Jobs in King's Cross, LondonCreate job alertsFull-time

We are looking for an experienced and creative Head Chef to lead our kitchen operations, with a strong focus on event catering and bespoke menu creation. Based in Farringdon, we operate a Monday–Friday daytime café, alongside a busy programme of evening and weekend events, including weddings, corporate dinners, concerts and private parties. This role combines kitchen leadership and cost control with a highly creative events offering and a top-notch clientele. The café operation requires oversight and occasional hands-on day-to-day cooking, allowing the Head Chef to focus their culinary energy on delivering outstanding food for events and evening shifts.

Pizza Pilgrims started life in 2011, when 2 brothers took a “Pizza Pilgrimage” of discovery. Once home, they installed a Neapolitan pizza oven and sold their first pizza on Berwick St Market. Since then, they have opened pizzerias in London, Oxford, Cambridge and Nottingham. As part of the pizzeria team, your role as Senior Pizza Chef would be to support in the running of the kitchen, working closely with your team to ensure that we are always serving the best pizza to our guests and support the management in keeping the environment in compliance with all things Health and Safety. Ensuring the high standards we are all looking for requires every Chef to excel in two key areas: • Food, quality & safety: Our menu is simple and focused on Neapolitan style pizza. As Line Chef you will be the expert when it comes to our food, always ensuring our guests always receive the best pizza. You will also support the management team with the smooth running of every shift by keeping things safe, being well prepared for your shifts and supporting the Head Chef with controls within the kitchen., • Supporting the Team: We have a 'one team one dream' approach to everything we do. Team work is key to a smooth shift so we always help each other out no matter the role, helping to create that great pilgrims vibe we all love to work in every day. In return for your hard work we will: • Invest in your growth and development, • Pay you a competitive rate including an equal share of tronc for all BOH and FOH teams, • Hold two full staff parties for everyone throughout the year, we even close our pizzerias so everyone can join in, • Ensure you always have lots of fun, • Feed you all the pizza you want

Nail Technician – Commission-Based (60/40 Split) Location: Beauty Avenue, 178 Gray’s Inn Road, Kings Cross/Holborn We are looking for a serious, driven, and hard-working Nail Technician to join our growing salon space at Beauty Avenue on a 60/40 commission basis (60% to you). This opportunity is ideal for someone who is not just skilled, but motivated to grow, build a loyal client base, and maximise their earnings in a prime London location. What we offer: ✨ Competitive 60/40 commission – you keep the majority of what you earn ✨ Prime location in Kings Cross with strong footfall ✨ Clean, stylish, and professional salon environment ✨ Marketing support to help you attract new clients ✨ Opportunity to build your personal brand and clientele Your role: Deliver high-quality nail services (BIAB, gel, acrylics, nail art, etc.) Provide an excellent client experience Take initiative in building and retaining clients Maintain high hygiene and professional standards Be consistent, reliable, and professional Who we’re looking for: Someone serious about their craft and career A go-getter with a strong work ethic Reliable, punctual, and professional Skilled with attention to detail Willing to promote their work and grow their own client base ⚠️This role is for someone committed and ambitious, not suitable for those looking for something casual. Message me with your experience

Camino is the home of Spanish tapas in London, providing a social tapas bar and restaurant experience – the life and soul and tastes of Spain. We’re always on the lookout for warm, friendly people with loads of energy, and a genuine passion for what we do. If you enjoy a lively atmosphere working with great people then Camino is the place for you. We have a fantastic training and development programme for all new starters and offer competitive pay, incentives, industry-standard hospitality qualifications and most importantly, lots of fun! The biggest compliment we get is from staff telling us they regard working here as being part of a family. We are an excellent place in which to grow and improve as a chef. Chef requirements Have previous experience as a Chef de Partie in a busy restaurant Be an outstanding cook, and passionate about producing the finest food they can Previous experiCamino is the home of Spanish tapas in London, providing a social tapas bar and restaurant experience – the life and soul and tastes of Spain. We’re always on the lookout for warm, friendly people with loads of energy, and a genuine passion for what we do. If you enjoy a lively atmosphere working with great people then Camino is the place for you. We have a fantastic training and development programme for all new starters and offer competitive pay, incentives, industry-standard hospitality qualifications and most importantly, lots of fun! The biggest compliment we get is from staff telling us they regard working here as being part of a family. We are an excellent place in which to grow and improve as a chef. Chef requirements Have previous experience as a Chef de Partie in a busy restaurant Be an outstanding cook, and passionate about producing the finest food they can Previous experience with Spanish food is not necessary In Return, We Offer Competitive wages Good working hours - flexible with 2 day off The chance to grow within the company Generous staff discount Staff food

Chef de Partie – Early Start Kings Cross Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine. We are looking for an experiences Chef de Partie experienced with fresh and seasonal produce and acquainted with Italian/Mediterranean cuisine to work alongside the team, who is flexible with working early mornings. The CDP will be responsible for preparing, cooking, and presenting dishes within the company standard and concept, ensuring all standards are met as well as following food hygiene and health and safety rules. The Chef de Partie will work alongside the rest of the brigade, and communicate efficiently with the entire team, included front of house. The candidate will also monitor position and waste control to maintain profit margins and will be extremely well organised, always keeping the station extremely clean. The ideal candidate will: • Be a team player., • Flexible in their working hours., • Ensure standards are met as well as follow food and hygiene guidelines., • Always keep the station extremely clean., • Supervise their work to ensure all standards are being met., • Contribute to the ethos and missions of the company. If you are looking for a forward thinking, contemporary, and genuine company, then look no further. Apply now to begin your journey with us.

