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Our Chefs play an important role in delivering a high standard hospitality service to individual patients, visitors and staff within the Hospice. Previous experience as a Chef, the ability to work on your own initiative and as part of a team, together with good communication skills are essential ...

As Head Chef, you will be a reliable, hardworking, and enthusiastic team player, passionate about food and beverages and dedicated to delivering an excep.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:Great operational training and developmentLife assurance schemePersonal Development and Training opportunities - We are passionate about our growing tea...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Role Overview:Whether youre a Chef de Partie, Sous Chef, or Head Chef, we have a range of flexible shifts available across Edinburgh. Location:Various Locations Across EdinburghRates starting at:Chef de Partie:£16.

As a casual Chef contract, match days and prep shifts are available, a perfect opportunity to work around other commitments.

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.I...

To ensure that any chefs are trained, and duties clearly explained to minimising wastage. If you are an eager, passionate Sous chef who wants to create outside the box this role is for you. This is an extremely busy restaurant based in Edinburgh and will need a chef that has worked in this kind o...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with...

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind.We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't.At Delta Hotels by Marriott, we are alway...

As a Sous Chef, you will ensure thesmooth running of the Hotel Kitchen teams you are assigned andassume full accountability in the absence of the Head Chef, actingin their capacity, and as directed by Management. Job Description As part of our recent refurbishment ofthe Restaurant and Bar at Apex...

NEED TO HAVEA personable and warm approach with a genuine interest in the wellbeing of residentsHold City & Guilds/NVQ/SVQ or equivalentExperience in helping lead and inspire a teamA good understanding of nutritionExperience of working with fresh seasonal foodThe ability to create a warm and welc...

As a PastryChef de Partie we would love you to have: - Previous experienceworking as a Pastry Chef de Partie or higher. Your Rewards: As a Pastry Chef de Partie we dont justgive you a job you love, we like to reward you for all yourcommitment and dedication at work, these benefits include: - High...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

We're currently recruiting an ambitious Chef to helpus create exceptional food experiences for CH&CO on a full timebasis contracted to 40 hours per week. As a Chef, you will beresponsible for preparing and serving the kind of food that trulybrightens our clients' and customers' days, all within t...

If you are an eager, passionate Sous chef who wants to create outside the box this role is for you. This is an extremely busy restaurant based in Edinburgh and will need a chef that has worked in this kind of operation previously. To ensure that any chefs are trained, and duties clearly explained...

Job Description Our hotel The Balmoral is located atEdinburghs most prestigious address, No.Princes Street, wherethe Old Town stops and the New Town begins.Our hotels majesticclock defines the citys skyline and since the day we opened in1902, it has run three minutes fast to ensure our guests wil...

If you are considering sending an application, make sure to hit the apply button below after reading through the entire description.You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is...

As Jnr Sous Chef you will be required to lead the mainkitchen team in the kitchen, ensuring it is fully prepared forservice times whilst also controlling the other chefs working onit. Role: A Jnr Sous Chef is required to work in our diverse kitchenand that the One Square team serves afternoon tea...

Are you an experienced professional in personal chef? Do you need to find new customers in Leith and grow your business? Then Ernestopro.

Job Description The Role: Head Chef Operation: Highvolume Restaurant Location: Edinburgh Package: £60K (veryachievable OTE) Ellis Mack is working with this unique, awardwinning multi-site operator East Coast based. High volume, quality,this multi-site expanding operation can offer excellent caree...

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

Due toincreasing levels of business, we are now looking for a chef departie/junior sous chef to join the kitchen team.

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

If youwant to work in an exciting environment with ethically sourcedproducts, get in touch! Job Description Sushi Gourmet is recruitinga full-time (35 hours) Chef Manager to come and lead our team inSushi Gourmet Blackhall 185 Craigleith Road EH4 1EB - Enthusiastic,energetic with the ability to d...

Hospitality Chef – Edinburgh Airport. We are currently recruiting for a Chef to join our Airport Hospitality Team. We are looking for a Chef who has/is:.

This role will see you set on a career path to be a souschef of the future and as such, you'll get to deputise for thesenior kitchen team developing great leadership skills whiledelivering outstanding guest experiences. Job Description The Botanist Edinburgh are recruitinga Junior Sous Chef! We s...

To work with the Commis Chef and Senior Chef as appropriate to prepare foods to be cooked. Chef De Partie – Edinburgh Airport. NVQ Level 2 Commis Chef or C&G Food production or equivalent is desirable.

