Trabajos vegan chef en LondonCrear alertas

Commis Chef [Decimo] - London Commis Chef [Decimo] Decimo Commis Chef Full Time 31.2K - 33K (incl. Tronc) + Benefits 4 Days Week, Tuesday - Saturday 45 hours per week Sunday & Monday off, plus 1 other day off Kings Crossf Recently voted as one of London's Top 100 Restaurants; acclaimed Chef ...

Bar Manager [Decimo] - London Bar Manager [Decimo] Bar Manager, Decimo 40.7k - 45k per year (incl. Tronc) plus Additional Tips, Bonus Scheme, and Company Benefits Full Time Sundays & Mondays off Kings Cross Late-Night Thursday-Saturday As seen on BBC1 Master Chef and voted as one of London's ...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

Our client is a foodie neighbourhood gastro pub based in a residential area in the heart of Ladbroke Grove.This gastro pub has so much to offer the local community – incredible food, bespoke drinks, stunning interior décor and a real home from home feel.They have a formal bar area, a restaurant d...

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Pastry Sous Chef - Jumeirah Carlton Tower. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

Sous Chef - Stunning Restaurant South West London. A well-established restaurant with a strong commitment to providing excellent service and quality food, who are looking for aSuper strong Sous Chef with good fresh food knowledge , ready to get their hands on one of the most popular venues in the...

Our very first venue in the heart of West London is seeking a talented Junior Sous Chef to join our warm and welcoming back of house team. As a Junior Sous Chef at Ottolenghi Notting Hill, you will:. Assist the Sous & Head Chefs in daily kitchen operations, including food preparation, cooking, an...

Lantana are a collection of Australian-founded restaurants in the heart of London.We are famous for our brunches but are incredibly proud of our entire Australian-inspired menu, not to mention our speciality coffee!.We care deeply about our customers and our teams, and this has created a very spe...

Lead with Confidence: In the absence of the Head Chef, youll take the reins of the kitchen. Your guidance will help cultivate a team of confident and skilled chefs. Working closely with the Head Chef, youll help uphold our high standards and ensure that every dish meets the exceptional quality ou...

An incredible opportunity has opened up for a skilled and passionate Sous Chef to join a boundary-pushing, open-fire kitchen in the heart of Borough Market.

Previous experience as a Sous Chef or Junior Sous Chef in a high quality Restaurant;. From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restauran...

Searcys are looking for a Sous Chef to join the team at 116 Pall Mall. As a Searcys Sous Chef you will be required to be an ambassador for the brand and deliver food that creates lasting memories. You will not only support the Executive/Head Chef in the day to day running of the venue but also ac...

Collaborate closely with the Head Chef and kitchen team to ensure seamless operations and the highest standards of service quality. Support the Head Chef with ordering, stock control and menu planning, making suggestions for new or improved items. Train, inspire and supervise junior chefs, develo...

Maintaining good communication with the events team, keeping to daily meetings to go.Keeping up with industry trends, with a constant eye on social media content to inspire new ideas.Positive attitude, great team work, being part of team social events;.

The sous chef assists in running the kitchen efficiently and smoothly. Lead the team in the absence of the Head Chef, handling senior responsibilities and daily task organization. Sous Chef | Head of Pastry - National Theatre.

We are seeking a passionate and hardworking individual to join our small team as a commis chef.

I am looking for a Sous Chef for a prestigious fine-dining Japanese restaurant located in the heart of Knightsbridge, renowned for its unique culinary concept that seamlessly blends authenticity with innovation.

I am on the hunt for a Sous Chef for a brand-new restaurant located in the heart of London, where tradition meets innovation. As the Sous Chef, you will play a crucial role in bringing our vision to life. Working alongside our Head Chef, youll help develop and execute a menu thats both nostalgic ...

The Savoy, a Fairmont Managed Hotel, is one of the world's most iconic hotels.A renowned leaders in the hospitality industry, The Savoy has a reputation for outstanding service and excellence.Originally built in 1889, the hotel has a rich history and has played host to royalty, world leaders and ...

