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Delamina East is looking for a bartender or waiter/waitress to join its Middle Eastern restaurant team in Shoreditch. The role involves providing friendly service to guests and helping deliver a welcoming dining experience.

Join an award-winning bar and restaurant serving modern tapas inspired by the flavours and produce of Spain and Italy.

We are looking for a reliable, enthusiastic and energetic person to join our smart-casual modern European restaurant! Shifts 3pm- 11pm, 5-6 days p/w, 40-45h p/w. Permanent,full time, £15+ p/h. Good English & strong table service. Apply for immediate start!

Andrews Dry Cleaners & Laundry Services, with decades of experience providing high-quality laundry, dry cleaning, and linen hire solutions across London, is seeking a dedicated full-time Van Delivery Driver. As a key member of our team, you will be responsible for ensuring the timely and efficient collection and delivery of laundry and dry cleaning items to our valued residents, businesses, and short-term rentals. Key Requirements: • A full and clean UK Drivers Licence is essential., • A valid working permit is a must., • Drivers residing in the Hackney area are highly desired.

Exmouth Coffee is looking for a friendly, enthusiastic and reliable Waitress/waiter and barista to join our team! 🤎

Be the welcoming face of the club, taking customer orders, delivering drinks, and providing friendly, professional service in a lively environment. We are looking for outgoing, confident, and approachable team members who enjoy engaging with customers and contributing to a positive atmosphere. The role also includes cleaning duties during opening and closing. You will be working in a vibrant nightclub celebrating Balkan culture and music, with a strong focus on enjoyment, respect, and excellent customer service.

About the Role Caffè Concerto is looking for a confident, commercially minded and customer-focused Cake Studio Telesales Executive. This is not simply a call-answering role. You will be responsible for turning customer enquiries into sales, understanding cake requirements, advising customers on the right product and price, and working closely with our chefs and cake production team to make sure orders are clear, achievable and profitable. Our range includes standard cakes, customised cakes, novelty cakes, bespoke cakes and wedding cakes. You will need to understand the difference between these requests, recognise when a cake requires additional chef input and communicate the customer's requirements accurately. Key Responsibilities Cake Sales * Handle telephone and online cake enquiries professionally. * Understand the customer's occasion, requirements, portions, design, deadline and budget. * Recommend the most suitable cake and explain pricing confidently. * Understand cake complexity and work with the chef when a quotation requires additional input. * Convert enquiries into confirmed sales. * Follow up quotations and enquiries to maximise conversion. * Upsell and cross-sell suitable products such as candles, slices, decorations, celebration products and canapés. * Identify opportunities for repeat sales around birthdays, anniversaries and other occasions. Customer Service & Complaints * Handle customer complaints calmly, professionally and patiently. * Deal confidently with frustrated or aggressive customers without becoming confrontational. * Investigate problems before offering solutions. * Take ownership of customer issues and escalate appropriately when required. * When a cake or order mistake occurs, focus on finding a solution and turning a negative experience into an opportunity to recover the customer's trust and retain their business. * Record recurring complaints and customer feedback to help improve the operation. * Maintain professional boundaries when dealing with abusive behaviour. Teamwork Strong relationships with the cake studio team are essential. * Build and maintain a good working relationship with chefs, cake designers and production staff. * Communicate customer requirements clearly and accurately. * Respect the chef's technical knowledge while representing the customer's needs. * Work collaboratively when solving difficult or last-minute customer requests. * Avoid creating unnecessary conflict between customers, sales and production. * Understand that successful cake sales depend on good cooperation between the sales and kitchen teams. Additional Sales & Reservations The role may also include: * Taking table reservations for Caffè Concerto shops. * Handling general customer enquiries. * Selling additional restaurant and celebration products. * Identifying opportunities to increase the value of each customer interaction. Administration & Reporting * Maintain accurate customer, quotation and order records. * Track enquiries, sales, follow-ups and lost opportunities. * Prepare basic sales reports. * Monitor conversion rates and average order value. * Provide management with useful customer feedback and sales information. What We Are Looking For * Experience in telesales, telephone sales, hospitality sales, reservations or a similar customer-facing role. * Excellent communication and listening skills. * Strong sales, upselling and negotiation ability. * Confidence discussing prices and customer budgets. * Good numerical skills and an understanding of portions and pricing. * Excellent attention to detail. * Patient and calm under pressure. * Confident handling complaints and difficult customers. * Commercially aware and focused on both sales and profitability. * Able to build strong relationships with chefs and operational teams. * Organised and able to manage multiple enquiries simultaneously. * Comfortable using email, spreadsheets and sales/order systems. Cake, bakery, patisserie, hospitality, wedding/event or bespoke product sales experience is an advantage. The Right Person We need someone who can take a customer from: “I need a cake” → understand what they actually want → recommend the right solution → establish the budget → price it correctly → close the sale → communicate it clearly to the chef → follow up → create the next sales opportunity. The successful candidate should be a salesperson, problem-solver and relationship builder, not simply someone who answers the telephone. You will be measured on sales conversion, average order value, upselling, follow-up, customer service, order accuracy and teamwork.

15HRS a week We’re looking for an experienced, highly organised and reliable bartender to join our restaurant team. The role will involve maintaining the cleanliness of the bar, preparing and serving drinks efficiently, providing excellent customer service, and supporting the floor team during busy periods. Previous experience in both bartending and table service is essential.

We are a start up hiring a part time Video editor. We use the software Descript. The role is to help us create lesson videos. We will be making more than one hire. Provide a cover letter. You to not need to be expert at Descript, but we are seeking people with editing experience. We can provide access to our Descript software. Rates are from £12 per hour to £16 per hours. Ideal role for student at film school or young graduate.

We are looking for someone to join our team. You will be responsible for: • Place orders with suppliers, • Process deliveries from suppliers and merchandise, • process customer returns, • answer customer emails and phone calls The following skills are essential and tested at interview: • Attention to detail, • Written English Your working hours will be: Monday, Thursday, Friday 9-5pm and Saturday/Sunday working from home for 3 hours both days (28.5 hours total). Please kindly refrain from calling or emailing to to apply. Only apply via this app. Calling or emailing will result in immediate rejection.

