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The Senior General Manager will oversee inventory and ordering, food processes, projection procedures, team member development and optimization of profits across each area of restaurant, theater, bar and kitchen operations. The Senior General Manager is responsible for consistently delivering res...

Accountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen functions.Blends culinary creative talent, business acumen, teaching skills and a hospitality mindse...

Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; identify talent and make recommendations for internal promotions to Supervisor/Manager roles. Exhib...

We are looking for an experienced Sous Chef with:. Kitchen Manager or Sous Chef in a high-volume restaurant. ...

The Cook will join our Promise Academy Kitchen team that works to transform how the community engages with food--by improving our nutrition environment and thinking more sustainably about what we eat ...

Develop and design menus that reflect current trends and client preferences while ensuring variety and quality in all offerings. - Supervise and coordinate kitchen operations, ensuring the highest ...

Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment * Constant standing, walking, bending, reaching, and repetitive motions * Hot and damp environment More detail ...

Runners also act as a liaison between the kitchen and service. Essential Job Duties & Responsibilities: Job duties and responsibilities include, but are not limited to the following: * Completes all ...

Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment More detail about Met Opera part of Delaware North, please visit

Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked * Work cooperatively with team ...

Pick the location that works best for you - Hell's Kitchen (Manhattan) or Downtown Brooklyn * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer

Hell's Kitchen location * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer * RecruitWell's Core Values: * Open communication * Sense of urgency

Pick the location that works best for you - Hell's Kitchen (Manhattan) or Downtown Brooklyn * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer

Hell's Kitchen location * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer * RecruitWell's Core Values: * Open communication * Sense of urgency

Pick the location that works best for you - Hell's Kitchen (Manhattan) or Downtown Brooklyn * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer

Pick the location that works best for you - Hell's Kitchen (Manhattan) or Downtown Brooklyn * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer

Hell's Kitchen location * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer * RecruitWell's Core Values: * Open communication * Sense of urgency

Pick the location that works best for you - Hell's Kitchen (Manhattan) or Downtown Brooklyn * Eclectic neighborhoods * Diverse, world class culinary options * Enjoy all that NYC has to offer

Train Retail Prep and Packers on the expectations of the kitchen, recipes, quality, and presentation required for each item. Documents and tracks the movement of supplies in the COTE commissary kitchen. The Retail Kitchen Coordinator is responsible for producing and packing all consumer-packaged ...

Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise Academy Kitchen Department. Minimum three years of high-volume cooking experience and two years

GITANO started as a small mezcal bar & kitchen in the jungle of Tulum, Mexico at the end of 2013. In addition, the steward maintains the cleanliness of the kitchen and in all outlets. Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.

The successful Food/Kitchen Service Crew Member is able to:. Using food preparation equipment including ovens, fryers, grills and various kitchen equipment. The Crew Member: Kitchen / Food Service is the key to ensuring guest satisfaction.

A chef will find the same blue aprons and green tape in each of our kitchens—symbols of a common striving for excellence. Outside the kitchens, every action we take must reflect the generosity, nurturing and finesse within.

The Assistant Director (Sous Chef) will join our Promise Academy Kitchen team that works to transform how the community engages with food-by improving our nutrition environment and thinking more sustainably about what we eat through hands-on nutrition education in the garden and the kitchen, in t...