Chef & Cook jobs in Jamaica, New York (NY) StateFull-time

Mayahuel, a Mexican restaurant, located in Astoria Queens, Is currently looking for an executive Chef to join their team. ...

Proven experience as a Sous Chef or Chef de Cuisine in a fine dining or upscale restaurant environment. With a strong team in place and a commitment to excellence, we are looking for a passionate and skilled Chef de Cuisine to join our team and contribute to our continued success. As the Chef de ...

Recently ranked #2 in North America by World's 50 Best Superbueno is living up to its name! This is a unique opportunity to join our team as Chef de Cuisine specializing in creative Mexican cuisine. As Chef de Cuisine, you will report directly to the Director of Culinary Operations. Proven experi...

As the Sous Chef, you will work alongside the Executive Chef at Palma. ...

We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. ...

We are looking to add a skilled, experienced high volume sous chef to our Constellation team in the Bronx, NY at the New York Botanical Gardens. As a sous chef with Constellation, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, s...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...

Executive Chef (up to $125,000/year + Bonus Structure). Minimum 3 years' experience as an Executive Chef in full service, high volume restaurants. Experiencia mnima de 3 aos como chef ejecutivo en restaurantes de alto volumen de servicio completo. ...

As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your...

As an Executive Sous Chef for Temple Court at The Beekman Hotel you will assist in managing back of house operations. The Executive Sous Chef is also responsible for assisting in menu planning and development and cost control. Assisting the Executive Chef in developing new menu concepts; developi...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and ...

The linecooks will support the chef team in all mise-en-place and work station alongside the chef during service. Constant communication with the managing chef and prep cooks to ensure all mise-en-place is up to date for any change articulated by Chefs. The Wall Street Hotel has partnered with a ...

You either have won or could win Master Chef. ...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and ...

Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting...

We are looking for a chef to come and work with us from June 20th August 18th, with the option of possibly staying longer to help with our retreat business. This person will be responsible for creating our allergy/dietary restricted menu (vegan, dairy, soy, gluten-free, and so on) and acting as ...

This is a culinary product development position, NOT a recipe testing role.The position is multi-faced and very operationally focused.The job is to manage the product development lifecycle from inception to launch, to convert complexity into feasibility and to drive toward continuo...

Summary Pastry Chef Salary Competitive salary Schedule Full Time Experience Minimum 2 years of experience Location Category Fine Dining Cuisine Steakhouse Pastry Chef. Our trained Pastry Chefs work side by side with our Executive Chefs to develop a desse...

New York Marriott at the Brooklyn Bridge, 333 Adams Street, Brooklyn, New York, United States .Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes...

Executive Chef Southampton Beaulieu 101496**. Executive Chef Beaulieu Motor Museum**. We are looking for a talented, enthusiastic and experienced Executive Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly pres...

The linecooks will support the chef team in all mise-en-place and work station alongside the chef during service. Constant communication with the managing chef and prep cooks to ensure all mise-en-place is up to date for any change articulated by Chefs. The Wall Street Hotel has partnered with a ...

Showing 1 location Job Details.Consistently produce from scratch for both high-volume meal service and special events.Ensure consistent quality and adherence to CTY standards.Execute unique menus based on seasonality, within CTY company standards.Communicate effectively and efficiently w...

Pastry Sous ChefClick Here to Apply OnlineJob Description Restaurant Associates Position Title:Pastry Sous ChefPay 13Reports To:Salary:$70,000 - $75,000Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the n...

Aramark's Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas.As a year-long development and training program designed for recent college graduat...