Exciting opportunities have arisen for an enthusiastic and self-motivated Evening Runner to join the Novikov Italian Restaurant & Bar. The shift is in the evening from 8 pm until 1 - 2 am. Novikov Restaurant & Bar is located in Mayfair and it is one of the most popular and successful restaurants in Central London with two distinct restaurants and a stylish Lounge Bar. In return we will offer: • Highly competitive remuneration package, • Staff discounts and bonus schemes, • Staff meals/coffees/teas are provided when working a shift, • Online and in-house training programs, • Opportunities to progress your career within Novikov Restaurant & Bar. We look forward to receiving your application. Evening Runner Full time Immediate start

ORGANIC HEALTH FOOD STORE ASSISTANT We are looking for a reliable, energetic and hardworking Store Assistant to join our team. DAILY RESPONSIBILITIES • Receiving, checking and stocking the deliveries., • Replenishing and organising the shelves., • Ensuring products are displayed neatly and correctly., • Rotating stock using First Expired, First Out system in line with Food Standards., • Products with the earliest expiry dates are placed at the front., • Removing and reporting expired, damaged or unsuitable products., • Checking shelf labels and prices., • Helping with regular stock counts., • Keeping shelves, displays, storage areas and the shop floor clean and tidy., • Maintaining high standards of hygiene and store presentation., • Helping customers to locate products when required. We are looking for someone who is reliable, responsible and punctual, organised and attentive to detail Comfortable with physical tasks, including unpacking deliveries, moving stock and replenishing shelves Able to work independently and as part of a team Friendly and helpful towards customers. Previous retail or health-food experience is an advantage, but reliability, attention to detail and a good work ethic are more important. ABOUT THE ROLE This is a hands-on shop-floor position involving a variety of duties throughout the day, including stock replenishment, expiry-date control, cleaning, organising products and receiving deliveries. Location: Camden / Chalk Farm / Harvest NW1 Hours: Full-time / Part-time Pay: Competitive hourly rate, based on experience.

Life at Clays Welcome to Clays, the ultimate indoor clay shooting experience and cocktail bar! We bring the thrill of a British clay target shooting weekend to the heart of the city. Our unique twist on Olympic clay shooting makes the sport safe, fun, and accessible for everyone. As we expand locally and globally, we're excited to share our love for British charm and competitive gaming with the world. Whether you're after a thrilling day with friends or a lively evening with colleagues, Clays is the perfect spot for adrenaline-pumping, fun-filled experiences. Careers at clays are loaded with possibilities. As we grow our brand, we are equally dedicated to the growth of our team. We offer ample opportunities for personal development and top-notch training. Our team is a vibrant mix of independent thinkers who are passionate about crafting unforgettable experiences for our guests. If you're seeking a workplace that values integrity, fun, and teamwork, Clays might just be the place for you! We’ve been named one of the UK’s Best Workplaces for 2026 by Great Place To Work UK! That’s right, we’re all about creating an awesome place to work, with plenty of fun, growth, and top-notch vibes. But don’t just take our word for it, here's what our colleagues have to say about us: “You can be yourself here. The company values character and willingness to learn over prior knowledge. They provide all the training you need, and your progress is entirely up to you.” “From day one, the collaborative and supportive culture at Clays has been clear. The onboarding process and continuous training show a real commitment to employee development.” “Mistakes are stepping stones here, and no one is frowned upon for making them. We learn from each other, which is unique in a workplace.” Clays Values At Clays, our venues are for everyone, and so is our workplace. We believe that to serve our diverse audience, we must first celebrate and nurture diversity within our team. That’s why we’re dedicated to creating an inclusive culture. Different perspectives spark creativity and drive innovation. So, if you're passionate about making a positive impact, we’d love to hear from you! And of course, we’re looking for someone who embodies our Clays values. That’s why we’ve framed them as key questions that guide everything we do: SAFE - Safety first. It’s our responsibility to protect our people, our guests, and our business. We make decisions that create an environment where everyone feels safe, respected, and supported. AMAZING EXPERIENCE - We deliver an amazing experience by going above and beyond what's expected, obsessing over the detail, making thoughtfulness a priority, and ensuring every guest and colleague feels seen, valued, and truly celebrated. LASTING - Lasting means creating impact that goes beyond the moment. At Clays, the choices we make must meaningfully contribute to a lasting impression, for our guests, our people, our planet, and our brand. What's the Gig, you ask? Summary of position & key attributes Our Bar Team is key to the experience and theatre of our business and you will be supporting the bartenders and floor team in a fast pace exciting environment. You will work closely with the kitchen and front of house team to deliver exceptional standards of service. We are looking for highly motivated barbacks that have a desire to be trained to become bartenders in the business. You will be provided extensive training and be expected to achieve execution criteria and consistency. We could have you upskilled and promoted in 6 months if you apply yourself and a role is available. Day to day duties will involve preparation for general service, preparing and setting up for private events, execution during service hours and maintaining the high hygiene and safety policies. We are looking for a self-driven passionate individual that strives for excellence. Ideally with some experience in the hospitality industry. Duties & Responsibilities • Supporting the preparation drinks, • Supporting the delivery of service, • Providing assistance to all service staff, • Understanding of our technology, • Engaging with our products and offering, • Maintaining the cleanliness of the bar, • Ensure that the bar is stocked throughout service, • Maintenance and cleanliness of all stock areas, • Preparation and break down of the bar, • Acceptance and recording of deliveries, • Maintaining Health & Safety expectations, • Completing curriculum of the Clayers Academy, • Be a brand champion maintaining expectations and delivery at all times. Skills and desired qualifications • Some hospitality experience preferred but not essential, • Demonstrate an interest and drive for the hospitality industry, • Experience in high volume bars, preferred not essential, • Always looking for opportunities to improve your knowledge and abilities, • Passionate about hospitality and creating amazing experiences, • A keen eye for detail with excellent written and verbal communication skills, • Ability to build lasting relationships with colleagues and clients, • Honest with strong moral principles, • Take initiative, can solve problems calmly and work well under pressure What you’ll get in return We value our colleagues greatly and want everyone to feel rewarded. This role is offered with a competitive base salary £13.17 per hour as well as weekly Tronc service charge distribution. Our great benefits include: • Holiday: 32 working days’ holiday pro rata each year, including bank holidays, with an increasing allocation up to a maximum of 36 days with length of service., • Colleague Discounts: Enjoy a generous 50% discount during off-peak periods and 25% during peak periods for you, your friends, and family., • Paid Breaks: We value your time and ensure you’re compensated for your breaks., • Health Care Cash Plan: Up to £995 for reclaimable appointments & treatments, and access to a Virtual GP., • Career Growth: Advance your career with Clayers Academy, our online learning platform, and seize opportunities for growth within our expanding business. Plus, earn globally recognized qualifications funded by Clays., • Celebration Day: An additional paid day off each year to celebrate something meaningful to you., • Parental Leave: Market-leading policies with 13 weeks at 100% pay for maternity, adoption, paternity, and partner leave after 12 months of service., • Employee Assistance: Access a 24/7 support service and up to 8 counselling sessions through our Employee Assistance Programme., • Volunteer Day: A paid day off annually to give back to your local community., • Birthday Gift: Choose a special gift to celebrate your birthday., • Pension Scheme: Join our non-contributory pension scheme with a minimum 3% contribution from us and 5% from you., • Recognition and Incentives: Enjoy team recognition and rewards through our Shooting Stars programme., • Hospitality Discounts: Access exclusive discounts via Hospitality Rewards., • Meals Provided: Free meals for colleagues working operational shifts. Plus, we’re certified as a Great Place to Work, reflecting our commitment to creating an outstanding work environment! You will be part of a growing brand, business and an exciting adventure with excellent training opportunities and investment in your personal development.

