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Bartender - Oxford, Oxfordshire. We are looking for an epic new Bartender to join Dirty Bones.

Are you passionate about people? Fanatical about food? Driven by development?.Does this sound like you? Then you are the Bartender we are looking for!.We are on the lookout for a driven and passionate Bartender to join our restaurant.Are you ready for a new challenge?.What's in it for you as a Barte

Bartender - Oxford We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester, Birmingham and Glasgow. Our Permit Rooms can be found in Brighton, Cambridge and Oxford, with our newest Bar-Cafe opened in Portobello this Spring! Plus, we have kitchens across London to ensure our guests can enjoy our food at home! As well as running busy sites with big teams, we also understand the importance of doing more. From planting trees with our teams in the UK & India, tying Rakhis with our guests, to our dedication to helping to feed children through Meal for a Meal. Since January 2024, we have donated 20 million meals and counting, with each Dishoom-walle contributing to 55 meals per shift! How we'll support you At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our team's well-being in four different ways: Financial Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family. Enhanced family leave and pay, plus specific Dishoom-walle benefits for those growing little families. Mental & Physical All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline - available to you or someone in your household - 24 hours a day, 365 days of the year. On demand GP appointments, free counselling sessions and life coaching through our wellness app. Free fitness sessions every month (including yoga and spin classes). Calling all cricket fans, we have our very own Dishoom Premier League (an in-house cricket tournament) where you get to compete with your team at Lord's. Socials We're a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year. You'll be invited to our: • Family Mela (Family summer festival), • Huge Christmas celebration Plus, we host regular team events across our cafes. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp - an incredible once-in-a-lifetime guided tour of Bombay with our co-founders (over 200 people attended last year)! What to expect: • Free team meals every shift, plus all the Chai you can drink!, • 16-16.50 per hour inclusive of tronc (based on the last 3-month's average). We pay on a monthly basis., • A full-time role working across 5 days, Monday - Sunday availability required., • A weekly changing rota provided at least 6 days in advance., • We're an all day dining Bar- Cafe meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!), • Access to our award-winning training programmes and support. We focus on your development from day one and proudly promoted 211 Dishoom-walles last year!, • The usual number of days holiday a year - paid for at your usual rate. Our sites are closed Christmas Day and Boxing Day, and if you have children, we'll provide one extra day to take them to their first day at school., • No uniforms here - smart casual and comfortable is key, and of course trainers are fine. Have you got Seva? In Dishoom, we see every team member as valuable and important to ensuring the all-around brilliant experience for our guests. We're looking for friendly, attentive and organised people to join our Permit Room Bar-Cafe team in X. Our Front of House Team/Cocktail Bartender • Pour each drink to perfection and not forgetting to replace the last bottle in the fridge., • Make each coffee and cup of Chai, with the same importance as the first one of the day., • Greet our guests day or night with a smile that makes them instantly feel welcomed., • Transport our guests to the Permit Rooms of Bombay, with awesome knowledge of all of our drinks, bar snacks, curries, sharing plates and well-love Dishoom dishes., • You are on point for your guests' experience (whatever the number of tables); you ensure there is clear communication to your team, so that everything runs smoothly and nothing goes a-miss. So what are we looking for? • Previous work experience as a Cocktail Bartender - at least 1 year minimum, in a high volume restaurant/ bar environment, with knowledge of all of the classics., • A desire to to grow - we only promote our Shift Leaders, as well as Head and Deputy Bartenders from within. Plus our award-winning Babu (Manager) Masterclass programme supports our teams with the tools to be our future leaders., • Over time, you'll be provided with cross-training and exposure within your role to the Server and Host departments. We think this is vital for your continuous learning and give you everything you need to know about our Bar-Cafe. At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us. Food & Beverage, FOH, Front of House, Hospitality Team Member, Waiter, Waitress, Head Waiter, Senior Waiter, Hospitality, Cocktail Waiter, F&B, Waiter/Waitress, Bartender, Cocktail Bartender, Barista, Bar Staff.