Bartender - Hoppers Kings Cross Salary - Up to £15 ph Schedule - Full Time Experience - Previous experience in a quality restaurant Hoppers King's Cross are seeking a Bartender to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Bartender looking for a new role in an award winning, critically acclaimed group. The Restaurant Hoppers the much talked about, fast paced Sri Lankan restaurant. We are looking for team members who can come on-board to our award-winning concept inspired by the food of Tamil Nadu and Sri Lanka. We serve our London twist on hoppers, dosas, kothus and roasts. Complimented by a tropical drinks list with Genever and Arrack at its heart. Our people are a big part of what we do, helping to translate the cuisine and always going above and beyond to make sure our guests have a fantastic experience. It’s what makes us different. Being part of the Hoppers family requires commitment, charm, confidence and an eagerness to learn. The Position The right Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair. The Successful Bartender will have: Prior experience as a Bartender within a fast paced-quality restaurant or bar; Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail; Passion for beverage, food and hospitality, along with the eagerness to continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group.

Junior Baker – Hotels & Restaurants Group 5 days – Early Start Kings Cross The Megaro Collection is a privately-owned modern group, established over thirty years ago in King's Cross/St Pancras. Whilst we are a group of eclectic brands, each operation has its very own personality, in the same way as our people are unique. The excellence we strive for is born out of passion and love for the industry. The Group’s portfolio is comprehensive of 3 boutique Hotels, 11 meeting rooms, an all-day dining Italian Restaurant, a mixology cocktail bar and a further restaurant currently used for events. We are now looking for a Junior Baker to work alongside Head Baker, supporting the group (Hotels and Restaurants) in preparing fresh bread and viennoiseries. This is a fantastic opportunity for someone at the beginning of their bakery career, who is genuinely interested in developing their skills in bakery and bread production. The Role • Work 5 days/week (flexibility is required), • Support the Head Baker in daily production, • Shadow and learn from the Head Baker to develop strong technical skills, • Assist with preparation of breads, Italian pastries and classic bakery items, • Help maintain high standards of cleanliness, organisation and food safety, • Be confident working independently for a couple of days when required What We Are Looking For • Previous bakery experience is welcome but not essential, • Pastry experience is also suitable, provided there is a genuine interest in bakery, • A strong willingness to learn and develop, • Comfortable with early morning starts, • Organised, reliable and proactive, • Passionate about quality products and craftsmanship, • Looking for long-term growth within the company This role would suit someone ambitious and driven, who is eager to build their career in bakery under the guidance of an experienced Head Baker, with real opportunity to grow and take on more responsibility over time. If you are passionate about developing your craft and ready for early starts and hands-on learning, we would love to hear from you. Join our team and begin a new adventure with us.

Kitchen Porter - Hoppers Kings Cross Salary - £13ph Schedule - Full Time Experience - previous in a similar role Hoppers KX are seeking a Kitchen Porter to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Kitchen Porter looking for a new role in an award winning, critically acclaimed group. The Restaurant Hoppers the much talked about, fast paced Sri Lankan restaurant. We are looking for team members who can come on-board to our award-winning concept inspired by the food of Tamil Nadu and Sri Lanka. We serve our London twist on hoppers, dosas, kothus and roasts. Complimented by a tropical drinks list with Genever and Arrack at its heart. Our people are a big part of what we do, helping to translate the cuisine and always going above and beyond to make sure our guests have a fantastic experience. It’s what makes us different. Being part of the Hoppers family requires commitment, charm, confidence and an eagerness to learn.

CDP – Late Evenings Hokus Pokus – Cocktail Bar Kings Cross The Megaro Collection is now recruiting a CDP for Hokus Pokus, our extraordinary cocktail bar located under the iconic roof of The Megaro Hotel in Kings Cross St Pancras. The CDP will deliver outstanding snacks to accompany and complement our cocktails. We are looking for a CDP experienced in working standalone. The candidate will work Tuesday to Saturday, with starting time being 3:00 PM and last order midnight Tuesday to Thursday, and at 1:00 AM Friday and Saturday. The CDP will be a very well organised person with a good time management; passionate, capable to multitask and prioritise and very professional. Reliability and maturity are two of the most important traits for this position. Headed by the Head Chef who is prepared to train and develop his team, the CDP will have bags of enthusiasm, drive and ambition. The role consists in preparing fresh bar snacks for our cocktail bar, as well as being flexible with helping the rest of the team. The CDP will be responsible for preparing, cooking, and serve dishes within the company standard and concept, ensuring all standards are met as well as following food hygiene and health and safety rules. The candidate will also monitor position and waste control to maintain profit margins and will be extremely well organised, always keeping the station extremely clean. The ideal candidate will: • Be flexible., • Work alone and with a team., • Deliver consistently., • Ensure standards are met as well as follow food and hygiene guidelines., • Always keep the station extremely clean., • Contribute to the ethos and missions of the company. If you are looking for a forward thinking, contemporary, and genuine company, then look no further. Apply now to begin your journey with us.

