Chef & Cook jobs in Scottsdale, Arizona - Page 2Create job alerts

Golden Nugget - - Responsibilities: Prepare and cook menu items to maintain quality and fast service.

Ruth's Chris Steak House - 7001 North Scottsdale Road - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers

Golden Nugget - - Responsibilities: Prepare upscale and fine dining dishes with precision in a fast-paced kitchen.

Xperience XRG - JobID: e08a62c7-c6b4-4961-9d28-00f6f99c7f27 [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills

Midas Hospitality - 511 South Farmer Avenue - Responsibilities: Greets and takes food and drink orders from restaurant customers, serving the orders and accommodating special needs/requests; Memorizes menu items, recipes and daily specials in order to answer questions and make recommendation to cust

Benihana - 16403 North Scottsdale Road - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards to maintain consistency; Read and process food tickets accurately to ensure timely service;

Chilis - 5016 South Power Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the

Driftwood Hospitality - - Responsibilities: Prepares daily preparation lists for production; Prepares all broiled and sautéed food items according to standard recipes; Maintains all logs, cooling, heating, and temperature; Follows safety and security procedures and rules; Performs related duties a

Chilis - 400 West University Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from

Main Event Entertainment - - Responsibilities: Upholding cleanliness and safety standards; Prepping and cooking all menu items according to recipes and standards; Working in partnership with the service team to ensure food is accurate and delivered timely; Properly and safely operating kitchen equi

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Chilis - 6648 East McKellips Road - Responsibilities: Maintain fast ticket flow and kitchen cleanliness as a line cook during shifts.

Pyramid Global Hospitality - 6850 East Main Street - Responsibilities: Prepare and be set up for success according to distinct levels of business; Cook and serve all items required by menu, following designated recipes and procedures; Break down and thoroughly clean station at the end of preparing a

Pyramid Global Hospitality - 5101 North Scottsdale Road - Responsibilities: Assist the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining; Maintain a sanitized and orderly environment in the kitchen; Prepare ingredien

Job Description About the Role Join the Silverleaf Club culinary team and work alongside an award-winning Executive Chef. This is a great opportunity to grow your cooking skills in a high-end, team-focused environment with strong training and career development. Key Responsibilities • Prepare and plate food items according to recipes and standards, • Maintain a clean, organized, and sanitary workstation, • Assist with kitchen setup, restocking, and breakdown, • Follow food safety and sanitation guidelines, • Operate kitchen equipment safely and efficiently, • Support team members across different kitchen stations as needed, • Deliver high-quality service to members and guests Qualifications • High school diploma or equivalent, • At least 1 year of food preparation experience (required), • Banquet and knife skills experience preferred, • Knowledge of food safety and kitchen operations, • Ability to work in a fast-paced, high-end environment, • Strong attention to detail and teamwork skills Physical Requirements • Ability to stand for long periods and perform repetitive tasks, • Lift and carry up to 50 lbs, • Comfortable working in a busy kitchen environment Work Environment • May include nights, weekends, and holidays, • Indoor and outdoor work conditions, • Fast-paced, high-performance kitchen settingCompany DescriptionIn the heart of North Scottsdale, Silverleaf is tucked into the canyons of the McDowell Mountains and surrounded by the McDowell Sonoran Preserve. The private club features a Tom Weiskopf designed, 18 hole championship golf course that winds along 7,322 yards of inspiring terrain. The 50,000 square-foot Rural Mediterranean-style Silverleaf Clubhouse is highlighted by world class spa facilities, resort and lap pools, fully appointed men's and women's locker rooms, as well as fine and casual dining.In the heart of North Scottsdale, Silverleaf is tucked into the canyons of the McDowell Mountains and surrounded by the McDowell Sonoran Preserve. The private club features a Tom Weiskopf designed, 18 hole championship golf course that winds along 7,322 yards of inspiring terrain. The 50,000 square-foot Rural Mediterranean-style Silverleaf Clubhouse is highlighted by world class spa facilities, resort and lap pools, fully appointed men's and women's locker rooms, as well as fine and casual dining.

