Fast Food jobs in University City, Philadelphia, PennsylvaniaCreate job alerts

General Manager Bilingual (English/Spanish) High-Volume, 24-Hour Fast Food Restaurant. Are you a high-energy, people-loving leader who thrives in a fast-paced environment? We're looking for a Bilingual General Manager (English/Spanish) to lead our team in a high-volume, 24-hour restaurant located

We’re hiring for a full-time line cook position.Dinner only, each station is responsible for production and service.Small team-oriented environment.Ideal candidates have previous experience cooking in similar kitchens, familiarity with traditional and modern cooking techniques is a must.Clear

Ability to multitask, prioritize and manage time efficiently in a fast paced environment. Ensure food safety and hygiene standards are strictly followed.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. A career at Whole F

We are looking to expand our culinary team in our Michelin * restaurant.Candidates should have a minimum of 3 years experience in detail oriented/fine dining restaurants.

Manage multiple concurrent projects in a fast-paced, deadline-driven environment. Ability to work confidently in a rapidly changing, fast-paced, results-oriented corporate environment.

The food menu will showcase American bistro favorites and bar style pizzas.

Stock and maintain sufficient levels of food products at line stations and assist with setting up banquet food stations as designed for each event. Prepare high-quality food items consistently according to restaurant and banquet specifications. Practice proper sanitation and safety standards, includ

Our ideal candidate has a passion for all things food and beverage, thrives in a fast paced environment, and enjoys providing guests with memorable experiences. Cook and Shaker is a well established neighborhood tavern focusing on elevated comfort food, craft beer and unique cocktails.

The ability and desire to work with locally-sourced, seasonal foods, and to help design menus based on them.

Prior experience in a fast-paced kitchen. A passion for quality food and customer satisfaction. If you're ready to join a high-energy kitchen and work with a team that values great food and a positive work environment, apply today!.

Defined Hospitality is an expanding restaurant group and we are looking for dynamic individuals to fill a Server position for our restaurant, Kalaya, in Fishtown.We at Defined Hospitality are excited to have opened the restaurant in collaboration with James Beard Award Winner, Chef Nok Suntaranon.Ou

We utilize 4 values to structure our.Your perspective is everything.Produce consistent results .Can you recall the last time you truly enjoyed going to work? .Were your responsibilities fair, was your hard work ethic respected and recognized, did you see room for growth opportunities?.One

Line Cook is responsible for managing food preparation and guest service while delivering a welcoming, high-quality experience to every customer at Second Hand Ranch. In this role, you will work independently, requiring strong communication skills, positive energy, and the ability to multitask in a

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Handles food prep assignments during off-peak periods as needed. The Line Cook/Prep Cook is responsible for preparing food items and cooking in accordance with the recipes and standards set fo

Huda Burger, one of Philly's hottest new restaurants in Fishtown, is looking for a Cashier/Expeditor to join our innovative sandwich making team.At Huda Burger, you will have the opportunity to work side by side with Chef Yehuda Sichel to serve fresh bread daily and gourmet sandwiches.We p

Fork has continuously maintained itself as a standard bearer in the industry, nominated numerous times as semi-finalist James Beard Foundation Outstanding Restaurant.Our culinary team has received national recognition for our commitment to local farms, purveyors, and environmental sustaina

Ability to verbalize the food and beverage menu exhibiting thorough . Meat and seafood programs unmatched in quality jibe with highly personalized touches, like the curated selection of steak knives presented to diners prior to their entrees.

Take food and beverage orders and input into POS system.

Qualified applicants will join a team of committed servers, baristas, support staff and managers with a steadfast commitment to the highest hospitality standards and product knowledge in a fast paced, upscale casual atmosphere.

