Kitchen jobs in Atlanta, GACreate job alerts

Clinician-founded and clinician-run! Create a meaningful career with an ABA provider that is mission-driven, forward-thinking in compassionate care, and focused on growth for both your patients and your career. Baseline benchmark data from the National Autism Data Registry shows that our ASD Qual...

We are looking for a couple more team members to to join our tight knit team we have built here.Come work in a scratch kitchen and learn the skills to further your career.Looking for individuals with passion and enthusiasm with a willingness to learn and grow with the leading culinary team in Atl...

Levy Restaurants - 1 State Farm Drive Atlanta [Kitchen Manager / Catering Supervisor] As a Catering Manager at Levy, you'll: Ensure all catering services exceed guest expectations; Initiate contact with clients to secure their food and beverage selections in advance of event date; Manage the dail...

Technical Designer - Kitchen & Bath | Atlanta, GA This is an excellent opportunity for a talented and detail-oriented Technical Designer with experience in kitchen, bath, and cabinetry design. Join an award-winning team working with national and international clients on kitchen and bath project...

Regional Key Account Manager | Architecture and Design Industry Based in Atlanta covering a market for the firm We are currently seeking a dynamic sales leader to join our client’s luxury brand. This individual will be a talented, creative, and effective sales executive who has experience ...

It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. The Sous Chef manages the hourly, back of

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c

At Superica, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care.We believe there sh

Are You Craving A Career With An Industry Leader? Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family of associates. That’s why we offer paid Store Management Leadership Training, ...

Dermatology Front Desk Receptionist Our client is seeking a front desk receptionist to join their team! They are a comprehensive dermatology practice with ten distinct specialty centers, and offer a wide variety of treatments for the skin, hair, and nails, from skin cancer and acne treatments to ...

Senior Lifestyle - JobID: 744000042832080 [Food Service Worker / Team Member] As a Server at Senior Lifestyle, you'll: Take food order, present to kitchen staff and deliver meal to residents and guests in a proper and timely manner; Ensure resident guest satisfaction; Respond quickly to resident ...

Topgolf - 1600 Ellsworth Industrial Blvd.Kitchen Supervisor] As a Kitchen Manager at Topgolf, you'll: Ensure that all recipes, food preparations and presentations meet TopGolf's specifications and commitment to quality and incredible presentation; Perform expert management of the expo and ticket ...

JINYA Ramen Bar - JobID: 100-149960546 [Kitchen Supervisor] As a Kitchen Manager at JINYA Ramen Bar, you'll: Ensure and manage restaurant cleanliness, specifically the back of the house area; Be responsible for development and daily operations of the kitchen team members; Manage food quality stan...

Previous experience in a fast-paced sales environment is a must, and a kitchen/cafe environment is an excellent plus. Ability to multi-task, and change priorities constantly as needed in a fast-paced environment. Offering customers a unique atmosphere that emulates the authentic feel of a Europea...

Levy Restaurants - 1AMB Drive [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teammates and guests; Practice ...

Marriott Hotels - JobID: 73F85048CD332F2C5CD3684B18CE77CC [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Marriott Hotels, you'll: Prepare and cook a variety of dishes for guests; Maintain cleanliness and organization in the kitchen; Follow recipes and portion control guidelines; Ensure foo...

Shift Manager / Kitchen Manager] - As a Shift Leader at Wayback Burgers, you will: Supervise, coordinate and schedule the activities of staff who prepare and serve food; Help maintain standards for raw and finished product quality, service and speed, quality and cleanliness; Control labor hours a...

Church's Chicken - 629 Cascade Avenue [Shift Manager / Kitchen Manager] As a Shift Leader at Church's Chicken, you'll: Monitor and ensure prompt, friendly, and courteous customer service; Monitor and ensure all menu products are prepared and served according to standards; Ensure job assignments a...

Four Seasons - 75 Fourteenth Street [Kitchen Staff / Grill Cook / Line Cook] As a Banquet Cook at Four Seasons, you'll: Prepare and cook a variety of dishes for banquets and events; Ensure all food is cooked to perfection and presented beautifully; Collaborate with the culinary team to create new...

Levy Restaurants - 1 State Farm Drive Atlanta [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teammates and g...

