Trabajos line cook en Toms River, New Jersey (NJ) State

Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Suite A20 [Line Cook / Kitchen Staff] As a Cook with On The Border, you'll: Prepare high quality food to recipe specifications; Adhere to safety and sanitation policies and procedures; Communicate cook times, potential issues with Managers and Team Members; Complete assigned prep work to stock an...

West - [Grill Cook / Line Cook] As a Cook at Ruby Tuesday you'll: Prepare a variety food with diverse methods of preparation; Adhere to specific product prep and handling procedures and plate presentation; Utilize the Kitchen Display System (KDS) effectively to maintain the flow of service- contr...

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating...

Prep CookWe build jobs that advance into lifelong careers. Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. ...

Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. ...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...

Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. ...

Our line cooks also have a firm commitment to the hig Line Cook, Cook, Restaurant. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. ...

We are seeking a Sous Chef, Line Cook, Prep Cook to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...

Line CookWe build jobs that advance into lifelong careers. Restock, clean and maintain cook station items throughout the shift. ...

Role OverviewOur Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, hous...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following saf...

30 years in business, Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian dishes in Toms River.

Flexible schedule * Paid time off Who doesnt love being home in time for dinner? With restaurant hours of 7:30am to 3pm, we can offer our staff a better work/life balance. Work in the industry that ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. ...

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. You'll learn our signature, made-from-scratch recipes, plate presentations, how to run a busy station, and our high standards for cleanliness and sanitation. ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

Duties include accurately and efficiently cooking food, as well as preparing and portioning food products prior to cooking. In addition, following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the TP guidelines. At least one year of experience as a c...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

We are seeking a Sous Chef, Line Cook, Prep Cook to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Previous experience in culinary arts, cooking, or other related fields. Passion for...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...

Duties include accurately and efficiently cooking food, as well as preparing and portioning food products prior to cooking. In addition, following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the TP guidelines. At least one year of experience as a c...