Are you a business? Hire meat candidates in Union City, NJ
Responsibilities - Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices - Assist in the cooking process by following recipes and instructions from the ...
Executive Chef Duties and Responsibilities: · Review menus prior to food preparation. · Pre-preparation of meat, vegetable, etc., in accordance with planned menu to provide for meals that are ...
Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. * Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans. * Transfers ...
Coordinate with Purchasing Assistant to source and purchase a wide variety of fresh produce, meat and dry products from local farms, growers, and suppliers within budget * Prepare reports and data ...
Duties include but are not limited to -Helping chefs and co-workers with daily prep, for catering, breakfast/lunch station/ salads, deli meat prep, assisting co-workers when needed with catering ...
... meat, and other meal prep. · Set up workstations and ingredients so that food can be prepared according to recipes. · Undertake basic cooking duties, such as reducing sauces and parboiling food. · ...
Good Knife Skills Meat Roasting, Fish Searing, and Saute items experience Works Clean, Organized, and Fast Able to contribute to a Family-Oriented Team Has a Passion for Cooking Delicious Food If you ...
Prepare various components of each menu item, such as chopping vegetables, cutting meat, and preparing sauces. * Follow instructions provided by the executive chef. * Ensure that food preparation and ...
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods * Arranges, garnishes, and portions food according to established guidelines * Properly ...
Roles and Responsibilities Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing, and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish ...
Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Report to the executive chef and follow instructions. Make sure food preparation and ...
Responsible for training and supervising all fish and meat butchering operations. * Evaluates and solves procedural issues to ensure safe and efficient operations. * Hire, terminate and interview ...
We put in the work to butcher our own meat, hand stretch our cheese, and make sure the meals we provide to our guests are a labor of love. This leader must excel at working in a collaborative ...
... meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Clean up station and take care of extra food - Stock inventory - Ensure that food comes out in high ...
S and main products of distribution are frozen seafood, meat, grain, nut and grocery products. They are currently looking for a highly motivatedIT Helpdesk Associatefor their location in Carlstadt, N ...
Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions. * Prepare any ingredient or specific recipe as directed by Sous Chef. * Reading and following recipes ...
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) according to recipe index. * Cook menu items in cooperation with the rest of the kitchen staff. * Ensure that ...
Adds meat and allergen identifiers * Steams dumplings/buns * Maintains a clean working space and dumpling room * Labels all items in accordance with regulations and procedures * Attends monthly staff ...
... meat, fish and poultry butchering as well as in the development of flavor profiles. FISCAL RESPONSIBILITY: - Actively monitor and respond to both daily labor and food cost reports to ensure costs ...
Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. * Report to the executive chef and follow instructions. * Make sure food preparation and ...
Our Deli department offers a wide variety of delicious sandwiches, salads, bagels, cream cheeses, sliced meats, and cheeses. In this department, you'll work closely with a team to help make great ...
Cleans and sanitizes deli equipment and food surfaces, including meat and cheese slicers, deli display cases, and utensils. * Follows written and verbal instructions from managers. * Adheres to ...
Maintain regular contact with the Food Service Director on all food related vendors: central vendor, dairy, meat, and bread vendors. * Responsible for all vendor negotiations and evaluating/changing ...
Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. * Executing same-ticket order coordination to ensure items finish at the same time. * Follows ...