At Clerk and Well we are known for our friendly atmosphere & service and brilliant staff. We are looking for a hard-working individual to take on the role of kitchen porter, in which they will be responsible for all dishwashing, cleaning, and basic ingredient preparation. Other tasks will include reporting to management when food supplies are running short, and putting away clean cookware. A fantastic kitchen porter will have excellent organisation and strong communication skills, with the ability to ensure all the rules and laws regarding the health and safety of prepared foods are followed closely. Duties and Responsibilities • Preparation of simple meals, • Doing the dishes, cleaning the stove, and putting away the kitchen waste, • Sorting and storing deliveries, • Gathering rubbish, cleaning, and mopping floors, • Cleaning and putting away all kitchen equipment properly, • Maintaining proper hygiene and food safety in the kitchen by cleaning all storage areas, including the fridge and freezer What we offer: Free staff meals included during your shift Staff discount Company events Wagestream refer your friend scheme Part time position with immediate start. Target earning : between £12.50- £13.50/hour

The Music, The People, The Good Times :) At Big Chill Kings Cross, we offer a vibrant atmosphere, being laid back by day and bringing the London sounds at night. We're looking for a dedicated Full-time Bartender to join our team. Requirements: • A minimum of 6 months of bartender experience., • Availability for Friday & Saturday night shifts until closing. What We Offer: • Competitive wages scaling from £12.71-£17/h, paid every 2 weeks., • Full in-house training provided., • Opportunities for industry-accredited qualifications., • Delicious staff meals., • Fun incentives and competitions., • A warm, upbeat, and energized team environment. We are currently booking trial shifts for this week. If you're interested in this role, please send us a message to apply.

Chef de Partie – All Day Dining Italian Restaurant Kings Cross Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine. We are looking for an experiences Chef de Partie experienced with fresh and seasonal produce and acquainted with Italian/Mediterranean cuisine to work alongside the team. The CDP will be responsible for preparing, cooking, and presenting dishes within the company standard and concept, ensuring all standards are met as well as following food hygiene and health and safety rules. The Chef de Partie will help the sous chef and head chef develop new dishes and menus, will work alongside the rest of the brigade, and communicate efficiently with the entire team, included front of house. The candidate will also monitor position and waste control to maintain profit margins and will be extremely well organised, always keeping the station extremely clean. The ideal candidate will: • Be a team player., • Flexible in their working hours., • Ensure standards are met as well as follow food and hygiene guidelines., • Always keep the station extremely clean., • Supervise their work to ensure all standards are being met., • Contribute to the ethos and missions of the company. If you are looking for a forward thinking, contemporary, and genuine company, then look no further. Apply now to begin your journey with us.

We're Hiring: Full-Time Runner \ Barback at Camino Kings Cross! Camino Kings Cross is growing, and we’re on the lookout for one enthusiastic, service-driven full-time runner \ barback to join our passionate front-of-house team! • Location: Kings Cross, London., • Position: Full-time., • Pay rate: £13 to £16 tronc included., • Start Date: ASAP. About Us: At Camino, we bring the vibrant flavours, energy, and warmth of Spain to our guests. Our Kings Cross location is buzzing with locals, commuters, and visitors looking for authentic tapas, great wines, and genuine hospitality. We pride ourselves on creating memorable dining experiences in a lively and welcoming atmosphere. What You’ll Be Doing: • Delivering friendly, efficient, and high-quality service, • Maintaining a clean and well-organised restuarant, • Working closely with the team to keep energy high and service smooth, • Bringing positive vibes, professionalism, and passion every shift What We’re Looking For: • Excellent communication skills and a team-player attitude, • A real passion for food, drink, and creating great guest experiences, • Right to work in the UK What We Offer: • Competitive pay + tips, • Staff meals on shift, • Great team culture and supportive management, • Opportunities to grow within the Camino group, • Staff discounts across all Camino locations, • Staff trips to Spain! Ready to join our Camino familia? Apply now on JobToday ¡Hasta pronto!

Join our busy multi-surgery practice that provides a comprehensive mix of NHS and private dental treatments for both adults and children. We focus strongly on preventative care, offering a range of private treatments including implants, Invisalign, crowns, veneers, white fillings, and tooth whitening, alongside private and standard hygiene services. Key Responsibilities • Prepare treatment rooms and assist dentists during various procedures, • Educate patients on essential oral hygiene practices and post-operative care instructions, • Maintain accurate patient records and efficiently manage appointment schedules, • Handle basic laboratory tasks and ensure proper inventory management of dental supplies Candidate Requirements • Demonstrate enthusiasm and a genuine interest in dental healthcare, • Possess good English communication skills, both written and verbal, • Exhibit the ability to follow instructions diligently and collaborate effectively as part of a team, • Show empathy and provide compassionate care to all patients, • Have basic IT skills for administrative tasks and record-keeping, • Be committed to adhering strictly to hygiene and infection control protocols, • Uphold respect for patient confidentiality and privacy at all times, • Be willing to undergo comprehensive training and continuous education in dental nursing, • Handle dental instruments and equipment with care and precision, • Maintain punctuality and a professional appearance, • Hold eligibility to work in the UK Benefits • Access to full training and ongoing professional development opportunities, • Comprehensive health and safety support, • Enrollment in a company pension scheme, • Participation in our wellness programme, • Discounted gym and spa membership, • Regular professional development and performance reviews Start your rewarding dental career with us today. Full training is provided, and no previous experience is required.

