Chef & Cook jobs in Piscataway, NJCreate job alerts

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Prepare and cook meals according to planned menus and recipes. Previous experience as a cook or in food preparation is preferred....

Job Description Tacoria in Piscataway is looking for multiple people to join our team. Previous experience working in fast paced enviornment is preferred but we will train the right people. Come and join a growing brand with immense room for growth. Flexible hours, competitive pay and GREAT tips....

We are hiring immediately for on call .Rutgers Athletics - 1 Scarlet Knight Way, Piscataway, NJ 08854.Note: online applications accepted.On call schedule; days and hours may vary.Prior culinary experience is preferred.Internal Employee Referral Bonus Available.The advertised program is a conver

We are hiring immediately for a full time .Rutgers UBHC - 671 Hoes Lane West, Piscataway, NJ 08854.Note: online applications accepted.Full time schedule; Monday through Friday, including rotating weekends.Prior culinary experience is preferred.Internal Employee Referral Bonus Available.The adve

Lead/Cook needed for School Food Service program in the Piscataway, NJ area. Cooking experience needed, K-12 helpful.

Olive Garden - 1317 Centennial Ave [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Job Description Lead/Cook needed for School Food Service program in the Piscataway, NJ area. Cooking experience needed, K-12 helpful. Monday through Friday, 4 to 6 hours daily. No weekends or holidays. Summers off. ServSafe® Certification a plus. Duties to Include: Food prep Following recipes...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. We offer a JUNIOR Sous Chef Training Program to familiarize an up and coming cook for a potential management position.

Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, you are the first in command and have a true sense of ownership over your restaurant. You partner directly with the Chef de Cuisine to drive ...

Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...

As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive, and leading a team of talented chefs. If you are a talented and motivated Sous Chef with a passion for creating extraordinary fine dining experiences, we want to hear from you. We...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

Hands-on chef experience a must. Executive Chef -Old Bridge, NJ. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

We are seeking an experienced and passionate Omakase Chef to join our team at a high-end dining establishment specializing in curated Japanese cuisine. Minimum 5 years of experience as a sushi chef, with at least 2 years in a lead omakase role. If you are a dedicated chef with a love for omakase ...

Working as the Executive Chef,. Hands-on chef experience a must. Position Title: Executive Chef -Old Bridge, NJ.

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on c...

To deliver a great customer experience by providing attentive, friendly and knowledgeable service, answering customer questions and making recommendations through suggestive selling, assist the Food Service Manager/ Head Chef in the daily operation in the Food Service department; to maintain a ne...

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

Plan and execute menus tailored to each event's theme and requirements.Prepare and cook a variety of dishes, ensuring freshness and flavor.Supervise kitchen staff and delegate tasks to ensure efficient food service.Maintain a clean and organized kitchen, adhering to food safety standards.Collabor...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.