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Workplace description: This hotel features a spa, 2 swimming pools and a popular restaurant. The elegant rooms have modern, en suite bathrooms with free toiletries.

Job title: Demi Chef de Partie. The elegant rooms have modern, en suite bathrooms with free toiletries. Workplace description: This hotel features a spa, 2 swimming pools and a popular restaurant.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks....

You know your way around a restaurant and can see what is happening, often before it's even happened! Understanding the pinch points and how to manage the flow of our site restaurants you are able to keep a cool head and motivate your team. Strive for excellence in all you do and driving the rest...

Join our team at Nidd Hall, part of the Warner Hotels Group.This 199-bedroom historic hotel is set in 45 acres of gardens with a fishing lake and stunning Yorkshire countryside views.We have a fantastic opportunity for a Chef de Partie to join us at Warner Hotels.The benefits of working with us.F...

The Assistant Front Desk Manager supervises a front desk team that excels in delivering industry leading service to our guests.Responsible for motivating, coaching, training, evaluating and tracking development on an individual and team level.Plays a key role in leading a team of empowered indivi...

And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks!.

A leading technical rental company working across feature films, high-end TV, commercials, and live productions is expanding its services into the broadcast and live production space.We're looking for a Broadcast Technical Supervisor to help drive this growth, based on site at the company HQ in B...

Join our team at Nidd Hall, part of the Warner Hotels Group.This 199-bedroom historic hotel is set in 45 acres of gardens with a fishing lake and stunning Yorkshire countryside views.We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels.Overseeing the day-to-day operations o...

Site Construction Engineer / Supervisor.Hourly Rate (all hours), outside IR35 via Ltd Co.Full Rights to Work in the UK, 2 years references required.Your day to day duties will involve:.Responsible for implementation of Company and Project HSE Policy.Principal Contractor duties in accordance with ...

And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks!.

Set on the beachfront with breath-taking views, this resort offers a unique combination of premium accommodation, cutting-edge wellness and spa facilities, a thriving health club, and two destination-led restaurants. Oversee operations across hotel rooms, self-catering apartments, restaurants, sp...

And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks!.

Nestled among rolling vineyards and the chalky beauty of East Sussex, this exceptional hospitality destination is seeking a Head Chef to lead the kitchen of its relaxed yet refined restaurant.

Join us for coffee, stay for the community, connections and opportunities.At Starbucks, we're not just about brewing great coffee, we're about brewing great leaders too.Immerse yourself in a community of connection, opportunity, and creativity, all stirred up with the aroma of our world-class cof...

Night Shift – Monday to Thursday, 4:30pm-3:00am.Join a team that takes pride in crafting high quality food products.We’re looking for an experienced and hands-on Night Shift Supervisor to help lead our production team through the night shift.This is a fantastic opportunity to join a fast-paced f

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.