Offres bakery à MorleyCréer des alertes d'emploi

\n Master Baker \n A rare opportunity for a commercially minded qualified and experienced Bakery Manager or Baker to move into a technical sales support role for a manufacturer of bakery equipment, specifically dough processing systems, sold to the bakery market across the UK, both to large commercial & smaller artisan/craft bakeries. \n BASIC SALARY: up to £50,000 Base \n BENEFITS: Choice of Hybrid Compa... \n \n ZIPC1_UKTJ

Position: Refrigeration Engineer Location: North West Salary: Up to £48,000 DOE Refrigeration Engineer - Job Overview Refrigeration Engineer required in the North West. Our client is a well-established refrigeration and process engineering company with a reputation built on technical excellence and quality of delivery. They specialise in the design, installation, service and maintenance of all types of heavy commercial & light industrial refrigeration systems, specialising in the food production, bakery & brewery sectors. Refrigeration Engineer - Salary & Benefits • Up to £48,000 Basic Salary DOE, • Door to Door travel paid, • 40 Hour working week, • Plenty of overtime available & 2x, • 1 in 6 on call rota - £200 retainer paid + overtime rates for call out, • OTE £60,000+, • 25 Days Holiday + Bank Holidays, • Company van provided with optional personal use, • Private healthcare Refrigeration Engineer Position Overview • Planned and reactive maintenance, service, fault finding and repairs on Cold Rooms, Freezer Rooms, Air-Cooled & Water-Cooled Chillers, • Visiting sites across food production, bakery & brewery sectors, • Happy with travel to various sites across the UK. Refrigeration Engineer - Job Requirements • Live in the North West, • Fgas Cat 1, • Full UK Driving Licence Bennett and Game Recruitment are a multi-disciplined technical recruitment agency based in Chichester, West Sussex operating across the UK with specialist teams covering a range of industries. We are acting as a Recruitment Agency in relation to this vacancy, and in accordance with GDPR by applying you are granting us consent to process your data, contact you about the services we offer, and submit your CV for the role you have applied for. JBRP1_UKTJ

Location: Westfield Lane Scholes, Cleckheaton, BD19 6EW Pay: £13.04 per hour Contract: 14 hours per week + regular overtime, permanent contract, part time Working pattern: Closing shifts from mid-afternoon through to late evening. Will include at least 1 weekend shift which will require flexible availability. We're happy to discuss this further at interview. Full, paid training provided We're looking for Customer Team Members to join our team at Co-op, join us and play a key role in delivering friendly, helpful service in your local Co-op store. As a Customer Team Member, you'll work as part of a friendly team in a fast-moving Co-op store, helping deliver essential services to your community every day. Depending on your store, this could involve working in our post office, or bakery, or helping with online services by picking and packing orders for home delivery. Whatever the day brings, you'll play a key role in making life easier for our customers. You'll help keep our shelves stocked and support sales, making sure customers can find what they need. You'll be a familiar face in the community, getting to know your customers and helping us stay connected with local and national charities. Plus, you'll promote Co-op membership, helping more customers enjoy the benefits of our unique business. • Support the day-to-day running of the store by delivering friendly and thoughtful service, helping to put things right when needed, • Work with your team to keep the store running smoothly, • Work hands-on on the shop floor and tills, and contribute to daily operations to create a great shopping experience, • Help maintain store performance by keeping shelves stocked and checking prices, dates, and stock accuracy, • Make sure the store safe and legal - keep the shelves stocked and make sure prices, dates, and temperatures are all as they should be, • Promote Co-op Membership and support your local community, • A genuine passion for helping people and delivering great customer service, • The ability to work flexibly across a number of shifts and as part of a team, • An interest in retail and working in a busy store environment (experience not essential) At Co-op, we're owned by our members. And because we're owned by you, we can do right by you. So, when you join us, you're not just taking a job, you're joining a movement. We're an organisation that puts people and communities first, and we're powered by purpose. We want this to be a place where you can thrive, so you'll also receive: • Full training and career development resources, • 30% discount on all Co-op products in-store, • Flexible access to your pay as you earn it, • A pension scheme with up to 10% employer contributions, • 31 days of holiday (including bank holidays, pro rata for part time colleagues), • 24/7 access to GP appointments, and colleague support programme, • Market-leading policies to help you through life's big moments We're building diverse and inclusive teams that reflect the communities we serve. We welcome applications from everyone and are committed to creating a workplace where colleagues can feel like they belong, supported by our inclusive policies and the ways we work. We're proud to be part of the Disability Confident scheme and offer interviews to disabled candidates who meet the minimum criteria for a job. If you need any adjustments during the recruitment process, we'll support you. Learn more about our recruitment process at jobs.coop.co.uk/apply-process and our inclusion commitments at jobs.coop.co.uk/diversity-inclusion We reserve the right to remove a vacancy before the scheduled closing date. #J-18808-Ljbffr

