Trabajos Kitchen Porter en Anchorage, AlaskaCrear alertas

Join the heart of a busy kitchen. • Prep ingredients and assemble dishes, • Wash up and manage waste during service, • Keep the kitchen clean, stocked and hygienic, • No experience needed, food-hygiene training provided, • Quick, tidy and a strong team player, • Happy in a fast-paced kitchen, • Hands-on kitchen experience and training, • Free or discounted meals on shift, • Part-time and flexible around your classes, evenings and weekends, weekly pay

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and supportive work environment with team members who become friends. There's always something new to learn, do, and accomplish. If you don't have experience, we'll train you! You'll get opportunities to gain skills that help you rise in your career, no matter where you go. We're all about giving back, so you'll also get the chance to impact your community through our Panda Cares initiative. Let's work together. Essential Functions for Kitchen Team Associates: • Provides exceptional dining experience to guests – greeting guests, serving food and handling payments at cash register, • Maintains the cleanliness and appearance of the store, • Follows operations standards and safety procedure to serve fresh and quality food, • Works efficiently in fast paced kitchen environment, and may work at different positions – front counter, drive through or kitchen, • Works effectively with team members to meet daily goals in a fun, positive environment. Qualification: • Friendly and helpful team members, • Operations experience is a plus, • Some high school, • Food handler certification may be required depending on local requirements, acquired at your expense How we reward you: • Flexible schedules, • Great pay, • Free meals while working at Panda, • Medical, vision, dental, voluntary short-term disability, cancer income protection insurance for full-time associates, • Health care and dependent care flexible spending accounts, • 401K with company match, • Vacation, sick leave, bereavement/funeral leave and leave share program for eligible associates, • Associate discounts for many brands, • Referral bonus for eligible associates, • Opportunity to give back to your community, • Hands-on paid training to prepare you for success, • On-going career & leadership development, • Opportunities for growth into management positions, • Pre-tax dependent care flexible spending account, • Please refer to https://www.pandacareers.com/files/PRGHRRecruiting_Benefits.pdf for details. **Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify. ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it's impacting our team or the communities we work in, we're proud to be an organization that embraces family values. You're wanted here: Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com. Pay Range: $19 per hour - $22 per hour *Within the range, individual pay is determined using various factors, including work location and experience.

Job Description Position Summary The Kitchen Assistant supports the culinary team and front of house in delivering exceptional customer service by performing a variety of tasks to ensure smooth kitchen operations. Responsibilities include maintaining cleanliness, keeping the kitchen well-stocked, and washing dishes. Essential Duties and Responsibilities The essential functions include, but are not limited to, the following: Cleanliness and Sanitation • Sanitize work areas before, during, and at the end of the shift., • Ensure all equipment is clean and properly maintained., • Wash dishes, utensils, pots, and pans, placing them in assigned storage areas in an organized manner., • Complete daily and weekly cleaning and maintenance tasks., • Perform janitorial duties as assigned., • Follow all food safety and sanitation guidelines. Food Preparation Support • Assist in preparing food or cooking vegetables, entrees, sauces, meats, and coffee as needed., • Stock and restock items on the line according to specifications., • Support waitstaff by providing clean dishes, utensils, and other items as needed. Operational Support and Professionalism • Maintain assigned side-work to ensure the total cleanliness and smooth operation of the restaurant., • Report to work in a neat, clean uniform and maintain proper personal hygiene in accordance with company policy., • Perform other duties as directed to support kitchen and restaurant operations. Minimum Qualifications (Knowledge, Skills, and Abilities) • Must be 18 years or older, • Must pass a pre-employment background check., • Ability to work independently, in a team, and with minimal supervision., • Strong organizational skills and ability to prioritize tasks under pressure., • Dependable with consistent attendance., • Excellent communication and interpersonal skills; able to coordinate with grill cooks and servers., • Willingness to work weekends, holidays, and evenings., • Basic reading, writing, and math skills, including making change., • Knowledge of workplace safety procedures., • Strong multi-tasking abilities and proficiency with equipment and tools. Physical Demands and Work Environment The physical demands described here are representative of those that must be met by an employee to perform the essential functions of this position successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the duties of this position, the employee is regularly required to talk or hear. The employee frequently is required to use hands or fingers, handle, or feel objects, tools or controls. The employee is occasionally required to stand, walk, sit, reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. Specific vision abilities this position requires include close vision, distance vision, color vision, peripheral vision, and the ability to adjust focus. The employee must be able to lift, push, pull, or carry objects, use abdominal and lower back muscles to provide support over time without fatigue, and to effectively jump, sprint, or throw an object. Excellent stamina is required. The employee regularly works near moving mechanical parts and in outside conditions that include inclement weather, heat, cold, humidity, and exposure to snow/ice. Note This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities. This document does not create an employment contract, implied or otherwise, other than an “at will” relationship. The company is an Equal Opportunity Employer, a drug-free workplace, and complies with ADA regulations as applicable.

