Are you a business? Hire heavy equipment operator candidates in Newark, NJ

Yard Manager Needed β Lumber Yard Weβre looking for a reliable, experienced Yard Manager to oversee daily operations at our busy lumber yard. Responsibilities: Manage yard staff and workflow Maintain safety and inventory standards Coordinate incoming/outgoing deliveries Operate forklifts and other yard equipment Requirements: Must have prior experience and knowledge in lumber, building materials Strong leadership and communication skills Ability to lift and handle heavy materials Valid driverβs license (CDL a plus) Hours: Full-time Pay: Competitive, based on experience Location: Newark NJ

We are seeking a dedicated and detail-oriented Hotel House person to join our team. As a key member of our hospitality staff, you will be responsible for ensuring the cleanliness and organization of our hotel's guest rooms and public areas. If you take pride in your work and have a passion for providing exceptional customer service, we encourage you to apply for this exciting opportunity. Responsibilities: β’ Clean and maintain guest rooms, including changing linens, vacuuming, and restocking supplies., β’ Perform floor care duties, including sweeping, mopping, and polishing floors., β’ Manage and coordinate housekeeping staff to ensure efficient cleaning processes., β’ Ensure the cleanliness and organization of public areas, including lobbies, hallways, and restaurants., β’ Follow the hotel's cleaning procedures and safety protocols to ensure a safe and healthy environment for guests., β’ Restock and maintain the cleanliness of linen closets and supply areas., β’ Respond to guest requests and concerns in a timely and professional manner., β’ Collaborate with other hotel departments to ensure seamless service and high-quality guest experiences., β’ Strong background in hospitality and housekeeping management., β’ Proven experience in cleaning and maintaining hotel guest rooms and public areas., β’ Excellent knowledge of industrial cleaning procedures and practices., β’ Ability to work effectively in a fast-paced environment and meet tight deadlines., β’ Experience in custodial duties and floor care., β’ Excellent attention to detail and maintaining a clean and organized work environment., β’ Strong communication skills and ability to interact with guests and colleagues in a professional and friendly manner., β’ Ability to lift and move heavy cleaning equipment and supplies., β’ Familiarity with hotel operations and policies.

Location: New York City, NY Company: Brown Bag Sandwich Co. Brown Bag Sandwich Co. is the first chopped sandwich concept in NYC. We exist to pay homage to all of the NYC delis that came before us. We focus on house-made meats to ensure that our product is quality, consistent, and accessible. As a startup, we're looking for dedicated individuals who are excited to grow and evolve with us. Key Responsibilities: Full time position. The main objective would be to oversee operational duties of the shop. This would include organizing fridges, FIFO, ordering/receiving, writing prep lists. In addition to managing the shop you would be expected to assemble sandwiches in an efficient and clean work space when needed. Prepping ingredients, portioning meats, and preparing sauces. Another key responsibility will be maintaining product quality to the standards that have been set. β’ Ingredient Preparation: Efficiently prepare and portion house-made meats, vegetables, and other ingredients according to recipe standards and specifications., β’ Sanitation and Hygiene: Maintain a high standard of cleanliness and sanitation in the prep area, adhering to food safety regulations and ensuring a safe working environment. Must know DOH requirements and be able to maintain these throughout the store., β’ Stock Management: Monitor ingredient levels, rotate stock, and inform the chef if supplies need to be reordered., β’ Recipe Adherence: Follow recipes and prep lists accurately to ensure consistency and quality of all ingredients and finished products., β’ Equipment Maintenance: Clean and maintain kitchen equipment, including slicers, mixers, and knives, ensuring they are in proper working condition., β’ Team Collaboration: Work closely with kitchen staff to coordinate prep tasks and support a smooth workflow throughout service hours., β’ Prior experience as a lead cook/manager or in a similar role is preferred., β’ Knowledge of food safety and sanitation practices., β’ Ability to work full time hours and manage time effectively., β’ Strong attention to detail and ability to follow recipes and instructions., β’ Good physical stamina and the ability to handle repetitive tasks and lift heavy items., β’ Collaborate with team members to ensure a smooth and efficient kitchen operation., β’ Opportunity to be a part of a unique and innovative food concept in NYC., β’ Friendly and supportive work environment., β’ Competitive pay and potential for growth within the company., β’ A chance to help shape the future of Brown Bag Sandwich Co. as we expand and evolve., β’ $23-28/hour, β’ Estimate of $150-$250 per week in tips, depending on seasonality. With tips this position usually ends up being $28-30 an hour.