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The Commis Chef plays a vital role in assisting the Chef de Partie and supporting in the daily operations to ensure we are providing a positive dining experience for our guests. We have a fantastic opportunity within our award-winning kitchen for a Commis Chef to join our team.

This is a fantastic opportunity for a chef who thrives in early shifts, values teamwork, and has a passion for delivering memorable meals through quality ingredients and attention to detail. Supporting the Head Chef with kitchen organisation, cleaning routines, and compliance documentation. Breakfas

Assisting the Head Chef in liaising regularly with all suppliers. Chef de Partie - Staffordshire. The Chef de Partie plays a vital role in assisting in the daily operations managing their own section of the kitchen and providing a positive dining experience for our guests.

England's fastest-growing school food providers,.We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce,.

This role is perfect for a passionate Chef seeking flexible hours while still working in a fresh food environment. Please apply now to expand your experience in high-volume and fresh food kitchens, delivering exceptional food, and showcase y.

New position for an experienced event chef to join our experienced event team for the busy event season this summer. We are seeking a passionate chef who is reliable with a minimum 2 years events or conference and banqueting experience experience up to sous chef level. An exciting relief chef role h

Head Chef Award Winning Resort - West Midlands We are recruiting for an experienced Head Chef to join a prestigious, multi-outlet luxury hospitality venue. Reporting directly to the Executive Head Chef, this is a hands-on leadership role, ideal for a passionate chef who thrives on leading from the front, developing high-performing teams, and consistently delivering exceptional food standards across a varied operation. This role will oversee multiple kitchens and restaurant outlets, ensuring consistency, quality, and smooth service delivery across the wider food offering. What's on Offer? • Salary from £48,000 + Tronc, • Access to leisure and wellness facilities, • Discounts across hospitality and leisure services, • Pension scheme, • Employee Assistance Programme, • Excellent training and development opportunities, • Free parking The Role • Support the Executive Head Chef in the day-to-day management of the kitchen operations, • Lead and motivate the kitchen brigade during service, • Ensure consistently high food quality and presentation, • Support seasonal menu development, • Manage stock, food costs, and kitchen budgets, • Maintain food safety and compliance standards, • Train and develop junior chefs

An amazing Relief Chef job that offers flexible rotas has become available near Derby working across multiple gastropubs, restaurants, hotels, events, and more! This role is perfect for a passionate Chef seeking flexible hours while still working in a fresh food environment. Please apply now to expand your experience in high-volume and fresh food kitchens, delivering exceptional food, and showcase your culinary skills in various settings. Relief Chef Highlights: Pay starts from £15 per hour, depending on experience. Get paid for every hour you work- no more unpaid overtime! Flexible hours: Manage your own rota! Ongoing and stable work with quality clients. Lots of hours available for dedicated, reliable chefs. Temporary contracts available Weekly pay every Friday Holiday pay! Relief Chef job near Derby (Ideal) Candidate: Passion about cooking, Reliability and calm personality Previous Chef experience within a fresh food environment is essential Driving licence is required *Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy...

Job Description: We're looking for a new Head Chef to take the reins at our Brixton Restaurant.We've been open for 5 years and won the National Burger of the Year award 2025, got named Time Out 3rd best burger in the word 2026, and the national fried chicken awards 2026 ! So if you're a Head Chef w

England’s fastest-growing school food providers,.We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce,.School Location: Wolgarston High School, Penkridge, ST19.Working Da

As a Sous Chef atEGO - Cannock, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL….

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. Support your Head Chef with food ordering, food preparation and stock control.

Impact Food Group is seeking a Cook Manager to lead a kitchen team at Rushall Primary and Oakwood School in Hammerwich. The Cook Manager will be responsible for menu planning, managing stock, and ensuring compliance with hygiene standards.

In this role, you will run a section of the kitchen while leading your team and supporting the Head Chef. If you are driven and ready to inspire your team, we want to hear from you. EGO - Cannock is looking for a dedicated Sous Chef to join our team in Cannock, England.

Ash Tree (5667) is looking for a Commis Chef in Rugeley to bring our pub menu to life! You will learn prepping skills, own a kitchen section, and work in a fast-paced environment.