Server / Waiter / Waitress - Oxford We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. We have Dishoom Cafes across London, Edinburgh, Manchester, Birmingham and Glasgow. Our Permit Rooms can be found in Brighton, Cambridge and Oxford, with our newest Bar-Cafe opened in Portobello this Spring! Plus, we have kitchens across London to ensure our guests can enjoy our food at home! As well as running busy sites with big teams, we also understand the importance of doing more. From planting trees with our teams in the UK & India, tying Rakhis with our guests, to our dedication to helping to feed children through Meal for a Meal. Since January 2024, we have donated 20 million meals and counting, with each Dishoom-walle contributing to 55 meals per shift! How we'll support you At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our team's well-being in four different ways: Financial Free weekly wage advances and emergency cash. Access to our savings support & financial health planning tool. Up to 50% off when dining at Dishoom with friends and family. Enhanced family leave and pay, plus specific Dishoom-walle benefits for those growing little families. Mental & Physical All Babus (Managers) are fully trained in mental health support & First Aid. Dedicated support from our confidential advice helpline - available to you or someone in your household - 24 hours a day, 365 days of the year. On demand GP appointments, free counselling sessions and life coaching through our wellness app. Free fitness sessions every month (including yoga and spin classes). Calling all cricket fans, we have our very own Dishoom Premier League (an in-house cricket tournament) where you get to compete with your team at Lord's. Socials We're a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year. You'll be invited to our: • Family Mela (Family summer festival), • Huge Christmas celebration Plus, we host regular team events across our cafes. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp - an incredible once-in-a-lifetime guided tour of Bombay with our co-founders (over 200 people attended last year)! What to expect: • Free team meals every shift, plus all the Chai you can drink!, • 16- 16.85 per hour inclusive of tronc (based on the last 3-month's average). We pay on a monthly basis., • A full-time role working across 5 days, Monday - Sunday availability required., • A weekly changing rota provided at least 6 days in advance., • We're an all day dining Bar- Cafe meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!), • Access to our award-winning training programmes and support. We focus on your development from day one and proudly promoted 211 Dishoom-walles last year!, • The usual number of days holiday a year - paid for at your usual rate. Our sites are closed Christmas Day and Boxing Day, and if you have children, we'll provide one extra day to take them to their first day at school., • No uniforms here - smart casual and comfortable is key, and of course trainers are fine. Have you got Seva? In Dishoom, we see every team member as valuable and important to ensuring the all-around brilliant experience for our guests. We're looking for friendly, attentive and organised people to join our Permit Room Bar-Cafe team in Oxford. Our Front of House Team/ Server/Waiter/Waitress • Greet our guests day or night with a smile that makes them instantly feel welcomed., • Transport our guests to the Permit Rooms of Bombay, with awesome knowledge of all of our drinks, bar snacks, curries, sharing plates and well-love Dishoom dishes., • You are on point for your guests' experience (whatever the number of tables); you ensure there is clear communication to your team, so that everything runs smoothly and nothing goes a-miss., • Pour each drink to perfection and not forgetting to replace the last bottle in the fridge., • Make each coffee and cup of Chai, with the same importance as the first one of the day. So what are we looking for? • Previous work experience as a Server/Waiter/Waitress - at least 1 year minimum, in a high volume restaurant environment, following detailed steps of service (including Allergen procedures) and managing a busy section., • A desire to grow- we only promote our Head Waiters from within, plus our award-winning Babu ( Manager) Masterclass programme supports our teams with the tools to be our future leaders., • Over time, you'll be provided with cross-training and exposure within your role to the Host and Cocktail Bartender departments. We think this is vital for your continuous learning and give you everything you need to know about our Bar-Cafe. At Dishoom - everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us. Food & Beverage, FOH, Front of House, Hospitality Team Member, Waiter, Waitress, Head Waiter, Senior Waiter, Hospitality, Cocktail Waiter, F&B, Waiter/Waitress, Bartender, Cocktail Bartender, Barista, Bar Staff.