Previously the London College of Music's concert hall, Sucre's grand dining room is a stunning setting where we provide guests with a combination of traditional Latin American open fire cooking and modern refinement. Along with excellent service, we strive to provide every guest with an unforgettable experience.We are currently looking for an enthusiastic candidate to join our team The ideal candidate will: Have an excellent work ethic and attitudeHave the passion and desire to make every guest smileBe dedicated to creating memorable guest experiencesHave previous experience in a similar rolePerks include - Discount at all the restaurants within out groupStaff meals on shiftProgression opportunities and a great work environmentOpportunities to travel and work abroad

Retail Sales Advisor (Full-Time) Competitive Pay + Monthly Bonus + Career Progression Join one of Europe’s leading smartphone accessories retailers, with over 100 stores across the UK and Europe. We’re looking for an experienced Retail Sales Advisor who enjoys selling, engaging with customers and delivering exceptional service. Your role • Deliver outstanding customer service, • Recommend premium smartphone accessories, • Achieve sales targets, • Maintain excellent store standards, • Work as part of a high-performing team Requirements • Previous retail sales experience (essential), • Excellent communication skills, • Positive, target-driven attitude, • Flexible to work weekdays and weekends, • Right to work in the UK What we offer • Competitive salary, • Monthly performance bonus, • Staff discount, • Full training, • Career progression within a growing international company If you enjoy selling, love working with people and want to build a career in retail, apply today.

experience needed

We are looking for staff members who have worked previously and have at least one year of experience.

DI LORO, a family-run Italian Ristorante, is seeking a highly motivated and experienced Assistant Manager to join our dedicated team. This role is crucial in supporting the General Manager with the daily operations of our restaurant, ensuring exceptional service and an outstanding dining experience for our guests. Key Responsibilities: • Assist in the overall management of daily restaurant operations, including front-of-house and back-of-house functions., • Supervise, train, and motivate staff, ensuring high standards of service and productivity., • Monitor and maintain restaurant cleanliness, hygiene, and health and safety standards., • Oversee customer satisfaction, handling inquiries and resolving issues promptly and professionally., • Support with inventory management, stock control, and ordering., • Assist in scheduling staff shifts and managing labor costs effectively., • Ensure compliance with all company policies and procedures., • Contribute to a positive and efficient working environment. Qualifications and Experience: • Proven experience in a supervisory or assistant management role within a restaurant or hospitality setting., • Strong leadership and team management skills., • Excellent communication and interpersonal abilities., • Ability to work effectively in a fast-paced environment., • A passion for high-quality food and service., • Flexibility to work evenings, weekends, and holidays as required.

Kitchen Porter – Immediate Start We’re looking for an experienced Kitchen Porter to join our busy kitchen team. You’ll be responsible for keeping the kitchen clean, organised and running smoothly, including washing dishes and equipment, cleaning kitchen areas, managing waste, putting away deliveries and supporting the kitchen team where needed. You must have: • Previous Kitchen Porter experience, • Excellent attention to detail and high cleaning standards, • Experience working in a busy commercial kitchen, • Good organisation and the ability to work quickly, • A reliable, hardworking and proactive attitude, • Availability to start as soon as possible

We are looking for an experienced Fried Chicken and Grill Chef for a busy chicken shop in E175AL London. The successful candidate should have previous commercial kitchen experience, particularly preparing fried chicken, grilled food, marinades and sauces. Responsibilities include food preparation, cooking, portion control, maintaining kitchen cleanliness, following food-safety procedures and working efficiently during busy periods. The candidate must be reliable, punctual, available for evening and weekend shifts, and legally entitled to work in the UK. Experience with grills. Pay: £10 per hour Hours: 60 per week Job type: Full-time Start: Immediate

