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Working as part of the kitchen team as a Sous Chef you will help prepare and cook all food and meals to the highest standard within the care home.

As Senior Sous Chef, you will lead and supervise a brigade of 18 chefs and regularly deputise for the Executive Chef. Candidates must have previous experience at Sous Chef level or above within a four- or five-star hotel environment. Executive Chef in the ongoing development of the food operation.

A reputable culinary establishment in Eastbourne is seeking a talented Chef to join their team.You will support the Head Chef and ensure high-quality service and food preparation for residents.Ideal candidates will possess strong communication skills, have at least 2 years of catering experience, an