La care jobs in Bayonne, New Jersey - Page 3Create job alerts

This role functions with a high level of autonomy while collaborating closely with physicians and the interdisciplinary care team to assess, diagnose, treat, and manage patient care across settings. Develop and implement individualized plans of care. Experience in primary care, family medicine, or p

Join our thriving ophthalmology practice in Forest Hills, where we've been providing exceptional eye care to our community for over 22 years. This is an excellent opportunity to grow your career in a supportive environment with competitive pay and benefits. Strong software skills with databases, sch

If you thrive in a fast-paced environment, take initiative, and enjoy being part of a collaborative team, we'd love to meet you!. Check patients in and out; collect copayments and balances. Ability to work both independently and collaboratively within a team.

Part Time, PD and Full Time shifts available. Provide basic care to patients and assist them with daily activities such as bathing, dressing etc. The CNA is often a patient's main caregiver and serves as a conduit between patients, nurses and doctors.

Provide basic care to patients and assist them with daily activities such as bathing, dressing etc. The CNA is often a patient's main caregiver and serves as a conduit between patients, nurses and doctors. Career Advancement Opportunity.

Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food

Miller's Ale House - - Responsibilities: Collaborate with both BOH and FOH team members to ensure guest needs are met promptly.

Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. Knowledge of food safety and sanitation regulations. Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing

The Capital Grille - - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Up

Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. Basic math skills to understand, calculate, and follow recipe measurements and proportions. Ability to carry large pans, weighing up to 50 pou

Oak View Group - - Responsibilities: Prepare and cook menu items according to established recipes and plating guidelines, demonstrating proficiency in various cooking techniques. Maintain a clean and organized workstation, adhering to all food safety and sanitation regulations. Assist Lead Line Coo

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-ti

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools qui

Earl Enterprise - 136 West 42nd Street - Responsibilities: Prepare and garnish dishes to meet quality standards for service.

Levy Restaurants - JobID: 188A99E9B3A18A3AB34AF93CF3F1EE97 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet and exceed guest expectations; Follow recipes and portion controls; Maintain high safety and sanitation standards; Assist with kitchen prep and general line duties; Maintain cleanliness of workstation and equipment.

Levy Restaurants - JobID: B982845CB9AAF4DAB599760043CB332A [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Levy Restaurants - JobID: 1FDBF6B35EF403409C63964E19344F7D [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

Golden Nugget - - Responsibilities: Labels and stocks all ingredients; Washes, chops and mixes large amounts of vegetables, meats and other ingredients; Ensures ingredients are fresh and by checking storage temperature at regular intervals; Follows all relevant nutrition and sanitation guidelines;

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Concord Hospitality - 9 Polito Avenue - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Report to work in

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

Execute all salad or sandwich recipes according to specs; ensure all product is at the correct temperature, prepared with optimal quality, and according to any allergies or other special requests; and prepare and cut product as necessary. Drop, drain, and season chicken or fries; execute recipes and

Uphold RHs recipe standards through meticulous attention to cleanliness, preparation and presentation across all assigned stations; Foster strong communication and alignment with fellow Team Members and Leaders to surpass RHs service expectations; Collaborate with location leadership during daily li

Golden Nugget - - Responsibilities: Own the kitchens line by cooking and presenting guest meals to the highest standards.

Chilis - 1497 Richmond Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the k

Golden Nugget - - Responsibilities: Prepares raw fish in an appropriate manner; Makes sushi rice with perfect form and consistency; Manages storage of fruits, vegetables and meat; Monitors inventory of supplies; Handles restocking of ingredients.

Crescent Hotels & Resorts - - Responsibilities: Prepare high-quality line-cook dishes following Crescent recipes and standards.

ASM Global - JobID: R100121574 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; M

CMC Hotels - - Responsibilities: Take orders and cook as required; Deliver products of the highest quality in terms of freshness and taste; Provide superior guest service; Keep tables and food areas clean and dining area maintained; Adhere to all food safety guidelines.

Olive Garden - - Responsibilities: Prepare and plate line station dishes according to recipes and presentation standards; Ensure safety and sanitation standards are followed in the kitchen; Maintain station cleanliness and organization; Assist teammates to ensure timely service; Support the line co

Ruth's Chris Steak House - 1000 Harbor Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Operate cutting tools quickly and safely; Measure ingredients and

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Dave & Busters - - Responsibilities: Prepare and cook all food items by recipe and to specification; Adhere to safety and sanitation policies and procedures; operate equipment safely; Maintain cleanliness and sanitation of all kitchen areas; Controls costs by following prep sheets to reduce waste;

Earl Enterprise - 136 West 42nd Street - Responsibilities: Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants.Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensi

Chilis - 80-16 Cooper Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the ki