Chef & Cook jobs in SouthamptonCréer des alertes d'emploi

The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece. Chef de Partie - Luxury Beach Club in Greece - Summer 2026. Take on additional duties when needed to support smooth club operations.

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of th

Pizza Chef - Luxury Beach Club in Greece - Summer 2026. You’ll enjoy a vibrant working environment, exciting culinary events and a summer season like no other on the Greek coast.

Chef - Eastleigh.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clie

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook w

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Looking for a fresh start in 2026 as a Chef de Partie in a fresh food kitchen that values balance, development, and great company benefits? This opportunity on the outskirts of Southampton offers a structured 40-hour week, excellent perks across a wider hospitality group, and a supportive environmen

Head Chef, Senior Sous Chef, or Chef de Partie in a country hotel, boutique hotel, or high-quality restaurantPassion for seasonal, farm-to-table cuisine and creative menu developmentStrong commitment to sustainability, zero-waste. We are looking for a hands-on, creative Head Chef to lead the kitchen

At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.

We're searching for an experienced, passionate and well-rounded Commis Chef to join our team and become a valued part of day-to-day life across our homes in the. Assist the Head Chef to prepare a variety of home cooked meals including a selection of fresh cakes from local fresh produce.

Doubletree by Hilton Southampton.Doubletree by Hilton Southampton, Southampton.Would you like to work for a company that gives you:.Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and up.Rewards your hard work by offering you the below team benefits when

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Chef - Fresh Start for 2026 | Fresh Food Kitchen | 05:00-14:00 | Outskirts of Southampton.Looking for a fresh start in 2026 with sociable hours and a better work-life balance?.This Breakfast Chef role on the outskirts of Southampton offers a structured 05:00-14:00 shift, 5 days per week, giving you

For over a decade, our chefs at Turtle Bay have been creating dishes that bring the vibrant, flavourful soul of the Caribbean to every plate. As Chef de Partie, you are at the heart of the kitchen, bringing passion, precision, and flair to every dish. Embody and demonstrate Turtle Bay's vibrant cult

We're searching for an experienced, passionate and well-rounded Commis Chef to join our team and become a valued part of day-to-day life. Assist the Head Chef to prepare a variety of home cooked meals including a selection of fresh cakes from local fresh produce.

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Hours per week: 35 (4 - 5 days per week) / Alternative weekends.We are currently recruiting for a Head Chef to join our

We have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. You will work alongside our Regional Support Chef & Group Hospitality Manager to Support kitchen operations across multiple care home sites within a region/ cluster, ensuring high standards of foo

If youve also worked in the following roles, wed also like to hear from you: Assistant Chef, Catering Supervisor, Kitchen Team Leader, Catering Assistant. We have a fantastic new job opportunity for a Cook / School Chef with previous experience in a kitchen or catering environment preparing nutritio

Chef Manager / Kitchen Manager. Chef Manager Care Home | Mayflower Court, Southampton. Chef Manager job in Southampton.

As an Apprentice Chef with Hilton you will be working towards a Commis Chef Level 2 Apprenticeship standard over the course of 15 months with our training partner, Lifetime Training.

Are you are passionate about baking, either working as a trained baker or in a bakery or in a professional kitchen. If so, this is an opportunity you Doughnut want to miss! xjlbheb Do you have a naturally helpful and friendly style, enjoy meeting new people and going above and beyond for c

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: • Great operational training and development, • Life assurance scheme, • Personal Development and Training opportunities - We are passionate about our growing team, • A great wellbeing strategy - including access to our Employee Assistance Programme, • Regular social events and communication with our leaders, • A holiday purchase scheme, • Access to some great high street discount vouchers Here's an idea of what your shift pattern will be: • Mon: Full-time (Days), • Tues: Full-time (Days), • Weds: Full-time (Days), • Thurs: Full-time (Days), • Fri: Full-time (Days), • Sat: Your key responsibilities will include: • Preparing delicious, high-quality food that delights our clients and customers, • Overseeing and implementing menu changes, • Identifying opportunities to improve our food services, • Listening and acting on customer feedback to consistently improve our food services, • Supporting with the creation of new menus and creative food concepts, • Representing CH&CO and maintaining a positive brand image, • Monitoring inventories to keep our kitchens well-stocked, • Overseeing kitchen cleaning responsibilities to maintain hygiene standards, • Be passionate about great-tasting food and exceptional customer service, • Hold a City & Guilds 706/1 & 2 or NVQ equivalent, • Have experience supervising a team, • Have experience in a similar Chef role, • Hold a Food Hygiene certificate, • Have a flexible approach to working Job Reference: com/2212/43278001/52776869/R/BU #Blue Apple CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Cornerstone Healthcare is looking for an experienced and passionate Second Chef to join our award-winning team at Kitnocks House. Minimum 2 years’ experience working as a Chef. Working closely alongside the Head Chef and kitchen staff to plan and prepare nutritious meals for residents.