Cafe Supervisor

Waiter/Waitress - Hoppers Kings Cross Salary - Up to £15 ph Schedule - Full Time Experience - Previous experience in a quality restaurant Hoppers King's Cross are seeking a Waiter/Waitress to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Waiter/Waitress looking for a new role in an award winning, critically acclaimed group. The Restaurant Hoppers the much talked about, fast paced Sri Lankan restaurant. We are looking for team members who can come on-board to our award-winning concept inspired by the food of Tamil Nadu and Sri Lanka. We serve our London twist on hoppers, dosas, kothus and roasts. Complimented by a tropical drinks list with Genever and Arrack at its heart. Our people are a big part of what we do, helping to translate the cuisine and always going above and beyond to make sure our guests have a fantastic experience. It’s what makes us different. Being part of the Hoppers family requires commitment, charm, confidence and an eagerness to learn. The Position As Waiter/Waitress, you be responsible for providing a warm and genuine welcome to our guests, delivering an exceptional standard of service and memorable customer experience, and you will continually lead and inspire the front of house team to do the same. If you have the following, then we want to hear from you: Prior experience as a Runner, Commis Waiter or Waiter/Waitress within a fast paced quality, restaurant; Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail; Passion for about food and hospitality, along with the eagerness to continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group;

We are creating a team for our new opening at The Zetter Bloomsbury and looking for more charming people to join us. About The Role Customer Service Excellence: Provide warm and welcoming service to all guests. Assist guests in menu selections, offering recommendations when necessary. Ensure a seamless and delightful experience for every guest. Order Management: Take accurate and detailed orders from guests, catering to individual preferences. Communicate effectively with kitchen staff to ensure timely and precise order preparation. Handle special requests and dietary requirements with efficiency and attention. Table Maintenance: Set up dining areas with attention to detail, including table settings and cleanliness. Monitor and manage the flow of service, clearing tables promptly to maintain a tidy and inviting atmosphere. Assist in restocking and organizing station as needed. Product Knowledge: Demonstrate a thorough understanding of the menu, including ingredients, preparation methods, and beverage offerings. Stay informed about daily specials, promotions, and any changes to the menu. Upselling and Promotion: Promote additional items, specials, and food pairings to enhance the overall guest experience. Upsell when appropriate to increase sales and guest satisfaction. Team Collaboration: Work collaboratively with fellow team members to ensure a smooth and efficient service. Communicate effectively with kitchen and support staff to maintain a cohesive and coordinated operation. Requirements: Previous experience as a waiter/waitress is preferred but, not mandatory. Excellent communication and interpersonal skills. Ability to thrive in a fast-paced, customer-focused environment. Strong organizational skills and attention to detail. Flexibility to work evenings, weekends, and holidays. Right to work in UK

The North Sea Fish Restaurant – WC1H 9EW, Russell Square The North Sea Fish Restaurant, a well-established Fish & Chip takeaway and restaurant in Russell Square, has been serving customers for over 70 years. We are currently looking for a Trainee Chef (Fryer) to join our team in a busy, high-pressure kitchen. This is a great opportunity for someone who wants to learn traditional fish and chip cooking and develop their kitchen skills in a fast-paced environment. Key Responsibilities Frying fish and preparing classic fish & chips Grilling fish Preparing starters Maintaining high standards of food quality and cleanliness Working efficiently as part of a busy kitchen team What We’re Looking For A reliable and hardworking individual Someone who takes pride in their work Willingness to learn and develop new skills Ability to work well under pressure in a busy kitchen Looking for a long-term position Position Details Full-time only Competitive wages + tips Training provided for the right candidate If you are motivated, eager to learn, and want to build your career in a respected, long-standing restaurant, we would love to hear from you.

Events Assistant Kings Cross St Pancras We are looking to recruit an energetic Events Assistant for our beautiful meeting and events space at Derbyshire House, in Kings Cross St Pancras. Derbyshire house is very well known in the industry to be one the most versatile location for all types of events, corporate and private alike. The venue is made of 11 modern meeting rooms and a rooftop terrace, hosting a wide range of events; from large corporate meetings to the wedding reception and much more. The ideal Events Assistant will come from an operational role either within Hotels, Conference/Events operations, or within a corporate establishment. Although this is predominantly a Monday to Friday role, the candidate needs to be however flexible and happy to work during the weekend, whenever required. The Events Assistant will be able to deliver exceptional customer service and will be experienced in running corporate functions. The ideal Assistant will: • Ensure that the meeting spaces are set in accordance with the information supplied on function sheets., • Maintain a clear channel of communication with Kitchen and all other departments liaising and coordinating the functions alongside the Events Manager., • Set/reset the meeting rooms when required. Ensure that they are left in a presentable condition at all times., • Provide the highest level of service to our guests., • Connect and build rapport with guests at every possible opportunity. Going the extra mile for return clients., • Ensure cleanliness is up to standards at all times., • Open and close meeting spaces as per procedures when needed., • Ensure the highest level of food safety by following the health and safety procedures in place., • Make sure food is transported in a safe manner, avoiding cross-contamination., • To contribute to the team with a positive and optimistic attitude and problem-solving mindset., • Maintain appropriate standards of personal conduct, dress, hygiene, uniforms, appearance, and posture. To be considered the candidate must: • Be able to work under pressure with others calmly, courteously, and methodically., • Have an excellent command of English, both verbally and written., • Experienced in Laying up., • Be super well organised and very efficient., • Be experienced in a similar position., • Be passionate about the events industry. We are looking for an individual willing to invest in a long-term commitment and keen to grow and learn. If this is you, don’t wait any longer, send your cv to us today.

