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Job Description Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. • Lead and support the food service team to meet quality and safety standards., • Maintain accurate records of income, expenditures, food supplies, personnel, and equipment while using HCSG computer software.., • Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed., • Communicate directives from client managers, building occupants, and administrators to HCSG staff effectively., • Use protective gear, ensure safe mixing and use of cleaning solutions, and report equipment needs or malfunctions promptly., • Follow infection control, universal precautions, and handwashing procedures to maintain a sanitary environment., • Maintain consistent attendance, punctuality, and timely completion of tasks., • Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests., • All other duties as assigned. Qualifications • Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred., • Two years of experience in quantity food production/service and personnel supervision preferred., • Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)., • Must obtain Food Protection Manager (FPM) within the first 14 days of employment, • Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment., • Strong written and verbal communication skills., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting., • May be required to complete an approved sanitation and safety course., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain cleanliness and sanitization of the restaurant; Deliver a great guest experience; Follow safety and sanitation practices; Support daily kitchen and dining area operati

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix.

Carrabba's Italian Grill - 990 Cedar Bridge Rd Bldg.B Cedar Bridge Town Hall - Responsibilities: Clean dishes and small wares, trash disposal, and ensure items meet wash/rinse temperatures; Maintain a clean and safe kitchen environment; Follow safety and sanitation standards; Be a team player.

Monarch Senior Living - 1587 Old Freehold Road - Responsibilities: Perform general cleaning duties in the kitchen; Wash equipment for meals and cooking activities; Operate dishwashing machinery safely; Clean, prep and wash pots, pans, utensils, plates, glasses, cups, and silverware; Empty and clean

Golden Nugget - - Responsibilities: Clean dishes and utensils; Maintain kitchen cleanliness and organization; Assist kitchen staff as needed; Follow food safety standards; Report equipment issues.

Red Lobster - 1298 Hooper Avenue - Responsibilities: Clean and sanitize all dishware, flatware, glassware, pots, pans; Operate the dishwasher and related equipment safely; Empty trash in the kitchen and other areas; Assist cooks with prep and biscuit production; Follow cleanliness and safety protoco

Dishwasher PositionWe have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.Responsibilities of a dishwasher include maintaining a clean and well-organized working environment, bussing tables to collect soiled plates and flatware, maintaining the availability of clean dishes at all times, cleaning kitchen appliances and machines, helping other team members to unload and store deliveries, assisting other staff members with tasks when the need arises, adhering to food safety procedures and regulations, taking out the trash, and rinsing garbage cans.Job requirements include having minimal work experience as a dishwasher, being proficient in operating with different types of dishes, knowing and following all food safety procedures, carrying at least a high school diploma or an equivalent, having communication skills, and being able to prioritize tasks.Work schedule includes an 8-hour shift, weekend availability, and Monday to Friday.Benefits include a flexible schedule, health insurance, dental insurance, vision insurance, life insurance, 401(k) matching, a referral program, an employee discount, and paid training.

Applebee's is hiring Dishwashers who take pride in keeping the kitchen clean, organized, and running smoothly.

Main Responsibilities for a dishwasher:.Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves).We have a vacant spot for a well-organized and committed

Job Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. Unload dishwasher and put items away in proper areas. Prerinse dishes, glasses, and tableware and load th

Clean dish room, including washing floor mats, draining and cleaning dishwasher and shining stainless steel.

The Dishwasher will report to the Executive Chef.

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our great

The Dishwasher will report to the Culinary Services Director.

Check and document dishwasher temperatures and sanitizer levels as required. Empty garbage and clean the dishwasher after each meal. Dishwasher / Dietary Utility Worker.

Job Opportunity At Bj's Restaurants.Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our G

Kitchen AssistantIn this position your main responsibility is to keep the kitchen neat and orderly, working with line and prep cooks.This includes:Washing dishes and trays as neededFloor careCounter top careKeeping refrigerator and freezers clean and organized and all food items labeled properlyKeep

Job Description • Full Time / Part Time, • Cafeteria Servers, • Cafeteria Prep, • Dishwasher / Janitorial, • Food Prep

Job Description Overview Applebee’s is hiring Dishwashers who take pride in keeping the kitchen clean, organized, and running smoothly. If you enjoy staying active and being an essential part of a team that serves up great food in a friendly, neighborhood setting, this role is for you. What We Offer • Competitive pay, • Health care benefits (for both part-time and full-time team members), • Flexible schedules, • Paid, on-the-job training, • Meal discounts, • Real advancement opportunities, • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Wash and sanitize dishes, cookware, and utensils; keep the dish and kitchen areas clean and stocked; assist with cleaning and sanitation tasks throughout the kitchen to support smooth operations. Qualifications • Ability to stand and move throughout the entire shift, • Ability to lift up to 50 lbs., • Ability to work efficiently in a fast-paced environment, • Strong attention to cleanliness and safety, • Dependable and team-oriented Apply today and help keep the neighborhood kitchen running strong at Applebee’s.

