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We are looking for a passionate and skilled Curry Chef to join our kitchen team. The successful candidate will have a strong understanding of authentic curry preparation, a creative approach to developing new flavours, and a commitment to maintaining consistently high food and presentation standards. You will be responsible for preparing a variety of authentic and innovative curry dishes to cater to different tastes and dietary requirements, while ensuring every dish meets our restaurant's quality standards. Key Responsibilities • Create and prepare a wide variety of authentic and innovative curry dishes., • Select and prepare fresh, high-quality ingredients, including spices, meats, vegetables, herbs and other produce., • Prepare and cook curries to a consistently high standard, balancing flavours, textures, aromas and presentation., • Adapt dishes to accommodate different customer preferences and dietary requirements., • Maintain high standards of food quality, portion control and presentation., • Monitor stock levels of spices, herbs, meats, vegetables and other kitchen ingredients., • Assist with ordering supplies, ensuring ingredients are available when required and minimising waste., • Maintain a clean, organised and efficient cooking area at all times., • Follow strict food safety, hygiene and sanitation regulations., • Prevent cross-contamination by following appropriate food handling and storage procedures., • Work effectively as part of the kitchen team during busy service periods., • Ensure all food is prepared, stored and served safely and in accordance with restaurant standards. About You The ideal candidate will have: • Experience working as a Curry Chef, Indian/Pakistani/Bangladeshi cuisine chef, or in a similar professional kitchen role., • Strong knowledge of spices, herbs, ingredients and traditional curry preparation techniques., • A passion for creating authentic, flavourful and high-quality food., • Good knowledge of food hygiene, health and safety requirements., • The ability to work efficiently under pressure in a busy kitchen environment., • Excellent attention to detail and consistency., • Good organisational and stock-control skills., • A positive attitude and the ability to work well within a team., • Flexibility to work evenings, weekends and busy service periods when required. What We Offer • Competitive salary based on experience., • A supportive and professional kitchen environment., • Opportunities to develop your culinary skills and creativity., • Staff meals and other benefits [where applicable]., • Opportunities for career progression.

About the Role We are looking for an experienced and reliable Kitchen Supervisor to support the smooth and efficient running of our kitchen. The successful candidate will supervise kitchen staff, coordinate daily food preparation and maintain high standards of food quality, hygiene and safety. Key Responsibilities • Supervise and support kitchen staff during daily operations., • Organise kitchen duties and monitor workflow to ensure timely food preparation., • Prepare, cook and check food to required quality and presentation standards., • Monitor food hygiene, cleanliness, health and safety procedures., • Check stock levels, receive deliveries and assist with ordering supplies., • Ensure correct food storage, temperature control and stock rotation., • Train and guide kitchen staff on food preparation and workplace procedures., • Maintain kitchen equipment, utensils and work areas in a clean and safe condition., • Complete temperature, cleaning and other required kitchen records., • Support the Head Chef with the smooth and efficient running of the kitchen. Requirements • Previous experience working in a professional kitchen, preferably in a supervisory role., • Good knowledge of food hygiene, health and safety and kitchen procedures., • Ability to supervise and organise kitchen staff effectively., • Good understanding of food preparation, storage and stock control., • Ability to work under pressure in a busy kitchen environment., • Reliable, organised and able to work effectively as part of a team.

We are seeking a motivated and skilled Mechanic/MOT Tester to join our dynamic automotive service team. In this role, you will be responsible for inspecting, repairing, and maintaining a wide range of vehicles to ensure they meet safety and performance standards. Your expertise will help keep our customers safe on the road while providing exceptional service. This position offers an exciting opportunity to work with a team dedicated to quality, safety, and customer satisfaction. Duties • Conduct thorough vehicle inspections and MOT tests in accordance with legal standards and manufacturer guidelines, • Diagnose mechanical issues using schematics, diagnostic tools, and mechanical knowledge, • Perform repairs and maintenance on various vehicle systems, including brakes, engines, suspension, and electrical components, • Maintain records of inspections, repairs, and maintenance activities for each vehicle, • Assist with heavy lifting tasks safely when handling large or bulky parts or equipment, • Provide excellent customer service by explaining repair needs clearly and offering professional advice on vehicle care Skills • Must be Level 3 qualified motor mechanic and MOT tester ticket holder, • Must hold a valid British Driving License, • Strong understanding of schematics and technical manuals for vehicle systems, • Mechanical knowledge across a broad range of automotive components and systems, • Proficiency with hand tools, power tools, welding equipment, and assembly processes, • Minimum 2 years experience working in a garage, including vehicle maintenance, repair, and equipment troubleshooting, • Ability to interpret technical diagrams and perform repairs accordingly, • Good physical strength for heavy lifting and manual tasks in a workshop environment, • Ability to communicate effectively with clients about repairs and maintenance needs Work Location: In person

