Offres kitchen supervisor à Elmont, New York (NY) State

Delaware North - Food & Beverage [Kitchen Manager / Catering Supervisor] As a Premium Club Supervisor at Delaware North, you'll: Supervise and coordinate premium club, suite, or restaurant staff; Receive and facilitate any premium guests’ and attendants’ requests and orders; Analyze and resolve p...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

Delaware North - Food & Beverage [Kitchen Manager / Catering Supervisor] As a Premium Club Supervisor at Delaware North, you'll: Supervise and coordinate premium club, suite, or restaurant staff; Receive and facilitate any premium guests and attendants requests and orders; Analyze and resolve pro...

The Pavilion at Queens for Rehabilitation & Nursing - .The Pavilion is a leader in the long-term care industry.It is our commitment to the care of our residents and our staff that sets us apart from the rest.We are committed to the care and attention of everyone we serve! Come work for a growing ...

Seeking a General Manager / Site Supervisor to oversee daily operations of several independent vendors using shared kitchen facilities at a local university in Queens. Responsibilities include overseeing kitchen usage and cleanliness by vendors, ensuring compliance with all Department of Health r...

BronxWorks is hiring one (1) Kitchen Supervisor for the Pyramid Safe Haven Program. Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and kitchen supplies: Plans or participates in planning menus, preparing...

The Pavilion at Queens for Rehabilitation & Nursing - .The Pavilion is a leader in the long-term care industry.It is our commitment to the care of our residents and our staff that sets us apart from the rest.We are committed to the care and attention of everyone we serve! Come work for a growing ...

The Kitchen Supervisor manages a staff of 7(1 Cook and 6 Kitchen Aides). Fulfill additional job duties related to the job of Kitchen Supervisor and important to the success of the camp as assigned by supervisor. Maintain sanitary procedure in the kitchen: proper clothing, hair nets (hats) and foo...

The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each locati...

Review production needs for incoming shift with Production Supervisor and Processing Supervisor. In the absence of the Production Supervisor the Sanitation Manager will assume his/her duties. Conduct crew meeting, reviewing production details from the previous day, shift and give Safety toolbox t...

TemPositions Eden Hospitality - .We Are Gearing Up for A Busy Season!.TemPositions Eden Hospitality is a temporary firm that provides year-round work in Corporate & University Dining and Catering Operations.We are currently seeking reliable, professional waiters and bartenders with 2 years' of ex...

The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growi...

Shift supervisors will provide and oversee on-site trauma-informed social service deliveryat city sanctuary hotels throughout New York City. Working cooperatively with hotel operations and security staff, shift supervisors will welcome and engage migrant and asylum-seeking single adults, families...

This role and you are the perfect pairing if you can:* Passionately prepare, portion, and/or cook food items to quality specifications* Ensure exceptional presentation by checking/dressing dishes before they are served* Showcase superior dexterity skills to operate cutting tools quickly and safel...

Your day-to-day responsibilities include customer service, working the cash register and drive-thru, preparing orders, maintaining sanitation, working the fryer/griddle and more!Our fourth-generation family business leadership looks out for all team members just like-you guessed it-family! Team m...

Job SummaryThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...

Our line cooks also have a firm commitment to the hig Line Cook, Cook, Restaurant. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. ...

Full & Part-Time Opportunities! .Great Pay and tips per a high-volume setting.Benefits package with health, dental and life.Lots of other perks and discounts.Responsible for the production of all baked goods, pastries and desserts (referred to as pastries) for the restaurant.Perform a daily "walk...

In this role, you will be responsible for successfully supporting the culinary operations for st Sous Chef, Executive Chef, University, Chef, Operations, Culinary, Restaurant, Retail. Do you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at ...

Have no worries, just fun!The Line Cook is also responsible for:* Following established food safety guidelines, recipes, standards, and procedures* Maintaining a clean and food-safe environment* Passionately prepare, portion, and/or cook food items to quality specifications* Assessing ingredients...

You must be 18 years of age or older* Must be authorized to work in the United StatesWhat Perks You'll Get:* We reward Hospitality! Team Members are eligible for Tips depending on their role and location* Competitive wages - Team Members earn raises for learning new skills* Medical, dental, & vis...

FISDPosition Title: SOUS CHEF - FISD - BRONX, NYPay Grade: 12Salary: $65000 - $70000 / yearOther Forms of Compensation:Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Job SummaryWorkin...

OUR MISSION: We align with the community's top chefs, beloved local food brands and restaurant teams committed to being part of something unique in order to bring a taste of the authentic local dining scene to an airport. ...