The Clerk and Well in Farringdon is looking for an experienced waiter/bartender to join to their fun team. We have a great selection of beers, some interesting cocktails and a fantastic menu and we need experienced waiting and bar staff to join our awesome team. Variable hours with evenings and weekends. Competitive salary between £13- £14 /hour Immediate start We do require at least 1 year of bartender/waiter experience. Job Type: Full-time

Night Manager – The Megaro Collection Kings Cross The Megaro Collection encompasses 3 distinctive hotels ranging from our 61-bedroom 3* hotel The California, our 33-bedroom and 8 apartments 4* Boutique townhouse The Gyle, and our 49-bedroom 5*property The Megaro. Each hotel offers a unique insight to life in one of London’s rising neighbourhoods and welcomes all guests to Argyle Square for an exceptional and personalised travel experience. We are now ready to enlarge our family, and we are looking for an experienced Night Manager who is a super user of Guestline PMS (Rezlynx), which is a must to be considered for the role. The Hotel Manager will be working on-site 4 days a week, with 4 days off, managing the guest experience from check-in to check-out, as well as being responsible for all health and safety, fire safety, and food safety compliance for all three properties. The Night Manager will be responsible for ensuring night audits, closing end of day, and reconciliation is completed correctly and according to company standards and procedures. The Night Manager will be fully responsible for the night receptionist team members, ensuring the property is running smoothly and the highest of customer service is delivered. The Night Manager will have an excellent command of English, both verbal and written; will be an expert in Health & Safety and Security (SIA qualification would be ideal but not a must to be considered for the role). The ideal candidate will be passionate, well presented, extremely knowledgeable, and passionate about 5-star service and guest journey. The role requires someone with superb organisation and communication skills. It is essential to ensure the department is adequately briefed at all times, so communication is key. The Night Manager will: • Possess comprehensive knowledge of the company PMS system, Guestline (Rezlynx)., • Possess excellent presentation and interpersonal skills., • Skilled in checking arrivals lists, credit limit reporting and cash handling., • Knowledge of standard PC packages and computerized reservations systems., • Proficient in handling general clerical and administrative tasks., • Coordinate with fellow Night Manager to ensure seamless operations and effective handover of tasks and information., • Be flexible, will have great attention to detail., • Possess the ability to work independently., • Excellent command in English, both in oral and written., • Be extremely knowledgeable about the company services, standards & products., • Be proficient in night audit duties, including running reports, closing the end of day, and ensuring reconciliation is completed to company standards and regulations., • Be commercially and financially astute., • Provide exceptional customer service and unforgettable experience., • Possess a strong know-how in health and safety policies and procedures., • Be truly passionate about guests’ journey and will possess great attention to details. If you are looking for a vibrant yet high-end operation, no need to look any further. Apply today and begin a new adventure with us.

Ciao! We have a positive, hardworking culture in our young and expanding pizza business - Fatto a Mano use traditional Neapolitan pizza methods to make and serve some of the best pizza in the UK. Pizza’s in our blood, and we want every customer to leave happy. We’re looking for experienced pizzaiolo to join our team as Fatto a Mano grow our pizzerias. We have big plans to bring our pizza to many more people. Get in touch!🍕 What we’re looking for: Experience as a pizza chef A passion for great food, fresh dough and quality ingredients Great communicators who enjoy busy environments and working as part of a close team What we’re offering is: Development opportunities within a growing business Free staff food and drinks Internal management training programme Company discount card Annual Team party (with a recovery next day off!) and regular team get togethers 100% cash & card tips go to the team

Team Member – London Living Wage Guaranteed (£13.85/hr) At Noxy, we do coffee, bagels, and people — with good energy and real community vibes. We’re looking for team members who bring personality, not just skills. People who enjoy chatting with customers, backing up their team, and creating a space that feels warm, positive, and alive. You don’t need perfect latte art — just the right attitude and the willingness to learn. What you’ll do: • Make consistently great drinks (espresso, milk, iced, matcha), • Bring good energy and natural hospitality — no scripts, • Keep the bar clean, organised, and flowing smoothly, • Help create a welcoming, community atmosphere, • Support the team during rushes, • Learn our bagel & display routines What we offer: • £12.85/hr + £1/hr guaranteed tips, • (we guarantee the London Living Wage — minimum £13.85/hr), • Free coffee & food on shift, • Holiday pay, • A fun, supportive team culture, • Strong training & real progression opportunities, • Optional private health insurance (opt-in with company discount after probation) Who you are: • Friendly, open, and great with people, • Quick learner with good energy, • Team player who stays calm under pressure, • Someone who enjoys being part of a community, not just a workplace, • Barista experience is a plus, not required, • Right to work in the UK Apply now: We’re not just hiring baristas, we’re building the atmosphere customers come back for.

