Restaurant manager jobs in FleetwoodCreate job alerts

Job Description Ward Sister/Charge Nurse Fulwood Hall Hospital Full Time 37.5 Hours We are looking for a Sister/Charge Nurse to join our established team at Fulwood Hall Hospital and be part of our exciting journey.. You will be delivering exceptional standards of clinical care to our surgical...

Restaurant Manager - Lyndene Hotel. A DAY IN THE LIFE OF A FOOD & BEVERAGE MANAGER AT THE LYNDENE. Take pride in the restaurants keeping them clean.

Our General Managers are the best in the business! As a Commercially minded but customer focused individual, you are responsible for keeping Village ahead of the pack, delivering the group strategy in order achieve commercial returns. As our General Manager, you will. Using the KPI's, benchmark h...

As an Assistant Manager reporting to the Store Manager and responsible for a strong team, you'll be tasked with driving forward both turnover and revenues from the store based on lean principles. Assistant Manager Responsibilities;. Acting as Duty Manager for the entire store in the absence of St...

You will support and work as part of a team to deliver exceptional food quality, outstanding guest care and amazing service! Your role is very important to us here at GDK as you be the driving force of helping to achieve our brand standards, work within a great team, and ensure every guest leaves...

Assistant Managers to Assistant General Managers?. As an Assistant Manager, the Spicy stuff we can offer you:. Manager training plan from Day 1?.

We’d love to meet you - Come and join our Daniel Thwaites Family.As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.You’ll become a member

As Assistant Manager, you'llbe at the heart of our management team helping to ensure the smooth running of a busy pub. What you'll do as an Assistant Manager. Support the General Manager in the day to day running of the business and leading the business in their absence.

As a Sous Chef for Village Hotels we are looking for.Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost.Our ideal candidate should also have a fri...

Are you an experienced Head Chef looking for an exciting opportunity to showcase your culinary skills? This award-winning country gastro pub with a desire to drive the kitchen to the next level through delicious, consistent food delivery, creating an exciting destination venue.Located in a beauti...

Holiday Inn Blackpool & Marco's New York Italian Restaurant. The hotel boasts 144 bedrooms, 3 meeting rooms and well renowned restaurant Marco Pierre White New York Italian, with independent street access.

General Manager - Branded Resort, Blackpool. At least min 2 years as a General Manager and 8 years' experience in the Hospitality Industry (in leadership roles).

We're looking for a highest scoring Manager to join our team. We want Managers who are fearless, will take risks and reap the rewards. Work closely with the Area Manager and contribute to the success of your area as a whole.

This country gastro pub is seeking a talented Sous Chef to take the reins in the kitchen under the guidance of our Head Chef.The teams desire is to drive the kitchen to the next level through delicious using locally sourced fresh ingredients to create seasonal menus.The successful Sous Chef will ...

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. Epic communicat...

Employee referral bonus for every successful friend referred as a Manager,you willreceive a £1000 reward (if you work in the UK)/€1000 cash (if you work in theROI)?. You willdrive the development of your team and spot great talent for managers of thefuture?.

There are three licensed bars and two air conditioned, sea view cabaret lounges along with two restaurants serving a variety of delicious cuisines.

A proven track record as a General Manager or Senior Operations Manager in a similar-sized property.

Do you have what it takes to work for one of the fastest-growing restaurant brands?. With over 90 restaurants worldwide, we are proud to be a market leader in the Casual Dining sector. You will support and work as part of a team to deliver exceptional food quality, outstanding guest care and amaz...

This country gastro pub is seeking a talented Sous Chef to take the reins in the kitchen under the guidance of our Head Chef.The teams desire is to drive the kitchen to the next level through delicious using locally sourced fresh ingredients to create seasonal menus.The successful Sous Chef will ...

We’re looking for a Commis Chef to join our skilled kitchen team.As Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade.Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented He...

Assistant Managers to Assistant General Managers?. As an Assistant Manageryou willlive and breathe our brand and values?. You willdrive the development of your team and spot great talent for managers of the future?.

Front of House Team Member - Lancashire.Are you a great team player? You don’t need any experience to join as a Front of House Team Member as we will teach you the rest.We want you to be able to connect with the team and deliver a great experience to our guests.Welcome and engage every guest .Pre...

General Manager - Branded Resort, Blackpool. At least min 2 years as a General Manager and 8 years' experience in the Hospitality Industry (in leadership roles).