Job Summary We are seeking a passionate and dedicated Cook/Chef to join our vibrant culinary team. In this role, you will be responsible for preparing high-quality meals that delight our guests and uphold our commitment to food safety and excellence. Your creativity, culinary skills, and attention to detail will contribute to an exceptional dining experience. This paid position offers an exciting opportunity to showcase your cooking talents in a dynamic environment where teamwork and passion for food are celebrated. Responsibilities • Prepare and cook a variety of dishes according to established recipes and standards, ensuring consistency and quality., • Maintain cleanliness and organization of the kitchen area, adhering strictly to food safety regulations., • Assist in meal planning, ingredient preparation, and portioning to optimize efficiency during busy service times., • Monitor food inventory levels, report shortages, and help with stock rotation to minimize waste., • Serve meals promptly and courteously to guests or team members, ensuring a positive dining experience., • Follow all safety procedures related to kitchen equipment, handling knives, hot surfaces, and cleaning chemicals safely., • Collaborate with team members to ensure smooth kitchen operations and timely meal delivery. Skills • Proven experience in food preparation and cooking within a restaurant or culinary setting., • Strong knowledge of food safety standards and sanitation practices., • Excellent skills in meal preparation, plating, and presentation., • Ability to work efficiently under pressure during peak hours while maintaining attention to detail., • Good communication skills for effective teamwork and serving guests or colleagues., • Familiarity with kitchen equipment, tools, and basic culinary techniques., • Enthusiasm for learning new recipes and culinary methods to enhance menu offerings. Join us as a Cook/Chef where your culinary talents will shine! Bring your energy, creativity, and dedication to a role that celebrates great food and exceptional service every day. Work Location: In person

About the Role We are looking for an experienced and organised Customer Service Supervisor to oversee customer service and food-ordering operations within our restaurant. The successful candidate will supervise customer orders received through Uber Eats, Just Eat, Deliveroo and the restaurant’s online ordering system, ensuring orders are processed accurately and efficiently. Key Responsibilities • Supervise day-to-day customer service and online food-ordering operations., • Monitor and process orders received through Uber Eats, Just Eat, Deliveroo and the restaurant’s online ordering system., • Check orders carefully and coordinate with kitchen and delivery staff to ensure timely fulfilment., • Respond to customer enquiries and resolve complaints, incorrect orders and other service issues professionally., • Monitor delivery times and follow up on delayed orders with delivery platforms and relevant staff., • Supervise customer service staff and ensure consistent service standards are maintained., • Monitor online customer feedback and reviews and identify areas for improvement., • Maintain accurate records of customer orders, sales and service issues., • Liaise with delivery platforms regarding delayed, missing or incorrect orders., • Support management with menu, product and price updates across online ordering platforms., • Monitor online sales activity and identify opportunities to improve order-management efficiency., • Assist management in improving customer-service procedures and the overall online ordering process., • Train and support customer service staff in order processing and customer communication., • Ensure customers receive a professional, efficient and consistent service. Skills & Experience The ideal candidate will have: • Experience in customer service, restaurant operations or online food-ordering environments., • Experience supervising or coordinating customer service staff., • Good knowledge of online food delivery platforms and order-management systems., • Excellent communication and customer-service skills., • Strong organisational and problem-solving abilities., • Ability to work under pressure in a busy restaurant environment., • Good attention to detail when processing customer orders and maintaining records., • Ability to coordinate effectively with kitchen, delivery and management teams., • Basic computer and digital skills, including online ordering systems.

Leaflet Distributor Location: Sheffield / Leeds and surrounding areas Hours: flexible/ad hoc assignments Type: Casual / variable-hours work Pay: £13–£15 per hour We are looking for reliable people to help distribute our printed material to businesses. This is straightforward, flexible work suitable for someone looking to earn extra money without committing to fixed weekly hours. What you'll do • Deliver leaflets within an assigned local area, • Follow a simple route provided by our team, • Record completion of your assigned area, • Occasionally deliver material directly to business premises, • Represent True Observer professionally while carrying out assignments How it works There are no guaranteed weekly hours. When work is available, we'll offer an assignment showing the location, expected workload and payment before you accept it. Assignments may last anything from a couple of hours to most of a day. We're looking for people who are • Reliable and punctual, • Comfortable walking for extended periods, • Able to work independently, • Comfortable using a smartphone, • Professional when dealing with members of the public, • At least 18 years old Having your own transport is useful but not essential for every assignment. Interested? Register your interest and tell us which areas you can cover. We'll contact suitable applicants when assignments become available.