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Kitchen Leadership : Lead, mentor, and build a talented kitchen team, fostering a collaborative and high-performance culture that aligns with the establishment's luxury positioning. Provide ongoing ...
Manage a high-volume kitchen overseeing all back of house employees. Hands on training and supervision for prep kitchen and line cooks. Responsible for overseeing all food purchasing. Maintaining and ...
We have an incredible opportunity for a dynamic, high energy and passionate Indian Cuisine Cook to join our New York Kitchen. Who We Are: We have a passion for hospitality culinary delights on every ...
Proficiency in operating various kitchen equipment, such as pasta machines, mixers, and ovens. * Familiarity with food safety regulations and best practices. * High standards for quality and ...
Supervise and mentor junior kitchen staff, fostering a positive and productive work environment. * Maintain consistency in food quality and presentation, upholding the club's distinguished reputation
Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opportunity to learn and perform ...
You will work side by side with the Executive Chef to oversee all aspects of the kitchen for our PLANTA location in Williamsburg. The ideal person for this role is motivated to execute quality food ...
Reporting directly to the Executive Chef, the Chef de Cuisine will oversee daily kitchen operations, manage and mentor kitchen staff, ensure compliance with food handling and safety standards ...
We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are We have a passion for hospitality culinary delights on every ...
Oversee the cleaning and sanitizing of all kitchen areas, equipment, and utensils. * Maintain cleanliness and organization of all back-of-house areas, including pantries, storerooms, and ...
... kitchen supplies, maintaining cleanliness and organization of kitchen areas, conference room set up/take down, other office-related tasks. * Employees may be re-assigned to another site in the ...
A working knowledge of kitchen spanish KINDLY RESPOND WITH A RESUME
Export and print daily Jobsheets for Kitchen and Ops Team. * Print Daily Menus for client orders. * Communicate all client updates and changes to both Kitchen & Operations teams. * Follow-up to thank ...
Wash, peel, cut and prepare different vegetables in large quantities for further usage in the production kitchen. * Prepare vegetables according to DO & CO's and customers' instructions, following ...
This role will focus on cookware, dinnerware, kitchen appliances * You MUST be comfortable styling food, props and creating scenes that feel like a kitchen & dinner table * Correct execution of ...
BRICK EXECUTIVE SEARCH has partnered with an innovative, fast-growing consumer electronics, wellness, and novelty kitchen products company. Our client is looking for a talented freelance Video Editor ...
... kitchen/pantry items - restocking as needed • Maintaining conference rooms (cleaning/tidying up as needed, wiping the tables down) • Tidying up vacant offices/desks • Assisting with the mail ...
Communicate and coordinate with the NYC kitchen daily counts and assistance * Ensure all materials needed for the day are sent with the Tea Bus operation * Provide relief where needed amongst staff
Company Description Hudson Yards Hotel is a newly established boutique property located in New York City's iconic 42nd Street, at the gateway to Hell's Kitchen. The hotel offers an urban oasis ...
In London the JKS portfolio currently includes Michelin Starred restaurants Trishna, Gymkhana, Kitchen Table, Sabor and Lyle's; as well as cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza ...
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas; ensure compliance with operational standards, company policies, federal/state/local ...
... keeping kitchen and mailroom organized and stocked with supplies * Coordinate conference room calendar and facilitate meetings to include conference room setup, breakdown, and meal ordering
CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -KITCHEN MANAGER ...