Effective management of controllable costs such as; stock orders & cleaning supplies to eliminate wastage and overspend * Lead by example on reception and the gym floor in this member facing role ...
LONDON COMPETITIVE SOCIALISING. NEW CONCEPT. VIBRANT. ECLECTIC. DIVERSE. What is in it for you? * Up to £40k package + Service Charge * Bonus * A generous 25 days (plus bank holidays) which rises ...
Oversee all financial systems and risk management processes, reporting directly to the board. 2. Human Resources & People Management * Lead the HR strategy, covering recruitment, retention, and ...
The ideal candidate will have experience leading a team and managing the daily operation of the business. They will be responsible for maintaining the standard of work from employees as well as ...
General Manager Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. You'll be a commercial leader of your very own Pizzeria. Entrepreneurial ...
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and ...
An exceptional opportunity has arisen for a Sous Chefto be a part of our Kitchen team at the 5* hotel The Wellesley Knightsbridge, a Luxury Collection Hotel. AsSous Chefyou responsibilities will ...
Sous Chef at Foxhills Collection Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to ...
With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are ...
The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. The food produced is extremely high quality using ... ZIPC1_UKCT
Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes ...
OTE is based on a 48-hour working week and the Tronc is calculated from the previous 6 months' site average We're looking for passionate people to join our fantastic kitchen team as anJunior Sous ...
We are excited to announce the opening of a new high-end gastro pub in the heart of Belgravia soon and are seeking an experienced and dynamic Sous Chef to lead our kitchen team. If you have a passion ...
Able to support the Head Chef with all aspects of the kitchen * Assisting in menu development and recipe creation while ensuring that our... ZIPC1_UKCT
As an Executive Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Responsibilities ...