Olive Garden - - Responsibilities: Clean and sanitize dishes, glassware, utensils; Maintain cleanliness of restaurant and dining areas; Sanitize guest and team member touch points; Support kitchen and dining operations; Follow health and safety sanitation guidelines.

Benihana - 1100 West 8th Avenue - Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently; Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces; Operate dishwashing machines and ensure they are stocked w

Golden Corral - - Responsibilities: Clean dishes and silverware; Maintain restaurant and restroom cleanliness; Stock dining areas with glassware and silverware; Ensure sanitation and health code compliance; Assist with general housekeeping around restaurant.

Chilis - 800 East Dimond Boulevard - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Contribute to maintai

Golden Nugget - - Responsibilities: Maintain clean dishes and kitchenware to support smooth restaurant operations.

Innventures - - Responsibilities: Wash and store all dishes and utensils promptly; Assist cook, bus person, and servers when needed; Maintain sanitation and safety standards in kitchen; Assist with inventory and receiving of all food and beverage items; Support teamwork across departments.

Remington Hospitality - - Responsibilities: Maintain dishwashing area and equipment; Wash glasses and dishes in racks; Wash pots and pans in pot washer area; Keep kitchen neat; sweep/mop spills; Handle trash; sanitize containers; replace bags; Follow MSDS and safety guidelines; Assist with banquet

Job Description Hearts and Hands of Care is looking for a Food Service Worker to join our TEAM. The Food Service Worker position is located at our Anchorage, AK Yogurt Shop. The ideal candidate will be sales and team-oriented, display strong attention to detail, and always maintain professionalism. The Food Service Worker is a skilled multi-tasker and demonstrates creative methods to achieve growth in sales. JOB SUMMARY Welcomes guests and ensures quality service is provided. ESSENTIAL DUTIES & RESPONSIBILITIES • Follow Sanitation Safety Procedures and Daily Sanitation Guidelines, • Utilize proper hand washing techniques, • Understands and utilizes proper sequence of service, • Cooperative with fellow Team Members- will lend a helping hand if possible, • Maintains station and completes side work, • Punctual, reliable and adheres to work schedule, • Ensure that all guests have been paid for at entrance., • Cashier can properly split checks, multi-tender checks, comps, coupons and city ledgers., • Family Style Service - smile, greet, serve, and thank the guest., • Serve the guests in a respectful and positive manner., • Be knowledgeable of other departments to inform our guests., • Positive attitude and great appearance. KNOWLEDGE, SKILLS & ABILITIES* • Must have the ability to provide our guests with excellent customer service, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests., • Be able to multitask and able to work under stressful situations. QUALIFICATIONS: • High School - GED Diploma required, • Ability to stay calm, patient and professional at all times., • Excellent customer service skills and knowledge of balancing and maintaining budgets. WORK ENVIRONMENT: • Ability to stand for prolong periods of time, • Position may require extended hours including evenings and weekends. Schedule: • Various Salary/Benefits: • Competitive Pay, • Paid Time Off, • Healthcare, • Dental, • Vision, • Life Insurance, • Health Savings Account, • 401K Savings Plan ACKNOWLEDGMENT: Note: The above statements are intended to describe the general nature of the work performed. These statements are not to be construed as an exhaustive list of all responsibilities, tasks and skills required of an employee in this position. HAHOC reserves the right to require that other tasks be performed when warranted (for example by emergencies, changes in personnel or workload, corporate reorganization, or technical development). Hearts & Hands Of Care, Inc is an equal opportunity employer and does not discriminate in employment on the basis of race, color, religion, sex, national origin, age, disability, marital status, changes in marital status, pregnancy, and parenthood. Powered by JazzHR BRY5YcN5RF

Cashier/Food Service WorkerWe are hiring immediately for an on call Cashier/Food Service Worker position.

