Trabajos Chef & Cook en Orange, NJ - Page 3Crear alertas

Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which includes personalized menu choices, tabl...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer.

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other ki...

For this position, pay will be variable by location - See additional job details and benefits below.Are you ready for the best job ever?.Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati...

For this position, pay will be variable by location - See additional job details and benefits below.They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to ...

Our first Smashburger restaurant opened in 2007 with one single notion in mind;.Better burgers takes better service, support and teamwork.That's why we treat our team members fairly in a diverse and safe environment.With an average of 10 restaurants opening each year, we invest in building intern...

Morrison Living is hiring immediately for full time and part time .Winchester Gardens - 333 Elmwood Avenue, Maplewood, NJ 07040.Full time and part time schedules; days and hours may vary, including nights, weekends, and holidays.Prior culinary experience is required.Perks: Free meal, free parki

With multiple dining venues, a vibrant culinary program, and a commitment to providing exceptional service, we are seeking a talented and dedicated Line Cook to join our team. The Line Cook will play a crucial role in delivering high-quality dishes for our members and guests. Prepare and cook ite...

Help making pizzas and other side items on the Make line , Cut and Box Pizzas , Help Carry out customers with their order.

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...

Prepare meals following traditional recipes, in accordance with diets.Have meals for chopped, ground and puree textures.Maintain area as clean and organized in accordance with sanitation guidelines.Work as prep cook on alternate days.Help with some food deliveries.Maintain refrigerators as clean ...

Have 1+ year Line Cook experience.

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Responsible for maintaining properly sharpened knives and tools and exhibits at least average knife skills i...

Pizza Baker is responsible for preparation of Pizza, Stromboli, Calzones, etc.

The Huntley Taverne, located in Summit, New Jersey is part of Harvest Restaurant Group.

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to ...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff includ...

Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef.

Garnishes, weighs, wraps, labels and merchandises bakery products.Cleans and sanitizes bakery, bakery equipment, and bakery utensils.Re-stocks supplies and ingredients.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, hea...

To effectively direct and supervise all functions and activities of the Bakery Department and its Associates to achieve the Department's goals (i. Unload trucks and transport merchandise to Bakery Department that weights 25 lbs. Monitor Bakery storage area for cleanliness, neatness and preparatio...

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

For this position, pay will be variable by location - See additional job details and benefits below.Are you ready for the best job ever?.Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati...

Certified Executive Chef preferred.

Supervises the entire kitchen staff in the absence of the Executive Chef.

We are prepping to open a brand new location at Grove St.Station, and currently building our team.Ideally, we'd like to hire someone that can do their training at one of our currently open Crumbl locations prior to the Grand Opening at Grove St Station.If you are someone who enjoys leading the be...

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...

Proven experience as a line cook or relevant role.

Assist Cook with preparation of daily meals according to a planned menu and to standards set forth by appropriate State/Federal agency and the District Food Service Director.

May oversee the cooking activities of food service associates as assigned by Food Service Director.

Join OTG as a Cook II at EWR Airport now and drive a new type of hospitality. The Cook II at Newark Airport is responsible for delivering the OTG guest experience. An OTG Cook II will work on the line in one of OTG's multi-unit concepts.

Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. ...

Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Cook - Nourish Recovery, One Meal at a Time. Are you passionate about cooking and ready to make a difference in the lives of our clients? Join our nutrition team as a.

We are hiring immediately for full time .Rutgers - Newark Board Plan - 350 Martin Luther King Boulevard, Newark, NJ 07102.Note: online applications accepted.Full time schedule; days and hours may vary, More details upon interview.Prior culinary experience preferred.Internal Employee Referral Bo

JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.Start food items that are pr...

We are hiring a Hotel Line Cook. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Cook orders with adherence to guest requests/special needs in a positive manner.

Line Cooks/Prep Cooks at Kura are:. Committed to preparing and providing fresh, tasty, and quality food to our guests. Eager and enthusiastic about learning and preparing sushi by Kura standards.

Prep Cook - Jersey Gardens-HMS Host.

Join our team as an evening shift, PRN, Dietary Cook in Montclair, NJ.

Determine time and sequence of cooking operations to meet meal serving deadlines (e. Do not cook product for entire day service at once. Must be proficient in recipe procedures and cooking techniques.

We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy.This Purpose guides everything we do and is why we are in business.We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help us make decisions at work every day an...

Landmark Hospitality is currently looking for Pastry Cook to join our team!.

Juniper Communities is an EEO employer - M/F/Vets/Disabled.Full Time positions with rotating weekends available!.Calling all culinarians that want to serve their communities by providing their expertise in Senior Living! Juniper is an innovative senior living community that believes in "nurturing...

Decorates and writes messages on cakes using pastry bags and tips. Packages cakes for special order and back stock.

Join the kitchen staff in preparing and cooking food for our residents. One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment.

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.