Eddie V's Prime Seafood - 15323 North Scottsdale Road - Responsibilities: Fabricate high quality meat and seafood items daily following specifications and presentation guidelines; Accommodate special guest requests while delivering high quality standards; Coordinate meat and seafood cutting to suppo

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities; Communicate effectively with team and

Compass Group - 8225 East Indian Bend Road - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Keeps

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; ADA Statement and safety con

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Hands-on paid training to pr

Portillo's - - Responsibilities: Prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more; Prepare fresh vegetables, sauces and so much more by following provided recipes and upholding our commitments to quality and sanitation; Have some fun and keep your st

MBK Senior Living - - Responsibilities: Prepare all food items in accordance with planned menus and recipes; Ensure all food is served at the correct temperature; Responsible for cleanliness of the kitchen and dining areas; May supervise servers, and dishwashers; Record temperatures of refrigerator

Buca di Beppo - 3828 N Scottsdale Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe li

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assisting with training and

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Apply for and maintain Food

Taco Bell - Frank Lloyd Wright/101 is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Scottsdale, AZ. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements. Your job duties as a kitchen cook include but are not limited to: -Prepare all food items as directed in a sanitary and timely manner -Follow recipes and presentation specifications -Operate standard kitchen equipment safety and efficiently -Clean and maintain station in practicing good safety and sanitation -Assist with the cleaning and organization of kitchen and equipment -Restock items as needed throughout the shift -Adhere to all sanitation and food production codes

Pima Road [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Great Wolf Lodge, you'll: Prepare food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction; Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. Prepare all

Topgolf - 9500 East Talking Stick Way - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications. Adhere to portion control guidelines and presentation standards.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.

Fairmont Hotel - Fairmont Scottsdale Princess [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Fairmont Hotel, you'll: Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards; Perform basic prep work, saute, grill, roasting, etc; Carve meat

Portillo's - - Responsibilities: Prepare all classics to order following provided recipes; Maintain proper portion control and monitor food levels; Keep station spotless and work as a team player; Prepare fresh vegetables and sauces as required; Operate with a sense of urgency to handle long lines.

Raising Cane's - 960 East University Drive - Responsibilities: Prepare high-quality chicken finger meals; Cleaning tables, floors and other areas of the restaurant; Taking orders from customers and processing payments efficiently; Work together as a team to ensure continuity of service; Show up to s

Crescent Hotels & Resorts - 11 East Seventh Street - Responsibilities: Coordinate, plan and supervise the production, plating and presentation of the food at all Banquet events; Create and determine costs for menus; participate in promotional events; Effectively manage a large department; Ensure hig

Work with the Catering Director and Executive Chef on menu planning and facilitating the production of catering menus to ensure profitability, variety and AJ's quality standards.

Prepares and bakes a high volume of bakery product according to Costco formulas.

Benihana - 16403 North Scottsdale Road - Responsibilities: Prepare and execute all sushi, sashimi, and maki rolls according to Benihanas high standards; Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation; Ensure consistency in knife cuts, portioning, and

Bashas' - - Responsibilities: Assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged).Plan, develop and present various menus with creativity and expertise.Answer phones and take special orders.Facilitate catered events from beginning to end.

Sunrise Senior Living - - Responsibilities: Leads overall food production, food presentation, and supervision of dining services team members and labor management; Ensures all meals and serving portions are prepared in accordance with Sunrise quality service standards and industry standards; Facili

Driftwood Hospitality - - Responsibilities: Direct and supervise the efficient operation of food production areas; Expedite peak meal periods by maintaining a hands on approach; Monitors food outlets, buffets, stations and food displays for creativity, quality, cleanliness and food safety; Oversee

Work with the Catering Director and Executive Chef on menu planning and facilitating the production of catering menus to ensure profitability, variety and AJ's quality standards.

Bashas' - - Responsibilities: Assist in the operation of prepared foods and work with the Executive Chef to achieve sales and customer service goals established for the department; Observe and support all store rules and company policies; serve as a role model and trainer for providing superior cus

Raising Cane's - 5201 South McClintock Drive - Responsibilities: Lift and carry heavy objects up to 50 pounds; Take orders from customers and process payments efficiently; Clean tables, floors and other areas of the restaurant; Follow proper safety procedures when handling and/or preparing food; Wor

Bashas' - - Responsibilities: Planning, developing and presenting various menus, using a great deal of expertise and creativity; Answering phones and taking special orders; Engaging with customers through smiles and greetings, offering product information, providing selling suggestions and active s

Topgolf - 9500 East Talking Stick Way - Responsibilities: Supervise the team in providing best-in-class culinary experiences; Coach and develop the team and drive Associate engagement; Delegate tasks; Monitor inventory and purchase product; Maintain food and labor costs according to budget.

Bashas' - - Responsibilities: Assist in the preparation, display, and merchandising of all bistro foods for sale; Plan, develop and present various menus with expertise and creativity; Answer phones and take special orders; Facilitate catered events from beginning to conclusion; Ensure compliance w