Job Description Why join us? You could say that it isbecause we place a special emphasis on people, on the fulfilment ofour employees and on their development.We could also tell you thatit is because we are an international, dynamic and fast-growinggroup.Our teams proudly manufacture quality Sush...

A passionate and experienced Head Chef Chef with a strong background in luxury or high-volume hospitality kitchens. Executive Chef - RBH Hospitality Management Ltd (Head Office). Provide ongoing training and development opportunities for chefs at all levels.

Job Description Why join us? You could say that it isbecause we place a special emphasis on people, on the fulfilment ofour employees and on their development.We could also tell you thatit is because we are an international, dynamic and fast-growinggroup.Our teams proudly manufacture quality Sush...

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long w...

Role Overview:Whether youre aChef de Partie, Sous Chef, or Head Chef, we have a range offlexible shifts available across Edinburgh. Location:Various Locations Across EdinburghRatesstarting at:Chef de Partie:£16.

This role is being advertised by Brightwork who are recruiting for our client in Dalkeith and we require a Permanent Cook Chargehand for our clients site.We are looking for an experienced Cook Chargehand to work in a busy canteen environment based in Dalkeith.Hours of work are 30 hours per week.T...

Job Description We're currently recruiting anambitious Chef to help us create exceptional food experiences forInspire on a full time basis contracted to 35 hours per week. As aChef, you will be responsible for preparing and serving the kind offood that truly brightens our clients' and customers' ...

A REHIS Elementary Food Hygiene Certificate, an SVQ2 or equivalent in catering and experience of working in a catering environment, are essential for this post.CLOSING DATE - Sunday 23rd March 2025.INTERVIEW DATE - Thursday 3rd March 2025.Position Title: Assistant Cook.Location: Beeslack High Sch...

Chef de Partie £25,056 per annum 5 out of 7 days perweek Medicash - Healthcare benefits, including dental, optical andtherapy treatments (includes up to 4 dependent children)AvivaDigicare - Free annual healthcare check Exclusive Benefits &Wellbeing site (Perks at Work)Entertainment discounts - up...

Salary: £23,838 - £24083 (pro rata for part time and sessional).Hours: 16 per week, 38 weeks sessional.Monday - Thursday 11am to 2pm and Friday 8am to 12 noon.It is an exciting time to join Edinburgh Catering Services as we continue to grow our school meals service.Help us feed the next generatio...

As the Head Chef, you must be proven to be flexible,and highly adaptive in all your approaches to your team, your foodethos, and also with delivery of fresh concepts developed with thecompany Head Chef. Our client requiresan ideal Head Chef, that is keen to train, coach and mentor theirteam, evol...

Kirkliston Primary Early Learning and Childcare.Salary: £23,838 - £24,083 (pro rata for part time and sessional).Hours: 10 per week, 38 weeks sessional.It is an exciting time to join Edinburgh Catering Services as we continue to grow our school meals service.Help us feed the next generation in Ed...

Our hotelThe Balmoral is located at Edinburghs most prestigious address, No.Princes Street, where the Old Town stops and the New Town begins.Our hotels majestic clock defines the citys skyline and since the day we opened in 1902, it has run three minutes fast to ensure our guests will never miss ...

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm an...

Job Title: Operations Support ChefSalary: £45K* paid all hours worked + mileage - TRONC when in VenueJob Type: Full-time, Flexible Travel RequiredJob Summary:We are looking for a passionate and skilled Operations Support Chef to provide hands-on culinary support across multiple sites in the We

Pertemps are currently recruiting for a Cook based in Edinburgh City Centre to support a busy public sector clientLocation - Edinburgh City CentreHours - Mon-Fri 07.Temporary until end of March 2025 with possible extensionImmediate StartSuccessful candidates play a vital role in delivering high q...

Chef de Partie Edinburgh Upmarket A La Carte Restaurant. A Chef de Partie is required for this stunning and vibrant a la carte restaurant in the beautiful city of Edinburgh. The kitchen is headed by a talented Head Chef and they produce excellent traditional British and Scottish cuisine celebrati...

Ideally you will have: * Previous experience of catering for large groups, pastry chef experience, working in busy contract catering environment.

If you're looking for any of these, have you considered a role in an airport??? Verve People are a leading Hospitality Agency based around the UK.We specialise in providing trained and professional staff to Manchester, Stansted, East Midlands, Edinburgh airports.We are looking for customer focuse...