Restaurant jobs in BasingstokeCreate job alerts

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week?Join Ocado Logistics where there are bags of possibilities.it’s our mission to provide an outstanding customer experience. Whilst othe...

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week?Join Ocado Logistics where there are bags of possibilities.it’s our mission to provide an outstanding customer experience. Whilst othe...

General Manager Basingstoke Beautiful Fresh Restaurant £40-43K High profile, prime spot location - outside areaGeneral Manager of a stunning design restaurantGrowing Business - exciting companyFree staff foodFamily owned, team cultureRole: General Manager position running a beautiful and stylis...

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Restaurant Manager to join our team. Duties require you to: Manage and monitor all areas of service and...

Back of House Team Member (Meat Cutter) - Basingstoke, Hampshire.Do you have what it takes to work for one of the fastest-growing restaurant brands? .German Doner Kebab is changing the perception of the kebab world.With over 90 restaurants worldwide, we are proud to be a market leader in the Casu...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.You...

Back of House Team Member - Basingstoke, Hampshire Do you have what it takes to work for one of the fastest-growing restaurant brands?  The opportunity is here!  German Doner Kebab is changing the perception of the kebab world.  Kebabs Done Right.  With over 90 restaurants worldwide, we are proud...

Lead and mentor junior kitchen staff, ensuring smooth and efficient service * Collaborate on menu development and ensure consistent dish quality * Uphold the restaurant's standards and help drive its ...

: Crew Member Burgers & Fries and Incredible Careers! We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients. And we've stuck to ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Yo...

Sous Chef - Expanding Fresh Food Restaurant GroupBasingstoke £40,000 - £43,000 PackageAn exciting opportunity hasarisen for a talented Sous Chef to join a growing fresh foodrestaurant group in Basingstoke.

Pub & Grill Team Member - Basingstoke.Our Pub & Grill teams are the life and soul of the party! By joining us as a member of the bar and restaurant team, you will work alongside an energetic, fun, friendly team and be at the heart of the action - greeting, serving and looking after our guests to ...

Job Title: Restaurant Manager – Luxury 5* Hotel - Somerset. My client is looking for a Restaurant Manager to join their team at this unique and luxury hotel. Located in the rural countryside setting in Somerset, this converted estate offers a unique experience for guests along with a hotel, resta...

They bring the magic to our restaurants and make sure that everything’s in place to make Caribbean Good Times happen!. As a Designate General Manager, you’ll lead the way with development and training, maximise sales and your restaurant’s performance and drive standards whilst working with amazin...

Our client is a dynamic and expanding restaurant group operating a diverse portfolio of 50 stores, encompassing both quick-service and casual sit-down restaurants in the vibrant Caribbean region. As the Regional GM, you will be a key player in the success of our restaurant group. Proven experienc...

Our client, a complete Lifestyle Concept, of a restaurant, café & deli are looking for a Chef de Partie to join their team. ...

The restaurant comprises a 48-seater main restaurant, Copper House spirits and cocktail bar, wine room and 16 seater private dining room. In addition, we have been awarded two Rosettes for our amazing food in our beautiful restaurant. We offer an excellent package for our Restaurant Manager inclu...

General Manager of a stunning design restaurant. General Manager position running a beautiful and stylish restaurant. Hugely popular and exciting group of restaurants with a distinct style in each. Each restaurant they have works tightly as a team, so a GM who works with everybody and inspires. ....

Discounts for all employees and up to three friends when dining in our restaurants. ...

Our client requires a restaurant manager that has gained good experience of working in a Michelin star restaurant, not necessarily at restaurant management level. Restaurant Manager required for a Michelin star restaurant, based within a stunning country house hotel in the South East of England. ...

Open for service from Wednesday evening through to Sunday Lunch, With a 65-cover restaurant and 25-cover bar, serving fresh, locally sourced food in an atmosphere that's both intimate and inviting, committed to creating memorable experiences for their guests, we are looking for an enthusiastic an...

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK. ...

My client, widely regarding as one of the best Gastro Pubs in the UK, require a Restaurant General Manager to join their front of house team. Ability to manage the restaurant's operations efficiently, including rotas, stock, and ordering. ...

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK. ...