Kitchen jobs in Palisades Park, NJCreate job alerts

As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements.You'll be responsible for keeping the dish pit organized and assist the kitchen in keeping the line and prep areas organized and clean.Your pace is criti...

The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.

No experience requited, hiring immediately, appy now.Know what it's like to be in the stadium on game day? Then you know what it's like to work at Buffalo Wild Wings.We're at the top of our game - and we want to keep it that way.So we're constantly upping the ante, providing the ultimate experien...

Ideal candidates for this position will have: 1-2 years of kitchen experience Ability to work efficiently throughout BOH Attention to detail Professional kitchen skills What is it like to work in ...

Export and print daily Jobsheets for Kitchen and Ops Team. * Print Daily Menus for client orders. * Communicate all client updates and changes to both Kitchen & Operations teams. * Follow-up to thank ...

Coordinate and supervise kitchen staff, ensuring proper workflow and delegation. * Maintain a clean and organized kitchen environment. * Ensure consistency in food quality, presentation, and ...

Kitchen Leadership : Lead, mentor, and build a talented kitchen team, fostering a collaborative and high-performance culture that aligns with the establishment's luxury positioning. Provide ongoing ...

Ginjan Café, Harlem, NY (Commissary Kitchen) Employment Type: Full-time About Ginjan Café: Ginjan Café is not just about serving exceptional drinks and meals; it's part of a grander vision to ...

What You'll Bring: - NYC Kitchen Prowess: Proven experience navigating the fast-paced New York City culinary scene. - Leadership Skills: The ability to inspire and guide a team of cooks, ensuring ...

The Line Cook is responsible for executing food production in high-volume and fast-paced short order kitchen. Reporting to the Executive Chef and the Culinary Director, the Line Cook will execute ...

Work closely with the kitchen team to maintain a harmonious and efficient kitchen environment. Collaborate with chef de cuisine and sous chef to coordinate the preparation of multiple dishes. 4. ...

Description As an integral part of the kitchen staff, the Executive Sous Chef reports directly to the Executive Chef and assists with overseeing all restaurant operations. The Executive Sous Chef ...

Manage a high-volume kitchen overseeing all back of house employees. Hands on training and supervision for prep kitchen and line cooks. Responsible for overseeing all food purchasing. Maintaining and ...

Hire, train, and manage kitchen staff; address disciplinary issues as needed * Maintain kitchen and storage cleanliness; conduct sanitation audits * Schedule staff to meet varying business needs

Three or more years of experience working in a fast-paced kitchen Including: * Able to work multiple stations: Hotline required; * Quality Control- Proficient in protein cooking, temperature doneness ...

We have an incredible opportunity for a dynamic, high energy and passionate Indian Cuisine Cook to join our New York Kitchen. Who We Are: We have a passion for hospitality culinary delights on every ...

More detail about Shiraz Kitchen and Wine Bar part of Shiraz Kitchen & Wine Bar, please visit -Shiraz-Kitchen-and-Wine-Bar

Reporting directly to the Executive Chef, the Chef de Cuisine will oversee daily kitchen operations, manage and mentor kitchen staff, ensure compliance with food handling and safety standards ...

Supervise and mentor junior kitchen staff, fostering a positive and productive work environment. * Maintain consistency in food quality and presentation, upholding the club's distinguished reputation

Candidates should have a minimum of 4 years kitchen experience. This unique role is a great opportunity for anyone wanting to work with exceptional ingredient; learn about whole animal butchery ...

Oversee a designated section of the kitchen, such as grill, sauté, or pastry, ensuring the efficient and organized preparation of dishes. * Coordinate with other chefs and kitchen staff to ...

Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opportunity to learn and perform ...

About the Job The Sous Chef is responsible for all kitchen employees and ensures restaurant standards at all times. Under the guidance of the Executive Chef, some of the things Sous Chefs will be ...

... kitchen cleaning, stocking, serving, maintenance, etc • Strong seasonal cooking skills; ability to replicate any dish/recipe • Exceptional organizational and time management skills and the ...