Waiters jobs in Bayonne, New Jersey - Page 11Create job alerts

Jean-Georges’ first ever Private Membership Club; Chez Margaux.Chez Margaux is the first of its kind; offerings include an illustrious bar, a restaurant featuring modern-French cuisine, a lounge complemented with a Japanese-inspired menu, a caviar room, an after-dinner club, ‘Gaux Gaux&r

Rafs and Musket Room are looking for Server Assistants to join our teams.

CAFE FOH ALL-ROUNDER – TUCKSHOP NYC.TUCKSHOP is an Australian-owned coffee and toastie café bringing a slice of Aussie café culture to the West Village.We keep things simple, casual, and consistent — serving high-quality toasties, great coffee, and friendly neighbourhood vi

Full-time ☐ Seasonal ☒ Part-time ☐ Contractor ☐ Intern.Exempt ☒ Non exempt.Housed in a meticulously restored 1901 factory building, steps from the W

Whole House Mentality: Embody a “whole house” mentality, working as part of a cohesive team across departments to support the overall success of the restaurant. Professional Standards: Uphold high standards of professionalism, consistency, and cleanliness, ensuring a polished and invitin

Participate in all meetings to completely understand the company’s expanding opportunities, special events, and products.

SEMMA • ADDA • DHAMAKA.Unapologetic Foods—the award-winning team behind.Our restaurants celebrate regional Indian cuisine with bold flavors, uncompromising authenticity, and genuine hospitality.If you thrive in a high-energy environment and love delivering memorable guest experiences

The menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the inspired wine program features an. We’re looking for poised, polished service professionals to join our team and help create meaningful, memorable hospitality moments.

Looking for a passionate professional with an interest in outstanding hospitality and wine, for a New American restaurant opening in Williamsburg, Brooklyn.Ideal candidate must have experience in restaurants that have a strong wine program and that have service standards aligned with Michelin rated

Maxime’s is the newest private member’s club opening from entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City.Reporting to the Beverage Director, the Sommelier will produce thoughtful and consistent wine offerings for members, accommodating individual ta

What we are looking for: .Greet and seat guests with genuine hospitality.Answer the phone calls and inquiries.Help coordinate with servers and keep the flow of the dining room smooth.Friedly, upbeat personality and make people feel welcome.Great communication skills and professional appearance.

The ideal candidate will have a keen understanding of the fundamentals of Japanese food, wine and service standards as well as a professional demeanor and, most importantly, the desire to learn and potential for growth in the company. Sake and Wine with the food pairing knowledge.

The Dinex Group, restaurant group of Chef Daniel Boulud includes .One Vanderbilt off 42nd street.The ideal candidate is someone who exhibits a willingness to grow and learn, is knowledgeable about wine & spirits alongside French cuisine and above all, guest experience!.The Sommelier is responsi

We are seeking an enthusiastic and capable .Le Jardinier is a collaborative culinary experience crafted by the global hospitality group The Bastion Collection and Michelin-starred Chef Alain Verzeroli, longtime protégé of legendary French Chef Joël Robuchon.Influenced by his

We are seeking a highly motivated, experienced Head Sommelier to lead our beverage program at Kochi.This individual will combine superb bottle-service expertise with strategic wine programme ownership, working closely with the GM, Executive Chef, and FOH leadership to curate, elevate and execute an

WORLD SPA is a Brand New Spa & Restaurant concept in Brooklyn, NY.We are seeking talented, dedicated, and enthusiastic team members to become part of the Grand Opening of New York City’s premiere, largest, and most diverse Spa Destination in a class by itself located in the heart of Brooklyn.T

Server Assistants (bussers/runners) to join the opening team. We are looking for server assistants who can transform from cocktail service to upscale dining service.

Seahorse NYC is looking for experienced FOH candidates.We are seeking talented baristas, food runners, bussers, and barbacks to join our team!.At Seahorse, we are committed to excellence, providing a professional and enjoyable work environment for our employees, and are dedicated to their developmen

Coco’s is the restaurant within the members-only club Colette, located on the 37th Floor of the General Motor's Building overlooking Central Park.We are currently seeking highly skilled and passionate Sommeliers to join our growing and dynamic team!.Suggest food and wine pairings to servers an

After undergoing a transformative restoration, The Waldorf Astoria.With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning t

Castell’s is looking for a food runner with speed, focus, and clean execution.Someone who moves with purpose, communicates clearly, and keeps the dining room flowing without hesitation.No fine dining or Michelin background required — just discipline, work ethic, and the desire to grow.Fa

Do you love making people feel welcome? Does your heart beat faster for oh so flaky pastries and out-of-this-world frozen desserts? Can you froth milk like a wizard and handle a line of hungry New Yorkers without breaking a sweat? Cool.We’re Supermoon Bakehouse, a boundary-pushing, design obse