Greggs in Garforth is looking for a Shift Manager to lead a team and ensure exceptional customer service across in-store, delivery, and online orders.

Warburtons is launching Bakery 41 in Wakefield and seeks an established Site Engineering Manager to build the engineering function from the ground up, setting the standards for a safe, high-performing operation. You will lead strategy, asset care, governance and capability, shaping how engineering operates from day one. Working with the Site Lead and central Engineering and Manufacturing Excellence teams, you will embed robust systems and ways of working, drive reliability, and ensure #J-18808-Ljbffr

Select how often (in days) to receive an alert: Salary: Competitive base salary, plus an excellent benefits package including car allowance, profit related bonus, private medical and life assurance. Could you build the engineering operation behind our newest bakery? This is a rare opportunity to join Warburtons at the beginning of an exciting new chapter. Following an acquisition of an existing Wakefield manufacturing site we’re preparing to launch Bakery 41, the newest bakery in the Warburtons network. We’re looking for an established Site Engineering Manager with significant experience in a fast‑paced manufacturing environment, ideally food or FMCG, who can take the lead in building the engineering function, systems, standards and capability our new bakery needs for the future. This isn’t about inheriting an established engineering operation and maintaining what’s already there. It’s an opportunity to build it. As Site Engineering Manager, you’ll be a key member of the Bakery 41 leadership team, taking ownership of the engineering strategy and helping establish the foundations for a safe, reliable and high‑performing manufacturing operation. You’ll have the opportunity to shape how engineering operates from the outset, establishing the systems, processes, standards and ways of working that will support the bakery as it develops. From asset care and maintenance systems to engineering governance, team capability and reliability strategy, you’ll bring the experience to understand what great looks like and how to build it from the ground up. Working closely with the Site Lead, senior leadership colleagues and our central Engineering and Manufacturing Excellence teams, you’ll turn strategy into practical, sustainable engineering standards that become embedded within Bakery 41. We’re looking for someone comfortable operating at both a strategic and operational level. You’ll need the leadership credibility to set the direction, but also the energy and pragmatism to roll up your sleeves and make it happen. You’ll take the lead in: • Developing and implementing the engineering strategy for Bakery 41, aligned to our wider manufacturing and business objectives, • Establishing engineering systems, processes, governance and standards appropriate for a modern, high‑performing bakery, • Creating and embedding a robust asset care and maintenance strategy, including preventative and planned maintenance approaches, • Building engineering capability across the site and creating a culture centred around safety, reliability, accountability and continuous improvement, • Developing the engineering organisational structure and building a strong, capable and engaged engineering team, • Establishing clear engineering KPIs, reporting and performance