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 36 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland), the United Arab Emirates (Dubai) and Mexico (Mexico City). Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers. Join the Squadra as General Manager @ London 🇬🇧 Due to our exciting expansion across the United Kingdom (and beyond), we are looking for a dynamic General Manager to join our Squadra. In this key role, you will have the opportunity to drive the success of your trattoria while embracing and upholding our core values: authenticity , excellence , meritocracy , and entrepreneurship. Your areas of responsibility will include the following: Operational Excellence: • Ensure the smooth operation of the venue on a daily basis: create a warm environment with a smiling team attentive to customers., • Achieve operational excellence: act as a communication link between different departments, between the front-of-house team and the kitchen, ensuring smooth flow of information across the board., • Propose ideas to improve the customer experience and maintain a continuous improvement mindset. Ensure the venue maintains a high rating on social media., • Manage privatizations with professionalism and precision., • Ensure 100% positive resolution of customer complaints and resolve any issues during service. Performance Analysis: • Manage the consolidated P&L., • Ensure average spend per customer., • Alert and propose clear actions if the budget is not respected., • Manage optimized scheduling: adjust staffing according to activity while ensuring proper management of people costs., • Ensure the monthly inventory is completed. Management: • "Be exemplary" in managing both the front-of-house and kitchen teams., • Maintain a motivated team with minimal turnover., • Supervise, motivate, and help the team succeed., • Energize the team and create a positive, active atmosphere., • Ensure the transmission of Big Mamma's values., • In coordination with headquarters, create and lead a training program for the team., • Encourage active participation during services by leading by example and providing feedback on processes, communication with the team, and with customers., • Participate in recruitment: anticipate staffing needs with the recruitment team at headquarters, welcome new staff, and optimize the team structure., • Ensure HR follow-up: lead weekly management meetings with direct reports (managers and chefs). Identify and recognize team talent to nurture Big Mamma's meritocracy. Our Offer: • Highly competitive salary + bonus, • Full time role, • 2 consecutive days off per week, • Permanent contract, • Meal on shift, • Employee discounts, • Continuous training, team buildings and career opportunities, • Geographical mobility across all our venues, • And much mooore! BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, color, religion, national origin, disability, age or any other characteristic protected by law. #joinbigmammauki

Pasta and Pizza Chef. Salary 18 pounds x hour. Must be trustfull and speak italian

Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. For over a decade, we have been bringing bold Italian flavours, 100% homemade food and vibrant, high energy kitchens to life across our restaurants worldwide. Our mission? To share authentic Italian dishes in beautifully designed spaces, always with big smiles. Join our amazing team as our Chef de Partie – Hot Section. Your Mission You'll be part of the BIG MAMMA kitchen team, taking ownership of the Hot Section and helping deliver our authentic Italian dishes with quality, speed and consistency. You will: • Run the Hot Section during prep and service, • Prepare dishes from scratch, following our recipes and standards, • Keep your section organised, clean and service-ready, • Support and train new team members, • Work closely with Kitchen Management to ensure smooth service, • Lead by example with energy, precision and a problem-solving mindset, • Follow all food safety and hygiene standards, • Support your team during busy services Your Skills • Big smile and real passion for Italian food, • Previous experience as a Chef de Partie in a large and busy section, • Excellent knowledge of Italian cuisine, • Strong teamwork, leadership and communication skills, • Proactive attitude and great energy during high volume services, • Flexible availability, including evenings and weekends What Big Mamma offers • Permanent, full time position, • competitive salary: £ 18,46 ( inclusive of tronc ), • 5 working days per week with 2 days off, • Tasty staff food served family style and 15% employee discount, • £500 referral bonus when you refer a friend. T&Cs apply, • Open Up. Free, confidential mental health and wellness support, • Wagestream. Financial well being platform that allows you to access your wages between paydays, • Regular training and real growth opportunities, • Mobility across our UK restaurants with opportunities to work worldwide BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law. #joinbigmammauki

Chef de Partie – Speedboat Bar | Up to £16 per hour + Great Perks 📍 Location: London ⏰ Schedule: Full Time 💡 Experience: Previous experience in a quality Asian restaurant About the Role Speedboat Bar is on the lookout for a passionate Chef de Partie to join our lively kitchen team. If you’re driven, creative, and thrive in a fast-paced environment, this is your chance to cook bold, exciting food with one of London’s most acclaimed restaurant groups. About Us In partnership with Chef Luke Farrell, Speedboat Bar brings the energy of Bangkok’s Chinatown to London. Inspired by the thrill of Thai speedboat racing, our menu celebrates wok mastery, roasted meats, and fiery sauces – crafted with specialist Thai herbs grown at Luke’s own nursery in Dorset. Our bar is all about good times – think Singha beer towers, frozen cocktails, and playful twists like the Snakesblood Negroni and Jelly Bia. What We’re Looking For We want chefs who are as excited about food as we are. If you’re ready to roll up your sleeves and make your mark, you’ll fit right in. ✔️ Prior experience as a Chef de Partie in a quality, fast-paced restaurant ✔️ Energy, creativity, and attention to detail ✔️ A love of learning and developing new skills ✔️ A genuine passion for food and hospitality ✔️ Ambition to grow within a trend-setting restaurant group Why Join Us? At JKS Restaurants, people are at the heart of everything we do. We’ll give you the tools, training, and support to thrive – all while being yourself. ✨ Perks & Benefits ✨ Treat Yourself Up to 50% off dining across JKS Restaurants Retail & takeaway discounts Complimentary Code App membership Look After Yourself Discounted gym membership Wagestream – access your pay when you need it Employee assistance program & financial advice Contributions to charities you support Special gifts for weddings & new-born arrivals Progress Yourself Access to our award-winning L&D calendar Personalised training & development plans Clear career progression across our acclaimed restaurant group Be Yourself Staff parties & long service awards Employee referral scheme – earn up to £600 per referral About JKS Restaurants Founded by siblings Jyotin, Karam & Sunaina Sethi, JKS has become one of the UK’s most celebrated restaurant groups. With 7 Michelin stars, cult-favourite casual brands, and recognition as one of the Sunday Times Best Places to Work 2024, we offer unmatched opportunities for passionate hospitality professionals. Join us at Speedboat Bar and take the next step in your career with a group that values talent, creativity, and genuine hospitality.

Looking for sushi chef

Needhead cheffor our bistro restaurant in Walthamstow VillageWe are looking for an experienced and passionate Chef to lead our kitchen at Ruff’s Bistro.Responsibilities: • Full kitchen management and daily operations, • Menu development and seasonal specials, • Stock control and supplier management, • Maintaining high food quality and presentation • Previous experience as Head Chef or strong Sous Chef ready to step up, • Strong leadership and organisational skills, • Knowledge of food safety and hygiene regulations, • Ability to work under pressure What we offer: • Competitive salary (based on experience), • Supportive working environment

Barista – £13.00 per hour Part-time or full-time We are looking for an experienced Barista to join our team. The ideal candidate should have previous barista experience, be confident preparing coffee to a high standard, and enjoy working in a busy café environment. Responsibilities: • Preparing coffees and other hot drinks, • Providing friendly customer service, • Taking orders and handling payments, • Keeping the bar and work area clean and organised, • Working well with the team during busy hours Requirements: • Previous barista experience is essential, • Good communication skills, • Ability to work efficiently in a fast-paced environment, • Positive attitude and reliable Pay: £13.00 per hour

We’re looking for an experienced waiter or waitress with a minimum of five years’ experience in the restaurant industry to join our team. You should have strong communication skills and be available to work weekends. Both part-time and full-time opportunities are available.