We are a small Italian Restaurant situated in Bloomsbury 2 minutes away from Russell Square Station on Piccadilly line. Punctuality, seriousness and willing to learn more is a must have. Minimum chef skills required. Juniors Welcomed!

We are looking for a Kitchen Team Member who is friendly, willing to learn, hardworking, positive and bring a good sense of humour to a friendly professional kitchen team. You will be involved with prep and cooking in different kitchen sections as part of our fast-growing team. What We Offer: • Salary up to £13.65 (including £1 weekly team bonus)., • Daily food allowance during shifts with unlimited coffee., • 50% discount across all our restaurants when off duty., • Unlimited coffee on shift., • You will never work on your Birthday and be paid for it!, • Healthcare cash plan., • Discount on our Pantry selection like a tahini chocolate spread., • Monthly team socials and annual parties., • Opportunities for development in the company., • Green Commute – Cycle Scheme., • Employee Assistance program (supporting mental health and well-being). What makes a great Farmer? • Colourful personality and individuality, being Bold but Humble., • Passion for great food and people., • Caring for your team. At Farmer J we prepare the most delicious food; we cook from scratch with the best ingredients, and we source locally where we can from high-welfare UK farms. We take pride in what we do, and we wear bandanas! Does this sound like you? Apply here! We are looking forward to hearing from you!

Hair Stylist - Commission Based We are a salon based in a prime Central London location, within walking distance of King’s Cross, Holborn, Russell Square and Farringdon. The area has high footfall and strong client potential, making it an excellent opportunity for stylists looking to gain more exposure and grow their clientele. We are looking for a motivated stylist to join us on a 60% commission basis (depending on experience). This role would suit someone who already has some regular clients and is confident working independently, while also benefiting from a supportive salon environment. The location naturally brings walk-in clients and strong visibility, making it ideal for stylists who want to build and expand their business in a busy Central London setting. Flexible working days available. Immediate start possible

Experienced Kitchen Porter/ Cleaner wanted for busy Fish & Chip Shop. Jobs • Cleaning Dishes, • Accepting Deliveries (Potatoes,Drinks and other Deliveries), • Cleaning Including Toilets, • Moping Up, • Preparation of Potatoes, • Cleaning of Grills and Metals From Fryer, • Cleaning of Potatoes Room and all other Rooms, • General Assistance/Runner for Chiefs Hourly Wage £12.21 + Tips We looking for a Full Time member of Staff Must have right to work in the UK Must be able to provide references Salary paid Weekly

Prep Work Kitchen Cleaning

Looking for an experience chef, who is good in prep, breakfast, pasta, Lunch

Join the Team at Gerry's Hot Subs! We're hiring Kitchen Staff who can thrive in a fast-paced environment and help us serve up the best sandwiches in town. What We're Looking For: Energetic team players with a positive attitude Ability to work quickly and efficiently under pressure Grill experience is an asset Willingness to learn and take initiative Why Work With Us? A fun, outgoing team environment Opportunities for growth and advancement Staff discounts and flexible scheduling Come be part of a great crew and help us keep the heat on at Gerry’s Hot Subs! Salary £12 -£14 ( depending on experience)

We’re Hiring – Kitchen Staff (Cafe / Restaurant) We are looking for a reliable and motivated person to join our kitchen team. What we’re looking for: Basic knowledge of cooking pasta and stews Ability to prepare salads (menu and catering salads – training will be provided) Fast and safe chopping skills Willingness to help during busy serving times Hard-working, hands-on attitude Key responsibilities: Complete daily food safety records Check product dates and ensure proper food rotation Keep fridge and storage areas clean, tidy, and organised Support the team during busy service periods Working hours: Fully flexible schedule Around 30 hours per week to start, from morning to 3:00/3:30 Hours can increase depending on learning speed, performance, and ability to handle busy periods Opportunity to increase up to 40 hours per week Pay: Starting from £14 per hour Pay increase after a 3–6 month performance review What we offer: A small, family-run business Warm, friendly, and supportive working atmosphere Training provided and opportunity to grow with us If you enjoy working in a friendly kitchen environment and are willing to learn

We are looking for a receptionist for a two stars hotel. If you are interested, please, apply and I will invite you to an interview. • Immediate Start!, • Full time job, • Starting with £12.25 per hour, • Experience would be an advantage but not necessary, • Starting as night receptionist, • Training provided

Kitchen Porter Role: We are seeking a full-time Kitchen Porter to join our central London café restaurant team. The ideal candidate will assist with food preparation, cleaning, and deep cleaning tasks. Working Hours: • Monday to Friday, 9:30 AM - 3:30 PM, • £13 per hours Join us in maintaining a clean and efficient kitchen environment!

We're looking to fill the role of field service Handyman and plumber to take on various repair tasks in and around London Monday - Friday, 9am - 18:00. Must have at least 7-12 years experience in the field, own tools/work equipment, a keen eye for quality, right to work, great customer service and social skills.