measures to drive reliability and operational performance, • Ensuring engineering compliance and fulfilling the responsibilities of Engineering Duty Holder, • Working cross‑functionally with Production, HSE, Supply Chain and Manufacturing Excellence to ensure engineering is fully integrated into the new bakery’s operation, • Identifying opportunities to improve equipment reliability, productivity, efficiency and long‑term asset performance, • Supporting capital investment, equipment upgrades and engineering improvement programmes as Bakery 41 develops, • Bringing external thinking and best practice into the site while drawing on expertise from across the wider Warburtons engineering network This opportunity will suit an established Engineering Manager who has already operated in a complex, fast‑moving manufacturing environment and understands what is required to build a highly effective engineering function. You’ll bring: • A recognised engineering qualification, such as HNC, HND, Degree or equivalent, • Significant engineering leadership experience within a fast‑paced manufacturing environment, ideally food, FMCG or another high‑volume consumer manufacturing operation, • Experience developing and implementing engineering strategies, systems and ways of working, • A strong understanding of modern asset care, maintenance and reliability methodologies, • Experience establishing, improving or transforming engineering processes rather than simply maintaining existing systems, • A proven track record of building, leading and developing high‑performing engineering teams, • Strong knowledge of engineering compliance, safe systems of work and relevant standards including PUWER, • Experience managing engineering budgets, resources and competing operational priorities, • Strong commercial judgement and the ability to balance immediate operational requirements with longer‑term engineering strategy, • The confidence and credibility to influence senior stakeholders and challenge constructively, • A practical, hands‑on leadership style with the resilience to operate successfully within a changing and developing environment Last but by no means least, you’ll want to know what your breads worth: • A slice of the annual profits (discretionary profit share), • Family time is important to us and we know it will be to you, so you will have 5 weeks holiday and bank hols. Plus the opportunity to purchase up to an extra weeks annual leave, • Award winning pension scheme with company contributions, • Private medical insurance, health screening and life assurance, • Products you will love along with deals and discounts for you and the family through our Extra Dough website, • Support for your health and wellbeing, including access to free physiotherapy, 24/7 access to a confidential helpline for practical advice and a comprehensive occupational health service For the right Engineering Manager, this is a genuinely career‑defining opportunity. You’ll be joining Bakery 41 at a unique point in its journey, with the chance to use everything you’ve learnt throughout your engineering career to help create something new. The systems you establish. The standards you set. The team you build. The culture you create. They’ll become part of the foundations of our newest bakery. We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies. More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do. #J-18808-Ljbffr

