Cocktail bartender jobs in Bayonne, New Jersey - Page 2Create job alerts

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, has opened Centurion® New York, an exclusive, elegant space that provides members the highest level of service and hospitality.We are committed to creating a unique experience for each one of our members and

Meticulously-crafted cocktails, top-notch service and a sophisticated design combine to create an elevated, destination-worthy cocktail lounge in the West Village. BARTENDERS HAVE SHIFTS BEHIND THE BAR AND SHIFTS ON THE FLOOR. Bartenders are responsible for all aspects of the guest experience at the

As a Bartender, you will gain a solid understanding of our service style and company culture.

Baohaus is hiring a General Manager to work alongside Chef Eddie Huang and restauranteur, Roman Grandinetti.

We are seeking an experienced and highly polished General Manager to lead the front-of-house and overall daily operations of a refined Mediterranean Greek estiatorio in Vancouver.This role is responsible for delivering an exceptional European-style fine dining experience, building and training a wor

Joseph Leonard, Jeffrey’s Grocery, and Fairfax each stand on their own corner of the West Village only blocks from one another.Together, they are form a community of restaurants, workers, and diners we call Happy Cooking Hospitality.While each restaurant has its own leadership team, we co-mana

The Dinex Group, a growing restaurant group by Chef Daniel Boulud is seeking a Restaurant Manager for Le Pavillon located in the heart of midtown, across from Grand Central Terminal.The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional serv

Prepare and serve a variety of drinks, including cocktails, beer, and wine, following established recipes and our signature creations.

VERDE NYC, you play a key role in delivering outstanding dining experiences that reflect our brand’s creativity, quality, and energy.You will ensure guests feel welcomed, attended to, and leave with a memorable impression of our hospitality.You’ll join a dynamic team where your personali

Strong knowledge of classic cocktails, spirits, beer, and wine. Wylie Dufresne's Stretch Pizza is looking for a bartender to join our team. We’re seeking a polished, hospitality-forward Lead Bartender to oversee and elevate our bar program.

Passion for cocktails and understanding of different ingredients.

Bartenders work to prepare and serve consistently excellent beverages to guests either directly at the bar or through serving staff; provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible. Bartenders are responsibl

Bartenders are responsible for providing warm hospitality and knowledgeable service to all guests. Bartenders prepare, mix, and serve consistently excellent beverages to guests either directly or through serving staff, following all standard operating procedures and recipes. Maintain a strong knowle

Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling.Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking.The Italian-inflected menu takes inspiration f

Hiring an assistant general manager to work alongside our general manager, Alex Olsen, as well as owner, Roman Grandinetti, and Chef Eddie Huang.

The Assistant General Manager is a collaborative, guest‑focused leader who supports the overall service vision and day‑to‑day operations of L’Avenue at Saks.In partnership with the General Manager, this role ensures a refined, seamless dining experience while maintaining disciplined, con

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with dow

Apply directly or email your resume to:.Growing Restaurant Group | NYC (Manhattan & Brooklyn).A well-established and growing restaurant group in NYC is seeking a.Manhattan and Brooklyn locations.This is a fantastic opportunity for a driven culinary professional who thrives in fast-paced kitchens, lo

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

Support servers, bartenders, and support staff during high-volume periods.

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art.The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à l

The Head Bartender will be the ambassador of our beverage program and is also expected to interact with the guests and elevate their dining experience. Elephant Tribe Hospitality Group is seeking a Head Bartender to oversee the beverage program. All candidates must have minimum 4 years previous NYC

The Breakfast Server is responsible for delivering exceptional service and ensuring a positive dining experience for guests.This role involves taking orders, serving food and beverages, and maintaining a friendly and efficient service flow to ensure a seamless guest experience.Breakfast shift begins

Seahorse NYC is seeking experienced Front of House (FOH) candidates for our rooftop position.Seahorse NYC is committed to excellence.We provide a professional and enjoyable work environment for our employees and are dedicated to their development, focusing on continued education in food, wine, spiri

Chef Andrew Carmellini's front-of-house team is seeking a .Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosp

Ability to multi-task and manage various responsibilities; including but not limited to preparing garnishes, syrups, batching cocktails, mixing cocktails, serving beverages, taking orders and supporting the service floor when needed. Parched Hospitality Group is seeking experienced Bartenders to joi

The Cashier is responsible for providing excellent guest service by welcoming guests, accurately taking orders, processing payments, and maintaining a clean and organized front of house environment.This role requires strong attention to detail, professionalism, and a positive, guest-focused attitude

At least 2+ years of captain/server/bartender experience in an upscale/fine dining establishment (Forbes training is a plus).

The View has reopened as a newly reimagined upscale dining destination housed within the New York Marriott Marquis.New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell Group to evoke the vibrant nightlife of historic New York, drawing

Prepare cocktails by strictly following house recipes and standards. Serve beer, wine, and cocktails accurately and responsibly. Previous experience as a server and/or bartender preferred.

We’re looking for a dependable, people-first.This role is ideal for someone who leads with integrity, communicates clearly, and knows how to balance accountability with approachability.The right candidate is responsible, friendly, and confident in their ability to build, mentor, and motivate t