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Job DescriptionDescription: Ingo’s Tasty Food is hiring Line Cooks to join our growing team! Ingo’s Tasty Food, part of the Hi Noon Hospitality family, is a fast-casual neighborhood spot known for high-quality ingredients, craveable food, and an upbeat, welcoming atmosphere. We serve thoughtfully crafted dishes using fresh, locally sourced ingredients—done right, done fast, and done with pride. As a Line Cook at Ingo’s, you’ll be a key part of delivering consistently great food in a high-energy, fast-paced kitchen. We’re looking for dependable, team-oriented cooks who enjoy working with quality ingredients and thrive in a streamlined, fast-casual environment. Day in the Life: • Prepare and cook menu items according to Ingo’s recipes and quality standards, • Execute dishes with speed, accuracy, and consistency during busy service periods, • Maintain a clean, organized, and well-stocked station at all times, • Follow food safety and sanitation guidelines, including proper temperatures and handling procedures, • Read tickets accurately and accommodate modifications when needed, • Work collaboratively with kitchen and front-of-house team members to ensure smooth service, • Competitive hourly pay plus tips, • Benefit plan options for full-time team members, • Flexible scheduling, • Paid training, • Opportunities for growth within Hi Noon Hospitality, • Employee referral program, • Closed on Thanksgiving and Christmas, • Supportive, team-driven company cultureRequirements:, • Previous experience as a line cook, prep cook, or similar kitchen role preferred, • Ability to work efficiently in a fast-paced, fast-casual environment, • Strong attention to detail and willingness to learn, • Ability to follow recipes, instructions, and adapt quickly, • Must be able to stand for extended periods and lift up to 50 lbs, • Valid Food Handler’s Card (or ability to obtain), • Availability to work nights, weekends, and holidaysRequirements:, • Must be 16 years of age or older, • Ability to read recipes and follow their instructions, measurements, etc., • Punctual, reliable, and ability to work a flexible schedule including nights, weekends, and holidays, • Ability to spend long periods on your feet and lift up to 25lbs. PI8bf1f0120282-25405-39427422

The company currently operates in Chicago, New York, Virginia, Las Vegas, Houston and Phoenix.

We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepa

We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the

We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the

Flexible Scheduling, Direct Deposit, Free Parking, Paid Sick Leave, Free Golf, Golf Shop Discounts. Health Insurance, Direct Deposit, Free Parking, Vacation, Holidays, Paid Sick Leave, 401K including match, Free Golf, Golf Shop Discounts.

The Capital Grille - - Responsibilities: Prepare, cook and assemble cold foods, salads, cold appetizers, and desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Ensure proper food safet

Prepares hot and cold foods following company recipes and portioning requirements. Observes and tests foods to ensure proper cooking.

The Melting Pot - 3626 E Ray Rd - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food rota

Kitchen Staff / Line Cook] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments.They are seek

We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepa

LOGGING ON TO THE VIRTUAL EVENT:. Our Recruiters will tell you all about life and work on board a cruise ship and then they'll begin conducting 1:1 virtual interviews.

Previous experience as a line cook, prep cook, or similar kitchen role preferred. We’re looking for dependable, team-oriented cooks who enjoy working with quality ingredients and thrive in a streamlined, fast-casual environment. Ingo’s Tasty Food is hiring Line Cooks to join our growing team!.

Description: Job Summary: We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers.As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all

Twin Peaks - - Responsibilities: Adhere to Twin Peaks uniform standards; Follow prep and line build recipes to prepare menu items; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH safety and sanitation standards are followed.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food according to recipes; Maintain cleanliness and sanitation standards; Partner with team to ensure efficient kitchen operations; Learn signature recipes and plate presentation; Assist in running a busy kitchen station.

Chick-fil-A - JobID: 100-169147979 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Chick-fil-A, you'll: Work as a cook, in food prep, or in other kitchen staff roles; Work in a fast paced, high energy environment with a great team; Produce high quality food with precision and accuracy; Im

Chilis - - Responsibilities: Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Tommy Bahama - - Responsibilities: Inspire and lead kitchen team to achieve culinary goals with aloha culture; Possess complete knowledge and ensure timely execution of all menus, recipes, ingredients, preparation methods, and presentation; Deliver an exceptional guest experience by consistently pr

Chick-fil-A - JobID: 100-169147962 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Chick-fil-A, you'll: Work as a cook, in food prep, or in other kitchen staff roles; Work in a fast paced, high energy environment with a great team; Produce high quality food with precision and accuracy; Im

Red Robin - - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Keep Guests worry-free by maintaining food quality and safety.