Hilton Hotels - JobID: HOT0BC57 [Kitchen Staff / Grill Cook / Line Cook] As a Cook I at Hilton, you'll: Prepare food items according to designated recipes and quality standards; Manage guest orders in a friendly, timely and efficient manner; Ensure knowledge of menu and all food products; Stock a...

As a Food Service Assistant at Costco, you'll: Prepare and sell food and drinks to customers; Pull and stock supplies and ingredients; Clean the kitchen area and eating area; Provide prompt and courteous member service.

Taco Bell - 2951 Legion Way [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Taco Bell, you'll: Prepare world famous food every day and execute with high standards; Follow recipes to the letter to prepare delicious food; Display ability to prepare multiple items at once; Ensure that the food...

The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. Responsibil...

Position: Textile Designer Company: Devgiri Work Location: Atlanta Status: Full time employee Devgiri is a rug and home textile design and manufacturing company with offices and showrooms in Atlanta, New York, and India. Products included in the line – handmade wool and natural fiber based area...

True Food Kitchen - JobID: 3330 [Wait Staff / Team Member] As a Server at True Food Kitchen, you'll: Help to create a comfortable, welcoming environment for the guests; Know the difference between service and hospitality; Get a kick out of making other people's days brighter, happier and healthie...

True Food Kitchen - JobID: 3500 [Restaurant Associate / Greeter / Team Member] As a Hostess/Host at True Food Kitchen, you'll: Help to create a comfortable, welcoming environment for the guests; Make reservations, greet guests as they come in the door, and make them feel welcome as they are seate...

Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. Designers support three primary store prio...

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care.We be...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work env...

Delaware North - JobID: 21427455 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Delaware North, you'll: Prepare food to specifications before and during unit operations; Comply with all portion sizes, quality standards, department rules, policies, and procedures; Ensure proper food tempera...

Delaware North - JobID: 21427452 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Delaware North, you'll: Prepare food to specifications before and during unit operations; Comply with all portion sizes, quality standards, department rules, policies, and procedures; Ensure proper food tempera...

Delaware North - JobID: 21427453 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Delaware North, you'll: Prepare food to specifications before and during unit operations; Comply with all portion sizes, quality standards, department rules, policies, and procedures; Ensure proper food tempera...

Kitchen managers are responsible for everything that happens during the shift.

Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their gu...

The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.

As the Senior Sous Chef at our facility, you will play a pivotal role in supporting the Culinary Department's success. This role involves assisting in overseeing kitchen operations, supervising food preparation, and collaborating closely with the Executive Chef to innovate menu items and manage k...

We're searching for a food prep cook who will work with our head cook/chef to prep a variety of foods, and stock food stations with ingredients and condiments. Observe all company-required food safety guidelines and protocols in the areas where food is prepared and kitchen equipment is utilized. ...

Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Deliver food orders from the kitchen to members' tables rapidly and ac...

Join our reputable team as an Event Cook! We are seeking additional Event Cooks to help facilitate events and to provide culinary support in the kitchen. As a preferred caterer to over 50 venues in and around Atlanta, Proof teams spearhead event innovations and culinary experiences to a range of ...

The Head Chef will manage the kitchen team and work closely with the executive chef to curate a seasonal menu with a focus on Japanese technique and ingredients. Michelin-starred restaurant group seeks a Head Chef for our omakase-style, live-fire Steakhouse. The restaurant will have a Chef's coun...

As the Executive Chef, you will lead kitchen operations and ensure a safe, clean work environment. It's an excellent fit for a dynamic chef with a knack for innovation and efficiency.

A DAY IN THE LIFE OF A STEWARD/DISHWASHER:.As an important member of our Stewarding/Culinary team, you consistently provide outstanding service to your PDC teammates.Friendly and welcoming, you ensure that kitchen area is kept clean and tidy at all times to prevent any health or safety hazards.Ha...

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care.We be...

Troubleshoot and repair kitchen equipment. Maintain repair and preventive maintenance records ... Maximize efforts towards productivity, identify problem areas and assist in implementing solutions

Be on hands on control over daily food production. * Monitors safety in the kitchen. * Ensure food ... EEOC is the Law Poster ( and the following link is the OFCCP's Pay Transparency Nondiscrimination ...

The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, stewarding, purchasing and receiving. He/she is ...

You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You'll Do: * Treat guests to Sterling's great food * Provide world class ...