We’re currently recruiting in our Longwall Beefeater.Working 20 hours per week, paying up to £12.Bar Team Member – Longwall Beefeater.Come and be a Bartender at Longwall Beefeater in Oxford.Help us prepare, pour and serve drinks in our pub restaurant.Immediate start, no experience needed.LOCATI

Cocktail Bartender - Exeter Turtle Bay is all about introducing you to that carefree, island way of life—a Caribbean kitchen and beach bar where food, drinks, and music flow effortlessly from morning until night. Everyone’s invited. Our team can sense if you need coffee, a cocktail, a cold beer, or a plate of cutters bursting with flavour. Our people serve up the magic and warmth of the Caribbean every day, ensuring everyone feels relaxed and welcome. We create genuine connections and put people at ease, welcoming guests with our natural hosting skills and unpretentious atmosphere. We bring people together. Strangers become friends, and guests return again and again because of the familiar faces and friendly service that make Turtle Bay special. From brunch to sundowners, we’re here to create unforgettable moments. Our Purpose? To naturally and intuitively host, create genuine connections, and make everyone feel welcome, comfortable, and immersed in our carefree island way of life. Our DNA: The way we do things: Be open and listen intently Do the right thing Recognise differences and celebrate individuality Enjoy what we do and have fun Exceptional hospitality Bartender at Turtle Bay For over a decade, our bartenders have been curating a menu designed to lift spirits and bring joy, no matter the hour. From cocktails that capture the vibrant flavours and flair of the Caribbean to a specialty rum collection unique to us, we pride ourselves on serving more than just drinks—we serve experiences. As Bartender at Turtle Bay, you are the heart of our bar and a champion of our unique hospitality. You will create an atmosphere where everyone feels welcome, relaxed, and uplifted – like the easygoing feel of a Caribbean beach bar. A place where friendly smiles and great conversations flow as easily as drinks. It's about fostering connection, inspiring togetherness, and celebrating life's shared moments with warmth and joy. Your vibe will set the tone for our culture, ensuring every guest is warmly welcomed and looked after and comes back time and time again. What does Great look like? Live the Turtle Bay DNA : Embody and demonstrate Turtle Bay's vibrant culture and values, creating a warm and relaxed atmosphere to welcome in guests. Menu Excellence – Display expert knowledge of Turtle Bay’s cocktail and rum collection, confidently recommending drinks and sharing the stories and inspirations behind each creation to make each experience unique and memorable. Create Memorable Guest Experiences - Make genuine connections through personalised greetings, warm hospitality, and thoughtful touches. Make every guest feel valued and leave lasting impressions that inspire guests to return again and again. Deliver Exceptional Hospitality - Approach every interaction with a “yes to the guest” mindset. Go the extra mile with enthusiasm and attentiveness, taking time to understand and anticipate each guest’s needs, ensuring they feel truly cared for and special. Quality and Caribbean Flair • Bring the Turtle Bay brand to life with pride by crafting each drink with passion, creativity, and care. Celebrate the Caribbean inspiration behind the menu while consistently delivering exceptional quality and upholding the highest standards in every aspect of the guest experience. Work together as one team – work seamlessly with the entire team, from fellow bartenders, to hosts, servers and chefs, creating a smooth and consistent experience for every guest. Embrace diversity and inclusivity, showing sensitivity and respect for everyone’s needs while fostering a supportive and united culture. You will improve your understanding of your role through training, tailored courses, and a structured sign-off process, ensuring you have all the tools and knowledge you need. Let’s bring the spirit of the Caribbean to life—together.