Kitchen AssistantThe Kitchen Assistant supports the culinary team and front of house in delivering exceptional customer service by performing a variety of tasks to ensure smooth kitchen operations. Perform other duties as directed to support kitchen and restaurant operations. Responsibilities includ

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP), • Commuter and Dependent Care Benefits What You’ll Do As a Dishwasher at Benihana, you will be a key part of our kitchen team, ensuring that our culinary operations run smoothly and efficiently. Your mission is to maintain cleanliness, organization, and sanitation standards while supporting the BOH team in delivering an exceptional dining experience. Key Responsibilities • Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently, • Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces, • Operate dishwashing machines and ensure they are stocked with proper chemicals, • Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed, • Keep kitchen floors, drains, and workstations clean and free of hazards, • Ensure all kitchen tools and equipment are properly stored and ready for use, • Work collaboratively with the BOH team to keep service running smoothly, • Follow health department sanitation requirements and adhere to safety guidelines, • Assist with basic prep work and food handling as needed, • Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We’re Looking For • Previous experience as a dishwasher or in a kitchen support role preferred but not required, • Ability to work efficiently in a fast-paced, high-volume environment, • Strong attention to detail and commitment to cleanliness and organization, • Willingness to support the BOH team and contribute to overall kitchen success, • Must be able to stand for extended periods and lift to 50 lbs., • Availability to work nights, weekends, and holidays, • Positive attitude, strong work ethic, and a team-first mentality Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

We are looking for a skilled and motivated professional to join our Housing Services team as an Eligibility Supervisor.This role is ideal for someone who thrives in a fast-paced, compliance-driven environment and is passionate about developing staff, ensuring accuracy, and delivering high-quality se

Northwest x Southern Hospitality - - Responsibilities: Prepare and cook menu items per recipes; Maintain food quality and presentation; Follow food safety and sanitation guidelines; Maintain a clean and organized workstation; Collaborate with culinary team to ensure guest satisfaction.

Northwest x Southern Hospitality - - Responsibilities: Prepare and cook food according to recipes; Maintain quality and presentation standards; Follow food safety and sanitation guidelines; Support daily kitchen operations; Maintain a clean and organized workspace.

We are looking for a skilled and motivated professional to join our Housing Services team as an Eligibility Supervisor.This role is ideal for someone who thrives in a fast-paced, compliance-driven environment and is passionate about developing staff, ensuring accuracy, and delivering high-quality se

We are looking for a skilled and motivated professional to join our Housing Services team as an Eligibility Supervisor.This role is ideal for someone who thrives in a fast-paced, compliance-driven environment and is passionate about developing staff, ensuring accuracy, and delivering high-quality se

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Prepare hot and cold foods using kitchen equipment.

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products according to Golden Corral recipes; Grills all items to Golden Corral standards; Restocks items and maintains FIFO inventory; Maintains proper cooking temperatures and cleanliness; Assists guests with carved meat options when ne

Denny's - 3950 DeBarr Road - Responsibilities: Prepares food to set recipes following brand standards; Honors guests’ requests for special orders; Cleans and completes side work, and organizes supplies as required.

Compass Group - - Responsibilities: Prepares high-quality food per standardized recipes; Serves meals or prepares for delivery; Maintains proper temperatures and presentation; Cleans and sanitizes kitchen area; Follows HACCP standards.

Avolta - - Responsibilities: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products; Tastes products, follow menus, estimate food requirements, che

Compass Group - 201 Post Road - Responsibilities: Prepares food according to production schedule; Tastes meals for quality; Follows HACCP guidelines and safety procedures; Operates and cleans equipment after use; Completes required documentation and logs.