We are FBC UK, Fox's Burton's Companies!...And we bake the UK's most incredible biscuits (we might be slightly biased, but we will leave that for you to judge). FBC UK was a match made in heaven, with two of the top UK biscuits manufacturers (Burton's Biscuits and Fox's Biscuits) coming together to create one unique, integrated company. We are home to famous iconic brands, including Maryland, Fox's, Jammie Dodger & Rocky, to name just a few. We bake our incredible biscuits at eight bakeries across the UK, located at Ilse of Arran, Livingston, Blackpool, Llantarnam, Edinburgh, Kirkham, Batley & Dorset. We also have offices for our supporting services in St Albans, Liverpool and Moreton. Together, we employ circa 4,000 amazing employees across all our locations. We are currently the second biscuit manufacturer in the UK market with a strong ambition of becoming the number two biscuit manufacturer worldwide. We are proud to be part of the Ferrero enlarged family: such a fantastic and successful business. The Ferrero Group operates in more than 50 countries, with products sold in over 170 countries, represented by almost 38.000 employees worldwide, and a consolidated turnover of €12.7 billion (2020-21). Along with our fantastic brand portfolio, we also have long-term agreements to manufacture several sweet & savoury snacks across Mars, Jacobs, and LU branded products. In addition, we are proud to be a strategic partner for many retailer-branded products. Our employees make our business special. With strong family values, we believe FBC UK is a more prosperous and fun place to work with when people feel free to be themselves. We believe in the power of being authentic, entrepreneurial and supporting each whilst meeting our business goals. And don't forget… work hard but play harder! As Production Manager at our Batley bakery, you’ll lead the value stream with a clear customer-focused strategy, ensuring effective resource planning and operational delivery. You’ll drive profitability through targeted actions, foster a culture of continuous improvement, and ensure compliance with safety and food standards. With strong leadership, you’ll inspire high performance and influence commercial decisions to support long-term success. This role is on an alternating shift pattern of 7am - 2.30pm and 2.30pm - 10pm Monday to Friday, with overtime when required. • Responsible for the Batley factory, producing 25,000 tonnes annually using a diverse range of equipment—from brand new installations to machinery over 80 years old—including 8 ovens, 6 chocolate enrobers, 2 moulding plants, and 5 assortment lines., • Oversees 5 value streams: Baking & Ba7, Chocolatey, Seasonal, Logistics, and NPD & CI., • Manages a site with an NSV of £90 million and a workforce of approximately 800 employees, rising to over 1,200 during peak season., • Supports delivery of around 60 NPD projects per year., • Develop and execute a 2–3 year strategy for each value stream, aligned with business goals., • Deliver annual budget targets, focusing on cost control and profitability., • Ensure full compliance with food safety, product quality, health & safety, and environmental standards., • Lead continuous improvement initiatives in collaboration with cross-functional teams., • Champion product integrity and segregation, ensuring:, • Only intended ingredients are present in products., • No unintended ingredients are introduced., • Factory-at-risk ingredients are handled with care and precision., • Own quality and process capability, working closely with operators, line leaders, and technical teams to maintain control and drive improvements., • Conduct performance and development reviews for Value Stream Leads, ensuring consistency across streams., • Lead value stream reviews to monitor KPIs, resolve issues, and coordinate support from engineering, finance, and technical functions., • Promote audit-ready standards daily, ensuring compliance with GMP, BRC, and M&S codes of practice., • Own scheduling processes, working with planners to reduce changeovers, improve efficiency, and enhance customer service—while maintaining allergen and food safety compliance., • Manage agency labour control and associated costs through strong communication and ownership., • Oversee health & safety across the factory, including accident investigations, risk assessments, SUSA, and Near Miss reporting., • Ensure consistent, efficient production of high-quality products, with >80% of time spent on the shop floor., • Resolve immediate shift issues while contributing to long-term strategic improvements., • Demonstrate strong leadership, process knowledge, and understanding of HR, technical, and H&S policies., • Apply commercial awareness to decision-making, balancing cost with customer service., • Lead a long-serving, diverse workforce by promoting innovative thinking and long-term solutions aligned with the FBC Strategy., • Extensive leadership experience in fast-paced manufacturing environments., • Strong people management, communication, and coaching skills, with experience handling disciplinary and grievance processes and sound knowledge of employment legislation (e.g., Working Time Directive)., • Health & Safety and Food Safety qualified, with solid understanding of HACCP and GMP standards., • Proven ability to manage new equipment installations and lead capital projects from planning through to execution., • Highly proficient in digital systems including SAP, Excel, and recipe control platforms such as Promtek., • Skilled in continuous improvement methodologies, including Lean Six Sigma (Green Belt level) and 5S., • Experience working with complex automated manufacturing systems; engineering knowledge is a plus., • Commercially aware, with the ability to factor in broader business drivers such as safety, efficiency, and profitability. FBC UK is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all of our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at FBC UK. The diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding. #J-18808-Ljbffr