E excellent Barber and respect

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey. Nina, nestled in Marylebone, invites sun-kissed flavours—a celebration of simplicity, elevated by Italian–inspired craftsmanship. As an experienced Kitchen Porter, we're confident in your ability to deliver standout service in our dynamic bar environment. For the Kitchen Porter role, we offer the following benefits and opportunities: • Attractive salary based on your skills and experience., • Full Service Charge distribution., • Referral scheme with a £300 bonus for a successful candidate., • Complimentary breakfast, lunch, and dinner for all employees., • Generous staff discount at all group's restaurants., • 28 days of holiday for a full time employee, ensuring a balanced professional and personal life. Other benefits include: • Comprehensive on-the-job training to enhance your skills and knowledge., • A friendly and positive work environment fostering respect and teamwork., • Psychological, financial and legal support available through our Employee Assistance Programme (EAP)., • Salary paid monthly – on the last Friday of each month., • Wagestream access, allowing you to stream up to 50% of your earnings at any time., • Pension scheme with a 3% employer contribution., • Opportunities for career development, regular appraisals to discuss progress and perspectives. As our Kitchen Porter, we hope that you will contribute to our mission of introducing exciting, diverse and playful dining concepts to the London restaurant scene. Our philosophy is to be the best, we continuously improve and never settle. If this sounds of interest to you, please send us your CV. Come grow with us at Pachamama! This is your chance to be a part of something extremely exciting.

Your Role: We are looking for an experienced and vigilant Door Host to join the host team. The Door Host is the first and last point of contact our guests face when visiting our venue. This role requires someone who is incredibly dynamic and who leaves a great first and last impression on every one of our guests. You will need to be vigilant at all times and highly organised during our very busy periods in directing our guests to the right restaurant/bar locations, informing the relevant restaurant host of who is arriving, and ensuring the operation runs smoothly. The ideal candidate will be responsible for maintaining a secure and safe environment for both staff and guests. This role requires excellent observational skills, the ability to handle conflict, and a commitment to upholding safety protocols. The Door Host will play a crucial role in ensuring our guests' satisfaction. Your Rewards: As a Door Host, we don’t just give you a job you love; we like to reward you for all your commitment and dedication at work. These benefits include: • 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants, • 28 days’ holiday allowance, • Complimentary breakfast and dinner during shifts, • 'Refer-a-friend’ cash incentive scheme, • Employee of the month rewards, • Internal Training and career development, • Pension Scheme – including employer contributions, • Yearly Staff award ceremony and party Your Requirements: As a Door Host, we would love you to have: • Experience working in a fast-paced environment, • Previous experience as a Host in a similar venue, • Availability to work 5 days a week between (Monday - Sunday), • Good communication skills and passion for the hospitality industry, • A professional appearance, as you are the first impression of the restaurant, • Ability to multi-task and follow directions, • Flexibility in scheduling strongly preferred, • Activating everything that you do with passion Your Restaurant: SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Riyadh, Doha, Bahrain & Singapore.

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey. Soraya, Persian-inspired, arrives as a continuation of 971 Hospitality's world by Pachamama Group. Opening is due mid July 2026. This is your chance to take a part in an exciting new opening. At its heart, Soraya is about sharing. It offers guests an exceptional culinary experience, celebrating the rich and vibrant flavours of Persian cuisine in an exquisite setting. Soraya's menu is a testament to meticulous craftsmanship, designed to delight and encourage communal feasting. Signature dishes such as Mast O Khair, Lamb Koobideh, Chicken Joujeh, and Ghaymeh Bedemjan highlight traditional Persian recipes, while innovative plates showcase the team's genius. Prepared with utmost precision, the succulent skewers of marinated meats and vegetables are served on meticulously chosen crockery and silverware that transport diners straight to the heart of Tehran. As our Head Pastry Chef, we except you to contribute to our mission of introducing inspiring hospitality concepts to the London restaurant scene and across the globe. Our philosophy is to do it our way and make the impossible possible. As an experienced Head Pastry Chef, we trust in your ability to step into our vibrant restaurant environment and hit the ground running, leveraging your proven skills and management expertise. The responsibilities would be familiar to you: • Prepare and produce desserts, pastry and bakery items to company recipes and standards., • Ensure consistent taste, texture, portioning and presentation., • Complete daily mise en place and ensure sufficient preparation for service., • Maintain excellent organisation and cleanliness of the pastry section., • Follow recipes, specifications and plating guides accurately., • Check quality, freshness and storage of all pastry ingredients., • Monitor stock levels and communicate ordering requirements., • Control waste and use ingredients efficiently., • Follow FIFO, labelling, allergen and food-safety procedures., • Ensure all equipment is used correctly and maintained properly., • Support menu development, tastings and creation of new desserts., • Work closely with Head Chefs and the wider kitchen team., • Assist with training junior chefs and maintaining standards across the section., • Support other Pachamama Group restaurants when required. Requirements: • Previous experience in a pastry position within a quality restaurant or hospitality environment., • Strong pastry and dessert knowledge., • Good attention to detail and presentation., • Ability to follow recipes accurately and consistently., • Good organisation and time-management skills., • Understanding of food safety, allergens and kitchen hygiene., • Ability to work calmly during busy services., • Positive attitude and willingness to learn and develop., • Strong team player with good communication skills. For the Head Pastry Chef role, we offer the following benefits and opportunities: • Attractive salary based on your skills and experience., • Full Service Charge distribution., • Referral scheme with a £300 bonus for a successful candidate., • Complimentary breakfast, lunch, and dinner for all employees., • Generous staff discount at all group's restaurants., • 28 days of holiday for a full time employee, ensuring a balanced professional and personal life. Other benefits include: • Comprehensive on-the-job training to enhance your skills and knowledge., • A friendly and positive work environment fostering respect and teamwork., • Psychological, financial and legal support available through our Employee Assistance Programme (EAP)., • Salary paid monthly – on the last Friday of each month., • Wagestream access, allowing you to stream up to 50% of your earnings at any time., • Pension scheme with a 3% employer contribution., • Opportunities for career development, regular appraisals to discuss progress and perspectives. As our Head Pastry Chef, we hope that you will contribute to our mission of introducing exciting, diverse and playful dining concepts to the London restaurant scene. Our philosophy is to be the best, we continuously improve and never settle. If this sounds of interest to you, please send us your CV. Come grow with us at Pachamama! This is your chance to be a part of something extremely exciting.

