Prep jobs in Hoboken, New Jersey - Page 19Create job alerts

Works as a team with other Line Cooks, Prep Cooks, Dishwashers and FOH & BOH Management teams. May be assigned as Garde Manger, Pastry Cook or Butcher. Double Knot- New York City is actively interviewing: Wok, Steam, Saute, and Robatayaki Cooks for both AM and PM Shifts!!.

Mediterreanean Tapas Restaurant and Cocktail Bar in Union Square.We are looking for passionate prep cooks with a positive attitude and who want to be part of a great team.Our motto is people bring back people so we focus on creating a strong work culture and team atmosphere so that everyone wor

We’re excited to meet passionate cooks who want to be part of something special.

The Prep Cook position is an essential part of our team, and involves handling all preliminary food prep duties, ensuring ingredients are ready for cooking and baking, and maintaining kitchen equipment in good condition. As a Prep Cook, you will help create a seamless experience for guests by being

Maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas. Line Cook or similar role in a high volume establishment/QSR with minimum consecutive tenure of one year. Ability to successfully train new Line Cooks on each station.

We are building out our kitchen and looking for a cook who’s passionate about Chinese or Japanese cooking techniques, especially ramen and related prep. Job Title: Ramen Cook (Chinese / Japanese Cuisine Specialist). Prepare and cook ramen broth and stock to recipe standards.

The Prep Cook is an integral individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated. Prep Cook, Commis, or similar role in an upscale restaurant, preferably michelin. Ability to successfully train new Prep Co

Zimmi’s is seeking skilled full time Line Cooks to join the team! Line cooks are responsible for station prep, cooking and plating dishes in an organized and timely manner, and ensuring DOH compliance and food safety procedures are followed. Zimmi’s is looking for talented Line Cooks to

Proficiency in kitchen operations including cooking, cleaning, food prep, and safe food handling are required. Get excited to get in our kitchen and apply today with your resume and relevant job experience!. Are you ambitious and excited when it comes to preparing food for others? Do you like to tak

Kitchen team members are trained to handle multiple roles to support both back-of-house prep and guest-facing service, ensuring every meal meets Farmer J’s. Communicate clearly and courteously with front of house team and guests.

KITCHEN PREP – TUCKSHOP NYC.TUCKSHOP is an Australian-owned coffee and toastie café — a nod to our favorite spots back home and a fresh new addition to the West Village.We keep things simple, elevated, and consistent: great coffee, quality ingredients, and warm, friendly service.W

Proven experience training, coaching, and developing hourly kitchen teams in a QSR setting. We are looking for a positive and experienced Kitchen Manager to join our Key Managers at Frita Batidos Brooklyn. Train and coach kitchen staff on prep procedures, cook times, build charts, and food pres

Learn and develop maximum proficiency with the various prep as assigned by Chefs, which includes preparing and cleaning stations properly, preparing stations for the following shift, stocking stations adequately for service, and communicating actively with Chefs and colleagues to facilitate a smooth

The Line Cook plays an integral part of the restaurant whose responsibilities include prep, set-up, and provide quality service in all areas of food production for menu items and specials in the designated outlets within departmental quality standards, recipes and plating guide specifications, all w

We’re hiring a Line Cook to join our growing team.This is a fast-paced, hands-on cooking role.Cooking and plating menu items.Food preparation and prep work.Cleaning and maintaining kitchen areas.Washing dishes and keeping the station organized.Able to follow the chef’s directions and rec

The Executive Chef manages all areas of the culinary operations with a business and financial mindset and leads the Sous Chefs, Line Cooks, Prep Cooks, and Porters, providing goals and supporting growth. Previous roles as Executive Chef/Chef de Cuisine. The Executive Chef working with the General Ma

Maintain a clean, organized, and sanitary pastry station. Ensure proper storage and labeling of all pastry ingredients and finished products. Support pastry prep for special events and seasonal menu changes.

Naxos – Williamsburg, Brooklyn.Pay: $18–$25/hr (based on experience).Schedule: Full-time / Part-time | Nights & weekends required.Execute sauté station during service.Proper cooking of proteins, sauces, and vegetables.Maintain speed, consistency, and clean plates.Daily prep and st

Dinex (Chef Daniel Boulud) and Lifeworks, .She/he is also responsible for unloading deliveries, stocking and rotating products.Must be able to communicate clearly with his/her managers and his/her teammates.Able to work effectively without direct supervision if Executive Chef or Sous Chef

Executive Head Chef for two of our concepts:. The Head Chef will be responsible for ensuring the daily pars are met and at the highest standard. Lead, mentor, and motivate the kitchen brigade, including sous chefs, line cooks, and prep staff.

Opportunity for Career Advancement and Professional Growth.

Experience and professional references please .We are looking for talented individuals to grow our team .Prepare all food items as directed in a sanitary and timely manner in accordance to recipe,.Assist with cleaning, sanitation, organization and maintenance of kitchen and culinary

Proven experience handling masa and making tortillas.Ability to multitask in a fast-paced environment.Comfortable working in both service and production.Prepare and handle masa for daily tortilla production.Produce tortillas consistently and efficiently.Complete assigned prep and production tasks.Co

Learn and develop maximum proficiency with the various prep as assigned by Chefs, which includes preparing and cleaning stations properly, preparing stations for the following shift, stocking stations adequately for service, and communicating actively with Chefs and colleagues to facilitate a smooth

Oriana provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable fede

Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 1893.The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square.The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar.We are now excited to

Hudson Yards, Saverne highlights live-fire cooking, seasonal ingredients, and refined Alsatian-inspired cuisine in a modern, approachable setting. This role is ideal for cooks who value organization, consistency, and strong foundational technique. Strong knife skills and understanding of prep techni

Expedite service and train chefs and expo staff to manage the pass effectively during high-volume shifts. Recruit, train, and mentor line cooks, prep cooks, and sous chefs. Led by Chef/Partner Ayesha Nurdjaja — a 2022 James Beard Award finalist and 2023 semifinalist — Shukette is one of

Montefiore Medical Center is seeking a Registered Nurse (RN) ED - Emergency Department for a nursing job in Fort Lee, New Jersey.Job Description & Requirements.Provides professional nursing care to assigned patients.Assesses patients, develops and documents nursing care and discharge plans, and prep

Restock cook stations and keep them clean and organized. Proficiency in kitchen operations including cooking, cleaning, food prep, and safe food handling are required.