We are currently recruiting on behalf of a well-known local bakery manufacturer based in Bramley (LS13) and are looking to speak with motivated individuals interested in joining their team. Whilst the main recruitment drive is scheduled to begin in early October, we currently have an opportunity available for a Night Shift Hygiene Operative and are also registering interest for future vacancies across the site. Hours: 10:00pm - 6:00am, Monday to Friday (Full Time) Pay Rate: £13.71 per hour (Night Shift) £12.71 per hour (Day Shift positions coming soon) This is a physically demanding role within a busy food production environment. Duties will include: • Cleaning and sanitising production areas and equipment, • Maintaining high hygiene and food safety standards, • Moving and handling equipment and production items, • Lifting and manoeuvring heavy and awkwardly shaped items, • Working efficiently as part of a team to ensure production areas are ready for operation, • Good level of physical fitness and stamina, • Comfortable with manual handling and repetitive physical work, • Reliable with a strong work ethic, • Previous experience within a food production, manufacturing, warehouse, hygiene, cleaning or similar environment is preferred, • Able to work night shifts on a full-time basis #J-18808-Ljbffr

As Production Manager at our Batley bakery, you’ll lead the value stream with a clear customer-focused strategy, ensuring effective resource planning and operational delivery.

As Production Manager at our Batley bakery, you'll lead the value stream with a clear customer-focused strategy, ensuring effective resource planning and operational delivery. Ensure consistent, efficient production of high-quality products, with.

Warburtons in Wakefield is seeking an experienced Site Engineering Manager to build the engineering function from the ground up at Bakery 41.

Fox's Burton's Companies UK is seeking a Production Manager for our Batley bakery to lead the value stream with a customer-focused strategy, ensuring resource planning, production delivery, and profitability.

The Best Connection Group Limited are currently recruiting for a Night Shift Hygiene Operative at a busy bakery site in Bramley (LS13).This role requires physical stamina and a strong commitment to hygiene in a fast-paced food production environment.Shifts run 10:00pm–6:00am, Monday to Friday, wit

You will combine hands-on bakery expertise with commercial focus to back the sales team across the UK and Ireland, and participate in European product tests and training sessions. Wallace Hind Selection is seeking a Master Baker to transition into a technical sales support role for a bakery equipmen

Warburtons is looking for a highly organized and proactive Technical Coordinator in Wakefield.You will ensure smooth production, maintain quality standards, and provide technical support.Your role includes implementing quality control procedures, conducting tests, and training staff, all while worki

Co-op Group in Wakefield is seeking a Customer Team Leader for 16 hours per week on a permanent part-time contract. You will lead a small team on shift, ensure smooth store operations, and deliver excellent customer service on the shop floor, tills, and in post-office/bakery roles where applicable. You will be a key member of the store team, driving merchandising, stock accuracy and community engagement while promoting Co-op membership benefits and discounts. #J-18808-Ljbffr

FBC UK is seeking a Production Manager for our Batley bakery to lead a busy, 25,000 tonne annual operation with a diverse range of equipment and eight ovens.

FBC UK, Batley bakery, seeks a Production Manager to lead the value stream with a customer-focused strategy, directing resource planning and operational delivery.

Title: Manufacturing Area Lead/Production Team Manager. Are you a Team Manager within a manufacturing or production environment on top of your game, looking for a new opportunity in an FMCG role? Look no further, our new Bakery 41 in Wakefied is currently on the lookout for a Manufacturing Area Lead

Co-op is hiring Customer Team Members in Pudsey to deliver friendly, helpful service in-store.The role includes working across shifts, helping on tills and in the bakery or post office depending on the store.You will contribute to stock, prices and store appearance, while promoting Co-op membership

FBC UK in Batley seeks an experienced Production Manager to lead the Batley bakery value streams, drive profitability, and maintain strict safety and quality standards. You will plan resources, manage budgets, and foster continuous improvement across teams to deliver high-quality bakery products. The role requires strong leadership, food-safety qualifications, and experience with SAP, Excel, and Promtek. Shifts are 7am–2:30pm and 2:30pm–10pm, Monday to Friday, with overtime as needed. #J-18808-Ljbffr

Apply fast, check the full description by scrolling below to find out the full requirements for this role.A rare opportunity for a commercially minded qualified and experienced Bakery Manager or Baker to move into a technical sales support role for a manufacturer of bakery equipment, specifically do

Seeking a Shift Manager for a bakery production team to lead staff, ensure quality and safety standards, and manage daily operations from preparation to dispatch.

