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We are looking for italian pattiserie chef with experience on italian pastry.

Join our team as Sous Chef at ODOS Restaurant a busy local restaurant serving refined dishes using only the best produce. We are currently in search of a highly experienced and talented Sous chef to join our kitchen team. What we’re looking for: • Passion – You work in hospitality because you care. For you, getting stuck in and living life to the full is more fun than treading water., • Like an old friend - You are generous, hospitable and you treat guests like old friends. No formality, no upselling, no showing off. Just care, fun, and a little bit of love., • Straight up - No fuss, no-frills. You are honest, decent, and straightforward with others and with our guests., • Indie spirit – You are independent in thought and spirit, not tied to what others say you should or shouldn’t do

Developing and testing new recipes. Cooking dishes according to established recipes and standards. Ensuring proper food storage and handling to maintain freshness and prevent spoilage. Maintaining a clean and organized kitchen workspace. Monitoring food waste and minimizing costs. Communicating effectively with kitchen staff and other team members. Adapting to changing demands and special requests from guests. Training and mentoring junior chefs in culinary techniques and kitchen procedures. Participating in the hiring and performance management of kitchen staff. Staying updated on culinary trends and new techniques.

Job Title: 3.5/7.5 Tonne & HIAB Drivers (Self-Employed) Location: Nationwide (UK travel required) Job Type: Self-Employed / Subcontractor Salary: Competitive – Based on Experience Description: We are currently seeking experienced 7.5 tonne and HIAB drivers to support our vehicle transport and logistics operations across the UK. This is a self-employed role, ideal for dependable professionals with a strong understanding of safety, loading, and on-the-road responsibility. Key Responsibilities: Operate 7.5 tonne vehicles or HIAB-equipped trucks to transport vehicles and heavy goods Safely load and unload using cranes or lifting equipment Follow all health & safety and manual handling procedures Complete accurate delivery documentation and condition reports Communicate clearly with dispatch and clients Plan routes and manage time effectively Requirements: Valid UK driving licence with appropriate Category C1 or above HIAB certification and experience essential for HIAB roles Must be self-employed Strong vehicle loading/unloading knowledge Good navigation, reading and writing skills Must be punctual, professional, and able to work independently Vehicle recovery or transport experience is a strong advantage What We Offer: Regular, reliable work Competitive rates – based on experience and equipment operated Flexible schedule – UK-wide assignments Support from an experienced operations team

