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As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. What can Skibound offer me as a Sous Chef this winter season?. What will I be doing as a Sous Chef?.

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the delicate balance of cr

We are seeking an experienced and dynamic General Manager to oversee the daily operations of our Client's 140 seat busy restaurant in Sunderland.

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard.

Job Description We are seeking an experienced and dynamic General Manager to oversee the daily operations of our Client's 140 seat busy restaurant in Sunderland.

Job Description We are seeking an experienced and dynamic General Manager to oversee the daily operations of our Client's 140 seat busy restaurant in Sunderland.

If you're ready to contribute energy, lead by example, and make every shift unforgettable,. Restaurant Shift / Floor Manager. Are you a natural leader with a passion for food, people, and world-class customer service? We’re searching for a Shift Manager who’s as fired up about hospitality as we

Your primary responsibility will be to provide a management support to one of our award-winning restaurants, w orking closely with the Restaurant Manager to help the business to succeed. Assist the Restaurant Manager and deputise fully in their absence. Work closely and effectively with catering man

Job Description We are seeking an experienced and dynamic General Manager to oversee the daily operations of our Client's 140 seat busy restaurant in Sunderland.

Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. Job Description Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, w

Job Description We are seeking an experienced and dynamic General Manager to oversee the daily operations of our Client's 140 seat busy restaurant in Sunderland.The ideal candidate will possess strong leadership skills and a passion for the culinary arts, ensuring that the team delivers exceptional

Are you a natural leader with a passion for food, people, and world-class customer service? We’re looking for a Shift Manager who’ll support the Restaurant Manager in the day-to-day operation. Restaurant Shift / Floor Manager. With over 5,000 quick-service restaurants worldwide, we serve over 2

Restaurant Manager Family focused hotel - Cornwall JWR is recruiting for a Restaurant Manager to join the team at a popular seaside location in Newquay. As the Restaurant Manager, you will oversee all aspects of the restaurant, ensuring exceptional guest experiences and operational excellence.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Restaurant Manager – New Opening Central London £40,000 - £46000 plusThe concept: This one's big. The role: We're after a Restaurant Manager who can own the floor and the figures.

Fantastic Opportunity, amazing, Unique Restaurant concept. Delivering the outstanding food which has come to be expected by the Restaurant. Currently be at Head Chef level within a restaurant environment, Experience with fresh food and working creatively would be ideal.

Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments. Were searching for a passionate Assistant Restaurant Manager.

As Restaurant Host youll be responsible for ensuring that guests have a positive, first class dining experience.

RESTAURANT MANAGER£30,000 per annum + monthly service charge paymentBenefits4 weeks holiday rising to 5 weeks with service.

A Restaurant Manager is required in a stunning location for this luxury country inn. You must have worked as a Restaurant Manager within a similar, high-end setting and without this experience, your application unfortunately cannot be considered. Restaurant Manager Michelin Star, 3AA Rosettes York

Team Leader - The Montagu RestaurantDuties & Responsibilities as a Team Leader - The Montagu RestaurantTo be responsible and accountable for the operational running of their area of responsibility.

As Assistant Restaurant Manager you can look forward to the following:. The restaurant in question has a Green Michelin s. We are currently looking to recruit an experienced Assistant Restaurant Manager for a stunning hotel in Hampshire.

Restaurant Manager, DAY TIMES ONLY upto £32,000 Step into this Restaurant Manager role where you'll have the unique opportunity to build something special from the ground up.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.

Restaurant General ManagerJoin the Giggling Squid Family Where Passion, People & Thai Food Come TogetherGiggling Squid is the UKs largest Thai restaurant group and still growing fast.

This Greek-inspired restaurant is aiming to be a little more casual the glitzy feel of their other recent openings by Pachamama Group. Generous staff discount at all groups restaurants.

We're working with a vibrant and well-established restaurant and bar, and we're on the lookout for a passionate and experienced General Manager to lead the team.

Assistant Restaurant Manager 3AA Rosettes Surrey. We are delighted to be working with a highly acclaimed restaurant in Surrey, proudly holding 3AA Rosettes for its outstanding modern British cuisine. Working in a high-level restaurant.

Located in the iconic Palazzo Fendi, with a stunning restaurant and beautiful roof terrace overlooking the eternal city, this restaurant is an essential experience in Rome. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style.

This stunning country house hotel is home to an excellent award-winning restaurant, and they are now looking for a Restaurant Manager. Restaurant Manager 3AA Rosettes East Midlands. A Restaurant Manager is required in a beautiful area of East Midlands.

Assistant Restaurant Manager duties. Ensures smooth service to all guests visiting restaurants, karaoke's, and Ateliers. Maintain fluid communication between restaurant, bar team & kitchen teams.

You must have experience as a Restaurant Manager and/or managing events in a high-end hotel environment, and applicants without this experience unfortunately can't be considered. The hotel is home to a casual fine dining restaurant which is beautifully designed in a way that marries modern and tradi

We're looking for a passionate and hands on Assistant Manager or Restaurant Manager to join one of Shoreditch's best loved restaurants a buzzing venue that's become something of a local institution. Previous experience as an Assistant Manager or Restaurant Manager in a quality restaurant. Assistant

SMOKESTAK?is a?London-based barbecue restaurant with a focus on slow smoked meats, inspired. SMOKESTAK?has evolved into a thriving restaurant with slow cooked meats on a wood fire smoker at i.

A vibrant Eastern Mediterranean restaurant in the heart of.

As a General Manager, you'll be at the heart of our fast-paced, high-energy restaurants, leading a team that thrives on good vibes, togetherness, and a free spirit.

This role is integral to ensuring cost-effective procurement strategies and maintaining high standards for our restaurants.

Executive Chef Opportunity Multi-Site Hospitality Group, East London.Were a small, dynamic hospitality group operating across multiple venues, currently seeking an experienced and passionate Executive Chef to lead our kitchen operations.We run high-capacity venues with 300 covers, offering relaxed

Assistant restaurant general manager. Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive.

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand.Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between.From the rich diversity of o

Assist in taking ownership of the restaurant — help drive performance, Help build a dream team.

Restaurant Floor Manager | 5 Luxury Hotel Experience | HertfordshireAre you a natural leader with a passion for hospitality and creating unforgettable guest experiences? Were on the lookout for a Restaurant Floor Manager to join our clients exceptional restaurant team at a prestigious 5-star hotel i

This role is integral to ensuring cost-effective procurement strategies and maintaining high standards for our restaurants.

Restaurant & Bar Manager – Burleigh Court Hotel, Cotswolds£38,000 basic + Bonus (4k) + Tips (£3. Assistance with relocation (if necessary)Lead the restaurant and bar at Burleigh Court, a two-rosette award winning dining destination in the Cotswolds, with the creative freedom to shape menus, even

Fresh, Fearless Are you ready to join one of the fastest growing Vietnamese food brands on a mission to serve the most-authentic and freshest taste of Vietnam to customers within 3 minutes? As we grow across the UK and London we are looking for thoughtful & free spirited leaders to come and delive

Make it work and [Enter Restaurant Name] will deliver those amazing memories we promise our guests, in style. Rajinda Pradesh is our contemporary Eastern-inspired restaurant serving freshly made dishes, from mild and creamy to rich and fiery using real ingredients inspired by tastes from India and a

The estate is made up of the main theatre, restaurant/bar area, offices and various accommodations for the artists.

Previous restaurant management experience (or strong assistant ready to step up!). Restaurant Shift / Floor Manager. Are you a natural leader with a passion for food, people, and world-class customer service? We’re searching for a Shift Manager who’s as fired up about hospitality as we are, and