Field Service Engineer – Industrial Bakery Manufacturing Location UK wide can be based anywhere with reasonable motorway links Birmingham, Warrington, Manchester, Leeds, Coventry, Oxford, Leicester, Sheffield, Peterborough, Northampton, M1 Salary circa £50,000 – 60,0000 basic +

Bakery Operative - Cake Production. We are currently seeking a Bakery Operative to join the cake production team.

Paterson Arran is seeking a Shift Operations Manager for our Blackpool bakery.

FBC UK, Fox's Burton's Companies, is looking for a Shift Operations Manager at our Blackpool bakery to lead the production plan, keep people safe and competent, and drive a culture of continuous improvement to meet budget and customer satisfaction.

William Jackson Food Group Limited is seeking a sales-focused role to drive growth across Specialist & Destination Retail and Corporate channels within a thriving craft bakery team.

AAK Bakery Engineering Services installs, commissions and maintains industrial spray equipment for the UK & Ireland bakery industry, supporting the sale and effective application of AAK divider oils and release agents. Bakery Engineering Services Engineering Manager. As Engineering Manager, you will

FBC UK, Fox's Burton's Companies, is recruiting a Shift Operations Manager for our Blackpool bakery.

FBC UK, home to iconic brands, is recruiting a Hygiene Manager for our Blackpool Bakery.

AAK Bakery Engineering Services installs, commissions and maintains industrial spray equipment for the UK & Ireland bakery industry, supporting the sale and effective application of AAK divider oils and release agents. As Engineering Manager, you will lead the Bakery Engineering Services function, e

Midas is recruiting a National Sales Manager to lead bakery-to-convenience retail and forecourt accounts nationwide in the UK.

AAK Bakery Engineering Services is seeking an Engineering Manager to lead the bakery engineering team, oversee installation, maintenance and continuous improvement of industrial spray equipment for the UK & Ireland bakery sector.

A leading biscuit manufacturer in the UK seeks a Shift Operations Manager in Blackpool.This role focuses on delivering production plans, ensuring safety and performance, and fostering a culture of continuous improvement.Ideal candidates will have experience in a 24/7 production environment and a bac

AAK Bakery Engineering Services seeks an Engineering Manager to lead the UK & Ireland bakery engineering team, delivering safe, reliable service and continuous improvement across customer sites.

Bakery Manager wanted for GAIL's in Kent.

Foodservice National Account Manager for a bakery market leader, managing and developing contract catering clients, focusing on retention, new product introduction, and winning new accounts.

Seeking a motivated Bakery Operative for a full-time, temp-to-perm role in Kettering, working 12-hour day and night shifts with weekend availability.

Manage the development of new bakery and confectionery products, involving travel to a specific site, with a focus on performance objectives.

We are currently recruiting friendly and motivated Bakery Operatives to join a busy food production site in Kettering.

PH1957 National Account Manager Bakery to Foodservice. Exciting Foodservice NAM position with Bakery Market leader managing Contract catering customers.

Connect Appointments is recruiting a Bakery Assistant to join a busy bakery in Airdrie. As a Bakery Assistant, your duties will include:. To be considered as a Bakery Assistant, you will need:.

Eastertoun Primary is a non-denominational school in Armadale, which benefits from a mixed catchment area in terms of socio-economic background.The school currently has 12 primary classes and a nursery class.The school has a long-established and fully supportive and active Parent Staff Council as we

As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedicatio

Social Care Assistant, St Brendans (3327).You will work enthusiastically as a member of a team that promotes and supports Adults with Support Needs to actively take part within local resources and facilities, to maximise their inclusion, independence and planned outcomes.This can be within a variety

Senior Care Assistant – Glenrothes, Fife (KY7).Deliver exceptional care as a Senior Care Assistant with Newcross Healthcare.Are you a compassionate Senior Care Assistant looking for flexibility, great pay, and career development? At Newcross Healthcare, we value and support our health and social