Business Development Executive Company: YF GSIR LTD (Yifang Franchise – Holborn) Location: 150 Grays Inn Road, London, WC1X 8AX SOC Code: 3554 Employment Type: Full-time, Permanent Working Hours: 37.5 hours per week Salary: £41,700 – £43,000 per annum Role Overview YF GSIR LTD operates the official franchise of Yifang in Holborn, London. Yifang is an internationally recognised Taiwanese bubble tea brand known for its premium ingredients, authentic fruit teas, brown sugar pearl milk, and seasonal beverages. The Business Development Executive (BDE) will play a strategic and commercially driven role in expanding the Company’s market presence, increasing revenue streams, and strengthening brand positioning within Central London and surrounding areas. The role focuses on partnership development, local market expansion, corporate sales, promotional campaigns, and brand engagement to ensure sustained commercial growth while maintaining the brand’s premium positioning. The successful candidate will be responsible for identifying growth opportunities, developing structured business strategies, building long-term partnerships, and supporting the commercial success of the Holborn franchise in a competitive hospitality and beverage market. Key Responsibilities Business Growth & Commercial Development • Identify and develop new revenue streams, including corporate catering, bulk orders, event partnerships, and delivery platform optimisation., • Establish and manage B2B partnerships with local offices, universities, retailers, and event organisers within the Holborn and Central London area., • Develop proposals, negotiate commercial terms, and manage partnership agreements to secure sustainable business growth., • Analyse local market trends, competitor activity, and customer behaviour to inform commercial strategies., • Support franchise expansion initiatives where applicable, including feasibility research and location analysis. Brand Development & Market Engagement • Promote Yifang’s premium Taiwanese brand identity, highlighting its use of high-quality teas, fresh fruit ingredients, and signature Brown Sugar Pearl Milk., • Plan and coordinate seasonal promotions aligned with Yifang’s limited-edition drink launches., • Build relationships with local communities, student groups, and corporate networks to increase brand visibility., • Organise in-store promotional events, sampling campaigns, and collaborative marketing initiatives. Digital & Delivery Channel Optimisation • Manage and optimise performance across online delivery platforms (e.g., Uber Eats, Deliveroo) to maximise visibility and conversion., • Coordinate digital marketing campaigns, including social media promotions and location-based advertising., • Monitor sales data, customer feedback, and performance metrics to refine commercial strategies., • Prepare analytical performance reports to support decision-making by senior management. Operational & Strategic Coordination • Work closely with store management to align promotional activities with operational capacity and stock availability., • Ensure commercial initiatives are consistent with franchise brand standards and guidelines., • Support the development of structured growth plans, revenue forecasts, and budget planning., • Contribute to improving customer retention strategies and loyalty programme initiatives. Skills, Qualifications & Experience • Bachelor’s degree in Business Management, Marketing, Hospitality Management, or a related field., • Proven experience in business development, sales, hospitality growth, or commercial strategy roles., • Strong understanding of the UK food & beverage or quick-service restaurant market., • Experience managing partnerships, corporate accounts, or local area marketing initiatives., • Analytical mindset with the ability to interpret sales data and market trends., • Excellent negotiation, presentation, and relationship-building skills., • Proactive, commercially driven, and capable of working independently in a fast-paced retail environment. Benefits • Competitive salary: £41,700 – £43,000 per annum, • 28 days’ paid annual leave (including bank holidays), • Performance-related growth opportunities, • Long-term career progression within an internationally recognised bubble tea brand, • Opportunity to contribute directly to the commercial expansion of a premium Taiwanese beverage franchise in Central London

Kitchen Porter - Immediate Start We are currently recruiting a Kitchen Porter available to work 40 hours per week. Please note: this role requires full 40-hour availability. We do not have 20-hour or part-time positions available. Duties include: • Cleaning and maintaining kitchen and wash-up areas, • Operating dishwashing equipment, • Supporting the kitchen team as required, • Following health & safety standards

We are looking for a fulltime lettings negotiator to join our NW1 1BP located office. the candidate must have some previous in the industry so can hit the ground running, we have our busy period coming in a few months so it vital we find someone soon. Real Estate in London is very demanding, and the competition is very strong, we have managed to remain dominate in our area, the new member of staff will need to conduct viewings, close delas and do valuations and collect property info

Business Development Executive (Field Sales) Location: London, UK Hours: Full-time | Monday – Friday Compensation: £26,000 basic + uncapped bonuses (OTE £35k–£40k) Perks: Oyster Card Provided About Fast Charger Fast Charger is a fast-growing London startup tackling low-battery stress in a smart and sustainable way. Our shared phone-charging stations reduce the need for disposable power banks and unnecessary electronic waste—helping people stay connected while supporting a greener city. In just 7 months, we’ve installed 700 charging stations across London and grown to 80,000 active users. With strong momentum and ambitious expansion plans, we’re building something big—and now is the perfect time to join.The Role This is a field-based sales role where you’ll meet venue owners daily, introduce Fast Charger, and close deals on the spot. You will: • Visit cafés, restaurants, gyms, and retail venues across London, • Build strong relationships with owners and managers, • Present Fast Charger as a convenient and sustainable solution, • Meet and exceed weekly and monthly sales targets, • Accurately record visits, leads, and conversions, • Work closely with a driven, supportive sales team Who We’re Looking For • Confident communicators who enjoy meeting new people, • Target-driven, motivated, and results-focused, • Graduates, career switchers, and experienced sales professionals welcome, • Previous sales or customer-facing experience is a plus, but not essential (full training provided), • Driving licence preferred but not mandatory What You’ll Get (Benefits) • £26,000 base salary plus monthly performance bonuses, • OTE of £35k–£40k, • Paid fortnightly, • Oyster card provided (or fuel, parking, and congestion covered if driving), • Clear progression opportunities in a high-growth startup, • Energetic, social, and supportive work culture Why Join Fast Charger Every deal you close helps venues, customers, and the environment—while fast-tracking your career in a company that’s scaling rapidly.