Turtle Bay - Deputy Manager We’re looking for a warm, people-focused and inspiring Deputy Manager to join our team at Turtle Bay in Exeter. Who We Are Turtle Bay is all about introducing you to that carefree, island way of life. A Caribbean kitchen and beach bar where the food, drinks and music flow from morning 'til night. Everyone invited. Our team can tell if you need coffee, cocktail, cold beer or plate of cutters full of flavour. And our people serve up the magic and warmth of the Caribbean every day, so that everyone feels relaxed and welcome here. We’re here to create genuine connections and put people at ease. By welcoming guests with our natural hosting skills and unpretentious atmosphere. We bring people together. Strangers become friends and the bartender knows you by name. Were lunch drifts into sundowners. What We’re All About We live by the spirit of One Love – a universal love and acceptance of all people. At Turtle Bay, we celebrate individuality, recognise differences and make it easy for people to be themselves. We take inspiration from the Caribbean culture – the music, the food, the drink, and of course those chilled out vibes. Our Rewards Great pay, Tronc, and excellent rewards Career progression and training with professional development and mentoring Enhanced family leave pay 50% discount at Turtle Bay for you and up to 6 friends Remote GP access, prescriptions, mental health, and physiotherapy support for you and your family Mental Health First Aid training and 24/7 Employee Assistance Programme Loyalty bonuses and relocation package opportunities Referral bonuses up to £1,000 About the Role As a Deputy Manager at Turtle Bay, you’ll support the General Manager in leading the team, running a smooth operation, and delivering the relaxed, feel-good Turtle Bay experience that keeps our guests coming back. You’re a hands-on leader, someone who can step up and take ownership while inspiring and motivating your team every day. You’ll play a key role in driving performance and team engagement, bringing the right energy and focus into service, and always looking for ways to grow both the business and your people. From hosting to managing shifts, training team members and making sure every guest leaves with a smile – you’re there to help make it all happen. We’re looking for someone who’s confident, people-first, and passionate about hospitality. You’ll bring a strong sense of responsibility, positivity, and a clear drive to grow, while also knowing how to have fun, build trust, and keep your team motivated and supported. At Turtle Bay, we’re committed to creating a workplace where everyone feels respected, valued and supported. Join us in our mission to champion equality, inclusion and wellbeing, and be part of a vibrant, diverse team that genuinely loves what they do. Next Steps… Hit the apply button, upload your CV and answer a couple of quick questions. One of our friendly Talent Acquisition Team will be in touch with you soon.

A prestigious hotel chain is seeking a dedicated bartender to join their team.

A French restaurant in Covent Garden is seeking a dynamic Bartender/Barista to enhance the customer experience.

Incipio curates beautiful spaces with vibrant atmospheres for great times.As the third step on our career pathway, our Supervisors excel at leading their teams with strong problem‑solving skills.They inspire and support their colleagues, seamlessly bridging the gap between Managers and the wider t

We are looking for an experienced bar supervisor.To oversee all bar duties, tight control of stock, rota planning, staff training, use own initiative, be a good listener and work well in a team.Must have previous experience of running a busy restaurant bar.This is a fantastic opportunity for someone

A vibrant hospitality firm in London is seeking a skilled Head Bartender for The Hoxton, Shoreditch, to lead a dedicated bar team.

A modern French brasserie in Greater London is seeking a Head Bartender to oversee all aspects of bar operations.

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

We are looking for an experienced and charismatic Head Bartender to shake things up with us as part of the team at The Hoxton, Southwark in our Albie Restaurant. Previous Bartender experience, ready for a step up with great wine & cocktail knowledge.

A vibrant London trattoria is seeking an experienced Head Bartender to lead the bar team and create memorable guest experiences.

As the Head Bartender, you will be responsible for curating an exceptional beverage experience for our guests.

A leading pub group in Greater London seeks an experienced Head Bartender to lead the bar team at The Hound in Chiswick.

A leading hospitality group in the UK is looking for a Bartender at the Dixie Dean Hotel.