Job Description Come rise above with us! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. We are looking for a Dishwasher to join our team! The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations. Benefits • Comprehensive medical, dental, and vison insurance, • Employer paid life insurance, • 401(k) plan, • Competitive paid time off, • Employee assistance program, • Wages on demand, • Discount & wellness programs, • Career growth Responsibilities: • Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules;, • Cleans equipment as assigned by chef or cook;, • Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling;, • Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef;, • Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures., • Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas., • Uses food supplies and equipment in an efficient manner to prevent waste., • Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules., • Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents., • Attends in-service education as assigned and applies information to job tasks., • Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws., • Other duties as assigned. Requirements: • Proven experience as a dishwasher., • Further experience in customer service will be appreciated, • Knowledge of sanitation and safety guidelines, • Friendly with good communication skills, • Good physical condition and stamina, • High school diploma or equivalent; certification in food services is a plus This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws. Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws. Our Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. IND123

Job Description Come rise above with us! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. We are looking for a Dishwasher to join our team! The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations. Benefits • Comprehensive medical, dental, and vison insurance, • Employer paid life insurance, • 401(k) plan, • Competitive paid time off, • Employee assistance program, • Wages on demand, • Discount & wellness programs, • Career growth Responsibilities: • Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules;, • Cleans equipment as assigned by chef or cook;, • Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling;, • Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef;, • Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures., • Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas., • Uses food supplies and equipment in an efficient manner to prevent waste., • Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules., • Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents., • Attends in-service education as assigned and applies information to job tasks., • Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws., • Other duties as assigned. Requirements: • Proven experience as a dishwasher., • Further experience in customer service will be appreciated, • Knowledge of sanitation and safety guidelines, • Friendly with good communication skills, • Good physical condition and stamina, • High school diploma or equivalent; certification in food services is a plus This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws. Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws. Our Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. IND123

Job Description Come rise above with us! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. We are looking for a Dishwasher to join our team! The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations. Benefits • Comprehensive medical, dental, and vison insurance, • Employer paid life insurance, • 401(k) plan, • Competitive paid time off, • Employee assistance program, • Wages on demand, • Discount & wellness programs, • Career growth Responsibilities: • Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules;, • Cleans equipment as assigned by chef or cook;, • Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling;, • Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef;, • Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures., • Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas., • Uses food supplies and equipment in an efficient manner to prevent waste., • Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules., • Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents., • Attends in-service education as assigned and applies information to job tasks., • Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws., • Other duties as assigned. Requirements: • Proven experience as a dishwasher., • Further experience in customer service will be appreciated, • Knowledge of sanitation and safety guidelines, • Friendly with good communication skills, • Good physical condition and stamina, • High school diploma or equivalent; certification in food services is a plus This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws. Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws. Our Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. IND123

Job DescriptionAbout the Role: Join DA Cordi LLC as a Dishwasher in Brick Township, NJ, where you will play a vital role in our kitchen team. This position offers a fast-paced environment and the opportunity to contribute to our commitment to excellent service and cleanliness. Responsibilities: • Efficiently wash and sanitize dishes, utensils, and kitchen equipment., • Maintain cleanliness and organization of the dishwashing area., • Assist kitchen staff with food preparation and ingredient storage., • Ensure compliance with health and safety regulations., • Monitor and restock dishwashing supplies as needed., • Report any maintenance issues to the kitchen manager., • Support fellow team members to ensure smooth kitchen operations.Requirements:, • Previous experience in a kitchen or dishwashing role is preferred., • Ability to work in a fast-paced environment and handle multiple tasks., • Strong attention to detail and commitment to cleanliness., • Ability to stand for long periods and lift heavy items., • Strong communication skills and a team-oriented attitude., • Flexibility to work evenings, weekends, and holidays as needed.About Us: DA Cordi LLC has been serving the community with delicious food and exceptional service for several years. Our customers love our dedication to quality, and our employees appreciate the supportive and friendly work environment we foster.