We are offering an exciting opportunity for hungry and driven unemployed graduates to join our Graduate Sales Scheme. This is a 12-month accredited sales development program that is designed to give you a solid foundation in sales science, customer engagement, and business development, preparing you for a rewarding career in sales with unlimited earning potential. As part of our program, you will receive structured training, coaching, mentorship, and 1-2-1 support experience, progressing towards becoming a confident and high-performing Sales Executive. What You’ll Be Doing Undertake a structured 12-month sales training and development program covering: Sales science and psychology Consultative selling and negotiation skills Customer relationship management Market analysis and business strategy Shadow senior sales professionals to gain real-world client experience. Build and manage your own pipeline of prospects and accounts. Drive revenue growth through lead generation, prospecting, and closing deals. Collaborate with marketing, product, and customer success teams to deliver value to clients. Track and report on sales activity, pipeline, and performance metrics. Progression By the end of the 12-month scheme, successful graduates will be fully equipped to take on senior sales responsibilities, with earnings potential significantly increasing through salaries, commissions, bonuses, and career advancement. What We Offer After 12 Months Minimum £35,000 base salary with uncapped commission and performance bonuses. Comprehensive advanced vocational sales training program and personal development workshops. Regular mentoring and coaching from senior leadership. Clear progression pathway into Sales Executive / Business Development Manager roles upon successful completion of the program. A collaborative, energetic, and supportive team culture.

HELLO WAITERS! We are looking for waiters with experience in a restaurant. Our new restaurant is based in the heart of London in King's Cross, Angel, and Farringdon. It's a vegetarian Japanese restaurant serving innovating sushi rolls! Salary: Start from £12.21 based on experience Job role: • Serve and greet customers with a smile, • Take orders and bills, • Bring out dishes Personality Cultural Fit • Punctual, • Reliable, • Hardworking

We're Hiring: Full-Time Waiter at Camino Kings Cross! Camino Kings Cross is growing, and we’re on the lookout for an enthusiastic, service-driven Part-Time Waiter to join our passionate front-of-house team! • Location: 290 - 292 Pentonville Rd, London N1 9NR, • Position: Full-Time, • Pay rate: £14 to £17 tronc included, • Start Date: As soon as possible About Us: At Camino, we bring the vibrant flavours, energy, and warmth of Spain to our guests. Our Kings Cross location is buzzing with locals, commuters, and visitors looking for authentic tapas, great wines, and genuine hospitality. We pride ourselves on creating memorable dining experiences in a lively and welcoming atmosphere. What You’ll Be Doing: • Providing friendly, attentive, and high-quality table service, • Taking orders accurately and ensuring a great dining experience, • Maintaining a clean, organised, and welcoming restaurant environment, • Working closely with the team to keep service smooth and energy high, • Bringing positive vibes, professionalism, and passion every shift Our work environment includes: • Food provided, • International workforce, • On-the-job training, • Regular social events, • Staff trips to Rioja, • Growth opportunities, • Lively atmosphere, • Company perks, • Flexible working hours Full Job Description Pay • £14 - £17 per hour (Tronc Included) Benefits: • People First company., • Staff trips to Spain with our wine suppliers., • Training & Development., • Freshly cooked staff meals., • Staff discounts 50% off food across our venues., • Opportunity to grow and develop., • Hire a friend scheme with £250 bonus., • Company parties and socials. Experience: • Food service: 1 year (required) Work authorisation: • United Kingdom (required)

Benugo is hiring a talented Pastry Chef. The hours of work are perfect 8-5, The rate of pay is the best in the industry. Chefs if you are passionate, ambitious and hard-working please apply, the opportunity is not to be missed.

Busy Italian Restaurant looking for full time waiter/waitress Only people with experience Italian language is necessary

Cocktail Bartender Looking for a skilled Cocktail Bartender with proven experience, a passion for mixology, and a commitment to delivering exceptional guest experiences. What We’re Looking: • Proven experience as a cocktail bartender in a bar, lounge, or hospitality venue, • Strong knowledge of classic and modern cocktails, spirits, and mixology techniques, • Ability to work efficiently in a fast-paced environment, • Excellent customer service and communication skills, • Professional appearance and positive attitude Duties: Prepare and serve Cocktail, alcoholic and non-alcoholic beverages, and ensure every customer enjoys a great experience. What We Offer: ✅ Competitive salary + tips ✅ Free staff meals & drinks ✅ A positive, supportive, and dynamic work environment ✅ Flexible shifts ✅ Career growth opportunities If you’re passionate about hospitality and enjoy working with people, we’d love to meet you! Please note that prior bartending experience is required. Applicants without relevant experience are kindly requested not to apply.