Assisting in the kitchen and serving food and drinks with warmth and hospitality, enhancing the ... Hospitality Manager, Hospitality Supervisor, Hospitality Team Leader
Free 3-course meal cooked fresh in our kitchen everyday * Fantastic workspaces and resources ... Supervisors, Heads of Year, and Deputy DSLs * Oversee the management of referrals and address ...
We are currently looking for a SousChef at Blues Kitchen Brixton . Oursous chef is a crucial part of the senior management team; supporting the head chef by leading and inspiring the wider kitchen ...
Maintain a high level of communication between front-of-house and kitchen staff. * Ensure the ... Proven experience in a supervisory or assistant managerial role in a quick-service restaurant
To supervise and co-ordinate the Kitchen services with other hotel departments; deal with staff queries; solve any pr... ZIPC1_UKCT
The Sous Chef plays a critical role in ensuring the smooth operation of the kitchen. As the second-in-command, the Sous Chef works closely with the Executive Chef to oversee food preparation ...
Sous Chef As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and ...
Assisting with the running of the kitchen. * Menu planning For the CDP and Commis Chef, you will be responsible for: * Preparing food for service, including breakfast and an a la Carte menu
We endeavour to ensure that members of our kitchen team have a well-balanced rota, which includes some shifts during sociable hours and set weekends off. Key Responsibilities * Collaborate closely ...
Sous Chef | Sexy Fish London We are looking for a talented and passionate Sous Chef to join the kitchen team at Sexy Fish London , an iconic, high-energy restaurant renowned for its innovative Pan ...
The ideal Sous Chef will be responsible for the kitchen team including 12/15 chefs and the kitchen administration including ordering, payroll, food costing etc. The Sous Chef will w... ZIPC1_UKCT
What Youll Do: * Assist in leading and managing the kitchen team. * Create exceptional d... ZIPC1_UKCT
We are seeking an experienced Sous Chef to join a dynamic kitchen team in the heart of London. What Youll Do: * Assist the Head Chef with the day-to-day kitchen operations * Bring your creativity ...
You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. OurSous Chefwill have experience managing a team, running the kitchen and ...
The Sous Chef will work hands on under the kitchen brigade to manage the daily kitchen activities including overseeing staffing and menu preparation. They will ensure menus are developed and improved ...
The Mute Swan in Hampton , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef ...
You will take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development more ...
Sous Chef at Foxhills Collection Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to ...
... kitchen area. You'll bring lots of care and attention to keep quality high, in everything y... ZIPC1_UKCT
Contribute to the implementation of the refined sharing concept and progressive kitchen approach ... Qualifications: * Proven experience in restaurant management, preferably in a supervisory or ...
I am advertising on behalf of a late night bar, restaurant and music venue, who are looking for a Sous Chef to join their kitchen team. The Sous Chef role offers:- * A salary of up to £50,000pa
Its not your stereotypical kitchen job but its no less rewarding and you get a great work-life balance, whilst gaining extra responsibility supporting the Head Chef with leading a small team! You ...
You will work alongside Head Chef to manage daily kitchen activities including : * Overseeing staff, * Aiding with menu preparation, * Ensuring food quality and freshness, * Monitoring ordering and ...