As Waiting Staff at the Champion, you will give a warm welcome and excellent service to everyone who visits, serving food and drink to our guests that keeps them coming back through our doors. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think distinctive pubs packed with individuality, like minded regulars and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. WHAT’S IN IT FOR ME? • Flexible shifts - to fit around you., • Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered., • 20% discount off all of our brands for friends and family., • Wagestream – A financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it., • Never a dull moment – fun, laughs and lifelong friends!, • Team Socials – work hard, play hard! On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS WAITING STAFF YOU’LL… • Greet, serve and look after our guests so they go home happy., • Maintain the highest standards of cleanliness and safety., • Work with our team to create a friendly atmosphere our guests will love.

Fussy Cleans is building its approved roster of experienced self-employed cleaners for paid residential and commercial work across East and South East London. Work can include homes, offices and other commercial spaces, deep cleaning and end-of-tenancy cleaning. £14 per hour. Work is offered service by service, with no guaranteed hours. Applicants must be able to work on a self-employed basis. — नेपाली — Fussy Cleans ले पूर्वी र दक्षिण–पूर्वी लन्डनमा घर तथा व्यावसायिक सरसफाइका सशुल्क कामका लागि अनुभवी स्व-रोजगार क्लिनरहरूको स्वीकृत सूची बनाउँदैछ। काममा घर, कार्यालय र अन्य व्यावसायिक स्थान, गहिरो सरसफाइ तथा घर खाली गरेपछिको सरसफाइ पर्न सक्छ। £14 प्रति घण्टा। काम प्रत्येक सेवाअनुसार दिइन्छ र निश्चित घण्टाको ग्यारेन्टी हुँदैन। आवेदकले स्व-रोजगारका रूपमा काम गर्न सक्नुपर्छ। — Português — A Fussy Cleans está a criar uma lista aprovada de profissionais de limpeza autónomos e experientes para trabalho remunerado residencial e comercial no Leste e Sudeste de Londres. Os trabalhos podem incluir casas, escritórios e outros espaços comerciais, limpeza profunda e limpeza de fim de arrendamento. £14 por hora. O trabalho é oferecido serviço a serviço, sem garantia de horas. Os candidatos devem poder trabalhar como autónomos. — Lietuvių — Fussy Cleans kuria patvirtintų patyrusių savarankiškai dirbančių valytojų sąrašą mokamam darbui gyvenamosiose ir komercinėse patalpose Rytų ir Pietryčių Londone. Darbai gali apimti namus, biurus ir kitas komercines patalpas, giluminį valymą ir valymą pasibaigus nuomai. £14 per valandą. Darbas siūlomas pagal atskirus užsakymus, be garantuotų valandų. Kandidatai turi galėti dirbti savarankiškai.

Lord Wargrave is currently looking for an FOH Team Member to join the team. Nestled on Brendon Street, just off Edgeware Road, Marylebone. We're a short walk from Hyde Park and Oxford Street, and a stone's throw from Baker Street and Marble Arch tube stations. We smoke all our meat in-house and probably do the best St. Louis pork ribs in town. A whiskey fan's paradise, with over 250 different whiskeys. If you like a sweet and smokey bourbon, a peaty single-malt, or a super smooth blended, we've got the drop for you. We have a great selection of rotating cask ales and keg beers, and our Sunday roasts are second to none. Immediate Start Available Are you able to work on the floor looking after our guests and delivering an exceptional service? If you are passionate about hospitality, have excellent communication skills and you thrive in a fast-paced environment then get in touch! You Are: • Passionate about providing outstanding service, • A quick learner who can use your own initiative, • Happy working in a high-intensity venue but with a fun-loving team, • Aiming to grow and develop within a fantastic, award-winning company, • Looking to progress to the next level and build your career in a rapidly expanding and versatile business What's in it for me: • Competitive rate per hour + tronc, • Training and development, • Fantastic cocktail menu & drinks selection to keep you on your toes and learning more!, • Career progression and promotion opportunities with regular new openings around the corner, • Get out and about, you automatically get discounts across all our pubs, bars and restaurants, • Team trips & regular incentives, • Monthly company socials, • Employee Assistance Program (EAP) to support you across those tough times, • Good people know good people - an awesome referral scheme where you can earn up to £1000 per successful referral, • Access your Wages anytime through Wagestream, • Birthdays are for celebrating, so have the day off on us, • Cycle to work scheme Interested in hearing more? Don't hesitate to get in touch and apply today!

Join a 450-capacity cocktail bar and live music venue in the heart of the City, near Monument. We are looking for experienced bartenders to join our team for the upcoming season. • £12.71–£13.50 per hour, including service charge averaging £2.50–£5 per hour, • Part-time and full-time positions available, • Staff food every day, • Every Sunday off, • Paid breaks, • Pension scheme, • Employee and store discounts, • Industry training and events, • Opportunities for personal development, • Live bands and DJs Customer service and bartending experience of at least one year are required. English is required. The role is based in person.