Job Description Come rise above with us! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. We are looking for a Dishwasher to join our team! The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations. Benefits • Comprehensive medical, dental, and vison insurance, • Employer paid life insurance, • 401(k) plan, • Competitive paid time off, • Employee assistance program, • Wages on demand, • Discount & wellness programs, • Career growth Responsibilities: • Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules;, • Cleans equipment as assigned by chef or cook;, • Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling;, • Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef;, • Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures., • Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas., • Uses food supplies and equipment in an efficient manner to prevent waste., • Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules., • Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents., • Attends in-service education as assigned and applies information to job tasks., • Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws., • Other duties as assigned. Requirements: • Proven experience as a dishwasher., • Further experience in customer service will be appreciated, • Knowledge of sanitation and safety guidelines, • Friendly with good communication skills, • Good physical condition and stamina, • High school diploma or equivalent; certification in food services is a plus This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws. Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws. Our Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. IND123

Compass Group - 50 Lacey Road - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them; Washes pots, pans and trays as required; Keeps dish area orderly and in com

Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags as part of our foods team.Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy amazin

Walmart - 950 Route 37 W - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves; Ens

Responsibilities: Stock and straighten merchandise for sale in the warehouse; Maintains clean and organized aisles and displays; Assists members by loading large items and directing them to products; Operates equipment such as forklift, pallet jack, cardboard baler, and trash compactor; Ensures prop

Immediate Opening: Part Time Transport / Driver Team Member.Joe Leone's is looking for a passionate, energetic and motivated Team Member to join our team in Point Pleasant Beach.The job would include moving product between various Joe Leone's facilities in Point Pleasant Beach and Manasquan.It would

Red Robin - Pine Hammock Cedar Bridge Road - Responsibilities: Prepare food using Red Robin methods; Cut, sauté, broil, fry, and cook various items; Follow safe food handling and cleanliness rules; Maintain quality during high-volume service; Assist with other kitchen duties as needed.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Ocean Healthcare - 94 Stevens Road - Responsibilities: Cook menu items in cooperation with the rest of the kitchen staff; Understand production sheets and diets; Ensure that food comes out simultaneously in high quality and in timely fashion; Comply with nutrition, sanitation regulations, and safety

Monarch Senior Living - 2 Kathleen Drive - Responsibilities: Prepare and serve quality meals; Meet dietary needs and texture-modified foods; Ensure compliance with record keeping and HACCP; Monitor food preparation and storage logs; Maintain temperature logs for safety.

Red Lobster - 1298 Hooper Avenue - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes and porti

Olive Garden - 1277 Hooper Avenue - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain high safety and sanitation standards; Assist with plating and presentation; Follow recipes and portion guidelines; Maintain cleanliness of workstation.

Carrabba's Italian Grill - 990 Cedar Bridge Rd Bldg.B Cedar Bridge Town Hall - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quali

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Turning Point Restaurants - JobID: 100-169702620 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in

Smashburger - 1060 Cedar Bridge Avenue - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Work closely with teammates in a fast-paced kitchen; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, k

Golden Nugget - - Responsibilities: Prepare dishes and maintain quality to ensure timely, consistent guest experiences.

Jefferson Health - - Responsibilities: Prepare and season foods per recipes; Record HACCP and production records; Ensure proper food handling and sanitation; Maintain HACCP and production records; Plan cooking and prepping schedule.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct portioning and serving temperatures; Maintains cleanliness and proper storage of food and supplies; Operates kitchen equipment safely and efficiently; Follows HACCP standards and s

Aya Healthcare - - Responsibilities: Apportion servings according to menu combinations or orders for patients.Follow menus, recipes, and oral instructions in the preparation of various foods.Serve appropriate portion sizes based on menu specifications.Plan timing of preparation of the food to ensure

The Cleaning Authority - - Responsibilities: Professional Housecleaners for full-time and part-time positions; Train on our Detail-Clean Rotation System; Clean multiple homes in Forked River area; Work Monday-Friday, 8 am - 5 pm; Be a team player and take pride in work.

Cleaner] - Competitive Hourly Rate ($23-$30 per hour) / Fully Flexible Scheduling (Morning, Afternoon, Evening, or Night) - As a Housekeeper at Sittercity, you will: Clean and maintain the cleanliness of designated areas in the household; Dust and polish furniture and fixtures; Vacuum and mop floors

Cava - 1042 Cedar Bridge Avenue - Responsibilities: Observe food safety, sanitation, quality procedures; Follow recipes to maintain quality and consistency; Restock cook stations and keep clean; Stand and walk for entire shift; Cross-train across the restaurant.