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  • General Manager
    General Manager
    4 days ago
    $65000–$70000 yearly
    Full-time
    Garden City

    We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good. Nowadays, people can spend so much time on what's "healthy" they don't stop to consider what's healthy. As far as we're concerned, happiness is healthiness. We strive to ensure every scoop, store and employee feels and creates one community to contribute to the overall brand. Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee our two Long Island locations (Roosevelt Field Mall + Roslyn). This is a great opportunity for a highly experienced individual to work closely with the founding team of Van Leeuwen Ice Cream as they embark on their next stage of accelerated growth. The ideal candidate is someone who has experience operating food retail spaces (multi-unit or high volume single-unit), loves building and leading teams, and can thrive in a fast-paced environment (and loves ice cream!). The Multi-Unit General Manager is responsible for the overall operation of their assigned store(s). This includes managing people operations, sales, inventory, and the guest service experience. JOB RESPONSIBILITIES • Completes store operational requirements by scheduling and assigning stations for employees, • Maintains store staff by recruiting, selecting, orienting, and training employees, • Maintains store staff job results by coaching, counseling, disciplining, and terminating employees; planning, monitoring, and appraising job results, • Achieves financial objectives by monitoring sales targets, maintaining budgets, and properly forecasting labor, • Upholds excellent standard of customer service, • Ensures availability of merchandise and services by communicating with vendors; maintaining inventories, • Maintains a safe and clean environment for customers and employees, • Rolls out new menu items to team members and communicates these changes throughout the retail space, • Processes weekly payroll in a timely and accurate manner, • Orders and maintains uniform supply and successfully holds all employees to uniform standard, • Addresses all maintenance issues JOB REQUIREMENTS • NYC DOH Food handlers license required, • 2+ years of experience in a food retail management role preferred, • Prior experience managing a team required, • Excellent communication and problem-solving skills, • Possess dexterity to prepare and serve guests all menu items in accordance with established service and build-out standards, • Able to push/pull/lift 50 lbs of weight regularly, • Stand for extended periods of time regularly, • Walk up and down stairs regularly, • Stand, bend and reach for prolonged periods of time, • Ability to multi-task and thrive in a fast-paced environment PERKS + BENEFITS • Employee Scoop Card (Enjoy Ice Cream from any of our scoop shops nationwide), • Medical, Dental + Vision Insurance with 70% Employer Contribution, • 401k with up to 4% Employer Match, • Cell Phone Reimbursement Plan, • Paid Time Off - 3 Weeks / 120 Hours Total, • Paid Sick Time, • Yearly Performance Reviews Van Leeuwen Ice Cream is committed to pay transparency and equity among all employees and provides employees an environment where pay transparency and dialogue on compensation are allowed. Van Leeuwen Ice Cream complies with Equal Employment Opportunity laws as well as federal, state, and local laws on compensation, pay transparency, and pay equity. The actual base salary offered will depend on a variety of factors, including without limitation, the qualifications of the individual applicant for the position, years of relevant experience, level of education attained, certifications or other professional licenses held. Salary Range $65,000---$70,000 USD Here at Van Leeuwen, Good Ice Cream Is For Everyone! As an equal opportunity employer, we strive to foster a welcoming, diverse environment for every employee and customer. We pride ourselves on the creativity that goes into our ice cream and is built in our stores (by YOU) that help us meet our missions and values.

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  • Barista
    Barista
    7 days ago
    $19 hourly
    Full-time
    Huntington

    Overview The Barn resonates deeply with longtime residents who grew up pulling up for milk, bread, newspapers and regular hot coffee. The structures, virtually unchanged from their 1950s and ’60s aesthetic, are part of a shared memory across generations. Join our dream team as a Barista and become the heart of a nostalgic, customer-focused environment! In this role, you'll craft delicious coffee beverages, serve food with enthusiasm, and create memorable experiences for every guest. Your passion for coffee and exceptional customer service will enhance the success of our drive through. We’re looking for motivated individuals who thrive in fast-paced settings and love engaging with people. This paid position offers a dynamic work environment where your skills in food handling, sales, and POS systems will shine. Where nostalgia meets Instagrammable sips — think seasonal specialty lattes, dirty sodas, and holiday-worthy cold brews that bring drive-thru coffee culture to a whole new level on Long Island. Responsibilities • Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and flair, • Operate POS systems such as Aloha POS and Micros POS to process transactions efficiently and accurately, • Ensure all food safety standards are maintained through proper food handling and preparation techniques, • Provide outstanding customer service by greeting guests warmly, taking orders, and addressing inquiries promptly, • Manage cash handling duties with accuracy, including cashiering and basic math calculations for transactions, • Maintain cleanliness and organization of the café area, including food prep stations and seating zones, • Previous barista experience in a café or coffee shop setting is highly preferred, • Familiarity with POS systems such as Aloha POS or Micros POS is a strong advantage, • Demonstrated ability in food handling, food safety practices, and café operations, • Strong time management skills to handle busy periods effectively while maintaining quality service, • Experience in retail math, cash handling, and cashiering to ensure accurate transactions, • Excellent customer service skills with a friendly, energetic attitude that encourages guest loyalty, • Knowledge of the food industry standards for serving, food prep, and safety regulations Join us to be part of a lively team dedicated to delivering exceptional coffee experiences! Your enthusiasm for the food industry combined with your skills in sales, serving, and food safety will help create a welcoming atmosphere that keeps customers coming back. This is more than just a job—it’s an opportunity to grow your career in a dynamic environment where every day brings new opportunities to connect with people.

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  • Foh server/ cashier
    Foh server/ cashier
    1 month ago
    $17–$18 hourly
    Part-time
    Garden City

    We are seeking a friendly and efficient Front of House Server/Cashier to provide excellent customer service, take orders, and ensure a positive dining experience for our guests. The ideal candidate will be attentive, personable, and capable of handling transactions accurately and swiftly. Key Responsibilities: • Greet customers warmly and seat them promptly., • Take customer orders accurately and efficiently., • Serve food and beverages in a professional and courteous manner., • Handle cash register operations, process payments, and give correct change., • Maintain cleanliness and organization of the front of house area., • Address customer inquiries and resolve issues promptly., • Follow health, safety, and sanitation policies., • Collaborate with team members to ensure smooth service flow., • Upsell menu items when appropriate to enhance sales. Qualifications: • Previous experience in customer service, food service, or cashier roles preferred., • Excellent communication and interpersonal skills., • Ability to work in a fast-paced environment., • Basic math skills for handling cash transactions., • Flexibility to work various shifts, including weekends and holidays., • Friendly, outgoing, and professional demeanor. Working Conditions: • Standing for extended periods., • Working in a busy environment with high customer volume., • Ability to handle stressful situations with professionalism.

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