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Company: India Fine Food Ltd Salary: circa £31k - £39k (37.5 hours/week) Contract: Full-time, 52 weeks per year India Fine Food Ltd ta Village Tandoori is seeking a highly skilled and experienced Bengal Cuisine Chef with expertise in developing and preparing authentic Bangladeshi dishes from the Chattogram (Chittagong) and Sylhet regions. This is an exciting opportunity for a passionate chef to join our dynamic team and contribute to the delivery of exceptional dishes at our renowned restaurant in North London. Key Responsibilities: • Menu Planning & Development: Design and plan innovative, authentic Bangladeshi menus, focusing on regional specialties from Chattogram and Sylhet, such as Kala Bhuna, Mezbani Beef, Shatkora Gosht, Kacchi Biriyani, and Morog Pilau, ensuring that each dish reflects the essence of these regions while appealing to a diverse clientele., • Food Preparation: Lead the preparation, seasoning, and cooking of high-quality dishes, maintaining traditional flavors and presentation standards., • Kitchen Operations Management: Oversee and supervise the daily kitchen operations, ensuring smooth service and effective kitchen workflows. Manage kitchen staff schedules, monitor kitchen performance, and address any issues promptly., • Team Leadership & Training: Inspire and lead the kitchen team, providing guidance, training, and support. Encourage continuous development of culinary skills and ensure all team members adhere to high standards of food preparation and presentation., • Supplier & Stock Management: Order supplies from Bangladeshi wholesalers and inspect the quality of produce to ensure authenticity and freshness. Monitor inventory levels, track stock rotation, and minimize waste., • Health & Safety Compliance: Ensure adherence to hygiene, health, and safety regulations, including food safety standards and safe handling procedures. Conduct regular inspections of kitchen equipment and maintain cleanliness standards., • Cost Control & Budgeting: Help manage kitchen budgets by controlling food costs and waste. Work closely with restaurant management to ensure profitability while maintaining high-quality standards., • Quality Control: Ensure that all dishes meet our restaurant’s high standards of quality, taste, and presentation. Continuously assess and improve food quality, based on customer feedback and kitchen reviews., • Customer Satisfaction: Address any special dietary needs or requests and ensure that guests are satisfied with the quality of their meals. Assist in creating an inviting dining atmosphere and positive guest experience., • Industry Trends & Networking: Stay up-to-date with developments in regional Bengali cuisine and network within the Chittagonian and Sylheti food communities in the UK and Bangladesh to keep our offerings relevant and dynamic Requirements: • Experience: Minimum of 3 years of hands-on experience as a head chef or senior chef de partie, with a deep understanding of Bangladeshi cuisine, particularly from the Chattogram and Sylhet regions., • A recognised level 1 Chef Qualification or Bengal Cuisine Qualification preferred, • Specialization: Expertise in cooking traditional Bangladeshi dishes, such as Kala Bhuna, Mezbani Beef, Shatkora Gosht, Kacchi Biriyani, Morog Pilau, and other regional specialties., • Leadership Skills: Proven experience leading a kitchen team, with strong management, organizational, and communication skills. Ability to motivate and inspire kitchen staff to maintain high standards., • Communication Skills: Fluency in Bengali is essential, with a Chittagonian or Sylhetti dialect preferred., • Cost Management: Experience in managing kitchen budgets, controlling food costs, and minimizing waste while maintaining top-notch quality., • Hygiene & Safety: In-depth knowledge of health and safety regulations, food safety, and hygiene practices in a professional kitchen., • Creativity & Innovation: Ability to create innovative and creative menus while staying true to the authenticity of the dishes., • Attention to Detail: Strong attention to detail when preparing, plating, and serving dishes to ensure a consistently high-quality dining experience., • Candidate's must have the relevant authorisation to work in the UK although Visa Sponsorship may be offered to the candidate who meets the requirements for this role. What We Offer: • Competitive salary., • Full-time, permanent position (37.5 hours per week)., • A vibrant, supportive work environment with opportunities to showcase your culinary skills., • The chance to be part of a respected company that values quality, authenticity, and customer satisfaction., • Opportunities for professional growth and development within the company. If you are a talented chef with a passion for Bangladeshi cuisine, a natural leader, and someone who thrives in a fast-paced environment, we would love to hear from you. To apply, please send your CV and a cover letter outlining your experience and expertise in Bangladeshi cuisine to the HR Manager. Join us at India Fine Food Ltd and be part of a team that celebrates the richness and diversity of Bengal’s culinary traditions.

We are looking for enthusiastic full-time Baristas for our Costa Franchise store in New Barnet , Candidates must have good verbal communication skills, be flexible and willing to learn a variety of skills. Previous Barista experience is essential.

CV MUST BE SENT IN THIS CHAT WHEN APPLYING TO BE CONSIDERED Waiter / Waitress – Barista – Bartender - Runner and FOH hostess. (Full-Time & Part-Time) About Us: We’re a vibrant, customer-focused venue with a passion for great service, top-quality drinks, and a lively atmosphere. We’re looking for energetic and friendly team members to join us as we continue to grow. Positions Available: • Runner, • Hostess, • Waiter / Waitress, • Barista What You’ll Be Doing: - Delivering excellent customer service with a warm and welcoming attitude - Taking orders, serving food and drinks efficiently - Preparing quality coffee and hot drinks (Barista role) - Mixing and serving cocktails and beverages (Bartender role) - Keeping the venue clean, organised, and presentable - Working well under pressure and as part of a team - Handling payments and using POS systems What We’re Looking For: - Previous experience in hospitality is preferred but not essential - A positive, can-do attitude and a strong work ethic - Excellent communication and customer service skills - Ability to work flexible hours, including evenings and weekends - Baristas: experience using espresso machines is a plus - Bartenders: cocktail knowledge is a plus What We Offer: - Competitive hourly pay + tips - Staff meals and discounts - Friendly team environment - Training and career growth opportunities - Flexible shifts (full-time or part-time) To Apply: Please send your CV and a short message about why you’d be a great fit. Please also state the position you prefer. Immediate start available.

