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Sous Chef - Sittingbourne You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be th...

PREPARATION TEAM MEMBER CCK Join our Cook Family as Prep Chef and be part of a remarkable team that is the heart of the Kitchen. Sunday - Thursday 12pm - 8pm About COOK COOK is a pioneering frozen food company. Since 1997 we’ve been making remarkable food for your freezer, prepared by hand a...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for sup...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.I...

If youre an experienced part timeChef de Partiewith a tenacious attitude wed love you to come and join us at The Red Fox, Thornton Hough. Paid overtime, great cash and card tips, career development all sound good to you? Its that simple, we look after our crew.

Applications are encouraged regardless of age, disability, gender, gender identity, sexual orientation, pregnancy and maternity, race, religion or belief, and marriage and civil partnerships.

You will benefit from a salary that will reflect the experience you bring to the job, with day time hours of click apply for full job details.

Be part of a growing healthcare company making a real impact.

Training and Development: Participate in staff training, formal supervisions, and appraisals, promoting professional growth. Food safety Cooking experience Head chef experience Job Summary Weekend Cook Dorchester £14. This role is a pivotal part of the smooth functioning of the home, enhancing th...

The Concierge acts as the heart of the workplace, providing personalized service to team members and visitors alike.The individual in this role creates a positive, service-oriented environment, acting as the first point of engagement with visitors and team members.The Concierge provides day to da...

Come and join one of the UKs largest independent providers in neuro and mental healthcare.We proudly employ over 4000+ people - no matter what your experience, we have jobs for everyone.We'd like you to join us as a Weekend Cook at our service Bethany Lodge in Dymchurch.At Bethany Lodge, we provi...

Be part of a growing healthcare company making a real impact.

Permanent, full time contract guaranteeing you 48 hours per week We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)! Treat yourself, family and friends to 100% discount off our food at an

Ability to provide operational excellence at all times. If you have not received a response within 72 hours, please assume you have not been shortlisted at this stage, however thank you for taking the time to apply.

You’ll work hard to keep our back-office system up to date and in-line with FCA regulations, checking all the details, keeping correct accurate records, and completing all paperwork on time. Write with accurate spelling and grammar at all times. Work closely and collaborate with everyone on the A...

Receptionist – Build-to-Rent Site (Surrey).Monday - Saturday (1/4 Saturdays a month).My client is a leading provider in the Build-to-Rent sector, offering high-quality, modern homes with exceptional amenities tailored to the needs of our residents.They are commitment to providing outstanding serv...

To participate in menu planning, developing new dishes, and adapting new ones. Sous Chef required for busy family run Seafront Restaurant & Hotel. To assist head chef with day to day operations of the kitchen, including food preparation, cooking and maintaining kitchen hygiene and safety standard...

Nestled in Marylebone, this sophisticated hotel offers timeless luxury, with easy access to Oxford Street and Hyde Park.

Some Saturday/Sunday mornings required – time off in lieu provided.

A prestigious and highly regarded law firm in the heart of Exeter is seeking a confident and professional.This is a fantastic opportunity for an experienced.Your role is essential in maintaining the professional image of the firm.You’ll be responsible for managing the front desk, greeting clients...

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

Applications are encouraged regardless of age, disability, gender, gender identity, sexual orientation, pregnancy and maternity, race, religion or belief, and marriage and civil partnerships.

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17.

Write with accurate spelling and grammar at all times. Work closely and collaborate with everyone on the ALA team, in all departments. Care about your work and your attention to accurate details at all times.

Job Title: Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

Keep the reception area clean and organised at all times.

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team. This is a rare chance to be part of something truly special in the countrysi...

Sous Chef The Greyhound Beautiful Gastropub & Events Space up to £38,000 + 2k bonus Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastro

Full-time, permanent position in Exeter. Reception operation times are 08:00 – 17:30). Deliver a professional reception service to clients, partners, and employees.

Why This Role? → Creative freedom: Craft seasonal, fire-kissed small plates alongside the Head Chef in a tight 8-10 chef brigade .

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. This is an amazing opportunity for a passionate Sous Chef to join a new opening in the heart of the West End.

Pastry Junior Sous Chef Production Working in a mid-level management role within the Pastry team for a high end restaurant and patisserie. As a Pastry Junior Sous Chef, you will help to deliver consistently high standards of patisserie mis-en-place, the n

What you do as a Chef de Partie:. You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved. Preferential Room Rates at Gordon Ramsay Restaurants partner hotels.

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Contract: 16 hours per week + regular overtime, permanent, part time. If we invite you to take part in the recruitment process for any of our jobs, we’ll ask you if you need any reasonable adjustments to enable you to participate. As a Customer Team Member, you’ll be part of a friendly team that

Micheldever Tyre Services (MTS) was founded in 1972 as a part-time venture providing car servicing and tyres. You will have an understanding of workplace Health & Safety and work independently and as part of a team.

Contract: 16 hours per week + regular overtime, permanent, part time. If we invite you to take part in the recruitment process for any of our jobs, we’ll ask you if you need any reasonable adjustments to enable you to participate. As part of the application process for this job, you’ll need to c

Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times. Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes.

Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. You will either be a sous chef OR be ready for a step up to sous chef and currently a senior chef de partie or junior sous chef. This is a perfect role for a senior s...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Mindful of wastage, portions, time efficiencies and working with all departments to ensure smooth service. Supporting Head Chef to lead and mentor less experienced colleagues- Working as team to deliver great food to guests in a timely manner. Access to Employee Assistance Programme helping our h...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

If we invite you to take part in the recruitment process for any of our jobs, we’ll ask you if you need any reasonable adjustments to enable you to participate. As a Customer Team Member, you’ll be part of a friendly team that’s dedicated to helping our customers. We're also part of the Disabi

Fresh produce menu, you will need fresh experience - Great team, you will be a positive and approachable Chef - Clean and well organised site, you will be an organised Chef - Inclusive employer, you will remain positive, approachable and professional at all times - Experienced and well-adjusted t...

As a Care Assistant, you could be doing anything from supporting residents with their food and drink and following care plans to ensuring that each of our residents has one-to-one time.

Contract: 16 hours per week + regular overtime, permanent, part time. If we invite you to take part in the recruitment process for any of our jobs, we’ll ask you if you need any reasonable adjustments to enable you to participate. As part of the application process for this job, you’ll need to c