Here at The Baguette Deli, we are searching for a reliable and motivated Kitchen Porter to help in the kitchen. We are a local, independent café looking for a hardworking person to help the chef with preparation and serving, handle the dirty dishes, and overall cleaning of the coffee shop. Skills Required: • Health & safety knowledge, • Positive working attitude, • Organisational skills, • Proactive mindset, • Teamwork, • Able to work under pressure Pay: • Between £12,50 to £13 per hour, • Monthly payments, • Bonus: Every 6 months based on progression and sales Schedule: • 8-hour shifts, • Typical shifts: 6 am to 2 pm or 1 pm to 9 pm, • Part-timers' schedule to be discussed Requirements: • Applicants must have the right to work in the UK

🚨 Full-Time Experienced Waiter/Waitress | Earn up to £19 per Hour | Immediate Start Available 🚨 Fish! Restaurant – Borough Market, London Bridge 📍 Borough Market, SE1 9AL Are you an experienced waiter or waitress looking to join one of London's busiest and most established restaurants? Fish! Restaurant is a vibrant seafood brasserie located in the heart of Borough Market. We are proud of our professional team, high standards, and exceptional guest experience. We are currently looking for a passionate and energetic full-time waiter/waitress to join our front-of-house team. What You'll Be Doing 🍽 Delivering exceptional service in a fast-paced, high-volume restaurant🛎 Managing your own section confidently and efficiently💬 Building rapport with guests and creating memorable dining experiences📈 Driving sales through menu knowledge and upselling🤝 Working closely with your colleagues to ensure smooth service What We're Looking For ✔ Minimum 2–3 years' experience in a busy, high-end London restaurant✔ Strong organizational skills and the ability to manage a large section✔ Confident with sales and upselling✔ Excellent communication and teamwork skills✔ Fast-paced, energetic, and professional attitude✔ Full-time availability and flexibility✔ Good English communication skills Important ⚠️ We are currently recruiting FULL-TIME and FLEXIBLE candidates only. ⚠️ This role does not offer fixed days off or fixed shifts. Availability for evenings, weekends, and public holidays is essential. ⚠️ Only applicants with legal Right to Work in the UK and a valid Share Code will be considered. We are unable to offer visa sponsorship for this position. What We Offer 💷 Earn between £15–£19 per hour 💰 Pay package includes: • £13.50 per hour (including tronc), • Additional monthly Bonus through our points system, • Credit card and cash tips 📱 Monthly pay with early access via Stream🏖 28 +days holiday, increasing with service🍽 50% staff dining discount plus 20% family discount🛍 SAGE retail and wellbeing discounts🥘 Free staff meals and drinks while on duty🎁 £500 Refer-a-Friend bonus🏦 Pension scheme📈 Career development and progression opportunities🌟 Be part of the unique atmosphere and energy of Borough Market🤝 Friendly, supportive, and professional team environment If you love hospitality, thrive in a busy restaurant, and want to be part of a successful team, we'd love to hear from you. Apply now and join Fish! Restaurant at Borough Market. 🐠

Join our cosmopolitan team as a Nail Technician. In this role, you will deliver high-quality nail treatments: manicures, pedicures, BIAB, UV gel, and extensions. Reliable, professional, friendly, with excellent customer service skills. We need 3 days a week (Thursday, Friday 11:00/ 19:00 Saturday 11:00/17:00

Private lounge based in Knightsbridge looking for a waitress part time

SeaGarden, a family-run restaurant with a long-standing team, and is launching an exciting new and unique venue in Paddington. We are Kitchen assistant able to clean, help the chef prep,and be passionate about learning and possibly growing within the company This role is 3-4 shifts per week,with potential to work in other sites. We are looking for a Kitchen assistant who is: • Experienced in working in a kitchen environment, • Organised, clean, and quick to learn We foster an environment where our staff can be creative and grow within the company. Requirements: • Must have the legal right to work in the UK. Compensation: The starting wage is £11 per hour, flexible and dependent on experience.

Exciting opportunities have arisen for an enthusiastic and self-motivated Waiter / Waitress to join the Novikov Italian Restaurant & Bar. Novikov Restaurant & Bar is located in Mayfair and it is one of the most popular and successful restaurants in Central London with two distinct restaurants and a stylish Lounge Bar. As one of our Waiter / Waitress, you will have a real passion and deep knowledge of Italian cuisine and drinks, and you will be energetic and confident, to work in a busy, fast paced environment. In return we will offer: • Highly competitive remuneration package, • Staff discounts and bonus schemes, • Staff meals/coffees/teas are provided when working a shift, • Online and in-house training programs, • Opportunities to progress your career within Novikov Restaurant & Bar. We look forward to receiving your application. Waiter/Waitress Full time Immediate start

Sugaring Therapist Join Our Growing Beauty Team! We’re looking for a passionate and professional Sugaring Therapist to join our growing team. About You • Experience in sugaring and/or waxing is preferred, • Passionate about beauty, skincare and client care, • Friendly, reliable and professional, • Confident working with clients and providing excellent service, • Motivated to learn and grow within a supportive team Training may be provided for the right candidate. What We’re Looking For Someone who takes pride in their work, enjoys making clients feel comfortable and confident, and is excited to grow with our business. If you’re passionate about beauty and love making people feel their best, we’d love to hear from you! Apply today and join our team.

Paladar is an award-winning Latin-American restaurant in London SE1As a Bartender/es in our restaurant you will be expected to ensure that our customers get the highest standard of bar service – notably cocktail making – whilst interacting with guests and promoting the bar’s exclusively Latin American wine, beer and spirits offering.The ideal candidate will be fluent in English and ideally have a good standard of either Spanish or Portuguese, with an interest in and understanding of Latin American culture.A minimum of one year of experience in bar service (including cocktails) is required, along with lots of enthusiasm and a friendly manner.Pay rate: From £14.50 to £15.50 per hour (including Tronc) depending on experience.Benefits include a staff meal each shift and two team outings each year.In-house training is provided for our range of Latin American spirits.Contract is for 30+ hours per week (typically 40 per week).

