Summer bartender jobs in LondonCrear alertas

Green Bar is a sophisticated and stylish bar located within the luxurious Hotel Café Royal in Central London. Named after the iconic drink absinthe, our bar offers a unique experience with a specialty absinthe menu that features innovative cocktails and shots. We pride ourselves on providing guests with an exceptional drinking experience in an elegant setting. We are seeking a talented and creative Bartender / Mixologist to join our dynamic team. The Role: As a Bartender / Mixologist at Green Bar, you will be responsible for crafting and serving an extensive range of cocktails, with a special focus on absinthe-based drinks. You will create a memorable experience for our guests through your knowledge of mixology, excellent customer service, and attention to detail. Green Bar is Monday to Wednesday from 4pm to 12am and Thursday to Sunday 2pm to 1am. Key Responsibilities: Prepare and serve a variety of cocktails and beverages, specializing in absinthe cocktails and shots, ensuring quality and presentation meet our luxury standards. Develop new and innovative drink recipes that highlight absinthe while appealing to a diverse clientele. Provide exceptional customer service by engaging with guests, offering recommendations, and ensuring their needs are met throughout their visit. Maintain an organized and clean bar area, adhering to health and safety regulations, and ensuring all equipment and tools are in excellent working condition. Monitor inventory levels of spirits, mixers, and other supplies, and assist with ordering to maintain optimal stock levels. Train and mentor junior bartending staff on mixology techniques, absinthe knowledge, and customer service excellence. Stay informed about industry trends, new spirits, and cocktail techniques to enhance the bars offerings and guest experiences. Collaborate with the management team to create seasonal menus, special promotions, and events that attract guests to Green Bar. Ensure compliance with all licensing laws and regulations related to the sale of alcohol. Requirements: Previous experience as a bartender or mixologist in a high-end bar, restaurant, or luxury hotel environment is preferred. Strong knowledge of spirits, cocktails, and mixology techniques, with a particular focus on absinthe. Excellent communication and interpersonal skills, with a passion for providing outstanding customer service. Creative mindset with the ability to craft unique and visually appealing cocktails. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Flexibility to work various shifts, including evenings, weekends, and holidays, as Green Bar is open daily to 12 am (until 1am for guests staying in the hotel). Positive attitude and a team player mentality. The Benefits: Pay of up to £35,000 including service charge Access to heavily discounted friends and family rooms rates Two complimentary rooms nights per year (after 1 year of employment) Up to 50% colleagues discount in all our food and beverage outlets Colleague wellness sessions in our Akasha spa each month including osteopath, podiatrist, yoga and fitness classes (as well as staff discounts on spa treatments) Regular social events, including our infamous Summer Party (August) and Black-Tie Annual Awards dinner (January) Christmas celebrations, including colleague lunch, childrens party and Christmas gift Automatic membership of the companys life assurance scheme from day one Generous discounts on retail and dining in Central London through the West End Club app Mental health support including Employee Assistance Programme (EAP) and mental health champions in all departments A variety of external benefits including gym discounts and free eye tests Cycle to work scheme and season ticket loan A wide range of both internal and external training and development programmes to support all of our colleagues career progression The usual bits and bobs such as free meals on duty, uniform laundry, pension & holiday TPBN1_UKCT

Salary - Up to £18 per hour Schedule - Full Time Experience - Previous experience in a premium high volume Restaurant or Bar Ambassadors ClubHouse are seeking a Head Bartender to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Bartender looking for a new role in an award winning, critically acclaimed group. The Restaurant Ambassadors Clubhouse Named after the Sethis' maternal grandfather, a former Indian Ambassador, the restaurant takes inspiration from his summer house in Dalhousie (formerly part of Punjab) and North India's abandoned party mansions, as well as the founders' own Punjabi heritage. The menu focuses on the cuisine of undivided Punjab. Culinary traditions and rare regional recipes will be showcased with a menu featuring classic papads, chaats & bitings, lesser-known kebabs cooked across the tandoor, sigri and tawa; curries cooked in cast-iron karahis and clay matkas, pilaus, biryanis, tandoor-roasted breads, and classic desserts. An all-day drinks list brings guests through lunch to dinner to late-night party, with a focus on tequila and mezcal cocktails blended with regional produce. Highlights include a selection of ‘Punjabi Margaritas' all made with exotic north Indian fruits and citrus and paired with chaat masala spiced salts. Encapsulating the traditions of Punjab where hospitality and generosity are celebrated through the sharing of fine liquor in abundance. The dining room features a maximalist central bar with a gold dome, booth seating and counter dining while the lower ground floor will feature a drinking and dining space, alongside a DJ booth, open until late. The Position The right Head Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair. The Successful Head Bartender will have: Prior experience as a Bartender within a fast paced-quality restaurant or bar; Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail; Passion for beverage, food and hospitality, along with the eagerness to continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group; Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as: Treat Yourself Up to 50% off dining across JKS Restaurants Retail & Takeaway Discounts Code App Membership Look After Yourself Discounted Gym Membership Wagestream – stream your pay earlier Company Donations for your involvement with Charities Employee Assistance Program Access to Financial Advice Wedding Gift & New-born Care Package - Celebrating your big occasions Progress Yourself Access to our fantastic L&D Calendar A personalised learning & development plan to develop your skills and knowledge Career progression with a fast-growing, critically acclaimed restaurant group. Be Yourself Employee referral scheme - paying up to £600 per referral Staff parties & long service awards The Group JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World's 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024. The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, and Lyle's, along with cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, Bibi, and Ambassadors Clubhouse. Pubs include The Cadogan Arms, The George and The Hound. JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group. TPBN1_UKCT