AM Barista & Server Sweet Rehab Pastry Shop - Upper East Side, New York. The Barista & Server contributes directly to the success of Sweet Rehab by expertly preparing a range of specialty coffee beverages while providing prompt, warm, and highly personalized service. Coffee Expertise & Preparation (

Jean-Georges Restaurant is Actively Seeking Sommeliers!.Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group.From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best i

Mogador at Kith Ivy is seeking Sommeliers to join our opening team!.Be part of the opening team at Kith Ivy, a one-of-a-kind hospitality concept in New York City.This is a rare opportunity to join from day one, helping to shape the service culture and set the standard of excellence for a members-onl

Massara is a southern Italian restaurant from the owners of Rezdôra.The restaurant was founded by CIA grad chef Stefano Secchi and entrepreneur David Switzer and we are located in the Flatiron district of New York City.We are currently looking for a passionate .Italian food, wine, co

LULLA, an Italian American Concept.As a server, you will oversee an indoor/outdoor lounge, 2nd-floor bar and lounge space, terrace, restaurant, & more.Our goal is to find people looking to offer immeasurable hospitality experiences for our guests through passionate communication, detailed services,

Server Wanted – Yakitori Restaurant (West Village, NYC).Location: West Village, Manhattan.Position: Experienced Server (Full-time/Part-time).Pay: Competitive hourly rate + tips + staff meal + potential growth.We are a Japanese yakitori restaurant located in Manhattan’s West Village, seek

Oriana is the latest venture from Chef Andy Quinn and Sommelier Cedric Nicaise, an evolution of The Noortwyck and a new expression of their shared vision.The restaurant is slated to open in late January or early February.Oriana is where fire meets flavour in the heart of Nolita.We deliver technique

The Sommelier is responsible for supporting the wine and beverage department.We aim to provide an easy and excellent service, educating, and recommending customers on wine choices and pairing, and ensuring standards are maintained and customer needs are anticipated.Recommends wines to patrons based

José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.JAG and Prop

The Dinex Group, restaurant group for Chef Daniel Boulud, seeks experienced.The Sommelier will be responsible for wine service on the floor, maintaining and growing an extensive Grand Award wine cellar, maximizing profit through up-selling all beverages, providing unique and

Location: New York City (One Fifth).Reports to: Wine Director, General Manager, Assistant General Manager and Floor Manager.The Floor Sommelier is a guest-facing role at Golden Steer NYC, ensuring every table experiences world-class wine service as part of the timeless steakhouse tradition.You&rsquo

The menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the inspired wine program features an award winning collection of 250-bottles o. Both powerful and delicate - the list includes wines with vintage depth, iconic producers, and a bea

Michelin-starred restaurant in NYC led by Chef Daniel Humm.We feature a thoughtful, multi-course plant- based menu inspired by local and seasonal ingredients.Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.This position lays the groundwork

Pinch Chinese, a Michelin Bib Gourmand, Michelin Sommelier Award Winner,.Servers to immediately join our growing team!.To join our team, you should be a team player, self starter, and positive force.We enjoy each other's company as much as we enjoy delivering a quality experience for our g

Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or delivering pickup orders to guests) and maintain compliance culture while executing those duties, such as federal, state, and local adult beverage laws.

Hilton Hotels - JobID: HOT0C49N [Busser / Porter / Cleaner] As a Steward at Hilton, you'll: Operate pot-washing machinery and maintain a hygienic working environment; Carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes; Ensure th

JW Marriott Essex House New York, 160 Central Park South, New York, New York, United States, 10019VIEW ON MAP ( and maintain cleaning equip

Experts enable efficient delivery to our guests by supporting pick, pack, and ship fulfillment work. Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or delivering pickup orders to guests) and maintain compliance culture while exec

Handling daily tasks of: scheduling, properly cutting staff or assigning additional staff, driving revenue through various competitions, checking opening/running/closing duties of staff, monitoring that uniform & grooming standards are met, ensuring Virgin standards and protocol are being practiced

That uniquely cool SONIC uniform. Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.

Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or delivering pickup orders to guests) and maintain compliance culture while executing those duties, such as federal, state, and local adult beverage laws.

After undergoing a transformative restoration, TheWaldorf Astoria NewYork is set to reignite its magnetic allure.TheWaldorf Astoria NewYork is seeking team members to unveil a new era of luxury which embodies the spirit of New York City.With a fresh, modern expression of its rich, authentic legacy,W

Seasonal Service & Engagement: Advocates of guest experience who welcome, thank, and exceed guest service expectations by focusing on guest interaction and recovery.

With a range of flexible pricing and buying models, including self-service; these solutions help businesses build brand awareness, engage with Walmart consumers, and convert Walmart consumers to shoppers. Walmart Connect is seeking an experienced Industry Manager to lead a team of sales professional

Act as a sommelier by using wine and cocktail knowledge to make informed wine and beverage pairing recommendations; proactively dealing with guest queries, advising guests on menus and beverage selections, ensuring satisfaction with food and service; responding to complaints in an expeditious manner

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandi