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  • Beverage Server
    Beverage Server
    22 days ago
    $20 hourly
    Part-time
    Newark

    🥤 NOW HIRING: DRINK SERVER — $20/HR + TIPS Looking for a friendly, energetic Drink Server to join us at outdoor music festivals, conventions, and special events throughout the NJ/NY area. This is a NON-ALCOHOLIC beverage position — serving specialty cold drinks to customers in a fun, fast-paced event environment. 💰 PAY $20 per hour + TIPS 🎶 THE POSITION We’re looking for someone who: • Has a happy, bubbly, outgoing personality, • Genuinely enjoys meeting and conversating with new people, • Is comfortable engaging with customers and creating a fun experience, • Has excellent customer-service skills, • Can stay upbeat in a busy outdoor festival environment, • Is dependable, punctual, and professional, • Is comfortable working on their feet 👗 EVENT ATTIRE Because most of our events are music festivals, outdoor parties, and entertainment events, your attire should match the atmosphere and theme of the event. We’re looking for someone who: • Has a stylish, fun, festival-ready appearance, • Is comfortable dressing for a music festival/party atmosphere, • Can put together outfits that are fashionable, appropriate, and eye-catching, • Understands that presentation and positive energy are part of the customer experience, • Can adjust their look depending on the specific event or theme 🍹 GREAT OPPORTUNITY FOR: Former or aspiring bartenders, baristas, beverage servers, or anyone interested in hospitality and live events. No alcohol is served. 📅 Events usually take place on weekends 🎵 Music Festivals • Conventions • Outdoor Parties & Events 💵 $20/HR + TIPS If you have great energy, great style, love interacting with people, and enjoy the music festival atmosphere, we want to hear from you! 📩 Apply by sending a short introduction, your weekend availability, and any customer-service, bartending, barista, or event experience.

    Immediate start!
    No experience
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  • Food Truck Chef
    Food Truck Chef
    29 days ago
    $2500–$4000 monthly
    Full-time
    Carlstadt

    Overview We're seeking an experienced, high-energy Food Truck Chef to lead daily kitchen operations and deliver consistently delicious, high-quality meals to our customers. This role is perfect for a chef who thrives in a fast-paced, mobile environment - someone who can manage prep efficiently, maintain tight food/safety standards, and create menu items that cater to our established clientele. In this position, you'll oversee cooking and line service during service hours, ensure smooth workflow in a limited space, and help maintain our signature flavors - from prep to plating and serving. You'll also collaborate with the team on menu execution, ingredient sourcing, and day-to-day improvements to operations. This is an exciting opportunity to showcase your culinary expertise with a constantly growing and expanding culinary group. Cowbella's Sizzlin' Street Food is parked at Bolero Snort Brewery and Tasting Room in Carlstadt, NJ. Duties • Prepare and cook a variety of menu items with precision, ensuring consistent quality and presentation., • Oversee daily kitchen operations, including inventory control, food safety compliance, and equipment maintenance., • Lead and supervise a small team of kitchen staff, fostering a collaborative and motivated work environment., • Manage food production schedules to meet customer demand during peak hours and special events., • Plan menus that incorporate fresh ingredients, dietary considerations, and innovative flavor combinations., • Ensure proper food handling procedures are followed to uphold hygiene standards and safety regulations., • Coordinate with vendors for timely procurement of ingredients and supplies, maintaining optimal inventory levels. Skills • Some culinary experience with a strong love in food preparation, cooking, and kitchen management., • Proven supervising experience in fast-paced restaurant or catering environments., • Knowledge of dietary restrictions and ability to adapt recipes accordingly., • Strong leadership skills with the ability to manage teams effectively and maintain high morale., • Experience in inventory management, food safety protocols, and food service management practices., • Excellent organizational skills for menu planning, shift management, and ensuring smooth daily operations.

    Immediate start!
    Easy apply
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