Compass Group - - Responsibilities: Oversee cooking activities for food service staff; Prepare entrees following recipes and standards; Operate and clean kitchen equipment; Maintain food storage and HACCP compliance; Assist in cross-training employees.

Benihana - 1100 West 8th Avenue - Responsibilities: Prepare and execute dishes from the assigned station; Read and process food tickets accurately; Maintain cleanliness, organization, and food safety standards; Assist with daily prep tasks, ingredient stocking, and kitchen setup; Work collaborativel

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Remington Hospitality - - Responsibilities: Prepare menu items per recipes/yield guides; Direct/train/monitor Line Cooks; Maintain station cleanliness and sanitation; Set up work station with mis en place and tools; May work nights/weekends/holidays.

Golden Nugget - - Responsibilities: Prepare and plate menu items to meet quality and service speed.

Providence Health & Services - - Responsibilities: Prepare hot and cold food items; Operate variety of cooking equipment; Follow scratch recipes and department specifications; Maintain food safety and portion control; Assist in timely food service.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide kitchen team and assist with training; Perform back-of-house responsibilities; Create vibrant, welcoming guest environment; Maintain fast-paced kitchen operations.

Dave & Busters - - Responsibilities: Prepare and cook menu items to recipe specifications; Maintain safety and sanitation; Operate kitchen equipment safely; Assist other team members; Maintain kitchen cleanliness.

Compass Group - - Responsibilities: Prepares high-quality food according to standardized recipes; Serves meals or prepares for delivery per tickets; Ensures correct portioning and serving temperatures; Maintains cleanliness of kitchen and storage areas; Assists with ordering and receiving of food a

Golden Corral - - Responsibilities: Prepare and cook meals for lunch and dinner service at Golden Corral in Anchorage.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; ADA/food-safety compliance a

HCA Healthcare - - Responsibilities: Prepares, seasons, and cooks a wide variety of food items following menus and recipes; Communicates with production staff on menus and portion sizes; Provides training and guidance to other employees; Adheres to HACCP/food safety guidelines and procedures; Uses

Olive Garden - 1186 North Muldoon Road - Responsibilities: Deliver and flawlessly execute recipes; Plate presentation to delight guests; Maintain highest safety and sanitation standards; Commitment to team wellness and safety; Ongoing training to build skills.

A world-class, multi-billion-dollar industrial manufacturing organization seeks to hire a.Senior Manager - Plant Operations.Reporting to the General Manager for the site, this high-visibility position will provide hands-on operational leadership while also developing systems and processes to support

An Assistant Project Manager II is needed to join teams delivering complex projects in mission-critical/data center, advanced manufacturing, and water/wastewater markets.

BI Report Developer – SQL Server to MySQL Migration (Contract).Full Time Contract (3–6 Months), with possibility of extension.Hourly, Commensurate with Experience.Las Vegas, NV (onsite) or Remote (must work PST hours).PokerAtlas is an emerging leader in the gaming technology industry, serving th

Mills Entertainment is looking for a Touring Hair and Makeup Artist / Assistant Tour Manager. We are seeking a highly skilled and experienced Hair and Makeup Artist who is able to perform Assistant Tour Manager duties for an A-level Touring Artist. Assistant Tour Manager Support.

The Assistant Payroll Manager is a full-time remote jobs. The Assistant Payroll Manager helps manage payroll taxes, garnishments, and employee benefits, ensuring compliance with applicable regulations and company policies.

Windows Server Systems Administrator – Systems Administrator IV.Remote – 100% Remote; DC area preferred.Constitution Ave NW, Washington, DC 20224.Standard hours; typical day 8:00 AM–4:00 PM ET, with some on-call as needed.Public Trust — must be in place before start.We are seeking a Senior W

Conviso Inc is hiring OpenText Content Server Specialist.This is remote role and it comes with benefits, 401K & some accrued PTO.The Ideal Candidate will be experienced OpenText Content Server 25.OpenText products Specialist to support installation, configuration, administration, customization, and

Mechanical Assistant Project Manager / Senior Project Engineer. Assistant Project Manager or Senior Project Engineer.