We are seeking a chef with fine dining / Michelin star experience to start a long term relationship and to elevate our restaurant to the next level. The Chef oversees the daily culinary operations of the restaurant. The Executive Chef is responsible for consistent delivery of cuisine of the highe...
City Cruises is seeking talented Cooks for our operation in San Diego.About the Opportunity: Work consists of primarily banquets with a wide range of menus from festive casual to California classic.Successful candidates will have attention to detail in a fast-paced environment.A flexible schedule...
Whether you’re learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual. ...
We offer our customers a full service supermarket with a large meat department, bakery, tortilleria and prepared foods in addition to a sizeable section of domestic and imported Latin American grocery goods to provide a Mexican homeland experience. ...
Executive Chef OR 3+ years of experience as Chef de Cuisine and/or Executive Sous Chef in a chef-driven concept that features Mediterranean cuisine. Fantastic opportunity for someone passionate about Modern Mediterranean and the spectrum of ingredients available -from Sardinian bottarga to Morocc...
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Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-clas...
Corp Exec Chef/VP of Food & Beverage. The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/st...
The ideal candidate is a seasoned chef with a background in various types of cuisines. Experience in leading and supervising junior chefs. ...
Modern Italian concept known for serving thoughtful, innovative and high-quality food is seeking a Chef de Cuisine to come on board. Chef de Cuisine Responsibilities:. Chef de Cuisine Preferred Requirements:. ...
The ideal candidate is a seasoned chef with a background in various types of cuisines. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and ...
Experienced Sous Chef (Mexican Cuisine) Job Title: Sous Chef Location: Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd. San Diego, CA 92117 About Us: Palmitos Mexican Eatery is a vibrant and ...
... chef ● Consistently monitor and oversee all kitchen equipment for safe operations. ● Monitor sanitation team's required daily, weekly and monthly cleaning and sanitation standards are being ...
SUMMARY The Banquet Sous Chef ("Sous Chef de Banquetes") oversees all culinary operations in the hotel by managing and directing the kitchen's employees. Ensures a product of high quality and value ...
Pizza chef responsibilities:Prepare and cook a variety of pizzas in different styles, such as Neapolitan, Sicilian, and New York-style, using traditional techniques and modern equipment. Monitor and ...
The Executive Chef will provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications
JRDN Restaurant is currently seeking a full-time Banquet Chef to join our team! The ideal candidate will have experience working in a high-volume, up-market restaurant environment to continue the ...
Our Banquet Cook is responsible for supporting the chef in all aspects of culinary operations including, but not limited to, purchasing, receiving, preparation, production, full event execution ...
As a Chef at Talent Source, you will lead our culinary team in delivering exceptional dining experiences through innovative menu creations and impeccable execution. Below are the key responsibilities ...
Job Description Senior Sous Chef Engaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Hotels & Resorts a truly memorable affair. Showcase your ...
The La Jolla Beach & Tennis Club is currently seeking a highly skilled Executive Sous Chef to join our team at our beautiful oceanfront property! Be a part of the diverse team at La Jolla Beach ...
EMJAYE INSPIRED CHEF DE PARTIE POSITION Emjaye Inspired is a full service San Diego Catering company specializing in custom, handmade gourmet pastries and desserts, multi-course meals and reception ...
We are seeking an experienced Sushi Chefs to become an integral part of our team! Responsibilities: * Preparing Sushi, Sashimi, and rolls based of recipe. * Understanding Japanese food items * Clean ...