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Front Line Client Experience Team Member. Project Expedition, a fast-growing travel and tourism startup, is seeking a new member of our Front Line Client Experience team! This team works directly with our clients, handling inquiries, questions, and general troubleshooting. As a member of our Front L

Our dedicated associates help the company achieve its mission to put the world on vacation.Innovation and growth keep our work interesting and fun.Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.Establish com

Project Expedition, a fast-growing travel and tourism startup, is seeking a new member of our Front Line Client Experience team! This team works directly with our clients, handling inquiries, questions, and general troubleshooting. As a member of our Front Line Client Experience team, you will be on

Duties include assisting residents at the front desk, responding to inquiries, and providing office support.

A growing travel and tourism startup is seeking a Front-Line Client Experience team member for a fully remote role.

Join Our Team as a Line Cook! Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? B & J Group is seeking a talented Line Cook to join our culinary team in Garwood, NJ. As a Line Cook at our company, you will have the opportunity to showcase your skills

Handle multi-line phone system, schedule appointments, and address patient inquiries.

Porters maintain the cleanliness and order in the kitchen as well as maintaining the dishes in the correct storage area.

This job is with The Ned, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Welcome to The Ned NoMad, a sophisticated members' club and hotel nestled in the heart of New York City.As the first

Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. Sets up station according to Kitchen guidelines and maintains a safe, clean, organized,

This job is with The Ned, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Welcome to The Ned NoMad, a sophisticated members' club and hotel nestled in the heart of New York City.As the first

Sets up stations according to Kitchen guidelines, and maintains a safe, clean, organized, and stocked work area.

Earl Enterprise - 136 West 42nd Street - Responsibilities: Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.Place clean dishes, utensils, and cooking equipment in storage areas.Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.Stock s

Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. Sets up station according to Kitchen guidelines and maintains a safe, clean, organized,

Golden Nugget - - Responsibilities: Maintain cleanliness and sanitation in the dishwashing area to support guest experience.

A successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff. Must be able to demonstrate competency as out

TGIF - 495 Prospect Ave [Busser / Porter / Cleaner] As a Dishwasher at TGIF, you'll: Ensure dishes and cookware are sanitized and available as needed; Maintain daily cleanliness and maintenance of dish machine; Clean and sanitize service area and kitchen throughout shift; Complete assigned prep work

Sets up stations according to Kitchen guidelines, and maintains a safe, clean, organized, and stocked work area.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assign

A successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff. Must be able to demonstrate competency as out

Ruth's Chris Steak House - 1200 Morris Turnpike - Responsibilities: Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest; Assist in the set-up, operation,

A successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff. Must be able to demonstrate competency as out

Outback Steakhouse - Bell Boulevard - Responsibilities: Optimizing cleanliness of the kitchen; Maintaining a clean and safe work environment; Following safety and sanitation standards; Being a team player.

Must be able to demonstrate competency as outlined in the training schedule and Club School. A successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Fron

Compass Group - 945 Madison Avenue - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine d

Porters maintain the cleanliness and order in the kitchen as well as maintaining the dishes in the correct storage area.

Olive Garden - - Responsibilities: Wash and sanitize dishes, utensils, and glassware; Maintain cleanliness of kitchen and dining areas; Assist with food preparation cleanup as needed; Follow health and safety procedures; Assist other team members as required.

Porters maintain the cleanliness and order in the kitchen as well as maintaining the dishes in the correct storage area.

Sunrise Senior Living - - Responsibilities: Set-up and maintain the dish and pot washing areas.Operate dish machine(s) according to manufacturer instruction.Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.Maintain accurate

Levy Restaurants - JobID: 2CF9C1ECF78A853CDDA6C03A611F2DF4 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Benihana - - Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently; Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces; Operate dishwashing machines and ensure they are stocked with proper chemicals

Chilis - 1165 US Highway 46 - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Xperience Restaurant Group - 640 3rd Avenue - Responsibilities: Maintain highest level possible of cleanliness and sanitation standards throughout the area of responsibility; Set-up, operate and clean all kitchen machinery/equipment properly and safely and store it in its proper place; Clean and san

The Capital Grille - 200 Park Avenue - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment; Maintain sparkling restrooms and adhere to food safety and sanitation standards; Provide guests and team members with a clean, sanitized and s

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Earl Enterprise - 136 West 42nd Street - Responsibilities: Clean all kitchen and service wares; Set up, maintain, clean and organize the dish area; Operate the dish machine in a safe and efficient manner; Bus and set tables with speed and efficiency; Follow all safety and sanitation policies.

Texas Roadhouse - Teterboro Landing Drive - Responsibilities: Operating the dish machine; Supervising proper rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Red Lobster - - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operate the dishwasher and other equipment; Empty trash in the kitchen and other areas; Assist cooks with pre

California Pizza Kitchen - - Responsibilities: Clean dishes, glassware, pots and pans in a timely manner; Maintain dish machine in clean, working order; Assist with receiving deliveries and proper storage/rotation of products; Perform in-store janitorial cleaning if applicable; Adhere to sanitation

Marriott Hotels - 1 Hotel Road - Responsibilities: Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations, pot-scrubbing station, and trash compactor.Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment.Receive deliv

Atria Senior Living - - Responsibilities: Wash, clean, sanitize, and store all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas.Maintain kitchen and dining areas in a clean and sanitary condition.Provide a high level of customer service

Golden Nugget - - Responsibilities: Operate dishwashing equipment and maintain cleanliness of kitchen utensils; Assist with food preparation as needed; Support dining room service by ensuring clean dishes; Maintain high standards of hygiene and sanitation.

Lucky Strike - - Responsibilities: Dust; Empty Trash; Wash and Sanitize Dishes; Stock; Sanitize.

Golden Nugget - - Responsibilities: Replenishing items; Helping to unload supplies from deliveries; Preparing cooking sites; Ensuring a kitchen's compliance with all food procedures and safety regulations; Prioritizing tasks that significantly impact customer satisfaction.