Pizza Chef - Sicilian Art Pizzeria - London

Common Pizza - New York City & Detroit Style, Open-Air Pizza Restaurant In Clapham Common A laid-back, open-air hangout serving thin-crust NYC pizzas & deep-pan Detroit pies + mac balls, towering dough bites, drinks and music. We are looking for a pizza chef to join our team, who has a passion for pizza & working in a team. We are located in the middle of Clapham Common, with an open kitchen pass onto a full out-door seated restaurant. This is a very cool place to work! • Neighbourhood Location - No need to travel into Central!, • 28 Days Holiday, • 50% Discount - When dining with us with your friends/family, • Free Team Food - On all shifts, • Pension Scheme, • A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!

El Chico's, a vibrant, high-volume Mexican restaurant and cocktail bar, is seeking an experienced Head Chef. The ideal candidate will be responsible for leading and managing all kitchen operations, ensuring culinary excellence and a smooth service. Key responsibilities include: • Overseeing and motivating the kitchen team., • Managing food costs and inventory control., • Efficient ordering and stock rotation., • Maintaining the highest standards of health and safety (H&S) and hygiene., • Contributing to menu development and maintaining quality standards in our busy kitchen.

We are 1910 Cantina, a traditional Mexican restaurant with a contemporary twist, seeking for an experienced and reliable Chef to join our passionate team, to provide great food and showcasing the best that Mexico has to offer. This is a fast-paced, high-volume kitchen with busy services throughout the week and especially at weekends. We need someone who thrives under pressure, maintains high standards, and enjoys being part of a strong team. Key Responsibilities: • Preparing and cooking dishes to a high standard., • Following all food hygiene and food safety procedures., • Safe food handling and stock rotation., • Maintaining a clean and organised kitchen environment., • Working efficiently during busy service periods. Requirements: • Previous experience as a Chef/Cook., • Knowledge of food hygiene procedures and HACCP principles., • Ability to work in a fast-paced environment., • Strong teamwork and communication skills., • Availability to work flexible shifts from daytime through to evening, including Sundays and weekends. What We Offer: • Immediate start available., • Opportunity to join a well-established and busy restaurant., • Supportive team and career development opportunities. -Free staff meals -Service charge 100% for the staff, in average the service charge goes from £3 to £5 extra per hr. -Discounts at our other sites -Staff parties -Tacos and tequila! If you're passionate about food, work well under pressure, and are ready for your next challenge, we'd love to hear from you. Apply now!

As a Chef de Partie, you would be working on a variety of stations. responsible for creating an exceptional culinary experience for the guests through preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and Sous Chef.. Must adhere to all sanitation regulations and requirements and also responsible for the correct handling and preparation of all food items and equipment. 1. Able to organise the assigned work area and efficiently put away orders., 2. Able to prepare and sells food within recommended time frames to meet Guest expectations., 3. Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers., 4. Able to produce quality product in a timely and efficient manner for the guests or staff., 5. Responsible to maintain cleanliness, sanitation at the assigned work area., 6. Responsible for preparing and cooking all food items by the recipe and to specification.

We're looking for an enthusiastic new chef to join our team at the greyhound on a part time basis. As a Chef de Partie you will assist the Head Chef in preparing and cooking meals and be able to work independently when Head Chef is away. You will adhere to strict health and safety procedures and ensure a clean and safe workspace. By becoming a part of the team you will be joining a reputable and growing hospitality chain. There will be plenty of opportunities for growth as the business expands plus loads of incentives and discounts across all our venues and TRONC schemes.

Job Title: Pizza Chef Location: Battersea, London Salary: Competitive (Dependent on Experience) Position: Full-time About Us We are a busy, vibrant neighbourhood pub located in the heart of Battersea. Alongside our great craft beers and warm hospitality, we are famous for our authentic, fresh, stone-baked pizzas. We handle our dough with care and use only the finest ingredients. We are currently looking for a passionate, skilled, and fast-paced Pizza Chef to join our kitchen team and keep the pizzas rolling out to our hungry locals. The Role As our Pizza Chef, you will take full ownership of the pizza section. You’ll be responsible for preparing fresh dough from scratch, stretching by hand (no rolling pins here!), topping with precision, and managing the oven during busy services. You will work alongside our kitchen team to maintain high standards of consistency, speed, and hygiene. Key Responsibilities: • Prepare and manage pizza dough, ensuring perfect proofing and quality control., • Stretch, top, and bake authentic pizzas efficiently, maintaining consistency even during peak rush hours., • Keep the pizza station fully prepped, organised, and meticulously clean throughout service., • Manage stock levels for your section, ensuring ingredients are fresh and minimise wastage., • Strictly follow all food safety, allergen control, and health and hygiene regulations. What We Are Looking For: • Proven experience working as a Pizza Chef in a fast-paced, high-volume kitchen or pizzeria., • Expert knowledge of dough management and excellent hand-stretching techniques., • Experience operating stone-baked or traditional deck ovens., • Strong communication skills and a positive, collaborative team player attitude., • Ability to work cleanly, calmly, and efficiently under intense pressure. What We Offer: • A competitive hourly rate based on your experience., • Share of service charge/tips., • Free meals on duty and generous staff discounts across the venue., • Flexible shift patterns and a sensible work-life balance., • A fun, supportive, and energetic working environment in a fantastic Battersea location.

Job Title: Head Chef Location: Battersea, London Salary: Competitive (Dependent on Experience) Position: Full-time About Us We are a busy, vibrant neighbourhood pub located in the heart of Battersea. Known for our warm hospitality, craft beers, and exceptional food, we pride ourselves on our two culinary obsessions: authentic, stone-baked pizzas and an absolutely legendary Sunday Roast. We are now looking for a talented, passionate, and driven Head Chef to take the reins of our kitchen, manage our fresh dough and roast operations, and lead our team to the next level. The Role As Head Chef, you will have full operational control of the kitchen. You will be responsible for maintaining high culinary standards across our pizza and traditional menus, managing the kitchen team, and driving profitability. This is a fantastic opportunity for a creative chef who wants to showcase their talent, perfect their craft, and make a real mark on Battersea’s dining scene. Key Responsibilities • Design and execute high-quality, seasonal menus, including handmade pizzas, daily specials, and a standout Sunday Roast., • Oversee dough preparation, fermentation processes, and high-temperature pizza oven operations., • Lead, mentor, and recruit the kitchen team, fostering a positive and efficient working environment., • Manage food GP, stock control, ordering, and labor costs to meet financial targets., • Ensure strict adherence to all health, safety, and food hygiene regulations (HACCP/COSHH)., • Work closely with the General Manager to drive the business forward through events, community initiatives, and menu development. What We Are Looking For • Proven experience as a Head Chef or a strong Senior Sous Chef ready to take the next step, ideally within a high-volume, premium food-led pub or busy pizza restaurant., • A deep passion for fresh ingredients, with specific experience in high-quality pizza production and large-scale traditional Sunday roast execution., • Excellent leadership and communication skills with a calm, organized approach to busy service lines., • Strong financial acumen with experience managing GPs, stock, and kitchen labor., • Reliable, highly motivated, and able to thrive under pressure. What We Offer • A competitive salary., • Autonomy over specials, pizza toppings, and menu development., • Free meals on duty., • Career progression opportunities within a growing business., • A supportive, fun, and professional working environment.

We are seeking an experienced Head Chef specializing in authentic Thai cuisine. The ideal candidate will have a minimum of 5 years of professional culinary experience, particularly with Thai food. You should be a skilled chef capable of managing kitchen operations and delivering high-quality dishes consistently.