Chef & Cook jobs in Fontana, California (CA) State

Executive Chef OR 3+ years of experience as Chef de Cuisine and/or Executive Sous Chef in a chef-driven concept that features Mediterranean cuisine. Fantastic opportunity for someone passionate about Modern Mediterranean and the spectrum of ingredients available -from Sardinian bottarga to Morocc...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our Executive Chef leads the L...

Experience working in an ingredient driven professional kitchen as an Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef for a minimum of 2 years. Boutique Westside hotel is looking for an Executive Sous Chef to join the team. Executive Sous Chef Responsibilities:. Executive Sous Chef Pref...

Hiring Immediately) Part/Full-Time Cook Jobs Jobs Available in Fontana, CA....

Macaroni Grill - JobID: *B1503652776FCEDD [Cook / Grill Cook] As a Line Chef / Line Cook at Macaroni Grill, you'll: Prepare menu items according to company recipes, Flavor, Appearance, Temperature and Texture criteria, cooking procedures, safety and sanitation procedures, and plate presentation; ...

TRAVELING EXECUTIVE CHEF (NORWALK COMMUNITY HEALTH. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...

Executive Chef SOKA UniversityClick Here to Apply OnlineJob Description Bon Appetit Position Title: Executive Chef SOKA University Salary: 75,000-80,000 Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't...

TRAVELING EXECUTIVE CHEF - SOUTHERN CAL. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Working a Treveling Executive Chef, you will be responsible for overseeing kit...

CATERS!** in Sonoma is currently seeking an experienced Pastry Chef to join our team. A Typical Day for Chef Includes. ...

Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. ...

Notre offre Chef de projet National B2C Raccordement / SAV (H/F)**. Chef de projet National B2C Raccordement / SAV (H/F) Dtails de l'offre. Notre socit recherche un Chef de projet National B2C Raccordement SAV H/F, bas(e) Thaon les Vosges (88). Chef de projet National B2C Raccordement / ...

Sous Chef - Redlands, CAClick Here to Apply OnlineJob Description Morrison Living Salary:$65,000 - $72,000Other Forms of Compensation:Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Job...

Sushi Chef Sushi Chef Summary Title:Sushi ChefID:1295Location:Friant, CA - ClassicDepartment:Food and Beverage Description Purpose of Position:. Advise the Executive Chef and/or Director of Food & Beverage on all matters relating to the kitchen area. Work with Restaurant Chef to balance the cost ...

Minimum 3-5 years experience as a Chef de Cuisine, Sous Chef or Executive Sous Chef. The Chef De Cuisine will collaborate with the Executive Sous Chef to oversee the day-to-day operations of the culinary program at Solage. Work with the Executive Sous Chef and the Executive Chef in setting the di...

In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. In absence of the Executive Chef, oversee the food service staff and...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work e...

Sous Chef assumes the responsibilities and duties of Sous Chef. Job Segment:** Sous Chef, Chef, Culinary, Food Service, Line Cook, Hospitality. Sous Chef will assist in various areas of the kitchen doing prep, cooking on the hot line or pantry, reading ticket orders, bake shop, assisting in the ...

Responsible for the supervision of all relative food production, financial performance and quality assurance of finished products.Responsible for the staffing, training, evaluation and coordination of related areas.Assist in planning and designing menus.ESSENTIAL DUTIES AND RESPONSIBILITIES** inc...

Job Location Seascape Resort - Aptos, CA Education Level Not Specified SUMMARY: The sous chef is responsible for assisting the Executive Chef on the day-to-day culinary operations. A sous chef will also assist in cost controlling and maintaining food cost, and supervises storage, stockin...

Lives the Home Chef Values of Customer First and Best-in-Class team. ...

The operators perform all tasks and duties in a safe, timely, and organized manner in accordance with SOPs and Home Chef's commitment to safety first, quality always. ...

Keeping restaurants clean and beautiful * Being a Team player Key parts of your day to day will consist of: * Working with our Guests to knowledgeably recommend meal options and fulfill their orders ...

Immediately notifies the Supervisor of any guest or employee accidents or injuries and follows ... May be working for periods of time in kitchen environments with higher ambient air temperatures ...

Medical, dental, vision, life insurance & 401(k) with match available Are you friendly, motivated, and hard-working? Up for a challenge? Ready to grow? If so, you'll thrive on our team. Our Salad and ...