Restaurant general manager jobs in Newark, New Jersey - Page 13Create job alerts

We are seeking an experienced and dynamic, full-time Restaurant General Manager. Proven work and customer service experience as a Michelin-guide or Michelin-starred Restaurant Manager. Coordinate daily front-of-house and back-of-house restaurant operations.

General Manager experience preferred. Perkins Restaurant & Bakery Manager Position. Manages the operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, pro

We are seeking an experienced and dynamic, full-time Restaurant General Manager. Proven work and customer service experience as a Michelin-guide or Michelin-starred Restaurant Manager. Strong knowledge of restaurant and inventory management software, like RESY, Toast Tab.

Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant. General manager, shift managers and crew members how to do it right, and make sure every shift is better than the last.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

Fast-Casual Assistant General Manager who has Full-Service/Bar experience!. Assistant General Manager Requirements:. Assistant General Manager Compensation and Benefits:.

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service, and maintaining a positive and productive work environment. This role requires a proactive leader who can manage staff, drive sales, and uphold the restaurant's brand val

General manager, shift managers, and crew members know how to do it right, and make sure every shift is better than the last. Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

General manager, shift managers and crew members know how to do it right, and make sure every shift is better than the last. Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

About the job Assistant General Manager -Japanese Restaurant. Exercise managerial discretion along with Company's HR department to ensure that the restaurants human resources activities are properly executed. Act as an effective team member to assist other managers for the Company.

The Hospitality Manager is responsible for overseeing the operations of the restaurant, ensuring high standards of service and food quality, and managing the team to achieve business goals. Managing daily operations of the restaurant.

General Manager/h3pAs a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer s

Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant. General manager, shift managers, and crew members know how to do it right, and make sure every shift is better than the last.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service, and maintaining a positive and productive work environment. This role requires a proactive leader who can manage staff, drive sales, and uphold the restaurant's brand val

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant. General manager, shift managers and crew members how to do it right, and make sure every shift is better than the last.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's tables with your restaurant team to keep them informed on updates and new restaurant goals. You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-tra

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

The Hospitality Manager is responsible for overseeing the daily operations of the establishment, ensuring high standards of service, and maintaining a positive work environment.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer s

Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant. General manager, shift managers and crew members know how to do it right, and make sure every shift is better than the last.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

Assistant General Manager Requirements. Assistant General Manager Compensation and Benefits. Fast-Casual Assistant General Manager.

Taco Bell Restaurant General Manager. General manager is in charge of all people and operations for a Taco Bell restaurant. General manager, shift managers and crew members how to do it right, and make sure every shift is better than the last.

General Manager/h3pAs a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. At least 3 years General Manager experience in an upscale / fine dining establishment. Strong understanding of cost and labor systems that lead to restaurant profitability.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant.

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service and food quality, and managing the staff to achieve business goals.

Restaurant Executive Chef/General Manager Benefits & Compensation. Restaurant Executive Chef/General Manager Requirements & Qualifications. Restaurant Executive Chef/General Manager Preferred Background & Skills.

KFC - 434 central ave [Restaurant Manager] As a Restaurant General Manager at KFC, you'll: Lead by example with high standards in customer service, food quality and cleanliness; Mentor and coach team effectively through training and development resources; Build a team through selecting and onboardin

As General Manager, you will have full accountability for the restaurant’s daily operations, overseeing both front and back-of-house teams. Oversee day-to-day restaurant operations, ensuring smooth front- and back-of-house performance. Manage, lead, and mentor floor managers and staff.

As a Store Manager Trainee, you ll train on all aspects of successfully running a store in preparation for running for your own store. Store Manager Trainee Starting Wage:. Estimated Store Manager Earning Potential Year 1:.

As General Manager, you will have full accountability for the restaurant’s daily operations, overseeing both front and back-of-house teams. Oversee day-to-day restaurant operations, ensuring smooth front- and back-of-house performance. Manage, lead, and mentor floor managers and staff.

We are seeking an accomplished General Manager to lead brand integrity, commercial performance, and team leadership for a flagship packaged food store. The General Manager sets cultural standards, drives financial results, and ensures operational precision while delivering a consistently elevated gu

We are seeking a personable and driven.The ideal candidate is a strong communicator, capable of maintaining engaging conversations with guests while multitasking efficiently in a fast-paced environment.This role requires adaptability, teamwork, and the ability to follow established business rules an

Renowned Chef Jean-Georges Vongerichten is expanding his global restaurant empire with the launch of Four Twenty Five, a new restaurant that perfectly blends culinary excellence with architectural marvel and sustainability practices. Four Twenty Five, a Restaurant by Jean-Georges Vongerichten is a s

FREVO is a Michelin-starred fine dining restaurant concealed behind an art gallery in Greenwich Village. Assist with pre-service setup of the dining room and service stations, and with post-service breakdown, cleaning, and organization of the restaurant. Minimum 2 years of experience

This role reports to the General Manager, Assistant General Manager, and Beverage Manager. Since its opening in 2018, Atomix has garnered numerous accolades, including a James Beard nomination for “Best New Restaurant,” 3-stars from The New York Times, and rankings on San Pellegrino&rsqu