An exciting opportunity has arisen for an experienced and enthusiastic Junior Sous Chef to be a key part of our dedicated team of chefs, working in a professional, hospitable and friendly environment, with training and development opportunities and great benefits. The Successful Junior Sous Chef ...

We are looking for a passionate Sous Chef to join our friendly team in the heart of Mayfairat Hideaway, A casual eatery brought to you by the team behind HIDE.

Assist the Head Chef and Sous Chef in the preparation and presentation of high-quality dishes. Are you a passionate and skilled chef looking to take the next step in your culinary career? We are seeking a talented. Oversee kitchen operations in the absence of senior chefs.

Head Chef and Sous Chefs in the day-to-day operations of the kitchen and play a key role in supervising and developing the more junior members of the brigade.

Head Chef in overseeing day-to-day kitchen operations for our. Assist the Executive Chef in all aspects of food production and kitchen management.

We are looking for Sous chef who will be creating the menu with the group Exec chef / Development chef.

Sous Chef - Stunning Restaurant South West London. A well-established restaurant with a strong commitment to providing excellent service and quality food, who are looking for aSuper strong Sous Chef with good fresh food knowledge , ready to get their hands on one of the most popular venues in the...

Head Chef, ensuring seamless kitchen op.

The Senior Sous Chef at Allianz Stadium plays a pivotal role in ensuring the smooth and efficient operation of the kitchen while maintaining high standards of food quality and service. This position involves leading the kitchen team in the absence of the Head Chef, overseeing daily kitchen operat...

This is a great opportunity for a Sous Chef to join a unique venue that offers cookery lessons combined with bespoke and intimate dining experiences.

The Sous Chef will report directly to the Head Chef. Were looking for a Sous Chef to join Convenes prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenance of budgeted food cost, ordering, menu development, sanitation and overall food quality and presentatio...

Join the Brasserie of Light Team:.Bathed in natural light, our space exudes elegance and warmth, providing the perfect backdrop for indulging in our eclectic menu.Known around the world for its succulent steaks to fresh seafood and vibrant salads, each dish is a masterpiece crafted from the fines...

Strong leader – can motivate and train junior chefs.

Event Sous Chef Boutique Events.

You will also be creative and experienced pastry chef with a passion for crafting exceptional dishes. As a Sous Pastry Chef you will benefit from the following:. Chef whites and shoes provided.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Working alongside the Head Chef, you will be the driving force behind the food offering making sure it is seasonal, relevant and appealing to our members and guests. Team meal whilst on shift prepared by our chefs. Pen Yen Shoreditch House, our Japanese restaurant, your duties will include recrui...

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

The role of Pastry Sous Chef is to provide key operational contribution to the management team while ensuring that excellent quality and superb product quality are guaranteed all the time. Inspire a culture of hospitality, collaborating with the team of pastry chefs to meet guests expectations. A...

We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.They couldn't afford new signing at their new restaurant in 2006 (formerly an East End workers Caffe), so retained...

Alongside heir stunning restaurant and bar they also have four private dining rooms including a chef's dining table and with seating up to 25 guests for a la carte dining or canapés. Opened in 2008 this Michelin Star Chef owner restaurant has won multiple awards and held 3 AA Rosette's since it's...

Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.Whether seasoned or aspiring, join us in redefining luxury dining with each tantalizing Asian dish.

We are looking for a Sous Chef to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to cre...

At Park Plaza, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.

Event Sous Chef Boutique Events. Work closely with the Head Chef at our Hackney Wick CPU to prepare for bespoke events. Strong Sous Chef experience, ideally in event catering or luxury hospitality.

We are looking to Pastry Sous Chef, to join the team at our brand-new independent venue situated in a hugely prestigious location in Mayfair, opening in early 2025.

Head Chef to run all aspects of the events kitchen, from recruiting training, leading, and developing the kitchen team, to managing and understanding food costs, stock control, labour, and supplier management.

This role supports the Head Chef in running the kitchen and you will.