Chef & Cook jobs in SouthamptonCrear alertas

Get paid for doing what you love, get loads of rewards and benefits and learn new skills whilst you earn.

I am looking for a Sous Chef for an extremely high volume day time only restaurant - new year start.All the menus are freshly prepared daily, including all baking, and it is open for breakfast, lunch and afternoon tea.A massive bonus is that you will work sensible hours (40 hours a week) Straight da

Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Rownhams Manor, Southampton!.Crystal Care Collection is focused on making our homes not just luxury places for our residents to live, but also wonderfu

Chef de Partie - Fresh Start for 2026 | Fresh Food Kitchen | 40-Hour Week | Outskirts of Southampton.Looking for a fresh start in 2026 as a Chef de Partie in a fresh food kitchen that values balance, development, and great company benefits?.This opportunity on the outskirts of Southampton offers a s

As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also shar

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Chateau du Molay - Assistant Cook (EU PASSPORT) - France.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

Doubletree by Hilton Southampton.Doubletree by Hilton Southampton, Southampton.Would you like to work for a company that gives you:.

Proven experience as a Head Chef in a high-volume, high-standard professional kitchen. Head Chef - Luxury Beach Club in Greece - Summer 2026. A proven Head Chef with strong leadership and kitchen management experience.

We’re looking for a talented, passionate Second Chef to help lead the charge in one of Derbyshire’s most loved kitchens. You’ll be a key player in our kitchen operations, working side-by-side with our Head Chef to deliver consistently delicious dishes, shape menu development, and keep servic

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Breakfast is a growing highlight of the Peligoni experience - served at Tasi with beautiful sea views, and at the Deli Kitchen for those looking for a relaxed, casual star

Amazing opportunity for a seasoned Senior Sous chef to work on the South Coast of England. £45,000-50,000. Senior Sous Chef – South Coast of England (Relocation Opportunity) £45,000 - £50,000 per annum 9.5-month contract (paid over 12 months) Smyth & Co are delighted to be recruiting for a Senior Sous Chef to join an exceptional venue located on the beautiful South Coast of England. This is a unique opportunity for a highly skilled chef with a passion for seafood to lead a talented team and take charge of menu development in a thriving coastal setting. The Role: • Salary: £45,000 - £50,000 per annum + Tips, • Contract: 9.5 months of work (February to December) with 12 months’ pay, • Leave: 2.5 months off over Christmas (occasional texts but no work required during this time), • Accommodation: First 3 months provided, assisting with your move to the Isle of Wight, • Daily Covers:, • March to June: 250 per day, • Busy periods: Expect to work 4-5 double shifts per week, with 2-3 days off., • Report directly to the Head and Executive Chef, • Oversee a team of 40-50, including 2-3 Sous Chefs and 10 Prep Chefs, • Lead seafood menu development and bring your culinary creativity to a prestigious coastal venue, • Extensive experience in seafood cuisine is a must, • Strong leadership skills to manage a large, dynamic kitchen team To apply, please contact Smyth & Co today!

As a Sous Chef for Village Hotels we are looking for.Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost.Our ideal candidate should also have a friend

Chef - Fresh Start for 2026 | Fresh Food Kitchen | 05:00-14:00 | Outskirts of Southampton. This Breakfast Chef role on the outskirts of Southampton offers a structured 05:00-14:00 shift, 5 days per week, giving you your afternoons and evenings back while working in a fresh food-led kitchen.

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Experienced CDP / Chef de Partie. The Horseshoe is a busy, characterful pub with large beer garden, patio, outside dining and full table service restaurant. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Chef (6 Month Ftc) - Eastleigh. We're currently recruiting an ambitious Chef ( 6 month only FTC) to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind

A great opportunity for a friendly and organised Cook with experience preparing nutritious meals in a busy kitchen, strong hygiene awareness, food preparation skills and knowledge of healthy eating standards for children.If youve also worked in the following roles, wed also like to hear from you: As

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Chef Manager / Kitchen Manager. Annual Chef of the Year competition. Chef Manager Care Home | Mayflower Court, Southampton.

