Chef & Cook jobs in Grantham - Page 2Create job alerts

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Sous Chefs and Head Chef during service. Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Our successful Chef de Partie will have.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Individual Restaurants has an exciting opportunity for a skilled Sous Chef to join our team based. As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. You will collaborate with the Head Chef to create and execute a di

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. As Events Head Chef, you’ll lead some of the most exciting culinary moments of the

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We are especially after CDP's who have the capability to work 5 days out of 7 on a rota basis at sites around the central Lincolnshire area near to Lincoln Main Chef Responsibilities - Communicating with colleagues to ensure smooth delivery. We will be in touch straight away and if successful you co

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

A seasoned Head Chef ready to take the lead in a fast-paced, flavour-driven environment with multiple dining touchpoints. At true chef at heart, committed to delivering exceptional food experiences while upholding company standards and exceeding client expectations. We're on the hunt for a visionary

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H

Chefs, customer assistants, support and office roles: explore our live vacancies today. We're currently recruiting an ambitious Night Chef Supervisor to help us create exceptional food experiences for DINE on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for p

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You’ll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. Develop your passion for food within

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year

Supporting the Head Chef for the day-to-day running of the kitchen. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines. Ready for a Chef role that lets you unleash your creativity? If.

Could you shine as a Chef Manager? Here's what you need to know before applying:. We're recruiting an experienced Chef Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations on a full t

Lead the kitchen team in the Head Chef’s absence. What a Sous Chef does at JW Lees:.

This is a fantastic opportunity for a skilled chef who’s ready to take on a leadership role, support the Head Chef, and help shape a kitchen known for consistency, creativity, and teamwork. Work alongside the Head Chef to manage daily kitchen operations. Previous experience as a Sous Chef or stron

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Have previous experience in a similar Chef role.

Working in a team of around 5 chefs and reporting in into the Hospitality Head Chef. We are looking for either Contract Catering Chefs who have worked in Fine Dining kitchens or restaurant chefs who have cooked to Rosette or Michelin standard who may want a better work / life balance and have all yo

Clayton Hotel City of London, London.Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedicati

Junior Sous Chef - ROKACanary Wharf.

Proven experience as a Chef Manager within. The ideal Chef Manager will come from. A fantastic opportunity for a creative, energetic Chef Manager looking to step into a flagship London site.

Sous Chef - Prince William of Gloucester Barracks ? (2 Positions Available). This is an exciting opportunity for skilled chefs who take prid.

We are looking for an experienced and reliable Freelance Chef with DBS to join our team, providing high-quality catering support across care homes and RAF bases in Hertfordshire. This role is ideal for a chef who is a. Previous experience as a Chef, ideally within care settings, institutional cateri

The Head Chef has a fantastic reputation and is looking to push the team on to further accolades. Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards includ

Benefits of Joining Us as Head Chef.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented

Pastry Chef de Partie - Hospitality & Fine Dining.

We are recruiting Chef Manager for schools: Locations: Dartford - DA1, DA2 Hours: Full-time, during school hours (Monday–Friday) Pay: Competitive rates Requirements: • Valid Enhanced DBS (or willingness to apply) • Food and hygiene certificate •Safeguarding certificate • R

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Pastry Chef De Partie you can expect the following:. The ideal Pastry Chef De Partie will have the following:.

Sous Chef looking for an exciting next step - Smokehouse focus!. Responsibility of day to day management of the kitchen operations working closely with the head chef and taking responsibility for the kitchen. Currently be at Sous Chef level within a restaurant working with fresh food and ideally ser

Our client operates the city's waterfront event campus – including an interconnected arena, conference centre, and exhibition centre - as well as a ticketing agency and hotel.Playing a leading role in shining a spotlight on the city, they have successfully staged a wide array of national a