Masaharu Morimoto’s flagship restaurant,.Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.Nigiri, Sashimi, and

Latin decor, featuring high-backed velvet Hollywood booths and an eye-popping low-rider bike elevated above the dining room, creates the perfect conditions for memorable food and drink. Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consis

Knowledge of Food, Spirits, Wine, Beer. Service will include assisting servers, providing water service, running, and serving food,. Providing guests exceptional service throughout all phases of their experience at the club while commanding menu knowledge and preparation methods of both food and bev

We are looking for a responsible and dependable cook to join our team! We are a small team and we all try to work together and pitch in.Keeping station clean and tidy.Cooking on a flat top grill, using fryers, cooking pasta and chicken parm, making sandwiches.Helping bring in and put away deliveries

We offer food and wine training for the right candidates and opportunity for advancement.

At CEC Entertainment we build careers around great food family and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!. Servers provide great service as they deliver food to the guests. Cheese celebrates over half a million birthdays annually dedicated

You agree that food is central in all our lives. You enjoy being on your feet in fast paced always moving type work.

Cheese celebrates over half a million birthdays annually dedicated to creating joyful lasting memories through fun food and play. Peter Piper Pizza offers a neighborhood pizzeria experience with quality food engaging entertainment and lifelong memories because fun isnt added on---The Fun is Baked In

We are looking for a friendly reliable and customer-focused.Sales Representative - Cashier.The ideal candidate must be bilingual in English and Spanish and comfortable assisting customers handling transactions promoting products or services and maintaining a clean and professional work environment.G

Providing comprehensive food services with a focus on the highest quality and freshest ingredients impeccable service and total value is the reputation we have earned and live up to everyday. Ability to make correct change and work in a fast paced environment. AVI Foodsystems is looking for an energ

Food server responsibilities include ensuring our tables are clean and tidy when guests arrive presenting menus and serving food and beverages. Someone with 2-4 years of food service experience. Someone who can work under pressure in a fast-paced environment.

Take deliver and close out food and beverage orders.

NET Developer (C#, MVC, SQL Server, JavaScript) | Remote – Philippines.Linkage Web Development Solutions.At Linkage Web Development Solutions, we’re hiring an.You’ll help maintain and improve classic ASP.NET WebForms and MVC applications built for U.This role is perfect for developers who take

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly and

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 5314 Allentown Pike | Responsibilities: Maintain safety of the facility by following safety standards and procedures; Receive, stock, and display merchandise in freezer/cooler/deli area; Prov

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Erickson Senior Living - - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes that enhance resident satisfa

Marriott Hotels - 10 Avenue Of The Arts - Responsibilities: Prepare plate and platter presentations for banquets; Set up and operate action stations for banquet or buffet; Carve buffet meats as requested by guests; Support banquet and buffet by ensuring adequate stock of all items; Operate ovens, st

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our amazing recipes and Use only the freshest ingredients; Maintain a clean, sanitized, and organized station; Newly

Miller Medical Center - - Responsibilities: Prepare and serve meals for patients and facility staff according to the approved menu cycle and production sheets; Follow posted cleaning schedule and maintain a clean work area and dining room at all times; Provide leadership to the other food service s

Prime Healthcare - - Responsibilities: To prepare quality food according to established food safety policies in a sanitary environment.

Marriott Hotels - 10 Avenue Of The Arts - Responsibilities: Prepare proper plate and platter presentations for banquets; Set up and operate action stations for banquet or buffet; Carve buffet meats as requested by guests; Prepare ingredients for cooking, including portioning, chopping, and storing f

Cracker Barrel - 2095 Gallagher Road - Responsibilities: Prepare ingredients for cooking and assembly; Cook and plate menu items to maintain Cracker Barrel quality; Work as part of a team in a fast-paced kitchen; Demonstrate a positive, can-do spirit on every shift; Learn quickly with in-house PAR t

Penn National Gaming - - Responsibilities: Prepares, expedites, monitors, replenishes, and/or transports meats, vegetables, soups, sauces and other food items as indicated by production sheets; Reports to Sous Chef at start of shift to receive instructions as daily specials or menu changes; Arrange

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for guests; Perform Back of House responsibilities as needed; Maintain clean and organized kitchen