Premier Clean are a well established, family run business positioned for exciting growth opportunities. We are expanding our window cleaning team and looking for a new cleaning technician/ trainee business manager to join the team and share in our continued success. What skills will be required from me ? Excellent communication skills Understand the importance of good customer service. Be able to read, write and speak English. Physically fit and strong. Self motivated and able to work on your own initiative. Have a clean driving license with minimum of 2 years driving experience Live within a 15 mile radius of Potters Bar, Hertfordshire We use the pure water system so most windows can be cleaned safely from the ground using telescopic poles. You will use ladders very occasionally so must not be afraid of heights. No experience necessary, training provided. If you've got the skills we're looking for then you'll be well rewarded. Generous Pay Package Basic salary and performance bonuses £25K per year after trial period Pension contributions & holiday pay Flexible work schedule- once proficient you'll work less hours than a standard working week giving you more time for the things you love. Online management system to make everything more organised and efficient for you Excellent career opportunities We are a fun and relaxed company to work for with a great work ethic and a focus on family. Check out our careers page on our website to get a better understanding of our culture.www. premierclean.website Incredible Promotion & Growth Prospects Excellent financial prospects for the right people. We operate a Franchise Reward Program to incentivise & reward your hard work. If interested, this gives you the opportunity to share in our long term success and join our franchise network with no franchise fee. A typical franchise will make 40-50k year. Check out our website for more info. Premier Clean was lucky enough to work though the entire COVID lockdown with no disruption to the business. We actually increased revenues during this period. This position offers excellent job stability. Job Type: Full-time Pay: Up to £600.00 per week Additional pay: Bonus scheme Commission pay Performance bonus Tips Benefits: Company pension Employee mentoring programme Schedule: Day shift Flexitime Monday to Friday Licence/Certification: Driving Licence (required) Location: North London (preferred) Work Location: On the road Michael Meaney Director

CV MUST BE SENT IN THIS CHAT WHEN APPLYING TO BE CONSIDERED Waiter / Waitress – Barista – Bartender - Runner and FOH hostess. (Full-Time & Part-Time) About Us: We’re a vibrant, customer-focused venue with a passion for great service, top-quality drinks, and a lively atmosphere. We’re looking for energetic and friendly team members to join us as we continue to grow. Positions Available: • Runner, • Hostess, • Waiter / Waitress, • Barista, • Bartender What You’ll Be Doing: - Delivering excellent customer service with a warm and welcoming attitude - Taking orders, serving food and drinks efficiently - Preparing quality coffee and hot drinks (Barista role) - Mixing and serving cocktails and beverages (Bartender role) - Keeping the venue clean, organised, and presentable - Working well under pressure and as part of a team - Handling payments and using POS systems What We’re Looking For: - Previous experience in hospitality is preferred but not essential - A positive, can-do attitude and a strong work ethic - Excellent communication and customer service skills - Ability to work flexible hours, including evenings and weekends - Baristas: experience using espresso machines is a plus - Bartenders: cocktail knowledge is a plus What We Offer: - Competitive hourly pay + tips - Staff meals and discounts - Friendly team environment - Training and career growth opportunities - Flexible shifts (full-time or part-time) To Apply: Please send your CV and a short message about why you’d be a great fit. Please also state the position you prefer. Immediate start available.