We are seeking an enthusiastic and experienced Head Bartender to join our dynamic team. Train, mentor, and inspire a team of bartenders to deliver outstanding service and cocktails.

Join the S Bar & Bistro team at Sheraton Athlone Hotel as a Bartender/Mixologist and bring serious craft, personality and theatre to every drink you serve. Sheraton Athlone Hotel, part of the Hodson Bay Group, is now hiring passionate Bartenders & Mixologists for permanent roles in the S Bar & Bistr

A prestigious catering company located at St Pancras International is seeking personable individuals for their bar team.This full-time role involves delivering exceptional customer service, preparing exquisite cocktails, and ensuring adherence to company policies and legislative guidelines.Employees

A renowned hospitality group in Greater London is seeking a Head Bartender to lead the bar team at The Hound in Chiswick.

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

Experience as a Head Bartender or Bar Supervisor in a fast‑paced, quality pub, restaurant, or bar. We’re looking for a passionate and knowledgeable Head Bartender at The Hound in Chiswick to lead our bar team, delivering exceptional guest experiences with personality and flair.

Harvey Nichols is looking for an experienced Bartender to deliver an exceptional, stylish and memorable guest experience within the Fifth Floor Bar and Espresso Bar in Knightsbridge.

Bartender/Barista at OPSO LTD – Marylebone, London.

A prominent hospitality group in London is seeking a Head Bartender for their vibrant Il Bambini Club at The Hoxton, Shoreditch.

An independent pub group is seeking Front of House Bartenders and Floor Team Members to join their vibrant team in Hertfordshire.

A renowned hospitality company in Greater London seeks an experienced Head Bartender to lead a dynamic bar team at The Hoxton, Southwark.

A leading establishment in Covent Garden is looking for an enthusiastic Head Bartender.

Experienced Barista – Latte Art Essential.We’re building a neighbourhood coffee shop centred around quality, craft and genuine hospitality.We are looking for an experienced speciality barista who takes pride in producing exceptional coffee — including high-level free‑pour latte art — every

A prestigious hotel group in Greater London is seeking an experienced Head Bartender for the May Fair Bar at their 5 Star hotel.

Have previous cocktail and Head Bartender experience in a quality bar environment. We are looking for a Head Bartender to join the team for the highly anticipated opening of Bread Street Kitchen & Bar at 22 Bishopsgate. What you do as a Head Bartender.

We are looking for a Head Bartender to join our vibrant team at. As a Head Bartender, you will support the training and mentorship or more junior team members, sharing your skills and knowledge where possible. If you are interested in discussing the Head Bartender role further, please send us your C

The right bartender/Barista uplifts the dining experience for customers. Previous experience as a bartender and Barista.

We are looking for an experienced and charismatic Head Bartender to shake things up with us as part of the team at The Hoxton, Southwark in our Albie Restaurant. Previous Bartender experience, ready for a step up with great wine & cocktail knowledge.

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

A renowned global restaurant group is seeking an experienced Head Bartender for the upcoming opening of Bread Street Kitchen & Bar at 22 Bishopsgate in Spring 2026.

A leading hotel in London is seeking a passionate Head Bartender to curate an exceptional beverage experience.

A luxury retail brand is seeking an experienced Bartender to enhance guest experiences within their Fifth Floor Bar.

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

A leading events company in Greater London is seeking enthusiastic bartenders to join their lively bar team.

An iconic entertainment venue in Greater London is looking for experienced Bartenders to join their team.

Front of House – Bartenders & Floor Team Members. Front of House Team Bartender Floor Waiting • Hertfordshire, United Kingdom.

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

Previous Senior/Lead Bartender experience (team leader, supervisor, head bartender).

A vibrant hospitality group in Greater London is seeking a passionate Head Bartender to join their team at The Hoxton, Shoreditch. Ideal candidates will have senior bartender experience and a love for diverse beverages, striving to create memorable experiences for guests.