Job Description Chef de Partie - Fresh Start for 2026 | Fresh Food Kitchen | 40-Hour Week | Outskirts of Southampton Looking for a fresh start in 2026 as a Chef de Partie in a fresh food kitchen that values balance, development, and great company benefits? This opportunity on the outskirts of Sout

Due to an increase in food sales and food led bookings we are now looking for a Kitchen Manger to join our team. At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.

Position:CookCare home:Woolston HouseLocation:Woolston, WarringtonContract type:40 hours per week - Weekends requiredRate:£12.

Our teams proudly manufacture quality Sushi each day.

Job Description I am looking for a Sous Chef for an extremely high volume day time only restaurant - new year start. If you love being a chef, but don't want to work 60 hours a week.

Start a career with one of the best beauty brands around? World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands. See the TV Ad campaign This is your chance to work with a premier international brand with 130 years of proven success and 2023 opportunity. Earn extra income and be your own boss. Work the hours that suit you and promote AVON’s award-winning products and you can build a business with agents selling and generating income for you. You must be 18 or over , promoting Avon could open a world of potential income to change your life. • Earn extra money working hours that suit you, • Work your own area & online UK wide, • Full ongoing support & training provided, • No experience or qualifications required. An Avon representative can earn up to 32% commission on sales via face to face or online. Work the hours that fit around your existing work, family commitments, childcare etc. Become a Sales Leader helping others do the same as you. Income potential is unlimited you still sell Avon products while earning significant bonus team commission. The more people you help the more you earn. This is self-employed role where you can gain financial control and possible independence Some senior team leaders earn 6 figure income. Want to find out more about this exciting opportunity to work with one of the best beauty brands around? APPLY NOW to find out how you can transform your life as an Avon representative or sales team leader. If you do not speak English you will be rejected. You must be conversant in English to apply

Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define t. Live in available Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your aut

Job Description Job Ref: AM15085 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 15/01/2026 Closing date: 15/02/2026 Would you like to work

We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen? As our newest Chef de Partie, were seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment. As a Chef de Partie, you

Must be a time served Chef, ideally qualified. Rota no code: 'No' could be 'Rota'Details'. Should be able to evidence an NVQ L2 or higher in professional cookery.

This is a modern kitchen with a strong focus on fresh, well-prepared food, making it an ideal role for a Chef de Partie looking for stability and long-term growth. Looking for a fresh start in 2026 as a Chef de Partie in a fresh food kitchen that values balance, development, and great company benefi

The role is part-time, offering flexibility with an option to work full-time across nearby sites. A hospitality leader is seeking a dedicated Chef in Chandler's Ford to ensure high-quality food preparation and presentation.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Manage the kitchen in the Head Chef's absence. Assist the Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Chef Manager - Knowlsey. We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team based at Matalan in Knowsley. Proven experience as a Chef Manager within a contract catering or high-volume food service environment.

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. The day to day running of your section, guided by a Sous Chef.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Head Chef – ESS (HMS Collingwood). Head Chef or similar senior role.

This is a truly rare opportunity to lead and inspire a talented team of 20+ Chefs who all thrive from cooking simple British food! The Pig in Brockenhurst is our flagship site with no such thing as a quiet day, this Head Chef position is a key leadership role with significant business impact. We are

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. As a Pizza Chef at The Peligoni Club, you’ll work in beautiful open kitchens, create dishes guests genuinely love and be part of a talented,