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-

Based at Linden House in Lymington, Hampshire.Full-time 42 hrs per week position, with flexibility required (includes paid breaks).At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles.We're searching for an experienced, passionate an

We are recruiting for full time Butchers to work in our Butchery Department at our Andover site.We are looking for candidates who are keen to learn new skills, are focused and driven.If you feel that this describes you, we want to hear from you! We are looking to invest into people, providing role s

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

At Hamberley, we believe that our residents deserve something Extra Special, Every Day.We're seeking a Roving Chef to help us achieve our goals.As our chef, youll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.Ensuring every dish is made with love

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Relief Head Chef - Mobile Role (Hampshire).Location: Multiple Educational Sites across Hampshire, England SO Post Codes.Contract Type: Temporary (6 Weeks initially) start date 05.Are you an experienced Head Chef looking for flexibility and variety? We are seeking a talented and adaptable chef to joi

Operating from Gosport, but sailing around the UK and near-continent.Are you someone with catering experience who is looking for a unique offshore experience?.The Marine Society & Sea Cadets (MSSC) is a vibrant and growing charity, delivering life-changing nautical adventure fo.

Breakfast Chef, £28,500 per annum (£13.Service Charge, 40 hours per week (5 days).Get paid for doing what you love, get loads of rewards and benefits and learn new skills whilst you earn.Are you someone who finds joy in crafting unforgettable morning moments? Look no further! We are in search of a

We're currently recruiting an ambitious Chef ( 6 month only FTC) to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week.

Agency Chef - Flexible Temp Chef Work - Earn Up to £21. Why work as an Agency Chef in Southampton in 2026?.

Join our friendly and supportive team, as a.Hawthorne Court residential care home for older adults.Oversee daily catering operations, ensuring high-quality meal preparation and service.Supervising catering assistants, organising tasks and ensuring efficient time management.Monitoring meal quality, p

This is an excellent opportunity for a skilled chef who is eager to take the next step into a leadership role.

We're currently recruiting an ambitious Chef ( 6 month only FTC) to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week.

A popular restaurant chain in Southampton seeks an Assistant Head Chef to lead the kitchen team. This role involves stepping in for the Head Chef, ensuring exceptional food quality, and maintaining high kitchen standards.

This position is based on a full time contract.How exciting would it be to work in a dynamic, fast‑paced environment preparing the food for our guests and ensuring they leave with a great all‑round experience?.We are looking for someone to work in our kitchen operation at Moxy Southampton.We are

Are you a talented and passionate chef with a flair for creating extraordinary culinary experiences? Are you able to bring the best out in those you work with?.We are seeking positive, engaging, service-oriented and results driven people to work with us.If you want to take the helm of multiple atmos

Chef de Partie (Full-Time or Part-Time). Our client - a well-regarded hospitality venue set in a beautiful countryside location is looking for a passionate chef to join thei.

Based at Belmore Lodge in Lymington, Hampshire.Full-time 42 hrs per week position, with flexibility required (includes paid breaks).At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles.We're searching for an experienced, passionate a

Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order.

A popular Italian restaurant chain in Eastleigh is seeking a talented Sous Chef to join their vibrant kitchen team.This role involves delivering exceptional dishes, inspiring fellow team members, and ensuring food safety standards are met.Ideal candidates will have strong culinary skills and a passi

We are seeking an experienced and innovative Head Chef to lead our culinary team in Southampton United Kingdom.As the Head Chef you will be responsible for overseeing all aspects of our kitchen operations creating exceptional dining experiences and maintaining the highest standards of food quality p

This full-time role requires strong leadership skills and offers an opportunity to create exceptional dining experiences.

The Bugle is a long-standing unique Pub at the heart of the Hamble community, we are a firm favourite with the locals due to our balance between maintaining the traditional Pub feel of warm, welcoming and friendly service coupled with our modern and contemporary twist on food which is cooked from sc