service makes us stand out from the rest.
🍽 Job Opportunity: Front of House host at Victory Pub, Waterloo 🍽 Embark on a rewarding journey with Victory Pub in the heart of Waterloo! We're in search of charismatic and service-oriented individuals to join our team as a host. 🌟 Position: Host 📍 Location: Victory Pub, Waterloo 🕒 Hours: Flexible, including evenings and weekends Responsibilities: - Provide attentive and friendly service to guests - Look after all bookings, from enquiry stage, to seating in house - Ensure guests have an exceptional experience - Collaborate with the kitchen and bar staff for seamless service - Maintain a clean and organized work area Requirements: - Previous experience in a similar customer service role - Excellent communication and interpersonal skills - Ability to multitask and work efficiently under pressure - Positive and outgoing personality - Attention to detail and a strong work ethic Perks: - Competitive hourly wage + tips - Staff discounts on food and beverages - Training and development opportunities - Vibrant and inclusive team culture Join us in providing unforgettable dining experiences at Victory Pub! 🍽✨
Broadleaf is a great destination in the concrete jungle of London City where guests can relax and enjoy drinks, food and any sports game on one of their many screens! It's a great place to support your team in a lively atmosphere! We are transforming peoples' understanding of what a sports bar is. We don't just love sports, we live it! The Role Floor Managers are the heart of our Front of House team, promoting amazing service and driving sales. A great Floor Manager should know that the key to creating a fabulous atmosphere for the guests starts with creating the right atmosphere in their team. Be supported by our Senior Managers on site who'll help you create the perfect career path for you! EPIC Perks Generous salary package including an annual bonus and a full-time 48 hour contract Share of service charge is guaranteed 50% discount for you + 5 friends at any of our venues! Your birthday lunch is on us Generous employee referral scheme - work with your friends Glow benefits scheme Cycle to work scheme Access to Wagestream for better money management We are members of the award-winning Hospitality Action service and the Otolo mentoring scheme Group-wide Learning and Development opportunities About us We firmly believe in providing amazing experiences to our guests, and we treat everyone like family! Due to the continued expansion of the Sports Pub & Kitchens estate, we are looking to recruit exceptional team members who want to be part of our award winning teams. Looking to love what you do? Looking to work as part of a team? Looking to pursue a career? If the answer is yes, then we have the job for you! About you: 1 Years' experience in a similar role minimum. Amazing staff management, motivation and training skills Knowledge of recruitment, driving sales and rota writing A high attention to detail as well as a love for working with others Last but by no means least, a love of sport definitely helps! Work Somewhere EPIC ETM Group & Maven Leisure is a boutique London based hospitality group with a range of bars, restaurants and British pubs. We pride ourselves on the exceptional service that we provide to all of our guests We are a proud equal opportunity employer who seek to recruit and retain the most talented individuals from all walks of life All of our employees live and breathe our company values of Excellence, Passion, Integrity and Challenge (EPIC) If you think you could be part of the ETM family, then apply today!
If you're passionate about learning, progressing, and giving customers an epic experience then please apply for our Supervisor role. We are located in the heart of St Katharina Docks, we have a culture unmatched in the industry and we need people who want to succeed and progress in the industry. We offer competitive pay rates.
Very popular Village pub in the hearts of the Suffolk Coastal holiday area needs a Chef and Bar manager or couple. Possibility of accommodation.
If you have a passion for perfect service then we would like to hear from you! With British classics at the forefront of Punch Taverns menu we strive for exceptional customer relations and a memorable experience while dining with us. You’ll need charisma, a smily face and a motivated work ethic. With opportunity to be cross trained on both floor and bar.