Restaurant Gabriel Kreuther, a Relais & Chateaux, Two Michelin- starred restaurant seeking pastry prep cooks. Restaurant Gabriel Kreuther is looking for full time hourly prep cooks to join our hard-working and passionate team.

Meadow Lane is a gourmet prepared foods market focused on organic, high-quality culinary offerings.Our store will carry an expansive menu of delicious prepared foods made fresh from our on-site kitchen.All menu items will be available grab-and-go style, to fit the fast pace of NYC while satisfying N

Act as the primary supervisor for pastry sous chefs, line cooks and prep team; including prep, training, coaching and disciplining. Work in conjunction with the Chef de Cuisine, Executive Pastry Chef and porter team to ensure that all equipment and facilities are maintained in accordance with buildi

Oversee daily kitchen operations to ensure consistency, quality, and efficiency. Supervise and train kitchen staff, including line cooks and prep team. Handle scheduling, staffing, and performance management in the kitchen.

Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Have experience as a kitchen chef, involved in receiving fish and in kitchen prep and versed in food safety and hygiene.

Also known as a Line Cook, they are assigned a specific place in the line, such as the grill or vegetable prep station. Cooking menu items with the support of the kitchen staff.

We are now excited to commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts and pastries.

Mister Cheeks is looking for a skilled pastry cook to join us on our BOH team. You'll lead in-house sweet & savory pastry production while also supporting daily prep for our curated cafe offerings. Prep, scale, shape and bake a range of pastries and baked goods, including seasonal variations of morn

Head Chef or Sous Chef leadership role. Train, supervise, and schedule kitchen staff (sous chefs, line cooks, prep cooks).

The catering prep chef is responsible for assisting culinary team with daily food production in our commissary kitchen. Excellent understanding of various cooking methods, ingredients, equipment and procedures. Cook menu items in cooperation with the rest of the kitchen staff.

We are a new startup launching in early January 2026 and are looking for dependable, motivated prep cooks to join our team.The ideal candidate can follow recipes with precision, maintain a clean and organized workspace, and prioritize food safety in a fast-paced kitchen environment.Our company is de

Butchers are responsible for having the proper tools and maintaining the sharpness of their knives to ensure the quality of their butchery. The Butcher is responsible for the highest levels of food execution and overall sanitation and cleanliness of the prep kitchen, walk-ins and dry storage. Priori

Job Description ileen’s Special Cheesecake is looking for a dedicated Porter to join our team! Eileen’s Special Cheesecake is a cult favorite, with a constant line out the door of eager cheesecake lovers ready to savor their favorite flavor. Each cheesecake is handmade at the original downtown bakery, with some employees who have been there for over 40 years. Learn more about us at Porters are responsible for helping maintain the organization and cleanliness of the bakery in line with Company and DOH standards, as well as working to support bakers and baking assistants in completion of their tasks including mixing crumb, cleaning and lining pans with foil, making and storing cake boxes, lifting trays and cakes into and out of hot ovens, and unmolding cakes as needed. What we offer you: • $17-17.50, • Paid time off, • Employee discounts, • Commuter benefits, • Growth potential What we are looking for: • Hospitality experience (required), • 1+ years of experience in a comparable role (preferred) At Eileen’s Special Cheesecake we not only celebrate diversity, we thrive on it, and are committed to creating an inclusive environment for all employees. As such, we are an Equal Opportunity Employer. Company DescriptionEileen’s Special Cheesecake is a cult favorite, with a constant line out the door of eager cheesecake lovers ready to savor their favorite flavor. Each cheesecake is handmade at the original downtown bakery, with some employees who have been there for over 40 years. Learn more about us at Special Cheesecake is a cult favorite, with a constant line out the door of eager cheesecake lovers ready to savor their favorite flavor. Each cheesecake is handmade at the original downtown bakery, with some employees who have been there for over 40 years.\r\n\r\nLearn more about us at

MUST have teaching or tutoring experience in SHSAT Prep. Paid Onboarding/ Training / Preparation / Support: $22. We are able to accomplish this by partnering with schools outreach programs and other college and career access organizations to provide efficient and effective college and career access

Develop prepare and deliver career preparation lessons; use a variety of teaching strategies to meet student learning needs. Conduct pre-arrival contacts with potential enrollees; prepare and mail pre-arrival and safe arrival letters on a timely basis and coordinate arrival activities with other cen

We are able to accomplish this by partnering with schools outreach programs and other college and career access organizations to provide efficient and effective college and career access programming and classroom-based test preparation.

MUST have teaching or tutoring experience in SAT Prep. Paid Onboarding/ Training / Preparation / Support: $22. We are able to accomplish this by partnering with schools outreach programs and other college and career access organizations to provide efficient and effective college and career access pr

Digital Marketing,Marketing,MailChimp,Business Management,Constant Contact,HubSpot,Responsys,Email Marketing,Adobe Photoshop,Social Media Management,Copywriting,Adobe Indesign. Assist with marketing prep and follow-up for roadshows and showroom events. Website & Marketing Operations.