Golden Nugget - - Responsibilities: Prepares raw fish in an appropriate manner; Makes sushi rice with perfect form and consistency; Manages storage of fruits, vegetables and meat such as crab, eel, salmon and tuna; Monitors inventory of supplies; Handles restocking of ingredients.

Chilis - - Responsibilities: Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Chilis - - Responsibilities: Assist in maintaining kitchen cleanliness and food safety standards daily.

Dave & Busters - - Responsibilities: Prepare and cook food items according to recipes and specifications; Maintain cleanliness and sanitation of kitchen areas; Ensure food safety and quality standards are met; Operate kitchen equipment safely and correctly; Assist team members as needed.

Oak View Group - - Responsibilities: Prepare hot and cold foods following recipes and portioning requirements; Maintain sanitation, health, and safety standards; Test foods to ensure proper cooking; Portion, arrange, and garnish food plates; Report maintenance needs for kitchen equipment.

Chilis - - Responsibilities: Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Seasons 52 - - Responsibilities: Prepare high quality food items to order; Follow recipe and presentation guidelines; Coordinate food orders to ensure timely delivery; Ensure proper food safety and sanitation standards; Meet special guest requests.

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

True Food Kitchen - 15191 North Scottsdale Road - Responsibilities: Prepare starters, entrées, pizzas, and more across stations; Follow portions, recipes, and quality standards; Keep station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Support high-energy

Dave & Busters - - Responsibilities: Prepare and cook food items according to recipes and specifications; Maintain cleanliness and sanitation of kitchen areas; Operate kitchen equipment safely and correctly; Control food costs by following prep sheets and eliminating waste; Assist other team member

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following recipes and presentation specifications; Restock, clean, and maintain cook station items; Clean, sanitize, and organize the kitchen and storage areas.

Omni Hotels - - Responsibilities: Prepare and cook menu items as directed by the Chef de Cuisine, ensuring consistency and quality.Follow recipes, portion controls, and presentation specifications as set by the restaurant.Set up and stock stations with all necessary supplies for dinner service.Main

Omni Hotels - - Responsibilities: Prepare and cook menu items as directed by the Chef de Cuisine; Follow recipes, portion controls, and presentation specifications as set by the restaurant; Set up and stock stations with all necessary supplies; Maintain a clean and organized workspace, adhering to

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Highgate Hotels - - Responsibilities: Maintain cleanliness and organization of all storage areas; Prepare and display buffet food items according to the hotel standards; Prepare food for Banquets, as required, following specifications on Banquet Event Orders; Prepare and service food for the Employ

The Melting Pot - 3626 E Ray Rd - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food rotat

Yard House - - Responsibilities: Prepare and cook menu items according to Yard House standards; Maintain cleanliness and sanitation of work area; Follow food safety procedures and sanitation standards; Assist in food prep and station setup; Support team to deliver quality food efficiently.

Longhorn Steakhouse - 1434 S Alma School Rd [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation s

Benihana - - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards to maintain consistency; Read and process food tickets accurately to ensure timely service; Maintain cleanliness, organ

Pyramid Global Hospitality - 2400 East Missouri Avenue - Responsibilities: Prepare all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.Maintain consistency and work as a team; Check and control the proper storage of product, m

Texas Roadhouse - - Responsibilities: Prepare and cook steaks to specified temperatures; Follow safety and sanitation guidelines; Use equipment and prep sheets properly; Exhibit teamwork in a high-volume environment.

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Olive Garden - - Responsibilities: Prepare and cook menu items to spec and ensure proper plate presentation; Deliver high-quality dishes to guests; Maintain highest safety and sanitation standards in the kitchen; Assist with station setup, line assembly, and food preparation; Keep work area clean a

Pyramid Global Hospitality - 2400 East Missouri Avenue - Responsibilities: Prepare all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.Maintain consistency and work as a team; Check and control the proper storage of product, m

Chilis - - Responsibilities: Set the pace for a great shift; Provide dependable, fast service; Learn and execute recipe procedures; Maintain kitchen cleanliness; Communicate ticket times.

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Kitchen Staff / Line Cook] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments.