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Fresh Food Bistro Greater Manchester Up to £50,000 + Bonus + Benefits This isn't just another Head Chef role. It's an opportunity to take charge of a thriving independent fresh food bistro with an excellent reputation, loyal customers and the freedom to make the kitchen your own. We're looking for a passionate Head Chef who wants to lead, inspire and create. The business already enjoys a strong following, particularly for its popular Sunday roasts, but now it's time to take the food offering to the next level with fresh seasonal menus and exciting specials. You'll lead a team of four chefs and work alongside supportive owners who value creativity, quality and consistency. The Role Lead and develop a team of four. Create seasonal menus and daily specials. Drive consistency, quality and presentation. Manage GP, stock control and kitchen standards. Help grow an already successful food business. About You Current Head Chef or ambitious Sous Chef ready to step up. Passionate about fresh food and modern British bistro cooking. Strong kitchen leader with commercial awareness. Organised, hands-on and driven to build an exceptional food reputation. What's On Offer Up to £50,000 salary Performance bonus Genuine creative freedom Supportive independent owners Long-term opportunity to shape the future of a successful business If you're looking for a Head Chef position where your ideas matter and your food can make a real impact, we'd love to hear from you. Apply today. Hospitality Hunters Recruitment is managing this appointment on behalf of our client. All applications will be treated in the strictest confidence. TPBN1_UKCT