The role Job Title: Chef Manager School Location: Phoenix Academy, London, W12 0RQ Working Days: Monday to Friday Shifts & Working hours: 7am-4:30pm (45 hours per week) Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks) Pay Details: £38,000 Per Annum What will I be doin

TRG brands (brunning & price pubs, barburrito + more).In addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards.We’re proud to be a disability confident employer

We're looking for a Chef Manager who can do more than cook. Chef Manager - Weekdays Only! Location: Wolverhampton Salary: Up to £34,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday.

We currently have a new opportunity in our Catering department for an experienced Chef to join our team at Winfield Hospital. As the Chef, you will be an integral part of a team who are committed to delivering the highest quality outcomes in a supported environment, where you will be valued for your

Role: Sous Chef Location: Hunstanton, Norfolk Salary: £37,000 + Tips and Bonus Platinum Recruitment is working in partnership with a stunning Dining Pub and Restaurant set near Hunstanton on the North Norfolk Coast we have a fantastic opportunity for a Sous Chef to join their team. What's involv

What we are looking for Experience as a Sous Chef or strong Junior Sous Chef in a fresh-food kitchen A background in pubs, hotels, restaurants or quality coastal dining Confident working with fresh produce, fish, Sunday roasts and seasonal specials Able to support a busy all-day food operation, incl

The Lounges in York and North Yorkshire is hiring a Sous Chef to lead and engage the kitchen team.

Wagamama parties throughout the year with VIP guests.

We are looking for a talented, enthusiastic and experienced Chef Manager to join our dedicated catering team and produce outstanding food using the finest and freshest ingredients in a highly innovative corporate environment. Proven experience as a Chef Manager, demonstrating a track record of cater

All candidates applying for this Head Chef role must have been in a Head Chef or Sous Chef position within the last year. Are you fed up of working long hours and late nights? Are you a Head Chef or Sous Chef with strong cafe/restaurant experience?. Experience at a Head Chef or Sous Chef level.

Ongoing training and support from senior chefs and operations leaders.

Harry's Bar in the United Kingdom is seeking a part-time Chef de Partie who will oversee a specific kitchen section, ensuring high standards of food preparation and presentation.

Join the Royal Lancaster London as a Commis Chef! With annual earnings up to £32,000 and a vibrant work environment, this role offers fantastic benefits including generous discounts, a pension scheme, and educational sponsorships.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

This Head Chef role provides the perfect platform to showcase your culinary expertise through comprehensive kitchen management, from developing seasonal menus that reflect your personal style to implementing efficient stock control systems that maximise profitability. The role suits a chef who relis

This is a fantastic opportunity for chefs who are passionate about preparing nutritious meals for young children in a rewarding environment. If you're a dependable chef who enjoys making a positive impact and working in a structured daytime role, we'd love to hear from you. Temporary Nursery Chefs -

We now have an exciting opportunity for an experienced Sous Chef to join our team. Producing and developing the highest standard of food within the required time and financial targets, you’ll step into the Head Chef’s shoes when required. Monthly masterclasses with Michelin-starred chefs.

This role provides opportunities for progression, with many chefs promoted to Head Chef every year. O'Neill's in Greater London is looking for a passionate Chef to master our menu and create dishes that keep patrons coming back. As a Chef, you'll be responsible for preparing for service and upholdin

Brother Marcus is seeking a talented Sous Chef to join our vibrant restaurants across central London. As a Sous Chef, you will bring passion and energy to the team, supporting and inspiring your colleagues while maintaining high standards.

Grill Chef – Moseley Park Beefeater. Come and be a Chef at Moseley Park Beefeater. Join us at Moseley Park Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

As a Head Chef, you'll have the autonomy to create unique culinary experiences, access to development programs, and enjoy a supportive work environment with benefits including meal allowances, discounts, and holidays. Roebuck is looking for a talented Head Chef to join their beautiful country-style

What we look for in a Commis Chef:. We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for the next step to their hospitality career, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes peopl

A sea-facing restaurant in the United Kingdom is seeking an enthusiastic Chef to join their kitchen team.

Inform Chef of excess food items for use in daily specials.

Are you a Pastry Chef looking for flexible work across London?. Minimum 1 year experience as a Pastry Chef with proven reliability and pastry skills. Clean chef whites/uniform and own knives/equipment required.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Bedford Arms, located in Greater London, seeks a Head Chef who can inspire a team and create seasonal menus using fresh ingredients.

Zizzi Head Chefs have a central role to play, you will work closely with the General Manager to ensure the success of the restaurant.

Gaucho Restaurants in Greater London is looking for an experienced Commis Chef to enhance our kitchen team.