Pastry Chef de Partie | Shanghai Me, London Shanghai Me is looking for a passionate Pastry Chef de Partie to join our dynamic culinary team at one of London’s leading luxury Pan-Asian dining destinations. Working alongside the Pastry Sous Chef and senior kitchen team, you’ll take responsibility for your section, delivering high-quality desserts and pastries while maintaining exceptional standards of consistency, presentation and food safety in a fast-paced, premium kitchen. What We Offer: • £16.75 per hour + tips, • Excellent career progression, • Ongoing training and development, • Staff meals and dining discounts, • The opportunity to work within a growing international hospitality group What You'll Do: • Prepare and present high-quality pastries and desserts in line with Shanghai Me standards, • Run your pastry section efficiently during service, • Complete daily mise en place and ensure all preparations are ready for service, • Maintain exceptional attention to detail, consistency and presentation, • Follow all hygiene, food safety and kitchen procedures, • Support junior chefs and contribute to a positive team culture, • Assist with new dishes, seasonal menus and menu development when required What We're Looking For: • Previous experience as a Chef de Partie within a pastry section in a luxury restaurant, five-star hotel or premium hospitality environment, • Strong pastry and dessert-making skills, • A genuine passion for pastry, creativity and high-quality presentation, • Excellent organisation and the ability to work efficiently under pressure, • A positive attitude, strong work ethic and team-focused approach, • Commitment to delivering exceptional food and maintaining the highest standards Ready to take the next step in your pastry career? Apply now and join the Shanghai Me team.

Floor Supervisor – Events Kings Cross St Pancras, London We are looking for an energetic, confident, and highly organised Floor Supervisor – Events to join our team at the beautiful Derbyshire House, one of the most versatile meeting and events venues in the area. Derbyshire house is very well known in the industry to be one the most versatile location for all types of events, corporate and private alike. The venue is made of 11 modern meeting rooms and a rooftop terrace, hosting a wide range of events; from large corporate meetings to the wedding reception and much more. Although this is predominantly a Monday to Friday role, the candidate needs to be however flexible and happy to work during the weekend, whenever required. This is a hands-on operational role for someone who thrives in a fast-paced events environment, enjoys being on the floor, and takes pride in delivering an exceptional guest experience. The Floor Supervisor will be: • Hands-on and proactive, ensuring the smooth running of events and the highest standards of service., • A confident and natural leader, supporting, motivating, training and coaching the events team., • Experienced in laying up, room set-ups, service and event operations., • Responsible for opening and closing event spaces, ensuring all areas are maintained to the required standard., • Comfortable coordinating with the Events Coordinator, Head of Events, Kitchen and other departments to ensure seamless service., • Experienced in stock control and stock checks., • Able to build strong relationships with guests and deliver exceptional customer service., • Calm and organised under pressure, with a positive, hands-on and problem-solving attitude., • Confident with operational reporting and cashing-up procedures where required., • Committed to maintaining high standards of cleanliness, food safety, personal presentation and health & safety. To be considered, you must: • Have previous experience in a similar supervisory role within Events, Hospitality, Hotels or Conference & Banqueting., • Be highly organised, efficient and able to work well in a fast-paced environment., • Have excellent communication skills and a strong command of English., • Be passionate about delivering exceptional events and guest experiences., • Be confident leading and developing a team., • Be flexible and willing to support weekend events when required., • Have a genuine desire to grow and develop within a forward-thinking company. If you are an energetic, hands-on hospitality professional looking for a long-term opportunity within a contemporary and genuine company, we would love to hear from you. Apply now and begin your journey with us.

Yard Sale Pizza is on the search for a Second Pizza Chef to join our amazing team! Offering new loyalty incentive - extra 75p per hour paid after 1 years continuous service Who are we? Yard Sale Pizza fired up the oven in 2014, starting with weekly supper clubs from our backyard in Hackney. We now offer delivery, dine-in and takeaway in 17 of our favourite neighbourhoods. Known for our collaborations, we've teamed up with illustrators, musicians, international chefs & local eateries- all on the quest for the perfect pie! We've won London's most-loved restaurant in Time Out's 2016 Love London awards, were awarded Best Cheap Eats in the Observer Food Monthly Awards in 2017, and were voted London's favourite pizza in Time Out's inaugural Clash of the Slices in 2022. We're a young and fast-growing company who offer plenty of career progression for hard working and talented individuals. We welcomed our sixth shop and FIRST south of the river in October 2020, during a difficult time where many other hospitality businesses sadly had to close their doors...a huge hats off to our brilliant delivery business model that facilitated us to open this beauty! Our full team of in-house drivers worked like mad delivering our handmade pizzas to the lovely folk of Dulwich and surrounding areas, a brilliant start! What will I be doing? • Ensuring the kitchen service is running smoothly., • Leading shifts and taking ownership in the absence of the Head Chef., • Adhering to the highest standards, including cleanliness and organising deep cleans., • Training the team alongside the Head Chef., • Completing all prep as required and taking responsibility for your workstation., • Work collaboratively in a team alongside the wider team. What are we looking for? • Someone with previous experience stretching, baking and making dough in a fast-paced environment., • Someone with a good command of English., • An excellent communicator who enjoys being part of a team!, • Someone who is willing to work weekends. What's on offer: • Working with a fantastic team in a fun environment, • A brilliant work/life balance so you won't be working super-late!, • There's loads of opportunities to progress to a Head Chef role as we have really ambitious expansion plans!, • A competitive hourly rate including bonuses., • Full time hours - around 40 hours per week with all overtime paid for., • Loyalty incentive - extra 75p per hour paid after 1 years continuous service, • Holiday paid in days off or in cash., • Training & career progression - we have excellent learning and development opportunities!, • Free pizza on shift and brilliant discounts to enjoy with family and friends., • Fun staff parties - we close the shops so we are all able to join together!, • Hospitality Action's Employee Assistance Programme (EAP) offers free independent, expert, support and advice 24/7 to all YSP staff. If this sounds good, then we can't wait to hear from you! Pizza & Love, **YSP

Want to start a career in a Hotel? Join SMAR Academy’s free 2-day certified training course at our Aldgate training centre and gain the skills needed to work as a professional across London’s leading hotels and hospitality venues. Perfect for anyone stuck in their career or lacking formal training, whether your are interested in Food & Beverage (F&B), Events, Bar duties, and In-Room Dining to Housekeeping and Reception. You will gain hands-on learning, confidence, CV support, and access to live paid opportunities with our hotel partners. Because we invest heavily in your development, we are looking for reliable, serious candidates with excellent references who have a positive attitude, professional appearance, and the right to work in the UK. Please note that due to the distinct locations of some partner properties, having your own car or reliable personal transport is highly desirable. Take your first step towards a rewarding hospitality career. Apply now to join our next training group.